Explore The World’s Tallest Building In Google Street View

At 2722 feet in height, the Burj Khalifa in Dubai is the tallest building in the world and quite an impressive feat of modern engineering. Since its opening in 2010, the glass and metal spire has become an iconic structure, even managing to stand out in a city that is known for its over-the-top architecture. Most of us will probably never get an opportunity to see it in person, let alone step inside, but now, thanks to Google Street View, we can still explore the building in all of its glory.

Yesterday, Google added the Burj to the ever growing number of places that it has cataloged and put online as part of Street View. The building is the first ever skyscraper to make the cut and the first place in the Arab World to be added as well.

In order to capture the Burj for use in Street View, Google employees spent three days walking in and around the building while wearing the Trekker backpack. That device, which has been specially built for capturing places that the Street View cars can’t go, shoots 360° panoramic photos that are later incorporated into the system. In this case, it captured the view from the observation tower on the 124th floor as well as from the world’s highest swimming pool on the seventh floor, amongst various other locations throughout the building.

You can begin your exploration of the Burj by clicking here. But before you do, check out the video below that gives you a bit of a behind-the-scenes look at this amazing structure and the lengths Google had to go to capture it.

Seven courses at the highest restaurant in the world – At.mosphere in Dubai

Dubai is a city of realized hyperbole. It has the tallest building in the world, man-made islands shaped like the world’s continents, and a restaurant high high above the towering skyscrapers below. At.mosphere, a restaurant in Dubai’s towering Burj Khalifa, provides a dining experience with a view reminiscent of glancing out the window of a plane. It is preposterously thrilling to savor a plate of foie gras 122 floors above what appears to be the world’s largest game of Sim City developing below, spreading out into open desert.

Reaching At.mosphere involves a few steps absent from most dining arrangements. First, one must enter the tallest building in the world, approach a sleek metal elevator, and make a very important choice that is really no choice at all. Only one option exists in the elevator – floor 123. With no stops to make on the way up, the elevator travels with a speedy transcendence that feels just a few technological steps removed from teleportation – 33 feet per second. In the time it takes a middle school graduate to read this paragraph, the doors swing open to reveal a spiral staircase leading to the restaurant one floor below.


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At.mosphere is not a large restaurant, but floor to ceiling windows exaggerate its humble boundaries. It feels as though the entire sky is yours. Designed by Adam Tihany, the space strikes a fine balance between opulence and simplicity, allowing the view and the food to inspire diners unobstructed by unnecessary appointments. The lacquered mahogany walls and white tablecloth tables combine to create an elegantly modern aesthetic without being too pushy or over-extravagant – an issue that seems to surface frequently in Dubai.

Holding diners’ attention with such a world class view is a challenging proposition. Chef Dwayne Cheer is up to the task and delivers inspired dishes with ingredients as globally sourced as Dubai. Vegetables from Provence, bush lamb from Australia, and lobsters from Maine round out an unlikely cast of characters to be found in the Middle-east. Due to a safety issue of cooking at such a lofty height in a confined space, using gas in the kitchen is not possible. The Chef and his team side-step this issue by employing the “Mighty Josper” – a BBQ oven that utilizes Binchōtan charcoal to grill tender vessels of deliciousness. The Josper Oven is a Spanish invention and has enjoyed tremendous success throughout Europe.

The food is worthy of superlative, and the occasional joy-filled expletive. While the a la carte menu boasts many intriguing selections, the set menu provides a tantalizing flight around the world. From first to last, each dish inspired. Like a man with no issues regarding his expanding waistline, I took to each plate with a reckless abandon, devouring seven in a row while putting back no less than three mocktails. I felt like an imperial Epicurean, conquering all foods into the empire of my stomach. At the end of the feast, as sugar coursed through my body and the taste of wagyū lingered on my palette, I was ever thankful for Chef Cheer and his mighty Josper oven. Here is how I reached this point of culinary nirvana:

Course One: Asparagus soup with king crab, pea shoots, and gold

Course Two: Seared diver scallops with cauliflower puree and grapefruit grenobloise

Course Three: Pan fried fois gras with espresso reduction and amaretto foam

Course Four: Pan fried whitefish with lemon balm in mangosteen broth

Course Five: Wagyu Beef with baby veggies, potato puree, and smoky pepper jus

Course Six: Fromage frais with raspberry sorbet and fresh apple

Course Seven: The Gianduja – gianduja mousse with bitter chocolate sorbet and caramelized hazelnut, topped with gold

Every dish stole my heart. The fois gras tasted delicate and extremely sweet, challenging my taste buds with its complex dichotomy of flavors. The wagyu beef fell apart with each bite, its tenderness lending an ephemeral quality to the storied Japanese beef. The Gianduja almost changed my religion. I contemplated worshiping only food after the third bite.

