The East Highland Way day two: hiking into the hills

by Sean McLachlan on


Haggis is not breakfast food. Yes, Highlander is a cool movie, and haggis is Scotland’s national dish, Robert Burns even composed an Address to a Haggis, but don’t have it for breakfast. In fact, I’d suggest not having it at all.

OK, you have to try it at least once, like you have to try sheep’s head when you’re in the Middle East, just don’t expect to like it. On my first morning in the Scottish countryside I’m served a “full Scottish breakfast” of eggs, toast, bacon, baked beans, sausage, and haggis. Basically a “full English breakfast” with haggis added.

Haggis is sheep lungs, heart, and liver cooked with onion, salt, oatmeal, suet, spices, and stock. The traditional recipe calls for this witch’s brew to be simmered in a sheep’s stomach. Coming as two thick patties on my plate it looks like mealy, low-grade sausage, and somehow manages to taste both spicy and bland. I expect to be revolted, having never eaten lungs before, but instead I’m simply underwhelmed.

You don’t have to come to Scotland to try haggis now that the U.S. government has lifted its ban on haggis, but you’d be missing some amazing countryside. After the first day on the East Highland Way I’m in Spean Bridge, an old village of tidy stone cottages, friendly pubs, and a small museum about the WWII commandos who trained in the area. It’s not far from my clan homeland around Loch Fyne. In fact the local history pamphlet is written by a schoolteacher named MacLachlan, who gleaned some interesting anecdotes from elderly residents, such as the fact that kids in the 1920s looked forward to springtime because they could take their shoes off and not wear them until autumn. All the boys were keen shinty players back then. Shinty is a bit like full contact field hockey and is not well known outside Scotland. In fact, until I got here the only meaning I knew for “shinty” was that it’s the Amharic word for “piss”.

Puzzling over this linguistic curiosity, I head east towards Tulloch, eleven miles deeper into the Scottish Highlands. Within moments the village is left behind and I’m all on my own in a wooded area following a dirt road. I’m using Ordnance Survey maps, incredibly detailed maps showing not only the topography and landmarks, but also individual buildings, ancient sites, and fences. My compass rarely leaves my pack.

%Gallery-99965%Hiking a new trail has pluses and minuses. At times the route follows dirt logging roads or even paved roads. This is not ideal and hopefully proper trails will appear in these parts. A big plus, however, is that when I’m not on the few stretches of paved road I don’t see anyone for hours. That, and stunning scenery, is why I hike.

The trail follows the contours of a chain of steep hills. To the north is the River Spean and beyond it more hills. The woods open up, giving me a clear view of the rugged hills and the river gleaming dully under a cloudy sky. While I see nobody, this is not an abandoned land. Sheep graze on short grass amid fields of blooming purple heather. An occasional fence shows this is private property. Much of the countryside is open access, meaning I can legally pass through. Not all farmers are happy with this, especially when they discover their once-remote property is on the route of a new trail.

I come to a gate that’s been tied shut. A ladder has been lashed across it with heavy rope to make the point doubly clear. A farmhouse stands nearby, dilapidated but obviously inhabited judging from the trash scattered all around. I can see that the gate on the other side of the property is also tied shut. I check my map. Yes, this is the right place. I have the right to cross here but obviously the landowner doesn’t want me to.

What to do? If I assert my rights I risk getting shot by a Scottish redneck. Shot in Scotland? Yes, farmers and hunters can own guns here, and while Scots aren’t as hyperprotective of their land as Americans, I am not happy about this situation. With the river on one side and almost sheer hillsides on the other, a detour isn’t an option. After a cautious look I scramble over the fence, run across the yard, and scale the other fence. I walk down the farmer’s driveway, legs pumping, hoping he didn’t see me. I don’t feel comfortable for another mile.

