Learn Tuscan Cooking At Historic Wine Estate And Boutique Hotel

by Laurel Miller on

There’s certainly no shortage of cooking schools and classes to be found in Italy, but the type, quality and locale vary wildly. If you’re looking for something focused on the good stuff – like eating – within a stunning venue, Castello Banfi Il Borgo is likely to make you as happy as a pig in … lardo.

This stunning historic estate, comprised of 7,100 acres of vineyards and olive groves, is located near Montalcino, one hour south of Siena. It was created from restored 17th- and 18th century structures adjacent to a medieval fortress known as Poggio alle Mura, and is owned by the Mariani family, well known for their Brunello di Montacino wine.

The seasonal, contemporary Tuscan menus used in the classes are taught by the property’s English-speaking sous chefs, who are from the region. Classes are offered exclusively to guests of Il Borgo March through November, based upon availability (advance reservations required). Two hundred and twenty euros will get you a demo, hands-on class, and four-course lunch paired with estate wines.

Other activities offered through Il Borgo include foraging for porcini mushrooms and chestnuts in fall, driving the hills of Chianti in a Ferrari or Maserati (but of course), hot air balloon rides, shopping excursions, and more. Even if you decide to just kick it in one of the 14 Frederico Forquet of Cetona-designed rooms, you’ll be able to indulge with bath amenities made from estate-grown Sangiovese grapes. That puts the “ahh” in Montalcino.

10 Travel Destinations In Peru Besides Cuzco And Lima

by Jessica Festa on

When planning a trip to Peru, many people focus on the two popular cities of Cuzco and Lima, unsure of what else to include on the itinerary. The reality is, adding some lesser-known yet worthwhile cities into the mix can really enhance a trip to this Andean country.

Mancora

You can easily waste weeks in this laid-back beach town without even noticing it. Mancora is a great place to visit if you enjoy surfing, beach sports, morning yoga on the shore or just doing nothing. The town is also an excellent home base if you’re interested in visiting the fishing village of Cabo Blanco. This is where the famous author Ernest Hemingway used to hang out, drink Pisco Sours and pen classics like “The Old Man and the Sea.”

%Gallery-160780%Pisco

Visiting Pisco will allow you to visit one of the most beautiful and ecologically diverse places in the world, the Islas Ballestas. Commonly referred to as the poor man’s Galapagos, these small islands feature seals, penguins, blue-footed boobies, guanay guano birds and other marine wildlife. Additionally, Pisco is close to Paracas National Reservation, a UNESCO World Heritage Site and the only marine reservation in Peru. Often considered one of the richest yet most bizarre ecosystems, you’ll find animals like penguins, sea lions, marine cats, black ostrich, dolphins, purple crabs and chita fish. For a bit of history in Pisco, make sure to visit Tambo Colorado. It’s an ancient adobe-style Inca fort that’s been well preserved, with mazes and various rooms to explore. You’ll also see the red, yellow and white painted walls from Inca times.

Trujillo

This city in northwestern Peru is full of history and culture. Visit the well-preserved ruins site of Chan Chan, which is considered the largest pre-Hispanic mud brick settlement in the Americas. Its origin dates back to the beginnings of the first millennium A.D. When in Trujillo, there is also an interesting archaeological complex called El Brujo. It dates back to the Moche culture from 100 B.C. to 650 A.D., and is thought to have been used for religious ceremonies. There is also an interesting museum about the site worth checking out. For more Moche history, travelers to Trujillo can also visit the Moche Pyramids, Huaca del Sol and Huaca de la Luna. Literally translating to “Pyramid of the Sun” and “Pyramid of the Moon,” this is where it is believed priests carried out bloody human sacrifices.

Puno

While there isn’t too much beauty in the actual city of Puno, you will find a lot of culture. Indigenous markets, authentic eateries serving three course meals for $1 and an array of unique transportation modes like go-karts and tuk-tuks abound. The main reason to go to Puno, however, is for the boat trips to the more beautiful areas of Lake Titicaca. Visit the man-made floating islands of Uros, made entirely out of reeds, while meeting the indigenous Uru people. You can also take a boat ride out to the traditional collectivist island of Taquile, known for its untouched beauty and locals who make handwoven textiles and clothing. These handicrafts are said to be of the highest quality in Peru. Moreover, the island has a unique method of tourism where cultural programming and homestays are the focus, which allows you to really get to know the people and their way of life.

