International Parenting: Avoiding Stereotypes With ‘Rastamouse’


My son is having an international childhood. His father is a Canadian who lived for a long time in the U.S. and his mother a Spaniard who lived for a long time in England. We divide our time between Santander in Spain and Oxford in England.

One effect of this is that he has different associations for different places. England, for example, is a summer place, a small-town place where in the early morning before going to camp or the park he gets to watch TV. Spain isn’t a TV place because TV sucks in Spain. We didn’t even bother buying a TV there.

I don’t mind him watching BBC because they have some great kids’ programs. One of his favorites also helps make him more international. It’s called “Rastamouse.” Rastamouse is a mystery-solving Reggae mouse musician who always catches the bad guys. Once he does, he shows them the error in their ways and helps them make amends. Rastamouse calls this “making a bad ting good.” It’s a nice change from superheroes, who simply kick the bad guy’s ass.

“Rastamouse” is hugely popular in the UK and is coming soon to the United States. It hasn’t been without controversy, however. Some viewers think the cheese on the show is a symbol for marijuana, ignoring the fact that Rastamouse and his friends are, um, mice. A less silly complaint came from Daily Mail columnist Lindsay Johns, who in his op-ed on “Rastamouse” objects to the Jamaican patois. He says it panders to racial stereotypes and that “the BBC is leading us down the path of linguistic rack and ruin.”

“Very soon (if they aren’t already), a whole generation of primary school children will be rushing around the playground mimicking Rastamouse and saying, ‘Wha gwan?'” he writes.

So far, I have yet to hear my son imitate Rastamouse, and if he did I don’t think that would lead him to forgetting the Queen’s English. I also don’t agree with Johns’ statement that Rastamouse’s being cool means he isn’t cerebral. He solves a mystery every episode by analyzing clues.I let my son watch this show because, unlike what some of its detractors say, it actually breaks stereotypes. I have to admit to a certain amount of snickering on the part of me and my wife when we first saw this show. We kept waiting for pot references but they never came. We missed the whole cheese thing. Rastamouse creators Genevieve Webster and Michael De Souza (who is a Rastafarian) are clearly not interested in making a cult show for stoner college kids.

Our reaction made me think. While we know that most Jamaicans aren’t lazy pot smokers, we were brought up with that stereotype so it pops into our heads even if we don’t believe it. I was interested to learn from various African-American friends that in their community, Jamaicans are stereotyped as workaholics. One friend who worked briefly as a farmer in Jamaica (growing sugar cane) said he couldn’t keep up with the hard pace of his island coworkers. The TV show In Living Color did a riff on this with a series of sketches of a Jamaican family who have more than a hundred jobs between them. Every skit involved the father complaining about his “lazy, good-for-noting son who only has eight jobs.”

My son is getting a different impression of Jamaicans. For him, folks from that island speak differently but have intelligent things to say, make good music, work hard, and help their erring brothers and sisters “make a bad ting good.”

Video Of The Day: Cuban Trapeze Artists, To The Sounds Of The Temper Trap

With the Olympics in full swing, it’s easy to focus on the athletes’ accomplishments – the scores, the times, the medal counts – instead of celebrating the journey that brought them to London in the first place. Though not specific to the Olympic Games, this music video from Australian rock band The Temper Trap chronicles a journey that is probably familiar to many Olympians, particularly those in parts of the world where athletic training is less of a big business than it is in the United States.

The video, recorded in Havana for the band’s latest single, “Trembling Hands,” follows a young Cuban trapeze artist as she prepares for an upcoming performance, capturing all of the struggles, the frustrations and the raw emotion that comes with pursuing a passion. The video relies on the talents of real aerobatic athletes and exposes a part of Cuban culture that isn’t often visible to the public, with the faded streets of Havana as a backdrop.

[via EcoSalon]

How To Decide Between Slow And Rapid Travel

One of the toughest decisions when planning a trip is deciding whether to get to know one or two areas extensively, or pack in as much as you can at a rapid pace. As someone who has taken both types of trips, I can appreciate the benefits of each. It all depends on your travel philosophy and what you want to get out of your trip.

The Benefits Of Slow Travel

If you’re unsure of what slow travel is, it’s traveling slowly both in pace and in your mindset. This type of traveling involves taking your time to really appreciate your surroundings. The thinking is that you would rather get to know one place fully than more places a little bit. When you slow travel, you get a more in-depth knowledge about the culture. And for many people, gaining a broad understanding of a place and its inner-workings is more meaningful than seeing extra cities.

This thought occurred to me recently when I was at a BBQ with a friend of mine who has lived in various cities all over the world teaching English. When another attendee who was the same age as my companion began rattling off the over 150 countries he’d visited, my friend turned to me with a sad expression and said, “He’s traveled everywhere and I’ve only been to a handful of places.”Of course, the grass is always greener on the other side, and I had to explain to him that this person probably visited so many countries because he stayed in every city for a few nights, learning only surface information about the food, customs, language and daily rituals of the people.

I had my most memorable slow travel experience when I stayed in Ghana, Africa, for a month. I home-based in the village of Achiase, staying with a family and volunteering at a local orphanage. During the experience, I got to spend a lot of time with locals, learning about social etiquette, typical dress, how everyday foods were prepared and what kinds of topics the children learned at school. Because I also wanted to see some of the historical and nature sites outside of the village, I went on weekend trips to other cities via the tro-tro. Because of the pace I traveled at, I never experienced any travel fatigue, a common side effect of long trips.

