How To (Legally) Stay In Europe For More Than 90 Days

Planning an extended stay in Europe, travelers are often focused on what it takes to be there longer than 90 days, what is commonly believed to be the limit for tourists. Armed with a desire to stay longer, travel blog Nomadic Matt found a way and shares it in a recent blog post.

Getting to the heart of the matter, Matthew Kepnes, founder of Nomadic Matt’s Travel Site, blogs “when people talk about the ’90 day limit,’ they are talking about restrictions on the Schengen Visa, which is the visa rule that governs 26 countries in Europe.”

The easy way to stay longer than 90 days in non-Schengen countries, says Kepnes, is to vary your location when traveling in Europe, moving to a different country near the end of 90 days. That starts the clock ticking all over again.

But those 26 European countries that are covered under the Schengen Visa are really more like states and staying longer than 90 days can be tricky.

“When most people ask me about staying in Europe, they mean staying longer in the Schengen zone. After all, it covers 26 countries and visiting so many destinations in 90 days can be a little rushed (it is an average of 3.4 days per country),” says Kepnes offering a solution that tells of loopholes and other ways to hang around Europe, legally.

See more at Nomadic Matt‘s.Want to know more about the Schengen Visa? See Schengen and the disappearance of European passport stamps by Gadling’s Alex Robertson Textor.

This video from Schengen Visa Guide also contains clear instructions, examples and a step-by-step approach that will ensure your success in getting a Schengen Visa.



[Flickr photo by www.jordiarmengol.net (Xip)]

7 Great Hotels Where You Can Cook Like a Local

One of the best parts about a vacation? The food. We love trying local delicacies and adding to our recipe books with tips and techniques learned from our travels. Immerse yourself in native cuisine with these seven great cooking experiences that combine luxury travel with fun, hands-on cooking classes.

Time to Thai in Bangkok
Learn traditional Thai cooking in Bangkok at Lebua. You’ll cook a five-course meal with a Thai chef in this three-hour class taught in both English and Thai for the exceptionally affordable rate of $160 per person. Combine it with an overnight at this all-suite luxury property for a true one-of-a-kind experience.

Game & Guinness in Ireland
Fish for wild trout and learn to make homemade chowder at the Guinness family’s 18th C estate-turned-hotel in Cong, Ireland.

Green Gardening in Jordan
Garden alongside locals at the bio-garden at Radisson Blu Tala Bay Resort in Aqaba Jordan, then learn to cook traditional Jordan dishes like Mansaff (roast lamb in a saffron yogurt sauce) using the fruits of your labor.

Shopping and Tapas in Barcelona
Shop Barcelona’s legendary Boqueria with Spanish Chef Roberto Holz, then prepare a Mediterranean lunch at Hotel Arts Barcelona.

Surf n’ Seafood in Nevis
Dive and dine” for your own spiny lobster at Four Seasons Nevis, then prepare it at a traditional Caribbean barbecue.

Food Safari in Australia
Discovery the bounty of Australia’s Kangaroo Island at Southern Ocean Lodge. The hotel hosts an annual KI Food Safari. Activities during the six-day journey will include hands-on classes with the island’s purveyors, who operate on a mostly small scale, sustainable and personal basis while tasting the unique products straight from the source.

Say Olé in Mexico
Learn the secrets behind perfect salsa, ceviche and more at one or three-day cooking classes (shown in the photo, above) at the luxurious Capella Pedregal in Cabo San Lucas, Mexico. We’d suggest the three-day class – it includes a trip to a local farmers market.

Stunning Photos Of The Alps

The Alps is a beautiful mountain range. Spanning through Austria and Slovenia all the way through Italy, Switzerland, Liechtenstein, Germany, France and Monaco, the Alps are a go-to spot for mountain-loving folks living in or passing through these areas in Europe. Taken from the Latin word Alpes, which may have been derived from the word Albus, which means “white,” the Alps are certainly that. If you enjoy perusing jaw-dropping photography, you’ll be happy to know that Nature Pictures has an Alps series up on their website here. This stunning collection of photos features the snow-capped peaks in several scenes. Whether partially lit from the sunrise, towering over a lake or contrasted against green pastures, this photo collection is worth the look.

Vagabond Tales: “The Governator is better, yes?”

Crossing borders can always be a bit of a hectic experience. There are long lines, scam artists, customs officials, new currencies, people offering to expedite your visa process for a fee, screaming children, rogue livestock, and occasionally people with guns. Dirty and dingy, border crossings are never the favorite part of my trip.

Luckily, however, I was once aided through a particularly tense border moment by of all things, an American politician. As any American traveler who spends copious amounts of time out of the country will tell you, divulging the fact that you are an American frequently involves being buffeted by a hailstorm of opinions/questions/debate over American foreign policy, war, clothing, oil, health care, politics, and lately, Justin Bieber.

This is because–and excuse me as I fabricate completely random statistics to argue a point–it’s becoming apparent to me that about 70% of the globe knows more about American politics than 70% of Americans do.

Evidence? I offer three examples:

-A particularly smelly hitch hiker I once picked up in New Zealand was able to tell me how many seats the state of Hawaii has in the House of Representatives (2).

-The Kathmandu shopkeeper from whom I was purchasing a $1.50 plate of dhal bhat discussed with me the geopolitical ramifications of Hillary Clinton’s recent visit to Burma.