Huaraz

Huaraz is a hiker’s paradise, and if you love unusual landscapes, this is a city you must visit on a vacation to Peru. It’s in the Cordillera Blanca region, an area of Peru’s Northern Sierra. Trekkers can go to the “House of Guides” for complimentary trail information. If you’re looking for a lengthy hike, go from Santa Cruz to Llanganuco. This four- to five-day excursion reaches 15,583 feet and allows you views of Huascaran, Peru’s highest peak, beautiful valleys and crystal lakes. Along with hiking, visitors can enjoy mountaineering, rock climbing, biking, markets, archaeological sites, museums and parks.

Chivay

The main reason to visit the town of Chivay is to take in the natural beauty of “the world’s deepest canyon,” Colca Canyon. At 13,650 feet deep, it is more than twice as deep as the Grand Canyon. Hike the volcanic landscape, view ancient cave art and take in the unique scenery of the area. In Chivay, you’ll also be able to enjoy natural hot springs, an astronomical observatory and cultural markets.

Huanchaco

If you love surfing, the beach town of Huanchaco is the perfect place to add to your Peru itinerary. Surfers of all levels can enjoy the good wind and swell direction, with swells ranging from 3 feet to 8 feet or more. It can also be interesting to learn about the ancient fishing tradition that is still practiced today. You’ll notice numerous “cabalitos de torta,” or “little reed horses.” They get their name from the way they are straddled by fishermen when taking their nets into the water to catch fish. Interestingly, these boats are made of the same reeds used by the people of the Uros Islands to create their man-made floating islands. For a bit of culture, visit the town center of Huanchaco with colonial architecture, historic churches and peaceful squares.

Iquitos

Located in the Amazonas region of Peru, Iquitos offers opportunities to visit the largest tropical forest in the world, the Amazon Jungle. Adventurous travelers can take boat rides to view wildlife such as crocodiles, anacondas, monkeys, boas and more. There’s also trekking, visiting indigenous communities and bird watching on the Amazon tours. Other experiences to have in Iquitos include visiting butterfly farms, monkey sanctuaries, manatee orphanages, animal rescue centers and national reserves.

Nazca

The main reason people visit Nazca is to see the famous Nazca Lines, the ancient geoglyphs in the Nazca Desert. This UNESCO World Heritage Site, which was believed to have been created by an ancient Nazca culture between 400 and 650 A.D., can be enjoyed on land or by viewing the site overhead from a helicopter. The Nazca Lines, however, aren’t the only reason to visit this city. There’s also hiking, sandboarding, a vibrant Sunday market, the Pardeones Ruins and Chauchilla Cemetery, which is full of mummified bodies.

Arequipa

The second most popular city in Peru, Arequipa lies in the Andes Mountains with excellent views of El Misti Volcano, which you’ll be able to climb if you wish. Walking around, you’ll notice Spanish-style buildings from colonial times made of pearly-white volcanic rock. Because of this unique architecture, Arequipa’s historical center was granted UNESCO World Heritage status in 2000. Other activities of interest in the city include visiting the traditional neighborhood of Yanahuara, exploring the Santa Teresa Convent & Museum of Colonial Art and trekking through the Salinas y Aguada Blanca National Reserve.

[Above images via Jessie on a Journey; Gallery images via Big Stock, AgainErick, and Jessie on a Journey]

Gadling Gear Review: Lowepro Urban Photo Sling 150 And Flipside Sport

by Kraig Becker on

One of the biggest challenges for travel photographers, both amateur and pro, is finding a way to comfortably carry all of our gear while also keeping it well protected. As digital SLR’s have become more affordable and ubiquitous, more and more of us find ourselves carrying extra lenses, filters, tripods and other equipment when we hit the road. After all, we definitely want to have all the right gear with us to capture those amazing sights on our far-flung adventures.

