Eat at the public market – Dining out tip

Public markets are great places to find fresh, local food. From farmer’s markets in California to public markets in Chile, you can find food booths dishing up vibrant local fare. It’s one of the best ways to soak up the culture and tradition of any city or town while traveling.

It also gives you the opportunity to indulge in unusual local dishes that you may not find in restaurants. Eating at the public market is a good way to stretch your food budget, as booth food is usually extremely cheap.

Bonus: it’s usually prepared on the spot, so you’re bound to get something super-fresh!

New epic trekking route set to open in the Himalaya in 2011

Have you already conquered the world’s top treks? Already hiked the Inca Trail, made the trek to Everest Base Camp, and scaled Kilimanjaro? Do the Pacific Crest and Appalachian Trails seem passe? Then get ready for a new long distance trekking route set to open in the Himalaya next year, that will challenge even the heartiest of backpackers with its distance and altitude.

Known at the Great Himalaya Trail, this new route will run approximately 2800 miles through some of the most remote and stunningly beautiful locations on the planet. The snow capped peaks of the Himalaya will tower above hikers as they pass through Bhutan, Tibet, India, Nepal, and Pakistan, on a route that will be an epic undertaking from beginning to end.

The trail will begin in Namche Barwa in Tibet and extend all the way to Nanga Parbat in Pakistan. It is estimated that it will take roughly 150 days to hike the GHT from end to end, although it will also be broken up into seven sections, which can be completed in 18 to 35 days depending on which segment a trekker elects to do. Much of the route will be inaccessible by road, but will instead pass through remote villages that will allow for resupply, while giving backpackers a chance to immerse themselves in the unique and fascinating local cultures.

Distance isn’t the only consideration for those looking to complete the GHT. Altitude will be an ever present challenge, with the trail climbing through high passes and along mountain routes in excess of 18,000 feet. Weather will also be a constant threat, with the chance of heavy snow a possibility at nearly any time of the year, and a freak blizzard could potentially close the route for a number of days. Political relations between the nations through which the trail passes are, at times, a bit tenuous as well, meaning that the route could be shut down along disputed borders.

To date, only the route through Nepal is complete, although work continues in each of the other countries in an effort to be ready by February 15 of next year, when the first trek, led by adventure travel company World Expeditions will get underway. Those interested in joining the inaugural trek can book the entire route or one of the seven subsections now, although space is limited and demand is expected to be high. Trekking the route independently is being discouraged at the moment due to the number of permits and visas that are required.

For Nepal, the Great Himalaya Trail is an opportunity to expand the options for adventure travelers who already visit the country in droves. But for the other four countries along the Great Himalaya Trail, the new trekking route gives them a chance to begin to tap more fully into the growing adventure travel market that has, for the most part, eluded them. With the travel industry looking to rebound this year, the hope is that in 2011, long distance trekkers will be ready to take on this new route, and bolster their struggling economies in the process.

Palate cleanser: Glasgow

Ah, Glasgow. Rarely do you find a city with such lovely people, such sexy accents and such stunning architecture. If I were Glaswegian, I would be totally full of myself, but their unassuming Scottish attitude is refreshingly humble and charming. If you’ve ever met someone from Glasgow, you know.

The Scottish are known for a few things: their witty storytelling, their fantastic rolling landscapes and their ability to make delicious haggis out of actual tripe. To me, the landscape is so appealing I caught myself thinking “If one were to live in or even visit beautiful, green Scotland, why on Earth would they want to be in a city?” Glasgow answers that question with Charles Rennie Mackintosh.

The Scenery

If scenery is your thing, you will never be disappointed with Glasgow. The Charles Rennie Mackintosh stamp is all over the place, both authentic and imitated, from churches to tea rooms. Add to that the River Clyde and museums like The Kelvingrove featuring some of Europe’s finest art, and you’ll find your need for beauty well-nourished. For big CRM fans (like me), you can actually take a tour of the Glasgow School of Art (below), which he attended and then designed — his simple, elegant design featuring progressively growing wrought iron plants along the windows (swon him his alma mater’s new building commission in 1896.


Another must-see is the mysterious Queen’s Cross Church in Maryhill, Glasgow, which is a bit of a walk from the train but definitely rewarding. The church now serves as the headquarters of the Charles Rennie Mackintosh Society. See the gallery for pictures.

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Eat

When you’re done with your sight-seeing and ready for a bite to eat, a couple places I’d recommend include:Fifi & Ally, where they have unbearably fresh food and swarms of women (in case you’re into that), Cafe Zique, a West-End quirky brunchy beauty near the Kelvinhall subway station and walkable to The Hunterian and Kelvingrove art galleries and Stravaigin (means “to wander”), a luscious 2-floor gourmet restaurant with haggis so good you’d give it to your mother (and the rest of the food, both classic and experimental like the wild mushroom and savoy pierogi below, provided big wows as well).

