A Canadian in Beijing: “No Clamber Over”

I’m from Ontario. It’s a relatively flat province in Canada with lots of rolling hills and some small mountains that most of my west-coast friends won’t even call mountains. That’s fair enough, considering they’re looking at the Rockies all the time. The first time I saw those magnificent Rocky mountains I was sixteen years old and I remember feeling as though I had never seen anything so intense, so breathtaking, so grand in nature. Every time I get the opportunity to go west again and look up at their majestic snow-capped peaks, I am awed all over again. They never get boring to me – this Ontario-born Canadian – and I always feel really lucky to see them again.

Now here I am in Beijing and I was only an hour out of town this weekend and I had a similar moment of complete shock. I knew there were mountains outside of Beijing, but I didn’t know they’d be so beautiful! Of course, they’re nowhere near as high as the Rockies (i.e. no snow and no cloud-covered peaks), but they’re majestic all the same. These mountains are lush and green and they hold beautiful “tan ?” (deep pools), waterfalls and teal-coloured lakes in their various stony crevices.

I am moved by natural beauty.

(I took a lot of photos.)

The mountain we climbed was called: “Yougu Shentan 幽古伸潭.” The path rounded around a flowing stream filled with huge rocks and small waterfalls, mountain pools heated by the sunshine and picturesque views that took your breath away every time you turned around. And, you had to turn around regularly. Why keep your back to the beauty? It made for a slower ascent, but the view was always worth it.

Climbing was, of course, hard work. This was a tourist site, though, and it was set up well with resting spots equipped with sun awnings, railings on steep sections and lots of benches along the way. The “No Clamber Over” signs made me chuckle, too. I explained to my friend that the word “clamber” was technically correct, but it’s just such a strange way to request that people stay on the walkway side of the fence. “Don’t Climb Over the Fence” would more likely be on a sign at home. In fact, I haven’t seen the word “clamber” in print in a long time!

We didn’t bring any water or food with us, however, and made the mistake of assuming there’d be a vendor somewhere. About halfway up, we asked someone coming the other way and discovered that there would be no food at all for us unless we were to invade a stranger’s picnic! Of course, that was out of the question, but we were lucky enough to learn that a free flowing spring was at the top of the mountain and we just needed to get there to re-hydrate. Around the next bend, we found it.

As non-Chinese as it was, I washed my hands vigorously under the spout and then cupped them together and filled them up with water so that I could drink from the spring. I brought my cupped hands to my lips several times and felt refreshed.

I heard a woman exclaim “she’s drinking from her hands!” and I knew it was because here in China it is assumed that hands are very dirty. Perhaps this is a fair assumption, for the most part, but I didn’t have a bottle with me and this method is a way I have known to collect water since my childhood. Different cultures = different practices.

My friend, however, had a different plan. The fact that he’s Chinese meant that he wasn’t going to do as I had done and he, too, looked at me strangely as I cupped my hands together and brought them to my lips. I shrugged and continued. I was too thirsty to change my ways in that moment. When I was done, he leaned his whole face into the spout and took the water directly into his mouth. He came away from the spring with his whole face and part of his hair drenched but smiling. Different strokes for different folks! Either way, we both felt better.

At this point in the walk, we were too tired to continue and started to double back. This mountain path was not a circular one and so lunch was no closer to us the farther we walked. Food was becoming more of a motivator than scenic sights.

After getting back down to the foot of the mountain, we hopped on the bike and drove deeper into the hills where the roads wound around steep cliffs and rose and fell in switchbacks and hairpin turns. Around one corner, we saw a building that looked, to me, like an old gas station. My friend turned in and parked the bike right next to an empty outdoor table and asked the proprietor if we could have lunch there. They said sure and motioned for us to sit.

I was shocked. It didn’t look like a restaurant to me! There were three tables that were sitting in front of two cars. These cars were essentially in the parking lot (or where the pumps would have been had it once been a gas station, which it hadn’t) and then there was an L-shaped building that didn’t look like a restaurant in the least.

On closer inspection, this was indeed an eating establishment. One of those rooms housed some interior tables, one was the kitchen and one appeared to be living quarters for those who ran the restaurant. Simple and nothing fancy, but fully functional.

We ordered some vegetarian dishes, which included vegetables that grow on these very mountains. The food was delicious, the service was kind and it was the perfect lunch for two incredibly hungry hikers. Afterwards, I took several pictures of the surroundings not wanting to forget this nondescript building and its hidden hospitality. After all, it felt to me that we were pulling up at a personal residence and we were treated as such – just like long-lost guests.