In the end, I felt like an upmarket Adam Richman, exhausted from this crippling conquest of food and drink. Without a doubt, when in Dubai, visit At.mosphere. The view is unparalleled, the food is exquisitely concocted, and while the name is a bit on the contrived side, it is the one thing that is undoubtedly forgivable in a restaurant. At.mosphere is a special restaurant, and as the highest in the world, it will remain one of Dubai’s most popular establishments.

Eating there: At.mospere is located in downtown Dubai in the Burj Khalifa – the tallest building in the world. Reservations are a must and can be made by emailing a reservation request to reservations@atmosphereburjkhalifa.com. The restaurant side of At.mospere, known as the Grill, is open for lunch from 12:30pm – 3:00pm and for dinner from 7:00pm – 11:30pm. The lounge portion of At.mosphere is open from 12:00pm – 2:00am. An a la carte menu can be viewed here. Offerings range from 110 AED ($30) to 590 AED ($160).

On a budget, but want to take in the view and atmosphere? Stop by the At.mosphere lounge for an adult beverage or mocktail.

All photography by Justin Delaney

Support for this program was partially provided by DTCM, with no limits on editorial or photographic content.

Chinese get serious about tallest hotel – plan to clone Dubai Burj Khalifa

If you can’t beat them, copy them – consider that the logic behind the news yesterday that the Chinese have hired a Saudi construction firm to build what could become the next tallest hotel in the world. Its inspiration? The 2,716ft tall Burj Khalifa in Dubai of course.

The Beijing tower is currently well into the planning phase and will be situated at the end of Chang Avenue, right across from Tiananmen Square.

This all comes a mere three weeks after another Chinese hotel tried to claim the fame when they announced a new hotel to be built in Shanghai. As with most of these “tallest”, not that many details were revealed, and the final height, number of hotel floors and completion date were not published. But with an estimated construction price of $1.3bn, you can assume it’ll be absolutely mindblowingly tall.

%Gallery-81382%Just how tall is this building? Check out this video shot from the top:

[Photo of Burj Khalifa from AP/Getty Images]

A Peek into the Future of Dubai

Today, the city of Dubai announced it has purchased the Queen Elizabeth 2, “one of the world’s most majestic cruise liners,” to convert into a luxury hotel. The QE2 will be completely renovated and parked at the world’s largest man-made island, Palm Jumeirah. The restoration process will stay true to the original design of the ship, and a museum will be built inside to educate visitors on the liner’s legacy.

What’s else in store for the booming city of Dubai? Here’s a quick rundown of current, future, and conceptual projects in the United Arab Emirates’s oasis in the desert.

We talked about it earlier today, but the outrageousness of the resort complex dubbed The Cloud makes it worthy of another mention. Nadim Karam, a Lebanese architect, presented this resort-in-the-sky concept at the International Design Forum in Dubai last month. The actual resort will resemble a cloud floating 300 meters in the air, with slanting support beams that look like sheets of rain. Take that, Sandals! [Stage: Concept]

Who needs Disneyworld when you’ve got Dubailand? Announced in 2003, this super-sized mega theme park (the builders prefer to think of it as a true city) will consist of six poorly named “worlds”: Attractions & Experience World, Retail and Entertainment World, Themed Leisure and Vacation World, Eco-Tourism World, Sports and Outdoor World, and Downtown, each containing a total of 26 “sub-worlds.” Downtown will feature the world’s largest shopping mall, called Mall of Dubai. Coffee lovers unite: the Mall of Dubai will eventually feature the world’s largest Starbucks. [Stage: Under Construction]

Bigger is better, and Dubai has its sites set on the sky with the Burj Dubai. When construction finishes in 2009, the Burj Dubai will most likely be the tallest “land-based structure” (which includes buildings and towers) in the world. Why most likely? “The projected final height of the Burj Dubai is officially being kept a secret due to competition,” according to its Wikipedia entry. Makes sense — why announce an official height when you can just continue building if someone else announces a larger project? Clever. [Status: Under Construction]

Italian-Israeli architect, David Fisher, unveiled in April a 68-story “spinning tower” he hopes to see join the the Dubai skyline in the future. Unlike existing structures that have a single revolving floor (San Antonio’s Tower of the Americas comes to mind, among many others), “[e]ach floor would rotate independently, creating a constantly changing architectural form,” says the Wall Street Journal. This is by far the coolest concept building I’ve found, Dubai or not. It reminds me a bit of Jenga, only…you know…much cooler. [Status: Concept]