Nightlife

The nightlife in Scotland can be a little … intense. The Brits are famous for their clubbing tendencies, and gritty Glasgow is no exception. You’ll find scantily, impossibly clad women young and old on the streets with men in shirts and jeans until well into the wee hours. Some of the bars and clubs are nice, one is called Nice n Sleazy. Good luck with that. Most of the best places are a little ways off the main drags like Buchanan Street, where all the mainstream shops are. One place I happen to like is a little champagne bar (and ristoranto) called Mediterraneo over on Ingram Street, and my very favorite bar in the entire world is Blue Dog at 151 West George Street (below). I’m not being hyperbolic; I visited Blue Dog for the first time the year it opened (at age 22) and decided it was the best bar I’d ever been to. I just went back, and not only was I proud of my 22-year-old taste, but the entire pack of journalists I was with loved it, too. It’s loungey, with amazing cocktails and a singer/piano player hammering out Van Halen and Radiohead. The bartenders take unheard of amounts of time with each drink, making sure every one is perfect, so be patient — and be sure to try some of the Saffron Gin.

Details

Glasgow is really easy to get around by subway, and the rates aren’t tricky like they are in London. Cabs are not hard to come by if you’d rather not go underground. If you’re looking for a rock-bottom hotel price, consider the Euro Hostel, which I stayed in as a youngin’ and totally survived. If you’re a little older, I can safely recommend the ABode Hotel — no frills, but the prices are decent and the rooms are clean and comfortable and have internet. I hear that the place to go if you’ve got the cash is the 5-star One Devonshire Gardens in the heart of the fashionable West End — they have a spa, a gym, private walled gardens and award-winning food.

Whether you’re heading to Glasgow for one of the many music festivals, to see the art, or are just looking for an Edinburgh alternative or a place to fly into on your pilgrimage to Loch Ness, it doesn’t take much time to walk around and fall in love with Glasgow’s gothic, yet easygoing charm. Be sure and chat up your bartenders and other locals you meet; you’ll hear hilarious tales you’d never hear outside of Scotland.

This trip was paid for by VisitBritain, but the ideas and opinions expressed in the article above are 100% my own.

Carnival in Rio: Joining the throng in the grand finale

One of the world’s biggest and best-known celebrations wrapped up this week in Rio with record temperatures (soaring to 106 Fahrenheit on Tuesday!) as the mayhem of Carnival slowly came to an end. Over 700,000 visitors came to the city (including a few celebrities like Madonna, Beyonce and Paris Hilton) to join in the five nights of street parties, open-air concerts, costume balls and brilliant parades taking place in the custom-built Sambadrome.

Local officials estimate some 2.5 million feted Carnival in Rio, and this year the city made efforts to bring more orderliness to the often chaotic celebration, adopting the motto “choque de ordem” (the shock of order). Only licensed vendors were allowed to sell beer and other drinks at street parties, and the city installed some 4000 portable toilets around Rio in an effort — largely successful — to combat the rivers of urine that sometimes accompany the 20,000-strong block parties (the city also took a tough stance on revelers who chose to relieve themselves outside of these chemical bathrooms, arresting over 300 this year). It was Rio’s first Carnival since winning the bid to host the 2016 Olympics, and the city seemed determined to prove that it could properly manage such massive gatherings.

On Friday, as I spoke with longtime residents of Rio, Cariocas seemed torn over the best way to celebrate Carnival. Some adored the celebrations, the pageantry of the samba school parades, the gathering of friends old and new at democratic street parties and the donning of costumes for a bit of fun around town. Others detested the crowds and packed beaches, the noise and drunkenness on the streets, and preferred to flee town for more peaceful getaways, like the idyllic coastline near Angra dos Reis to Rio’s west or to the beaches of Buzios to the east.

One family I visited was evenly divided over Carnival. The father and his 12-year-old son were using the holiday to travel north to the cooler mountainous retreat around Teresopolis. As the two packed for an early morning departure, the mom and her teenage daughter, plus a few other family friends, were giddily making costumes for the Banda de Ipanema block party the next day, one of many fests they planned to attend over the next four days. The whole group of them would soon transform themselves into members of French King Louis the Sixteenth’s court, complete with ‘corsets’ (air-brushed form-fitting t-shirts) and ‘powdered wigs’ (sanitary pads pasted onto a foam base that was made of strips of insulation staple-gunned together).

For many Cariocas, the Sambadrome, where the magnificent all-night parades take place, is the focal point of Carnival. Here, Rio’s best escolas de samba (not ‘schools’ per se, but competitive groups of 3000 to 5000, with enormous drum sections, fantastical costumes and huge mechanized floats) would parade before a crowd of 70,000, with millions more watching on TV. Having attended the parade in years past, I decided to take part this year, joining the ranks of Caprichosos de Pilares, a former top school that fell into the second division in 2006 following a lackluster performance. (Anyone who wants can join a samba school and take part in the parade. You simply have to learn the school’s theme song for the year and buy a costume, which runs anywhere from US$150 to US$500.)

