Torture Museums Look At The Dark Side Of History

by Sean McLachlan on


Ah, the Good Old Days, when everyone lived in a perpetual Renaissance Festival quaffing ale and shouting “Huzzah!” It must have been wonderful.

Not!

People died young, the cities were filled with rats and open sewers, and God help you if you ever got arrested. You’d be taken to a torture chamber in order to “confess” while being subjected to various imaginative torture devices, like the rack shown here in a photo courtesy Jan Mehlich. It’s from the torture exhibit in the Lubuska Land Museum in Zielona Góra, Poland. A victim would be tied to it and stretched until his limbs popped out of their sockets. The spikes on the cylinder would add an extra level of agony. This museum stands out among torture museums in that many of its objects were used in the local area.

Germany was a pretty rough place back in the Bad Old Days, and this has spawned several good torture museums in the country. The biggest is the Medieval Crime Museum in Rothenburg, with 2,000 square meters of displays on torture, execution and medieval law. Nuremberg has a preserved torture chamber underneath city hall.

Italy was a rough place too, and you can find out more at the Criminal Museum in Rome, the Museo della Tortura housed in the Devil’s Tower in San Gimignano and the Museum of Criminal Anthropology in Turin. The latter museum is interesting because it reflects the 19th century belief that a person’s physical features, especially the shape of the skull, could show criminal proclivities. Hundreds of skulls, brains and death masks from executed criminals are on display, as well as the weapons they used in their crimes and the instruments of their demise.

%Gallery-155223%Many torture museums are found inside castles. The Tower of London has some nasty instruments on display, as does Gravensteen in Ghent, Belgium. Like Poland’s Land Museum, most of the items are locally sourced in a kind of Slow Torture Movement. Check out my post on Muider Castle, which offers a peek at a medieval dungeon that’s an easy day trip from Amsterdam.

If you’re in Amsterdam and don’t feel like a day trip, check out the cheesy yet interesting Torture Museum. Also in The Netherlands is the Prison Gate Museum in The Hague, which may be the world’s oldest torture museum, having opened in 1882. It offers glimpses of such fearsome places as the Jailer’s Quarters, the Interrogation Room and the Judge Chambers. One interesting detail they tell you on the tour is that imprisonment was not considered a punishment, just a way to take a criminal out of circulation until the trial. To really punish an evildoer, they had to be tortured, publicly humiliated, or executed.

In Lima, Peru, you can visit the underground prison and torture chambers of the Spanish Inquisition. The Inquisition Museum is a sobering look at what happens when a single religion gets to dominate society.

As you can see, most of these museums display the horrors of the past. One museum that doesn’t shy away from more recent crimes against humanity is the Tuol Sleng Genocide Museum, Phnom Penh, Cambodia, which shows what the Khmer Rouge did to systematically destroy Cambodian society. Gadling blogger Jessica Marati said it’s “one of the most maddening, saddening, and intense places you’ll ever visit in your life.” When visiting torture museums, it’s good to remember that these barbarous practices are still used by many governments today.

Where Would You Travel Just to Eat?

by David Farley on
It’s a question that comes up again and again. Even more so in the last few years, as the industrialized world seems to become food obsessed. Not just with eating in general but also where it comes from (is it local?) and how it’s grown. Our preoccupation with provenance is almost an existential crisis: it seems we have this growing need (no pun intended) to touch our food, to get closer to it, because technology is alienating us in an unprecedented way.

And so now, more than ever, we’re traveling just to satisfy that craving – a simple desire and a deeper one. Okay, this is getting way too serious. The point is, when I attended a couple food-centric events recently for the Lucky Rice Festival and the James Beard Awards, both in New York, I asked the participating chefs and mixologists the question: where would you travel just to eat? Not surprisingly many of them were looking to Japan and Spain for their inspiration.

Here’s how they all answered:

•Ted Allen, author of “In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks“
I’d go to Tokyo. I was there once – just for three days and I ate at a workingman’s place that was just great. It’s one of the world’s great cuisines.

