The Perennial Plate folks are always impressing me. This video examines the role the coconut plays in the life and culture of the people of Sri Lanka. After spending the day with a family of eight on a coconut farm just outside of Negombo, an intimate understanding of the coconut and its uses was relayed. It’s for drinking, eating, mixing, drying and cooking. Its leaves are weaved, dried in the sun and later turned into rooftops. The husks are used to make rope. The uses are seemingly limitless for an enterprising family of coconut farmers as illustrated in this video.