Lowepro is a company that makes excellent bags for all levels of photographers and we’ve written reviews of several of their packs in the past. But some of those were definitely designed for a more professional shooter, while most of us have decidedly more modest needs. Here are two more options from Lowepro that will likely be of interest to amateur photographers looking for an efficient and safe way to carry their precious photography equipment on their travels.

Lowepro Urban Photo Sling 150
The Urban Photo Sling is a versatile and compact bag that puts an emphasis on comfort and convenience. As with all of Lowepro’s bags, the interior is fully customizable for carrying a variety of equipment including a single DSLR body, multiple lenses, an external flash, extra batteries and other personal items. The Urban Sling even has a nicely padded pocket for an iPad or other tablet, which is definitely a nice touch for a bag that isn’t particularly large to begin with.

One of the surprising things about this pack isn’t just how much it can carry but also how easy it is to get to your gear when you need it. The Urban Sling provides access through both the top and front, which means that you can easily get to you camera and an extra lens without ever taking the pack off and yet when you do need to dig deeper it isn’t a cumbersome or frustrating process either.

Lowepro incorporated a number of other nice touches into the design as well including a dedicated memory card pocket, a stow-away waist belt that adds extra stability and side pockets that provide additional organization options. The bag is even designed to be worn on the front, back or side depending on which is more comfortable and convenient at the time.While testing the Urban Photo Sling I was consistently impressed with its comfort and versatility. I loaded it up with my Nikon D90, three lenses, an iPad, extra memory cards and a few other small items and it carried the load very nicely. I loved having all of my photography gear close at hand when I needed it, but also appreciated the ability to quickly tuck it out of the way when I didn’t. It is a lightweight, yet durable, bag that many photographers will find useful no matter where their travels take them. Don’t let the “urban” in the pack’s name fool you either; this is a sling that is more than capable of accompanying you on your adventures to remote corners of the globe.

The Urban Photo Sling carries a price tag of $84.99, which is actually surprisingly affordable for a pack that will serve most photographers exceptionally well for years. It also makes a great secondary bag that serves in a support role for professionals looking to scale back at times.

Lowepro Flipside Sport 10L AW
In our last Lowepro review we took a look at the Flipside 500 AW backpack, which is specifically designed for a pro photographer who needs an option for carrying heavy gear through all kinds of conditions. That pack is simply fantastic but it is also not exactly the best option for most of us, who never have the need to carry a 500mm lens. For us mere mortals, Lowepro offers the Flipside Sport line of packs, which are smaller and more compact while still maintaining the same level of quality and versatility as their big brother.

The Flipside Sport 10L AW is designed to comfortably carry a DSLR body with an attached telephoto lens, an additional 1-2 lenses, an external flash, extra cables, memory cards and other accessories. The pack features a dedicated external tripod holder and provides access to the fully customizable interior through either the padded back panel or a zippered side door. In short, it has everything an amateur photographer needs to carry his or her gear on a globetrotting adventure.

This pack was definitely designed with the adventure traveler and outdoor enthusiast in mind. For instance, the Flipside Sport features a side pocket for carrying a 1-liter water reservoir, which is always handy for staying hydrated while on the trail. It also has a built in weather cover that protects the pack and its expensive contents from the elements including rain, snow and sand. Trekking pole and ice axe attachments are a nice addition as well, rounding out a great package for active photographers who need to easily carry their gear while hiking, climbing or running through remote locations.

Of all the Lowepro packs I’ve tested this is by far my favorite. It is comfortable to wear, handles a heavy load with aplomb and has a fit that keeps it locked in place even while hiking or mountain biking a difficult trail. The Flipside Sport feels less like a photography bag and more like a daypack, and I mean that in the best possible way. It is a fantastic option for active travelers who need more from their camera bag than simply a way to stay organized while on the go. The price is right too. The Flipside costs just $124.99, which puts it into the same price range as other daypacks from outdoor gear companies that are not specifically designed for photographers.