•Chai Chaowasaree, chef/owner of Chai’s Island Bistro and Singha Thai Cuisine, Honolulu
New York. Wait! I think I’d go to Las Vegas. All the top chefs are there. I’ve been there over 100 times. The restaurant I would go to frequently was 808 but, sadly, it closed. I also really like eating at Joel Robuchon and Michael Mina’s place.

•Garrett Eagleton, the Beagle, New York City
Vietnam. It’s so different from anything else and I love pho. It would be a cheap and amazing food adventure.

•Vikram Garg, chef at Halekulani, Honolulu
That’s a very challenging question. I think I’d go to Spain. It’s all about the ingredients. Plus Spanish chefs are so progressive and so ahead of the time. In terms of where I’d go, I’d call up my chef friends – Ferran (Adria) and Jose Andres – and they’d tell me where I should go. It wouldn’t have to be Michelin-starred restaurants.

•Stephanie Izard, executive chef at Girl & the Goat, Chicago
India. I’m not exactly sure where I’d go but I’ve been reading a lot about Indian cuisine lately and it just sounds great.

•Matt Lambert, chef at Madame Geneva, New York City
I’d go to Bangkok. Specifically I’d eat at David Thompson’s place Nham. He’s doing some really special stuff over there, including reintroducing some heirloom vegetables to the Thai food landscape. He’s a really great chef.

•Joseph Lenn, chef at Blackberry Farm, Walland, TN
Spain. They’re doing some of the most creative food there right now. I’d check out Etxebarri, near San Sebastian, as well as Mugaritz.

•Paul Qui, executive chef at Uchiko, winner of “Top Chef Texas,” Austin
San Sebastian. It has the most Michelin-starred restaurants in Spain. I’d hit up Mugaritz and Arzak, for sure. I’m sad I wouldn’t be able to head down to elBulli anymore.

•Julie Reiner, mixologist at Lani Kai, New York City
Japan. I love Japanese food. It would be interesting to eat in such an authentic way. I think I’d eat mostly sushi.

•Steve Schneider, bartender at Macao Trading Co. and Employees Only, New York City
I’d go to Peru and eat anticuchos, a meat stew that a lot of slaves and Chinese laborers used to eat. I’d just eat this and at the same restaurant every day. It’s so good.

•Alan Wong, chef/owner of Alan Wong’s, Honolulu
Japan. Specifically, I’d go to Hakaido. I love it there. They actually have dairy there – milk and cheese – and it’s really good. The seafood is abundant. The ingredients and cuisine are very inspiring to me. I’d spend a lot of time at an onsen relaxing and eating.

•Roy Yamaguchi, chef/owner of Roy’s, multiple locations
Japan. I’d go to an onsen in Hakone, which is about an hour from Tokyo. I’d take a hot spring bath and then eat a meal based on all the fresh seasonal ingredients that are available.

10 Extraordinary Islands To Visit On Your Next Vacation

by Justin Delaney on

Summer is the time of island vacations. It is time to put as much distance between you and the real world as possible. It is time to stand outside of your everyday life and to see how it all looks from a paradise perspective. Here is a collection of islands for escape – places to recharge, gain perspective and explore. From an island in the land of the gods to a tropical Amsterdam at the edge of an ocean trench, each of these ten destinations provides something extraordinary.

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Santorini (Greece)
Abstract: As legends change hands, the stories transform. Storytellers take liberties, moving to impress wide-eyed audiences with tales of glorious antiquity. With each telling, they speak of monsters that grow stronger, of men who grow bolder, of explosions that tear apart the earth and take along with them civilizations that grow greater. These stories come from places like Santorini – a Greek paradise perched on the thin edge of a circular archipelago where the earth once swallowed a city whole.

Maybe that city was Plato’s Atlantis and maybe it was not, but what it is today is one of the most stunningly gorgeous and unique places on earth. Whitewashed villas adorned with oceanic blue domes cling to volcanic rock mountainsides in the most romantic of settings. Greece is the land of old gods, and Santorini is where those gods likely vacationed.