This mountain top adventure more than quenched my thirst for beauty and my hunger for nature. I came away humbled by my insular Beijing existence over the past two months (not counting my foray into Shanghai, but that too is another city). I now know that all of this natural beauty is just a short drive away. I’ll be sure to take more of it in on my next journey to China.

Until then, I have lots of photos.

A Canadian in Beijing: The Wild Wall Will Not Be Tamed

When I went to the Great Wall on that first weekend I arrived in China, I simultaneously learned about the “rest of the wall.” By this, I mean the “wild wall” that isn’t a tourist attraction but lies along the spines of mountains across China, crumbling and often forgotten.

National Geographic Adventure Magazine ran an article called “Astride the Dragon’s Back” (written by Matthew Power). My friend here loaned it to me after we returned from seeing that tourist section of the Great Wall. I read it twice. I was fascinated.

This weekend, a friend of mine took mercy on my country girl self and took me to the outskirts of Beijing so that I could breathe some fresh air. Our plans were simply to see green mountains, fresh water and breathe deeply. On Saturday morning, we were climbing the mountain roads just one hour north of Beijing on his motorbike and I finally felt the city fall away from my skin. The air was fresh and the view was breathtaking. I was laughing and singing out loud into the wind when even my laughter was replaced by a gasp at what I saw.

There, on the mountain, was the Great Wall of China, climbing like a stony vine up the ridge, sporadically spiked with watchtowers and jagged in its uneven state of deterioration.

I yelled into the wind and my friend’s ear, “Look! It’s the Great Wall!” He yelled back, “No, Ember, that’s just the wild wall. The Great Wall is over there!” and he pointed to where “Mu Tian Yu,” the tourist site that I visited two months ago is located a few miles away. I yelled back , “but that’s still the Great Wall and it’s even more gorgeous! No McDonald’s and postcard vendors!” and he laughed.

And then, suddenly, he slowed down, turned off the road and parked the bike. It turns out that walking up to the wild wall is very easy. You just park your vehicle, find a path and walk up the mountain! Some paths are more worn in than others. We found this out the hard way and had to descend once before finding a more worn way that didn’t require crawling through weeds and overgrown spiked bushes!

Fifteen minutes later in the 38 degree heat, sweating and winded from the climb, I was standing on the Great Wall of China… speechless. There it was, just stretching before me like an open palm of history and I was on its back, atop piles of stone that had long fallen in on itself and formed more of a rounded ridge than a defensive squared-off one.

It was solid, though, and felt safe to stand on. It had been trekked before. There was evidence of footsteps and rubbish by other curious hikers, which was the only sad fact to what was otherwise a glorious moment of discovery for me. The rubbish, I mean. Happily, though, the trash was just on the flatter sections that had obviously been used as picnic sites. When we walked along, it was just stone and greenery for “gongli” after “gongli” (kilometre after kilometre.)

The article I read two months ago spoke about the first non-Chinese person to trek the Great Wall, British ex-pat William Lindsay, and his non-profit organization called “International Friends of the Great Wall,” an organization that he set up to promote both the exploration and the preservation of the “vast, unreconstructed, overgrown sections that are free of tourist kitsch, trash, vendors, graffiti, and all the encroachments of modernity.”

The article explained that some of the really remote sections are under threat. Apparently, one section of the wall located northwest of Beijing was dismantled stone by stone to pave a local highway. It was a thousand yards in length. Furthermore, the tourist areas “have been rebuilt and paved over, essentially, with little concern for historical accuracy or respect for the wall’s landscape.”

When I read about these situations, I really craved the wild wall and what it would feel like under my feet or against the palm of my hand. I really wondered if I had felt the history fully at the tourist site. I even wondered if the stones under my feet had truly been ancient stones or if they had all been replaced to accommodate the excessive traffic at those sites. For example, I have heard that Badaling, the most popular location of the Great Wall, gets over 10,000 visitors a day.

So on Saturday when I stood there on that wild section of the Great Wall, I felt huge and miniscule at once; I felt vividly alive and simultaneously conscious of the dead under my feet in a more raw way than I had before. The dust and dirt between the stones was grey and brown and black and white and I couldn’t help but wonder if those white flecks were ancient bones. I knelt down and took a handful of dirt into my right palm and circled the colours with my left fingers. I still couldn’t speak. I just heard the wind. I just breathed time into my lungs through the scent of the nearby lilacs mixed with my own sweat.

Time is all we have.