If you are taking an extended trip and traveling slowly, I highly recommend doing a homestay, as that’s the best way to get to know the culture first hand. Moreover, don’t pack your days with endless activities. Instead, take it all in slowly and enjoy every second.

Along with the benefit of cultural immersion and less travel fatigue, it’s also easier on the environment and your wallet. Staying in one or two places means using less fuel, and overall just leaving a smaller carbon footprint. And, you won’t have to spend as much money on transportation and site entry fees.

Slow Travel On A Short Trip

While many people talk about slow travel on extended trips, it is also possible to travel this way on shorter trips. Again, try to focus more on learning and experiences and less on sightseeing. Your first step is to choose your home base. Try to pick a city that has much to do or an interesting cultural aspect, as well as one or two interesting day trips. If you have a laundry list of sights to see, cut it in half and fully experience just a few. Moreover, instead of staying in a standard hotel, try to stay somewhere where you’ll feel at home, like an apartment, short homestay or with a local on CouchSurfing. Cozy bed and breakfasts can also be a good option, especially if you spend time chatting with the owners.

Another good decision is to find one or two establishments you love and become a regular at them. Of course, eating at the same restaurant for dinner gets boring when on vacation; however, choosing a favorite coffee shop or ice cream parlor will help you establish a similar routine to that of a local.

If you have a specific interest, one idea that can be helpful is to choose a destination that caters to it and fully immerse yourself in learning all you can. For example, if you’re interested in wine you may want to head to Napa Valley, Burgundy or Mendoza, stay on a winery and get to know local viticulturists and what they do. Personally, I love giving myself missions like this on my trips because it helps lead to deeper discoveries than most tourists get to make.

The Benefits Of Rapid Travel

While slow travel wins the argument for cultural immersion, sustainability and budget-friendliness, there are many reasons to opt for a rapid travel trip. First of all, if you don’t get to travel very often, you may want to consider seeing as much as you can in one shot. Moreover, if you have a certain travel goal that requires seeing many different cities, like visiting castles, hiking various terrains or seeing historical sites, you may want to stick to an itinerary that allows for a broad diversity.

My favorite rapid travel trip was through Patagonia. I stayed two, sometimes three, nights in each city, making my way from Bariloche down to Ushuaia and over to Chile. The quick-paced style worked in this case because my main travel goal was to hike as many different landscapes as possible. And, because each area of Patagonia offers contrasting scenery, I loved being able to see as many as possible.

The truth is, not everyone travels to experience culture and to learn deeply. There are travelers who love city hopping, taking in the major sights and experiences and then moving on. If your restless legs start itching after a few days in one place, you may be better off with a rapid travel itinerary.

Rapid Travel On A Short Trip

I will admit, this can be tricky. Personally, I recommend fast travel only if you’ll be somewhere for at least two weeks. That is, unless you want to spend most of your vacation on public transportation. However, it’s not impossible, and if you can plan a good route that doesn’t require too many lengthy train journeys, go for it. If opting for this, your best bet is to plan a detailed itinerary out in advance. Make sure all accommodation and flights are booked and that you know exactly what you want to do in each city. Once this is sorted, book any tours beforehand, or as soon as you arrive to the destination to avoid any time-wasting hassles.

The Verdict?

Personally, I love both travel styles, and incorporate both into my trips. I often switch back and forth between slow traveling in one destination, then rapidly traveling from city to
city and country to country on another. It all depends on what you want to get out of your experience.

[Travel Salem, taylor.a, roger4336]

10 Colorful Cities From Around The World

When many people think of cities, they picture concrete, skyscrapers, road work and steel. The truth is, however, there are many cities around the world with a more vibrant and colorful atmosphere. In fact, some of these places are so creative and beautiful, they are a work of art in themselves.

Deep blue structures reside next to loud pink and sunflower yellow houses, as hot orange and rich spring purple buildings sit across the street. Being able to see this fusion of colors in one place is reason enough to visit each of these unique cities.

For a more visual idea of colorful cities around the world, check out the gallery. Have a favorite colorful destination of your own? Tell us in the comments.

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[Images via Big Stock]

Japan’s Newest Summer Treat: Cream Puff With Soy Sauce Ice Cream

For those interested in creative cuisine, look no further than Japan. Last week, we told you about Tokyo’s traditional Eel Day and how they prepare this special dish. Now, a Japanese confectionery company has come out with a cream puff filled with soy sauce flavored ice cream.

“It’s a mixture of soy sauce and ice cream, producing a well-balanced salty, yet sweet, ice cream, which is perfect for the summer,” said Kunihiko Shirokawa at Tokyo-based confectioner Hirota, one of the developers. “We are planning another product for the autumn.”

According to Reuters, Hirota joined forces with Yamani Soy Sauce Co to create the unique flavor. The best part? A portion of the proceeds goes toward helping Rikuzentakata, a city flattened by massive waves.

Seki Kinya, head of Tokyo entrepreneurial consulting firm Big Apple, arranged the collaboration after volunteering to help clean up the city after the disaster. Along with the donation from each sale, the partnership is also helping local business, as Yamani Soy Sauce Co is located in Rikuzentakata.

[Image via palindrome6996]