Highlights: Sailing to Volcano Island, hiking from Fira to Oia, and visiting Red Beach
High end lodging: Oia Castle Hotel
Mid-range lodging: Zorzis Hotel
Get there: Fly to Santorini for cheap on Easyjet from London or Milan. Flying from Athens is also a simple and inexpensive way to reach Santorini.


Gili Trawanagan (Indonesia)
Abstract: Gili T feels like the last party at the edge of the world. And it could be so, perched on the precipice of a trench that tears over 5 miles into the ocean floor, the Gilis are an outpost at the edge of a tectonic plate that tore away from Asia eons ago.

Gili Trawanagan is one of three islands in the Gili island chain. Gili T is known for dawdling sea turtles, plush white sand beaches, reggae jams, and mushroom shakes. Reached by just a short boat ride from the eastern coast of Bali, each island is governed by village elders substituting for a proper Indonesian Police force. An Amsterdamian party scene has developed and thrived in the absence of these formal police forces. The Tropical Amsterdam is like an upstart Ibiza with all-night parties and hung-over beach rehab. After partying all night, catch a ride home via horse taxi as no motorized vehicles are allowed on the islands.

High end lodging: Luce d’Alma or Marta’s
Mid-range lodging: Rumah Kundun
Get there: Take a boat from the eastern coast of Bali over across the Lombok strait with Gili Cat or one of the other transfer services.

Borneo
Abstract: Borneo is an ancient land of wild beasts and peculiar flora. It is one of the largest islands in the world and stocked with mysteries hidden deep within its ancient rain forests. It covers three countries: Malaysia, Indonesia and tiny Brunei. There are mysterious cultures like the ex-headhunting Dayak, massive orangutans and some of the best dive sites in the world. It is also one of Asia’s top budget destinations.

Beyond dusk boat rides in search of Proboscis monkeys or long jeep safaris into the heart of the lost world, Borneo also has some unexpectedly nice beaches. Off the coast of Kota Kinabalu, several islands bask in tropical waters with great reefs and nice sandy shores. For orangutan sightings, head to Sepilok nature reserve near Sandakan. The orangutans in Borneo grow to much larger sizes than their Sumatran brethren. This is supposedly due to the evolutionary effect of an absence of tigers in Borneo. In Sumatra, the orangs must take to the trees to stay safe, but in Borneo, the “orange men of the forest” have no need for tree-dwelling. Sadly, nothing can protect them from encroaching humanity.

Highlights: Climbing Mt Kinabalu, diving Sipidan, exploring the lost world of Danum Valley
High end lodging: Bunga Raya Island Resort near Kota Kinabalu
Mid-range lodging: Hotel Eden 54 in Kota Kinabalu
Get there: Flights to Kota Kinabalu are cheap from Hong Kong, Singapore, or Kuala Lumpur on AirAsia.

Perhentian Islands (Malaysia)
Abstract: These sun soaked islands in Malaysia once served as a stopping off point for Malaysian traders bound for Thailand. Today, The Perhentians are a jewel in the crown of otherworldly Malaysian beaches. It is the kind of place where you could misplace an entire lifetime, bound to the gravity of simple island life.

The islands are surrounded by seas rich with biodiversity and corals, and it is one of the least expensive places to learn how to scuba dive. The snorkeling here is also top notch and some attest to its superiority over diving. Be sure to visit between April and October, when the monsoons are away. Accommodation is pretty inexpensive across the board, and it is easy to get a room for under $25 a night.

Highlights: Snorkeling with sharks, jungle trekking, and finding an appropriate stretch of white sand to waste a day or three
High end lodging: Perhentian Tuna Bay Island Resort
Mid-range lodging: Abdul’s Chalet (book early as they fill up way in advance)
Get there: Take a speed boat from Kuala Besut, which can be reached by bus from Kuala Lumpur


Tasmania (Australia)
Abstract: One of the last stops before Antarctica, Tassie is Australia’s wild frontier island. With about 40 percent of land being national parkland, Tasmania is a well-protected gem boasting fascinating wine regions, gigantic kelp forests and some of the most perfect beaches in the world.