-A mate from Sydney writing me to express his concerns about the upcoming vote in Congress to once again raise the debt ceiling.

The list goes on.

Although flashing the blue cover of an American passport will frequently lead to this uninvited political joust, I would like to thank one American politician for effectively waving me across international lines.Prior to Slovakia being an EU member and part of the Eurail network, the border crossing by train from Slovakia to Austria was not exactly warm and rosy. Perhaps it’s because it was the depths of winter and the whole of central Europe seemed to collectively huddle beneath a fog of frozen breath and post-Communist-era gray, but the passport control was cold in every way.

Instead of having all of the passengers depart the frigid rail car, two chiseled specimens of angry looking police officers toting unnecessarily large automatic weapons boarded the train and checked the passports of each passenger row by row. From the truncated grunts in German and the international sound of pleading it was apparent that for some passengers the proceedings were going less than swimmingly.

Finally, with a stone cold glare and a heavy thudding of boots the two officers made their stop in front of my assigned seat. Brandishing our shiny, navy blue passports my college girlfriend and I handed over our international identity and awaited what the vibe of the car was telling us might be a hard-fought entry stamp.

Scrutinizing the details of my girlfriend’s passport, a thick, monotone voice came from within the border patrolling giant.

“You are from California, yes?” he stiffly questioned.

“Ummm…yes, California” was the meek reply she could muster.

Moment of truth. Friend or foe.

Then, with a smile that could bridge the Iron Curtain, the gun-toting guard slapped his companion on the chest and jubilantly exclaimed, “the Governator is better yes!”

What followed can only be described as the laugh performed by the alien characters in “The Simpson’s” who carry on with a guttural belly laugh for so unbelievably long that after the first 40 seconds have passed it becomes hilarious in its discomfort.

At no point while boarding the train to Austria did I expect the fact that the Austrian-born actor turned California Governor, Arnold Schwarzenegger, would ultimately expedite my passage through the border.

The guffawing agent–obviously pleased with his joke–nonchalantly stamped the passports and flipped them back into our stunned laps. only to unleash a throaty gumbo of syllables on a dreadlocked hippie behind me who, apparently, was not a California resident.

So thank you Arnold for getting me into Austria, and for allowing me to use my passport for more than political banter. Schnitzels on me.


Want more travel stories? Read the rest of the Vagabond Tales here

[Photo: Flickr: Toprankonlinemarketing]

Locked up Abroad: It’s only Christmas, why are the shops closed?

I’d never seen such a long line at a supermarket in my life. It was December 22, 2006 and I was hoping to buy a few items at a chain supermarket in Vienna, Austria. After waiting in line for about 15 minutes, it was almost my turn. But then an announcement was made, in German, the lights were dimmed and the people behind me in line dispersed- some left their items in their baskets, others took the time to replace their groceries on the shelves.

“Veer closed now,” said the cashier, in English, sensing my confusion.

“But can’t I pay for my things?” I asked, hopefully.

“We close at six,” she said, pointing to a clock which proved that it was exactly six o’clock.

“Do you know if there are any other grocery stores in the area that are open?” I asked.

“Oh no,” she said. “Everything will be closed until Wednesday.”

My wife and I had just arrived in Vienna for a four day weekend, and it was only Friday night. We assumed that the shops and museums would be open on Saturday and again on Tuesday. It turned out that the city was practically sealed shut for four full days. Some shops had limited hours on Saturday, December 23, but all were closed on Sunday and Monday, and again on Tuesday for St. Stephen’s Day.

Some restaurants remained open, but all the museums and other tourist attractions were closed. I didn’t actually mind that, but the real kicker was the fact that the streets were so eerily empty. Part of the joy of walking a great city like Vienna is the people watching, and the site of empty streets and shuttered storefronts was depressing. As Morrissey once crooned, “I want to see people and I want to see life.”

Fast forward to Christmas Day, 2011 in Falls Church, Virginia. I was about to make a sandwich from some leftover ham from our Christmas Eve meal and decided that some Swiss cheese would be the perfect complement to my lunch. I drove up the street from my house and found that both supermarkets we frequent were open. Not only that, but there were plenty of shoppers out and about. If the woman at the deli counter hadn’t wished me a Merry Christmas, it might have been just any other day.

I couldn’t help but think back to the four day lockdown in Vienna five years ago. Americans aren’t used to going even a full day with the shops closed, how would they cope with a four consecutive day shutdown? On Friday night, impatient shoppers hoping to buy Air Jordan sneakers were so eager to get into the shops that many rioted in cities across the country. Imagine the mayhem if the U.S. were to suddenly adopt European-style labor laws which mandated store closings for public holidays.

As a traveler, public holidays can be both a blessing and a curse. Having an opportunity to see how people celebrate various holidays in other parts of the world can be priceless, but walking empty streets for days on end is obviously a drag. As Americans, we’re used to being able to satisfy almost any passing fancy, even if it strikes us on Christmas day. That impulse is very hard to shake, no matter how long you live outside the U.S.

How do Americans cope with holiday shopping hours in other less consumer driven parts of the world? Some choose to bitch; others slow down and figure out how to go native. I’m caught somewhere in between, but I have to admit, my ham and Swiss cheese sandwich tasted awfully good.

[flickr image via Kevin Dooley]