This year, Caprichosos pulled out all the stops and revived one of their favorite samba-enredos, the 1985 “E por falar em Saudade,” which took a nostalgic look at the past when days were better in Brazil. The song also challenged the military dictatorship of the time, calling for direct elections and an end to inflation. Like most schools, the costumes were a mix of over-the-top designs–including lunging foam dragons, brightly plumed tropical birds and giant bowls of bean soup. Ten of us gathered at a friend’s place before the parade and we had in our group several cowboys, a gypsy, two pirates, a nurse, a jester, a pair of 1920s flapper girls and even a floral-print-wearing tourist. We joined umbrella-toting clowns, soccer players wearing the colors from Rio’s four soccer clubs, gas station attendants (with fabric gas nozzles attached to their hips) and pink-suited samba stars in our shimmy down “the avenue” (as the 700-meter-long stretch through the Sambadrome is sometimes called).

We danced and did our best with the song lyrics as we paraded through the stadium behind a float packed with bikini-clad samba dancers (the “bunda,” or “bottom,” is something of an icon in Rio’s Carnival, and figured in many floats and even some theme songs, our school notwithstanding). It was an adrenaline rush dancing through an arena of cheering crowds — some of whom waved Caprichosos flags and knew the words to our samba-enredo better than us (indeed, among true escola de samba aficionados, Caprichosos’ 1985 samba-enredo was famous).

Depending on where you sit (and tickets cost anywhere from US$20 to over US$500), watching the parade can be an exhilarating experience, particularly if you get a chance to see some of the top schools perform. This year’s winner (announced on Wednesday) was Unidos da Tijuca, which pulled its first grand prize ever in the school’s 74-year history. The school’s theme was “It’s a Secret,” which conjured images from the great mysteries, myths and legends of history, including Greek temples, Egyptian pyramids and a lush “Hanging Gardens of Babylon” packed with 5000 plants. Just for fun, there was also a heel-kicking Michael Jackson look-alike and a mini ski slope which “Batman” skied down to roaring crowds.

Those that missed seeing Unidos da Tijuca during Carnival still have one last chance to see them again — along with the five runners-up — this Saturday in the parade of champions. Meanwhile, most street parties have come to an end, though there is one last big Carnival gathering this Sunday. In the center of town, Monobloco will bring tens of thousands of revelers back out on the streets for one last adieu to the party that won’t return until 2011.

Read Part 2 of this series, “Rio’s Big Fest: Carnival Hits the Streets.”

Read Part 1 of this series, “Rio’s Big Fest: Behind the Scenes of Brazil’s Famous Fest.”

Gadling TV’s “Travel Talk,” 001: Carnival, flight cancellations, Somaliland, airfare blunders, and more!

Looks like it’s finally time to take the wraps off ONE of the big secrets Gadling has been keeping for a while! Yep, it’s finally time to introduce Gadling’s Travel Talk TV!


Gadling’s Travel Talk TV, episode 1 – Click above to watch video after the jump

Travel Talk TV is Gadling’s version of a travel show. In each episode, we’ll discuss hot travel news; share fun, useful tips for both traveling and bringing your travel experiences back home; spotlight exciting travel destinations; and much more.

In this week’s episode, our hosts — Stephen Greenwood, Aaron Murphy-Crews, and Drew Mylrea — will discuss Carnival, airfare blunders, Somaliland, and who in the travel world got the Short End of the Stick. In addition, they’ll show you how to make a delicious south-of-the-border snack in “Tasteful Destinations”; Nikki will drop by; Bruce! will make an appearance to give you some travel tips… and of course, there’s a whole lot more. Watch it now, below!

If you have any questions or comments about Travel Talk, you can email us at talk AT gadling DOT com.

Be sure to tune in next week, for Episode 2 of Gadling’s Travel Talk TV!

Download the Show: Travel Talk – 001 (HD !!) // Travel Talk – 001 (iPod / iPhone / Zune formatted)

Update – Subscribe via iTunes:
[iTunes] Subscribe to the Show directly in iTunes (M4V).
[RSS M4V] Add the Travel Talk feed (M4V) to your RSS aggregator and have it delivered automatically.


Hosts: Stephen Greenwood, Aaron Murphy-Crews, Drew Mylrea
Special guest: Bruce!
Produced, Edited, and Directed by: Stephen Greenwood, Aaron Murphy-Crews, Drew Mylrea

Music by:
Dominic Balli & Mark Suhonen
“All We Need is Love (Remix)” [feat. Paul Wright]
myspace.com/marksuhonenproduction

This Holiday Life
“A Yes, Not a No”
myspace.com/thisholidaylife


Poll of the Week!

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