While visiting, rent a car and explore the Tasmanian countryside. Be sure to spend a few days checking out the Bay of Fires on Tasmania’s northeastern coast. While it is winter down under from June to August, it is possible to enjoy off-season rates. But, if you really want to enjoy the beaches, wait until winter hits the northern hemisphere. After all, the Bay of Fires sandy curves have recently been named one of the best beaches in the world. The crystalline turquoise waters and pillow-soft sand beaches welcome travelers with their unencumbered magnificence and laid back vibe. Inland, waterfalls, mountains and Tasmanian devils await intrepid travelers.

Highlights: Bay of Fires, Tasmanian Devils, and road trips through old forests
High end lodging: Islington Hotel (Hobart) or Saffire Freycinet (Wineglass bay)
Mid-range lodging: Fountainside Hotel (Hobart)
Get there: Fly to Hobart non-stop from Melbourne, Sydney, or Brisbane


The Maldives
Abstract: An ethereal water-nation where the highest point is less than 8 feet, the Maldives defy imagination, budgets and reality with their perfect islands and hyper-luxury resorts equipped with private yachts and planes. The islands are the kind of place where work seems unimaginable, and the “real world” feels as though it must, too, be on hold somewhere out there thousands of miles from these sun-bathed atolls.

Few places deserve a distinguished “The” prior to their name, and the Maldives are almost never uttered without the obligatory distinction. This is because they are a place unlike anywhere else. They are THE Maldives.

Highlights: Snorkeling with sea turtles, diving with Manta Rays, exploring Maldivian villages and finding the perfect beach
High end lodging: Cocoa Island Resort
Mid-range lodging: Kurumba Maldives
Get there: Flights are possible from Dubai, Colombo, Kuala Lumpur and London (Gatwick)

Galapagos (Ecuador)
Abstract: Great thinkers and artists throughout time have all had their muses. Darwin had these islands in the Pacific Ocean. Filled with giant tortoises, swimming iguanas and warm weather penguins, the Galapagos are a last bastion of wilderness smack dab in the middle of nowhere.

With new restrictions year after year, the Galapagos will continue to become less accessible and more expensive. As one of the top eco-locations globally, these wild islands hold natural treasures that can be found nowhere else on earth.

Highlights: Cruising around the islands, swimming with sea lions and bird watching
High end lodging: Red Mangrove Aventura Lodge or book a live-aboard tour with Cheeseman’s
Mid-range lodging: Book a cheap live-aboard cruise by arranging a tour locally, though the available boats are generally sub par. Organizing a trip through tour companies in Quito is a good middle ground for value.
Get there: Flights can be arranged from Quito or Guayaquil

Corsica (France)
Abstract: This French island is Europe’s sleeper destination. With snow-capped mountains, white sand beaches, old world citadels and the legendary GR 20 hiking trail, Corsica does many things at once and does them all incredibly well. Known as the island of beauty, it holds up this moniker with particular strength from its sandy shores to the almost 9,000-foot-high Monte Cinto.

The GR 20 hiking trail is a 15-day-long distance trail that takes travelers through some of Europe’s most stunning vistas. Walk through clouds along the backbone of Corsica, passing small refuges and bonding with other travelers. At the seaside, Corsica’s aquamarine waters do not disappoint and boast some of the best shores in Europe, including the beaches of Plage de Saleccia, Palombaggia and Santa Giulia.

Highlights: Calanche Cliffs, the perfect little island of Iles Lavezzi, trekking the island’s interior, and beaches – lots of beaches
High end lodging: Demeure Loredana
Mid-range lodging: Rocca Rossa
Get there: Take a ferry from Nice or Marseilles. In the air, Easyjet flies to Corsica from Geneva, London and Paris.

Palau
Abstract: With more than 250 islands and roughly 20,000 inhabitants, Palau is a sparsely populated gem of an island chain. While places like Bora Bora and Fiji get all the airtime, Palau idles by humbly, welcoming well-informed travelers to its cerulean waters and sandy beaches perched under dark limestone outcroppings.