Soon all is serene. I’m crossing an isolated field with a sweeping view of the Highlands. A cluster of ruined farmhouses provides a good rest stop. My first impression is that these date from the Highland Clearances. After the Scots lost the rebellion of 1745, the English evicted thousands of families and burned their homes. Many got shipped off to the colonies. It wasn’t the first time. After the failed Argyll Rebellion of 1685, some of my ancestors were sent as bonded labor to the West Indies. Slaves, in other words. But why hold a grudge? In later years Scotland was the industrial powerhouse of the British Empire, as responsible for all its glories and sins as England herself. If I held a grudge against England for past misdeeds, I’d have to accept grudges from everyone whose ancestors were ever hurt by the British Empire. Not a pleasant prospect.

There’s not much left of these old farms. The walls only come up to my waist, except for one house where the chimney and hearth stand to their original height. I sit eating my sandwich where a family once ate porridge and haggis. It’s an eerie feeling. I wonder what happened to them and feel better when I notice the stone walls have mortar in them. That means this house dates to the nineteenth century. These people left to find their fortune in the city or another country. They may have left because of poverty, but at least they weren’t forced out by soldiers.

Bidding the ghosts goodbye I tromp into some woods and up a steep slope before descending again, crossing a bridge, and entering the “village” of Tulloch. It’s actually only a train station and two houses. The bunkhouse is part of the train station. A few other hikers are staying here, using it as a base for daytrips into the hills. As we sit in the lounge drinking beer the Flying Scotsman, a luxury train, stops at the station for some reason. I and a fellow hiker hurry out onto the platform and peer through the windows at couples in formal evening wear dining under crystal chandeliers. A woman wearing diamond earrings looks out at me and smiles. I smile back and toast her with my beer can. She laughs and toasts me back with her champagne glass. Her considerably older husband is too busy with his steak to notice.

It’s a bit surreal, these two worlds of grungy hiker and bejeweled heiress meeting briefly at a lonely rural station on a Highland evening. The train chugs to life and starts to pull off. She waves at me, husband still devouring his steak and what the hell, I blow her a kiss. She laughs and blows me one back.

It’s the closest I’ll ever get to marrying a millionaire.

Coming up next: Exploring Scotland’s lochs!

Check out the rest of my journey hiking the East Highland Way.

The East Highland Way: hiking Scotland’s newest trail

by Sean McLachlan on


I’m in Ft. William on the west coast of Scotland, the starting point for many popular long-distance hikes, including Scotland’s newest trail–the East Highland Way. Over the next six days I’ll be walking 76 miles past lochs, mountains, historic sites, and remote countryside. The hike is so new there isn’t even a guidebook yet, but Kevin Langan, who established the route and is writing a guidebook, kindly sent me some maps. The trail is unmarked, so these maps and a compass will be vital to be making it to Aviemore in the Central Highlands.

I wake up to a beautiful view of Loch Linnhe outside my window. The view is all that’s beautiful. It’s pouring rain, my legs hurt from climbing Ben Nevis yesterday, and I have a persistent cough courtesy of my four-year-old son that makes me hack up great gobbets of phlegm every time I say “loch”. A perfect morning to start trekking across Scotland!

Because of the scarcity of accommodation in this part of Scotland, the days aren’t of even distance. My first stop, the village of Spean Bridge, is only nine miles from Ft. William. Make that eleven since I’m staying west of town, but even so it’s an easy first day. This gives me a chance to walk out my fatigue from climbing the UK’s tallest mountain and gives me time to explore historic Ft. William.

There’s always been settlement along the shores of this loch that opens into the North Atlantic, but the city owes its prominence to the fort that gives it its name. Fort William was an English base to keep the Scots in line. There’s now a movement by some nationalists in town to change the name to something more Scottish! Not much of the original fort survives, and for more information I head to the West Highland Museum. What strikes me about this museum is the focus on the rebellions against the English. While these are a major part of Scottish history and still affect today’s politics, the coverage seems almost obsessive. Weapons and paintings of Bonnie Prince Charlie are everywhere. My own clan, Clan MacLachlan, took part in the rebellions, and what I know of Scottish history is centered around the various Lost Causes my ancestors supported. Not talking about the Scottish rebellions while in the Highlands would be like not talking about the Civil War while traveling through the American South. As I continue on my hike I’ll see places where my ancestors marched and fought, and learn more about their role in Scottish history.

