Reno’s ‘Cheese Truck’ Subject Of Quirky Documentary

“Reno, Nevada. The Biggest Little City in the World. Famous for our casinos, quick divorces, and legalized prostitution.”

So goes the opening narration to “The Cheese Truck,” a funny little documentary made by Jason Spencer of Storm Front Productions. The 26-minute film follows what amounts to a day in the life of GourMelt owners/drivers/cheese geeks Jessie and Haley, as they feed Reno’s hungry masses.

This gem of a film caught my attention for three reasons: I just flew in from Reno last night, after spending a week in Lake Tahoe visiting my brother and his family; I work in the cheese industry and did a book signing at Wedge, Reno’s new (only?) cheese shop, six days ago, and I couldn’t believe someone had made a movie about Reno’s on-trend food scene. Ouch.

“The Cheese Truck” may also gently poke fun, but its objective is to show viewers how much work goes into operating a food truck, as well as highlight Reno’s Renaissance. As my experience at Wedge also showed, there are a lot of fun things popping up in the Biggest Little City, especially the South Virginia Street Corridor neighborhood.

Look for more details on the second coming of Reno next week. I’ll tell you where to find a great bottle of wine, used combat boots, and handcrafted soppressata, amongst the tattoo parlors and crack houses.


“A Connecticut Hog Dog Tour” documentary airs July 2, kicks off National Hot Dog Month

There’s a month for everything in America, it seems, even if it’s cancer. But as a nation, we can really get behind hot dogs. We love hot dogs; we’re obsessed with them. That’s why the National Hot Dog and Sausage Council (for reals) has declared July National Hot Dog Month. Who knew?

Such obsession with pre-formed meat products can only lead to one thing: a search for the ultimate weiner. Filmmaker Mark Kotlinski took on the challenge and discovered that Connecticut is a veritable hot dog paradise. In his film, “A Connecticut Hot Dog Tour,” Kotlinski documents his road trip to some of Connecticut’s most interesting–and delicious–hot dog stands.

Whether steamed, grilled, or deep-fried, Connecticut’s got ‘dogs for days. Highlighting the history, house specialties, and local hot dog lore, “A Connecticut Hot Dog Tour” is Kotlinski’s tribute to an American favorite. In the film, he visits renown Connecticut hot dogs stands including:

Rawley’s Drive-In (Fairfield), for their famous bacon dog with “The Works”; Weiners on Water (East Haddam), a hot dog boat on the Connecticut River featuring chili cheese dogs with a view; Bobby’s Place (Old Lyme), located on the beach, for their monster dog; Capitol Lunch (New Britain) for a hot dog with the works and their famous meat sauce, and Top Dog Hot Dog (Portland), a hot dog-shaped trailer located on Route 66, to sample their spicy Cajun Dog.

Inspired by Kotlinski’s findings and in time for National Hot Dog Month, Connecticut will debut it’s very own, official Hot Dog Trail that maps out these hot dog hot spots (the state is already home to a Wine Trail, Ice Cream Trail, and Beer Trail…and hey–why is there no pizza trail leading to Frank Pepe Pizzeria Napoletana in New Haven?). For Trails and tourism info, click here.

“A Connecticut Hot Dog Tour” will air on July 2, 8 p.m. ET/PT on the Documentary Channel (DOC).

[Photo credit: Flickr user Scout]