On July 24, an In-N-Out Burger pop-up restaurant opened in Singapore, lasting less than five minutes before they were completely sold out of patties. Originally scheduled to run from 11:00 a.m. to 3:00 p.m., locals began lining up for the event at 9:30 a.m. By that time, 300 wristbands, which were necessary to claim one burger per person, had already been distributed.
According to CNNGo, the passionate response was due to the chain’s legacy of being “the” place to get great fast food. Even celebrity chefs like Gordon Ramsay admit to chowing down on their Animal Style burgers.
The first In-N-Out Burger opened in 1948 in Los Angeles, and has since spread to various locations around the western United States. However, after the response from the pop-up, In-N-Out Burger may want to consider opening a permanent shop in Singapore.
[Image via chunkysalsa]