Beijing forces vehicle traffic to halve, subways choke

by Grant Martin on

The great thing about running a communist state is that you can dream up and enforce any crazy rule you want — and the people can’t do anything about it.

China, scrambling to clean up its image as the Olympics draw closer, has been making changes to the landscape left and right — beautifying Beijing, planting flowers and cleaning up the streets.

This week, in an effort to clean up the chronically bad air conditions, the government decided to cut down on vehicle pollution by forcing half of the population to take public transportation. Odd and even ending license plates are now supposed to alternate days that they’re able to drive in the city — and violators are faced with a stiff fine.

As a result, half of the population that formerly commuted by automobile and motorcycle is now trying to cram into the city’s public transportation system. The resulting load on the subway system was recently so great that authorities had to shut down several lines to prevent the suffocating crowds — passengers were only allowed get off of the trains for a while. Perhaps the volumes are a bit larger than the Chinese had predicted.

What would happen to you if you were suddenly forced to take public transportation to work or class? Could you walk far enough to reach the bus or train stop and make it to your morning appointments? Would you let your government prevent you from driving every other day of the week?

Iraq opens Najaf airport, hopes to spur tourism

by Grant Martin on

The Dalmatian Coast and Marrakech are so 2007 — you aren’t a real hipster traveler until you’ve visited Iraq’s newly accesible tourist destination: Najaf.

Officially opening its doors this month, Al-Hamza airport was just revamped by Kuwaiti investors and is now geared towards bringing in tourist dollars. Najaf, a southern city in Iraq, is home to the shrine of Iman Ali, the son-in-law of the Prophet Mohammed, and apparently attracts over nine million pilgrims each year. Their hope is that this airport will increase tourism by an additional ten percent.

Know what else might increase your tourism? Not being at war.

But perhaps this is an indication of the state of affairs in the war stricken country. As a country, when you’re able to concentrate some effort on development, infrastructure and tourism instead of security and defense, perhaps things are looking a little brighter.

As a destination, Iraq has plenty to offer. Before the war, the Antiquities Museum was supposed to be among the richest in the world, while what remains of The Hanging Gardens of Babylon are allegedly in Al-Hillah.

Given the current conflict, I’m still a little hesitant to book my trip out to Iraq. Hopefully some day I’ll be able to take my children to see what’s left of Babylon.

Out of the country? Try the Havana Club

by Grant Martin on

One of the best parts about travel is testing out the gastronomic culture. Eating pan seared duck at Comptoir De La Gastronomie in Paris, horse sashimi in back alleys of Tokyo or terrible borscht on the streets of St. Petersburg is a great way to get in touch with a culture and society by way of your stomach instead of normal visual saturation.

Similarly drinking the popular destination beverage can bring the same experience. Caparinhia’s, a sweet lime cocktail are very popular in Brazil and can be made at home by tracking down some cashaca. Thousands of varieties of sake are available in Japan and many can be found at your local liquor store.

What’s most fun about being out of the country, however, is enjoying the forbidden beverages — those that can’t even be consumed in the United States.

Which brings us to the Cuba Libre with Havana Club rum. Though the Cuba Libre is quite similar to a standard “rum and coke” and can be made with any rum, the real flavor and purpose of the beverage is best brought out when consumed with Havana Club, a Cuban rum illegal to import into the States. Downing a Cuba Libre gives you that touch of rebellion and that flavor of foreign places that few other drinks can, which is why I often order it when I’m out of the country.

Next time you’re outside of our borders, give it a try. Both Canadian and Mexican bars are usually stocked with Havana Club rum and you’ll definitely taste a difference between that and Americanized liquors. Maybe someday (soon?) when the trade embargo falls we’ll be able to enjoy a little bit of Cuba Libre at home.

Get your Chinese name in time for the Olympics

by Jamie Rhein on

Along with the tips for how to be a traveler that China would like to have back, the Hilton Hotels’ be hospitableTraveler section also has a fun, interactive page that will give you a Chinese name. This is another way the hotel chain is helping people gear up for the Olympics in Beijing through its “be hospitable traveler” campaign.

It’s simple. Fill in the boxes with your first name, last name, birth date-including year of birth, plus the quality you would like to bring to you, such as, wealth, or good character and, you’ll be given your Chinese name.

The Chinese characters, the English spelling, and the meaning of your name are provided almost as soon as you hit the send button.

As the site points out, this is merely for fun. Acquiring an authentic Chinese name involves a more detailed process. Still, this is one way to while away some time.

The name I was given by the web site, Ran (surname) Ji Mao (first name) is sort of close to what my name was when I lived in Taiwan.

I was given a Chinese name where I worked in order to get paid.

In case you’re wondering. Ji means: skill, ability, talent, and ingenuity. Mao means: thick, lush, dense and talented.

Dense?! Well, kind of.

Here is the link to the page that will give you your name. And here’s a link to an article that lists the top 10 lucky symbols. The one in the picture means “blessing, good fortune and good luck.”

Last Chance Ranch in Montana offers dinner in a tipi

by Jamie Rhein on

If you happen to be near Helena, Montana, here’s an option for an outing you probably can’t find in your own back yard. I wouldn’t have known about it myself if I hadn’t picked up Section D of today’s The Montana Standard this morning while staying at my friend’s house in Butte.

The article on The Last Chance Ranch caught my attention. The ranch offers an old-fashioned wagon ride through the forest to dinner in one of two tipis. The dinner, a home-style cooked prime rib feast, includes a performance by Bruce Anfinson who is well known in these parts as the Charlie Russell of music. Charlie Russell was a western style artist whose work now fetches thousands of thousands of dollars. I mean thousands.

Anfinson says that he aims to give people a slice of the real Montana that he loves. Songs reflect Montana history and culinary traditions. Expect huckleberries. The ranch, now owned by Anfinson, is 102 years old, and according to the article, this is a well-worth it western experience.

Here’s the Web site link for the ranch with info about how to register for the dinner.