Chimu Adventures revenue pops 300% for South America, Antarctica tours

Chimu Adventures, which operates tours in South America and Antarctica, seems to have found a winning formula for these trying economic times. For the first quarter of 2009, revenue shot 310 percent higher relative to the same quarter last year.

These types of excursion aren’t cheap, so why are travelers still shelling out their hard-earned cash for such high-end experiences? Company directors Greg Carter and Chad Carey cite the value offered, “Travelers are looking to save money in these uncertain times yet still want a high quality tourism product. This is where the internet becomes a very important tool and we have seen a growing trend towards online sales. This confirms our belief that the days of high street traditional travel agents are numbered and innovation and specialization is the key to their future growth.”

Low-cost airfares from Australia (Chimu’s core market) to South America have sparked a lot of interest in these deals, as well, “We have regularly seen return airfares to Buenos Aires and Santiago for Aud$1400, Aud$1300 and even as low as $1100 which was just unthinkable a year ago.” And, it’s a shorter flight than Europe or the United States. “People will still always want to go travelling, even in these tough times but are looking for shorter and more affordable alternatives.”

Earth Hour on March 28

Get ready to celebrate Earth Hour 2009 next week on March 28. Wherever you are in the world, you are encouraged to participate in this effort to raise awareness of climate change by turning off your lights for an hour at 8:30 p.m. local time.

Earth Hour has been encouraged by the United Nations (as seen here in the video), and is sponsored by the World Wildlife Fund, an organization that continues to seek solutions to solve our planet’s critical environmental challenges. Looking over Abha’s report on the same event last year, Earth Hour has grown substantially in just a year. According to the Earth Hour website,”1,760 cities, towns and municipalities in 80 countries have already committed to VOTE EARTH for Earth Hour 2009, as part of the worlds first global election between Earth and global warming.”

I just heard the song “We are the World” on the radio, so I’m feeling pretty inspired, aren’t you?

World Water Day 2009: Events around the globe on March 22

How cool is this photo, entitled “water fireworks” by Gadling photo contributor jonrawlinson? If you look at the enlarged photo, the light creates star-shaped, firework-like reflections on the water. Beautiful.

World Water Day
was conceived over ten years ago by a United Nations committee as an international day of observance for the critical role water plays in our lives. Whether we live in an urban or rural environment, we cannot live without and must find a way to both conserve and utilize it wisely.

From global events like the “Activism and Water Rights Webinar” to a World Water Day hike in Morro Bay, there are things happening all over the world to raise awareness of water conservation. Check out all of the events happening on or around March 22 HERE, or find your own way to consider how to celebrate, appreciate, and learn about water.

I recently helped a student write a poem about water conservation for a statewide poetry contest held by Hawaii’s Board of Water Supply. The theme this year: “Ola I Ka Wai” (Water Gives Life). It appears efforts are happening within schools all over the globe to educate kids on what can be done to save this precious resource.

If you think of a cool activity to celebrate this special day, you can publicize an event on the offical WWD website HERE.

Bowermaster’s Antarctica — Grytviken, South Georgia


In the whaling museum here the most fascinating thing to me – after the touch-me-feel-me penguin skin – are the trophies and sports uniforms worn by the different South Georgia whaling station teams which competed against each other in rugby, track and field, ski jumping and more during the heyday of whale killing here.

Grytviken was South Georgia’s first whaling station/factory, set up by Norwegian explorer C.A. Larsen in 1904. Initially only blubber was taken and the carcass discarded resulting in beaches of bones along the coastline which I can still see lying in the shallows off what remains of its main dock. By 1912, seven whaling stations had been established and South Georgia became known as the southern capital of whaling.

That heyday was during the early 1900s, when a variety of whales (blue, fin, sei, humpback and southern right whales) were abundant in South Georgia’s waters during the austral summers, feeding on the massive quantities of krill found on the edge of the island’s continental shelf.

By the late 1920s such shore-based whaling factories on the island declined due the scarcity of whales around the island, followed by a boom in whaling on the high seas. The stations on South Georgia then became home base for repair, maintenance and storage. It was the uncontrolled whaling on the high seas followed – up to two hundred miles off shore – and led to significant reductions in populations of exploited whale species.
Whales were harpooned with an explosive grenade, inflated with air and marked with a flag, radar reflectors, and latterly radios. A catcher would then tow them to a factory ship or shore station. The whale was hauled to the flensing plan. The blubber was removed and boiled under pressure to extract the oil. Meat and bone were separated and boiled. The results were dried and ground down for stock food and fertilizer. Baleen whale oil was the basis of edible, pharmaceutical, cosmetic and chemical products. It was also an important source of glycerol to manufacture explosives.

Between 1904 and 1965 some 175,250 whales were processed at South Georgia shore stations. In the whole of the Antarctica region a low estimate suggests one and a half million animals were taken between 1904 and 1978. Probably the largest whale ever recorded was processed here at Grytviken in 1912, more than one hundred feet long, weighing in at nearly two hundred tons. This intensive hunting reduced the Southern Ocean stock, once the largest in the world, to less than ten percent of their original numbers and some species to less than one percent.

