Photo of the Day (5.29.10)


I can feel the air in this photo — it’s going to be a hot day, but at the moment the heat and humidity are tolerable in the morning light. It looks a bit smoky out, and I can smell the wood- and incense smoke, maybe with a hint of chili. The streets aren’t crowded yet and the city is just coming to life. AlphaTangoBravo / Adam captured this shot of Bangkok’s Chinatown in what appears to be an early morning.

Have a photo of a scene you enjoyed waking up to? Post it to Gadling’s Flickr pool and we just might choose it for our Photo of the Day.

Daily Pampering: The Presidential Suite at The Portman Ritz-Carlton, Shanghai

Ever wonder where the (very) VIPs check in when they travel to China? If they’re staying in Shanghai, they are staying in the The Ritz-Carlton Suite at The Portman Ritz-Carlton – the largest presidential suite in the city.

The presidential suite takes your breath away from the moment you walk off the elevator on the 45th floor. The suite is the perfect blend of modern and Mandarin decor, including original local artwork and sculptures.

Think you’re worthy of a night in the lap of Shanghai luxury? Well, shell out the right amount of Yuan (and claim a pretty swanky title) and you can stay in the 5,382-square-foot suite that includes:

  • Living room with fireplace, separate sitting areas, and floor-to-ceiling views of Shanghai
  • Sauna and steam room in your suite
  • Private exercise room equipped with a treadmill and massage table
  • Full-sized dining room
  • Private office, adjacent to the fitness area
  • Walk-in closet with private butler entrance
  • and much, much more…

The suite is adorned with Chinese antiques artifacts and luxurious touches including leather walls, fresh flowers and his and her robes, designed uniquely for each guest.

The pièce de résistance of this spectacular suite, however, is in the bathroom. The bathtub is separated from the rain shower, and features magnificent views of Shanghai.

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Bhutan plans Gross National Happiness center

The Himalayan nation of Bhutan is famous for its government policy of measure progress not by Gross National Product, but by Gross National Happiness. The brainchild of former King Jigme Singye Wangchuck, it puts the well-being of the general population at the forefront of national policy.

Of course this is an ideal, and Bhutan is a poor country. A recent series of suicides has shocked the nation and now the government is planning a Gross National Happiness center to help improve the people’s morale.

The Prime Minister Lyonchhoen Jigmi Y Thinley has already visited the proposed site, a 45 acre pine forest, and said in a newspaper interview that the center would, “become home for the promotion and practice of happiness, by establishing a facility where people from all walks of life can come and stay to imbibe the sense of happiness.”

Bhutan is a favorite destination for trekkers and adventure travelers attracted by the beautiful and rugged mountains and traditional lifestyle, perfectly captured in one of our old Photo of the Day entries. For more photos of Bhutan, check out BluePeak’s excellent series of images on Flickr, such as this one showing a monk who seems to have his happiness in order.

Here’s hoping that travelers will soon have a place to practice improving their own happiness.

Himalayan High: Kathmandu – Gateway to the Himalaya

Whether you’re headed to Everest Base Camp, hiking the Annapurna Circuit, or continuing your journey on to Bhutan or Tibet, you’ll invariably have to go through Kathmandu, the colorful, chaotic, and at times confounding, capital of Nepal. It is truly the gateway to the Himalaya, offering travelers, backpackers, and climbers access to a host of adventure opportunities, with the world’s most spectacular scenery as a jaw-dropping backdrop.

From the time you leave Tribhuvan International Airport, the city is an assault on the senses, with the constant noise of traffic, the smell of incense (often used to counter the smell of trash), and the sights of the busy market places, awash in a myriad of bright, garish colors. The narrow, twisty streets are clogged with cars, the sidewalks are teeming with people, and air is thick with smog. But despite all of that, there is a certain allure to the place. An undeniable energy that hints at the adventures that lie ahead.

For more than 2000 years, Kathmandu has been a crossroads of trade and culture, and that is still reflected in its make-up today. Hindu and Buddhist temples are a common sight throughout the city, and the population is a very cosmopolitan mix of Nepali, Tibetan, and Indian people, with a healthy dose of ex-pats from around the globe thrown in as well. Walking the streets of Kathmandu, I heard a dozen different languages being spoken, and saw people representing cultures from around the globe, which only further enhanced the city’s reputation as a destination for globetrotters and adventurers alike. A visit to Kathmandu is a bit of an adventure in and of itself actually, as even before you head to the mountains, you’ll have to learn to deal with discomfort. In the spring, when the climbing and trekking season begins, travelers descend on the city in droves, over taxing an already strained infrastructure. As a result, rolling blackouts are a daily occurrence, and worse yet, the hot, dry, and dusty conditions, prevalent in the months before the arrival of the monsoon, can have an adverse effect on the water supply. It was not uncommon to turn on the faucets or shower in my hotel room, only to find that the water was a lovely shade of brown.