After awhile, we decided to climb up to the closest watchtower. It took another fifteen minutes to get there, but we made it. Peering out those old windows into the foothills and valley below, I felt a solemnity with time. These old stone buildings were still standing and still telling their stories. They’re not going anywhere fast. I was reminded that the earliest fortifications were built in the 7th century BC. While I have no idea when these specific sections were built, they are still ancient to this Canadian! And, there’s fierceness in how solid the rock sits against the mountain. Resolute. Determined. Stubborn.

I felt myself flood with respect.

I also wanted to clean up the rubbish and wished I had brought an extra plastic bag or twelve. The place was littered with plastic bottles and garbage and cigarette butts, not to mention covered in graffiti.

The article explained that recent economic growth in the past twenty years has meant the advent of the first “Chinese hiker,” or city people (once having emptied the countryside for the city in hopes of finding urban work) now exploring the countryside again, this time as wealthy tourists. One of my favourite quotes from the article is this one: “It seems ironic that the city the Great Wall was built to protect is now, in a sense, its greatest threat.”

Environmentalism is not exactly thriving here, but Lindsay’s organization is trying to promote a sense of mutual ownership, conservation and stewardship of this huge piece of ancient history. And, really, in terms of the municipality of Beijing (which is about the size of New Jersey) we’re talking about four hundred miles of The Great Wall that line its northern mountains, of which only a few have been reconstructed for tourism. Constant preservation is impossible, but instilling a sense of respect and honour for such an important piece of history is not.

My friend, who is Chinese, had never seen the wild wall before. He stood there as amazed as I was. He, too, was silent. He told me it would not be his last visit to see the wall in its natural state, crumbling back into the chaos of nature where it began.

William Lindsay is quoted as saying, “The Great Wall is an entire landscape, not just the wall itself. Its greatness is in its wholeness, and every alteration, every tourist trap makes it less.”

I wholeheartedly agree.

Print Custom, Waterproof Maps with Adventure Paper

National Geographic has a product called Adventure Paper that lets you print your own custom, waterproof maps on a regular old inkjet printer. They claim it “will withstand the rigors of the outdoors, and is durable enough to last you through your entire backcountry adventure.” Waterproof, foldable, and temperature and tear-resistant, Adventure Paper looks like the perfect tool for trail hiking, camping, and other outdoor activities and adventure sports. The reviews seem good too.

Dave Anderson writes, “I have tested the Adventure Paper in rain and I have also exposed it to salt water while sea kayaking. It appears to be unaffected in either case. I have also subjected it to hamburger grease, mustard, barbeque sauce, soy sauce, pizza grease, barbeque potato chips and various sorts of less tasty goo while in the field. These all washed off with at the worst, minor stains, and most of them wiped off completely.”

Inkjet printers are best, and they discourage printing onto Adventure Paper with a laser printer. $19.95 for 25 8.5″x11″ sheets.

Samantha Larson: Youngest American to Summit Mt. Everest

I’ve had dreams of climbing Mt. Everest ever since I first read John Krakauer’s Into Thin Air. Of course, my dreams often include me casually strolling up the side of the mountain — warm cup of coffee in my hand — making it to the top of the world’s tallest mountain with minimal effort to pose for pictures in front of a flag with my own face on it. Cut me some slack…these are dreams! It turns out that Everest is a bit more difficult to climb than my subconscious — or even a teenage girl — would lead you to believe.

Samantha Larson — an 18-year-old girl from Long Beach, California — has become the youngest American to climb Mt. Everest, and the youngest in the world to climb all 7 summits.

“We made it to the top!” she exclaimed on her blog upon reaching the summit of Everest last Wednesday. “Now all we have to do is get back down…” Turns out she could be the world’s highest blogger as well!

Congratulations, Samantha — only 16 more to tie Apa!

Adventure Racing World Championship

Western Scotland will host the Adventure Racing World Championship from May 26 to June 2. During the grueling event, 45 4-person teams will compete in one of the toughest races on earth.

For 7 days, these endurance racers will hike, kayak, sweat, bike, swim, bleed, rope, cut, hack, cry, traipse, and splash through some of the most beautiful — and unforgiving — land in the world. In addition to bragging rights, the winning team will take home a purse of $50,000, which should just about cover the cost of all the equipment they’re required to have.

I’ve spent many an afternoon glued to the tube watching telecasts of these kinds of races. If you happen to catch one, I highly recommend checking it out. It’s amazing the amount of stress the human body can withstand. See the 4-minute (Windows Media) video of a prior event, if you don’t believe me.

[Via Team Geared Up]