If you’ve been searching for the right camera bag to fit your needs, Lowepro will certainly have something of interest. If it isn’t the versatile and comfortable Urban Sling or the active Flipside Sport pack, then perhaps one of their other models will meet your expectations. All of their bags are durable, designed with the photographer in mind and priced right. Check out the entire catalog at Lowepro.com.

Baja California: Mexico’s Up-And-Coming Wine Destination

by Jessica Festa on

While many people know Mexico for its amazing tequila, a little known secret is the country also has a thriving wine destination: Baja California, or Baja for short. Although this sounds like it’s on the West Coast of the United States, this is, in fact, an area in Mexico. The Mediterranean climate makes it ideal for producing the libation. In fact, 90 percent of the country’s wine comes from the Ensenada region of Baja.

The Beginning

Mexico is actually the oldest wine-growing region in America, having produced wine since the sixteenth century when the Spaniards arrived to the country with vine clippings from Europe. Soon after, immigrants from other European countries, such as Italy and Russia, arrived to the area with their vine cuttings and planted them in Baja’s Guadalupe Valley. Baja California’s wine is rarely exported, meaning you’ll need to make a trip to the area to sample it for yourself. Some of the popular varieties you’ll find include Chenin Blanc, Colombard, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Tempranillo, Zinfandel, Malbec and Barbera.Road Trips

When visiting Baja California, one great way to explore the different areas of the region is to take a road trip. Some suggested itineraries include:

Ruta del Vino

The “Ruta del Vino,” or “Wine Route,” connects over 50 wineries in the Baja California state. The Valley of Guadalupe, Valley of Llano Colorado, Valley of Santo Tomas and the Valley of San Vincente, as well as the port city of Ensenada and the border cities of Tijuana and Tecate are all included. Along with sipping wine, travelers can indulge in world-class restaurants, stay at luxury hotels and visit interesting museums along the way. Click here for a map of the “Ruta del Vino.” If you need a designated driver, Baja Wine & Sun offers numerous tours through the area’s wine routes.

The Baja Gold Coast

This road trip will take you through a mix of experiences, as you begin at the most visited border in the world, Tijuana, and make your way down to Catavina. You’ll also pass through Rosarito, the world’s lobster capital, Ensenada, the land of wine, and Bahia de San Quintin, the farmland capital of Baja. In Tijuana, make sure to explore the city’s cultural side through the numerous galleries and museums. Moreover, the area is known for its delicious Baja Mediterranean cuisine, so eat up and pair it with some local vino. For more information, click here.

The Path of La Rumorosa

On this road trip, you will begin in Tecate, a small city full of colonial architecture, cattle fields, beautiful mountains and renowned wineries and breweries. Moreover, the area is known for producing excellent artisanal pottery and fresh bread. Next, it’s on to Mexicali, which is historic for its settlement of the Chinese. There are many activities, like enjoying the boiling mud lagoons, learning about Mexican history in the Regional Museum, dancing in trendy nightclubs and hiking and swimming in the beautiful surroundings. You’re last stop on the itinerary will be Algodones, where you can go duck hunting, see the Colorado River’s Morales Dam or just enjoy the warmth of the sun in one of the driest places in North America. For more information, click here.

Annual Events

Every August, the Valle de Guadalupe in the Baja California region hosts their “Fiesta de la Vendimia” to celebrate the year’s harvest. Put on by the Association of Viniculture, the event lasts for about a month and showcases the best wines in the area through tastings and themed events. Additionally, there is art, music and a rodeo. This year’s event will take place from August 2 to August 19, 2012.