But perhaps the biggest challenge to travel in Kathmandu are the Maoist rebels, who frequently call for general strikes in protest of the current government. These strikes are a disruption to both commuting and commerce throughout the city, bringing the place to a standstill, while Maoist supporters rally to their cause in large numbers. The strikes can last for days, and be crippling to business. Worse yet, they can strand travelers in their hotels and prevent them from departing the city as planned. While I was in Kathmandu we received word of an impending strike the morning we were scheduled to leave for the Himalaya, and as a result, we were up ahead of the sun in order to catch a bus to the airport, before the streets could become clogged with traffic and protesters. That bit of planning put us in the terminal hours before our flight to Lukla, but allowed us to get out of the city on schedule.

The city isn’t just a series of challenges for visitors however, and no trip o Kathmandu is complete without a visit to Thamel, a popular area for travelers looking for good places to eat, shop, and take in some of the local culture. This popular tourist district is a maze of narrow streets, but offers up all kinds of unique experiences, including local bakeries, street vendors, and shops selling hand crafted items of all kinds. You’ll want to be wary of the beggars and pickpockets that frequent this part of town however, and I was approached on more than one occasion with offers to sell me hash as well.

Thamel is a great place for climbers and trekkers to pick up that last piece of gear they need before they head out to the mountains, as gear shops line the streets, offering cheap prices on authentic and knockoff equipment from North Face, Mountain Hardwear, and Patagonia alike. You’ll also find plenty of prayer flags, statues of Buddha, and replica prayer wheels mixed in with the backpacks and trekking poles, and when you’re finished shopping, you can grab a bite to eat from a variety of restaurants with cuisines from around the globe. I’d recommend stopping by the Rum Doodle, which is famous for its steaks, and the fact that Everest summitteers eat for free.

A short walk from Thamel is Durbar Square, a perfect place to soak up some of the history of Kathmandu. There are over 50 temples and palaces in this district alone, each with its own unique architecture and character. And for a bit of tranquility in the middle of this noisy and chaotic city, stop by the beautiful, and blissfully quiet, Garden of Dreams, which is also not far from Thamel, but feels like it is a million miles away with its carefully groomed lawns and colorful flower gardens.

But really, all of these experiences in Kathmandu, both good and bad, are just a prelude to what really brings you to Nepal. A Himalayan adventure of a lifetime. In my case, that meant a trek to Everest Base Camp and a once in a lifetime hike through the most incredible scenery on the planet. Soon, I would trade the heat and smog of the city for clear blue skies, roaring glacial rivers, and incredibly thin mountain air. Something I was more than ready to experience after two days in the Nepali capital.

Next: Lukla’s Tenzing-Hillary Airport

Shanxi International Noodle Cultural Festival

Each week, Gadling is taking a look at our favorite festivals around the world. From music festivals to cultural showcases to the just plain bizarre, we hope to inspire you to do some festival exploring of your own. Come back each Wednesday for our picks or find them all HERE.

It isn’t known if Marco Polo stole the secrets of noodle making from China when he traveled the Silk Road, but in Taiyuan, Shanxi, China, during the first week of September of every year, it no longer matters. Chinese noodle makers have been plying their trade for 2,700 years, and at the Shanxi International Noodle Cultural Festival they show off their skills and invite noodle chefs from around the world to do the same.

Besides the wonderful food, noodle chefs in Shanxi are great performers as well. The best noodle restaurants in Taiyuan are willing to give anyone that spends enough money a show, but the first week of September is when they truly shine.

Want to learn more about China’s most delicious noodle festival? Keep reading below.

The Noodle Festival, as the locals call it, is held in restaurants all over the city, as well as along the streets in the city’s center. But most of the focus is on Yingze Park, the huge park in the middle of the city where vendors line the paths giving noodle demonstrations, or on Shi Ping Jie (Food Street), a cramped and colorful alley full of restaurants hawking noodles and other local fare.

Perhaps the best part of the Shanxi Noodle festival is trying the region’s special noodle dishes. Shanxi’s most famous noodle specialty, Dao Xiao Mian (Knife Shaved Noodles) has a very unique history. It is said that during the Yuan Dynasty (1279-1368), people were not allowed to own knives. Ten families would share control of a single knife, and if someone wanted to use it they had to wait their turn. One hungry father, tired of waiting for his dinner, grabbed a thin piece of iron and just started shaving away. Shanxi cooks have been using that method ever since.

Yingze Hotel, one of the better hotels in the city, is located directly between the park and the street that the festival is focused on and enjoys the reputation of having a wonderful noodle restaurant attached as well. Taiyuan has a number of ancient parks and temples, so there are plenty places to visit while waiting for the noodles to digest.

Think you know Chinese food? Think again. Shanxi’s unique noodle festival will surprise and delight food-lovers everywhere. This year’s festival will be held September 10-12.