Thousands of years ago, a bay on the island of Eil Malk slowly closed off to the surrounding ocean. As a result, the jellyfish in the lake changed. Due to a lack of natural predators in their paradisiacal enclave, the golden and moon Jellyfish of the “fifth lake” abandoned millennia of evolutionary adaptation. The translucent beings lost their ability to sting and as a result, you can swim through armies of bobbing jellyfish as though you just ate an invincibility star.

Highlights: Swimming with friendly jellyfish in Jellyfish Lake, basking on a sun soaked beach, and buying ornately carved wooden storyboards
High end lodging: Palau Pacific Resort
Mid-range lodging: Caroline’s Resort
Get there: Reach Koror, Palau by plane from Tokyo, Manila, Seoul and Guam

St. Croix, U.S. Virgin Islands
Abstract: The largest of the Virgin Islands, St. Croix beckons travelers with tales of swashbucklers, golden beaches and old, Dutch charms. Since St. Croix is part of the United States, there is no need for a U.S. passport, and getting in is as simple as flying into Christiansted and finding the nearest beach, in which there are plenty. Beaches along Cane Bay and Buck Island are prototypes for paradise.

St. Croix has a number of old world Dutch Forts and much of the Christiansted area is stocked with preserved colonial gems and abandoned sugar mills. At dusk, take to Salt River Bay in clear kayaks not far from where the Columbus expedition ran ashore in 1493. Due to bioluminescent sea creatures, the clear kayaks become fringed with color as the water glows beneath. It feels like rowing through a microgalaxy. Dive into the dark waters and your entire body glows in the dark.

Highlights: Night swimming in the Bioluminescence of Salt River, visiting Buck Island, and exploring abandoned Dutch forts
High end lodging: Palms at Pelican Cove and The Buccaneer
Mid-range lodging: Hibiscus Beach Resort
Get there: Fly in from Puerto Rico, Miami and Atlanta

[All unattributed photos by the author]

No Refunds For Everest Climbers

by Kraig Becker on

Mountain guide company Himalayan Experience (Himex) announced yesterday that there would be no refunds to climbers who spent roughly $55,000 on an expedition to Mt. Everest which was abruptly cancelled earlier this week. In a statement released on their website, the company said that most of the money has already been spent on logistics, permits, supplies and salaries for this season, but those clients wishing to return next year could do so at a discounted rate.

Calling the 2012 spring season the most dangerous he has ever seen, team leader Russell Brice elected to pull all of his guides, Sherpas and clients off the mountain out of fear for their safety. In the same statement in which he broke the “no refunds” news, Brice also went into detail about how he came to his decision. He noted that unusually warm and dry weather on Everest has led to unstable conditions across the mountain, and the dangers created by those conditions were too great to put his team at risk.

Himex is already planning to return to Everest next season and they say that they’ve had preliminary meetings with the Ice Doctors regarding a safer route through the Khumbu Icefall. That section of the mountain sits just above Base Camp and has been one of the most dangerous areas of the mountain for years.

I salute Brice for making the tough decision for pulling his team off the mountain when literally millions of dollars are on the line. But I also can’t help but feel sorry for the clients who have saved their pennies, trained hard and prepared physically and mentally for the opportunity to climb the tallest mountain on Earth. They must feel incredibly deflated at the moment and the promise of a discounted return trip next year can’t really help soothe that. While a successful summit is never a guarantee, the fact that they didn’t even get the chance to try must be crushing.

Lets also hope that the teams that remain on Everest will get up and down safely without any serious issues or accidents.

Photo Of The Day: A Glimpse Of The Dargah

by Jessica Marati on

Behind a lattice gate at the end of an alleyway in India lies the Sufi Islamic dargah shrine to Qutbuddin Bakhtiar Kaki, a renowned mystic, saint and scholar. Flickr user The Delhi Way offers us a tantalizing glimpse at what lies inside this sacred space in today’s Photo of the Day, taken in the complex of Qutb on the outskirts of Delhi.

Does your hideaway photo belong here? Upload your favorite travel shots to the Gadling Flickr Pool and your image could be selected as our Photo of the Day.