As the author of “Stroll: Psychogeographic Walking Tours of Toronto,” Shawn Micallef knows more corners of Toronto than most visitors will ever see. He can take a look around a neighborhood and pick out the new places in an instant. But newcomers may not know the difference. Here, Micallef offers his five tips for enjoying Toronto (with a little help from me).
- Hop on a street car. “It’s slow, it’s above ground, and the stops are every block. You can get off, walk a block, if you’re bored, get back on.” He advises picking one street – such as College, Queen, or Spadina – and riding it from end to end. An affordable way to do so is the Day Pass sold by the Toronto Transit System at all subway stations. Up to six people, with a maximum of two adults, can ride the system from the date on the pass until 5:30 a.m. the next day, meaning you can take a street car to sight see, dine out, and drink until bars close, if that’s your fancy.
- In the summer, go to the beach. The Toronto Islands are just a short ferry ride from downtown. The breathtaking view of the skyline is exchanged for a visit to cottage country, akin to a 1930s movie set. Toronto is proud of its eight Blue Flag beaches, recognized internationally for their cleanliness and safety. The islands are also home to Hanlan’s Point, a clothing optional choice, one of the few such public beaches in the country. “It’s all the weirdness of urban Toronto landing on a beach,” says Micallef.
- In the winter, go underground. Visitors to Toronto are often amazed when they venture down a staircase and find an entire city beneath the city. Underground Toronto stretches for 17 miles, from Front Street up to Yorkville. There are restaurants, shops, shoe repair stores, the basements of major department stores, parking garages, and more than 125 access points to buildings up above. “You could live down there,” he says, as a reporter for the Toronto Star did recently. Even if you don’t want to spend that much time, at the very least, it’s a pleasant short cut.
- Visit a market. Toronto has embraced farmers markets with gusto. During the height of the summer and fall harvests, there is a market somewhere every day of the week, with some starting at dawn and others in the evening. Because of its varied ethnic groups, Toronto markets range well beyond fruits, vegetables and cheese. I’ve tasted Thai influenced dumplings and salad, enjoyed Dutch pancakes and taken home vegan tarts. Don’t overlook the permanent St. Lawrence Market, either, where stalls are open six days a week. The Kensington Market area in Chinatown abounds with sights and smells, and newcomers from Latin countries and South Asia are adding their own contributions.
- Watch for contrasts. With neighborhoods shifting, you will find old school and new school right next door to each other. Conduct your own pub crawl or tea tastings. Sample baked goods from traditional and modern purveyors. And talk to the owners. Torontonians have the same friendliness found in Chicago and New Orleans. They’ll tell you what they think of what’s changing around them.
For more on “Toronto In Transition” click here
[Photo Credits: Micheline Maynard]