It wasn’t until 1974 that the International Whaling Convention agreed to protect the few remaining species in the Southern Ocean, and whaling here was mostly stopped in 1978. Paul Watson and his Sea Shepard – now Animal Planet heroes apparently, though that has happened this season while I’ve been in Antarctica – are still attempting to dissuade the Japanese from their annual hunt. Today. On occasion, you can spy whales close to shore at South Georgia, as they make a slow recovery, in particular southern right whales and humpbacks.

THE BOSS IS BURIED HERE

On top of the sense of history left at this beach by its whaling history, Grytviken is famous in Southern Ocean lore too for being the burial site of Ernest Henry Shackleton.

In 1921 – six years after successfully rescuing his men off Elephant Island, thanks to the help of the Chilean naval vessel “Yelcho” – he sailed south for what was to be his third Antarctic expedition. Its vague intention was to survey the coastline and carry out somewhat ill-defined science. You get the sense he was just itching to get back down south.

This time out his sailing ship, “The Quest” barely made it to Grytviken and in the early hours of January 5, 1922, he suffered a fatal heart attack here. His body was on its way back to England when the ship carrying him home stopped off in Uruguay and learned that his widow wished her husband be buried on South Georgia. His grave is still the focus of the Whaler’s Cemetery at the end of the beach.

It is tradition to toast “the Boss” – no, not the bard of New Jersey! – with a shot of rum poured onto his grave, which I happily did. Unlike the rest of those buried in the small, white picket-lined cemetery, Shackelton is interned with his head pointing south, towards Antarctica.

Bowermaster’s Antarctica — In the Footsteps of Shackleton

Fortuna Bay, South Georgia

Ernest Shackleton had an intimate relationship with South Georgia. He stopped here for a month in 1914 before sailing the “Endurance” to its crushing fate in Antarctica; a year and a half later with five others he sailed the gerry-rigged lifeboat “James Caird” 800 miles across the Scotia Sea to King Haarkon Bay, arriving on May 9, 1916; and in 1922 he returned, died and is buried here.

On a warm and sun-filled morning we land at Fortuna Bay, to repeat the last chunk of Shackleton’s legendary and unprecedented climb across South Georgia. A steep and muddy tussock hill leads to fields of broken slate, which climb gradually to 3,000 feet. The higher we get, the more stunning the landscape grows: tall, spiky, far off peaks covered in snow, clear mountain ponds, tufts of soft moss scattered among the shattered scree, waterfalls tumbling off nearby walls.

It was the whalers of South Georgia who first warned Shackleton that his route to the northern edge of the Antarctic continent was likely to be barred by unusually heavy concentrations of ice that had arrived the year he sailed for the Weddell Sea in December. He went anyway; we don’t know what he was thinking when he left South Georgia then nor what exactly when he thought when returned via the “James Caird.” In retrospect would he think it had been a mistake to take the “Endurance” down that season?
Exhausted by the 16 days it took from Elephant Island in the tiny boat, they narrowly negotiated a landing and crawled ashore on the southwestern side of the island, at Cape Rosa. But ultimate safety lay on the north side of the island, at the whaling station called Stromness. Leaving three of his crew under the upturned “James Caird,” Shackleton along with Tom Crean and Frank Worsley set off with minimal equipment (stove, binoculars, compass, an ice ax and ninety feet of rope).

Shackleton wrote of the beginning of the climb: “The snow-surface was disappointing. Two days before we had been able to move rapidly on hard packed snow; now we sank over our ankles at each step. High peaks, impassable cliffs, steep snow-slopes and sharply descending glaciers were prominent features in all directions, with stretches of snow-plain overlaying the ice-sheet of the interior …. The moon, which proved a good friend during this journey, threw a long shadow at one point and told us that the surface was broken in our path. Warned in time, we avoided a huge hole capable of swallowing a small army.”

At one point they had detoured badly and had to drop down to Fortuna Bay, which is where we picked up their trail.

Standing at the crest of the hill, the point at which Shackleton would have seen the sea on the eastern side of the island and possibly evidence of the whaling station at Stromness, it is hard to imagine what must have gone through his mind, after a year and a half being lost. One big difference is their journey in May was through deep snow; we see barely a snow patch on this mid-summer day. What told them they were in the right place after thirty-six hours of climbing, across twenty-two miles of previously unexplored and inhospitable terrain, was the very civilized whistle of the whaling factory’s wake-up call.

“Men lived in houses lit by electric light on the east coast. News of the outside world waited us there, and, above all, the east coast meant for us the means of rescuing the twenty-two men we had left on Elephant Island.”

Clambering downhill, past the tall waterfall Shackleton allegedly rappelled down, we cross a wide, wet plain of saw grass and glacial melt. Rusted remnants of the whaling station still stand, though today it’s tumbling down and off-limits due to being filled with asbestos and flying sheet metal. Thousands of fur seals wait on the beach to greet us; they have taken over the place, aggressively chasing us down the beach as soon as we step onto the sand.