Top Winery Experiences

In the Baja California area there are many different experiences to be had. Guided tours, wine tastings, markets, boutique hotels, gourmet restaurants, local museums and indigenous communities all help to add to this culturally rich wine destination. When touring the wineries, some top picks include:

  • Adobe Guadalupe– This adobe-style winery and bed and breakfast has been operating since 1998 on 60 acres of vineyards. Their varietals include Cabernet Sauvignon, Merlot, Nebbiolo, Cabernet Franc, Tempranillo, Shiraz and Viognier. Tour the winery, participate in tastings or horseback ride through the vineyards. For tastings, you can make an appointment by clicking here.
  • Casa Madero– Latin America’s oldest, traditional winery has been around for over 400 years and produces some of the best Cabernet Sauvignon, Merlot and Chardonnay in the country.
  • L.A. Cetto– Established in 1974, L.A. Cetto is one of Mexico’s largest, and their oldest, wine producers. They are open daily from 10 a.m. to 5 p.m. for guided tours, free wine tastings and strolls through their well-manicured gardens. Their varietals include Cabernet Sauvignon, Merlot, Nebbiolo, Tempranillo, Grenache, Petite Verdot, Malbec, Sangivese, Mourvedre, Sirah, Zinfandel, Chardonnay, Chenin Blanc, Viognier, Savingnon Blanc and Muscat Canelli. Additionally, they are known throughout the country as being one of the best at what they do, which can be seen through their 132 international awards.
  • Casa de Piedra– Owned by Mexico’s wine legend, Hugo D’Acosta, this winery is uniquely situated near San Antonio de las Minas. At this charming farmhouse-style winery, they make Cabernet Franc, Tampranillo and Chardonnay, and vistors can participate in tours and tastings by making an appointment.
  • Bodegas Santo Tomás– Operating since 1888, they have two locations, Ensenada and San Antonio de las Minas. Both are great for tours and tastings, which take place every hour from 10 a.m. to 1 p.m., and then again at 3 p.m. Make sure to sample their award-winning 2000 Cabernet, as well as some of their other varietals like Pinot Noir, Chardonnay, Chenin Blanc and Barbera.
  • Casa Pedro Domecq– Established in 1972, Casa Pedro Domecq is the second largest wine producer after L.A. Cetto. Their many varietals include Cabernet Sauvignon, Merlot, Nebbiolo, Tempranillo, Barbera, Grenache, Petite Sirah, Zinfandel, Chardonnay, Chenin Blanc, French Colombard, Savingnon Blanc and Reisling. Casa Pedro Domecq was the first commercial winery in Valle de Guadalupe, and is well known for producing wine and brandy. They are open daily except Sunday, and offer tastings and tours to visitors.
  • Vinisterra– Vinisterra operates under the idea of interfering in the process of winemaking with technology as little as possible. They officially opened in 2002, and are located in the town of San Antonio de las Minas. The winery building is unique, as it is made of thermal materials and is partially buried to maintain a naturally cool temperature. Varietals include Cabernet Savingnon, Merlot, Syrah, Nebbiolo, Grenache, Chardonnay, Viognier and Rousanne. Make an appointment to participate in tastings.
  • Monte Xanic– The vision of Monte Xanic isn’t to copy what other big name wineries are doing, but to set the standard for the industry themselves. Moreover, they aim for their wines to reflect the pride of the country and its people. Their varietals include Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec, Sirah, Chardonnay, Chenin Blanc, Viognier, Savingnon Blanc and Semillon. You can participate in wine tastings and tours by making an appointment.

[Images via Fir0002, Gabriel Flores Romero, Hungry Girl]

A Guide To The Cuisine Of Bolivia

by Jessica Festa on

After returning from a recent trip to Bolivia, my friends and family had little to ask me about what I did or where I went. While they had heard of the precarious Death Road, the high altitude city of La Paz and the old mining town of Potosi, what they were really curious to know was what I had eaten.

The cuisine in Bolivia is characterized by the country’s high altitude and Andean landscape, ancient Inca growing methods like terrace farming, and flavors brought over by the Spaniards in the sixteenth century. Because of their climate and location, an abundance of potatoes, corn and quinoa can be grown. For example, there are about 200 varieties of potatoes, 1,500 varieties of corn and 1,800 varieties of quinoa in the Andean region. Not surprisingly, these foods tend to be incorporated into many meals. Typically, Bolivians eat a simple breakfast, a mid-morning snack, a leisurely lunch consisting of several courses, tea and biscuits around 5 p.m. and a light dinner.

For a more visual idea of the typical food fare in Bolivia, check out the gallery below.

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[Image via Dan Perlman from SaltShaker.net]