I dawdle in the museum talking to the curator and hoping the rain will ease up, but it only gets worse, so I stop delaying and head on out. The town is unremarkable beyond the beautiful views of the loch. The main street has been given over to tourism and the rest of the town looks a bit run down. At the edge of town is Inverlochy Castle, pictured above. This imposing castle was built in the 13th century to guard the River Lochy and the western edge of the Great Glen, the easiest transit route to the northeast. It’s built in a basic, solid manner with a moat, a square plan, and giant towers at each corner. This isn’t some elegant Renaissance chateau castle, but a practical fortification meant to take plenty of abuse. It was the base of power for the Comyn family as they asserted their influence over much of medieval Scotland. Two battles were fought at this site and almost 800 years later much of the stonework still looks solid.

%Gallery-99692%The route east from the castle is an easy but not particularly attractive one. Like the first day of the Hadrian’s Wall Path and other popular paths, much time is spent getting out of populated areas. The route follows just south of a railway and highway on a dirt trail through managed forest. Logging is big business up here and orderly rows of trees are grown to be cut down and replaced with the next generation. Not exactly primeval woodland, but it does keep the sight of cars from my eyes.

The weather clears, then clouds up and rains, then clears again. This is typical Scottish weather–“four seasons in one day” as the saying goes. Before long I’m in Spean Bridge, a village on the River Spean. I decide the weather and my legs are in good enough shape to take a popular three-mile scenic loop trail near town. It’s the prettiest land I’ve seen all day, mostly unfarmed with wild trees and a real feel of untamed nature. It leads to the mossy ruins of High Bridge, scene of the first battle of the Jacobite uprising of 1745.

Bonnie Prince Charlie had recently landed in Scotland and was gathering the Highlanders to march on England to overthrow the Hanoverian monarchy in favor of his own Stuart line. Clan MacLachlan was quick to join up. If I had been alive at that time I doubt I’d have been enthusiastic about overthrowing one monarch only to be ruled by another, but nobody went against the wishes of their clan chief. While we were still sharpening our swords up north, a dozen men from Clan MacDonald hid at one end of this bridge awaiting a force of 85 English soldiers sent to reinforce Ft. William. On August 16th (my birthday) 1745, the redcoats tried to cross. The MacDonalds shouted at the tops of their lungs, leaping from bush to bush on the steep slope of the opposite bank and firing their muskets. The redcoats thought they were outnumbered and ran.

My ancestors did get to help out in the next battle, at Prestonpans on September 21 (my son’s birthday). On that misty morning, an English army of 2,300 men was virtually wiped out by a fierce Highland charge. This was my ancestors’ sole tactic. A mass of men would charge at the enemy. Once in musket range they’d fire their muskets (if they had them), then charge again into pistol range, fire their pistols (if they had them) and throw them at the enemy. Then they charged into the enemy lines with a shield and dirk in one hand and a sword in the other. The sheer momentum of the howling, slashing, hacking Highlanders was enough to break the English lines. It was a good start to an ill-fated campaign.

The trail continues up a steep bare hill that provides me with a grand view of the rough Highland terrain I will tackle tomorrow. At the summit is a memorial to the British commandos of World War Two. They trained here, not to overthrow one king in favor of another, but to overthrow a mad dictator bent on world domination. Never in history has the line between right and wrong been so clear cut. Nearby is a sobering garden where people leave photos of loved ones who fought and died in that war and in Iraq and Afghanistan. All my achievements pale in comparison.

Tomorrow: The East Highland Way Day Two: Into the Highlands!