The New New Orleans: Finally, Louis Armstrong Plays Again

North Rampart Street forms the western border of New Orleans‘ French Quarter. On one side, streets named St. Louis, St. Peter and Dumaine lead to picturesque homes, elegant restaurants and rowdy bars. On the other side of Rampart sits a park that’s been both feared and beloved by residents and visitors, avoided by some, a lifeline for others.

Louis Armstrong Park has been through a series of trials in the years since Hurricane Katrina. Named for one of the city’s most famous musical sons, the park that was supposed to be a tribute instead became something to avoid.

Although it houses a historic landmark, Congo Square, where slaves came to socialize and share African rhythms, many tourists never saw it, or were told not to set foot inside. Fences kept many out, including residents of the Treme neighborhood nearby.

The worst insult came in summer 2010, when a botched facelift went awry and a contractor cracked the toe of the Louis Armstrong statue. Mayor Mitch Landrieu ordered work to stop and the park was closed. The city discovered newly poured sidewalks were cracked, curbs and manholes damaged, and a sprinkler system was improperly installed. Even one of the park’s soaring palm trees was knocked down.

A new contractor was found, work began anew, and finally, last year, Louis Armstrong Park came back to life, a symbol of the New New Orleans that’s evolved since the storm.

%Gallery-170746%Although the 32-acre space is rarely crowded on weekdays, it’s become a stop for visiting tour groups, like a bunch of French teenagers who posed for pictures and generally ignored a guide trying to explain the site’s historic importance.

McKenzie Coco, a new resident of the French Quarter, came to the park with her husband recently to walk their three dogs. “I always felt sad that it wasn’t being utilized,” Coco said. Now, “it’s well-lit, and safe, and it’s a real positive place for the neighborhood.”

Nobody was happier to see the park return than Ben Harwood and Emanuel Lain, the co-founders of People United For Armstrong Park.

Over the past few years, Harwood and Lain have spearheaded community efforts to bring the park back up to life. With almost no corporate backing, and using volunteers, the pair put together a summer concert series that drew 50,000 people to Armstrong Park. They just held a benefit for the concert series, and plan to expand it by more than double for 2013.

Harwood, a native of Detroit who lives in Treme, and Lain, who grew up in New Orlean’s ninth ward but who attended church near the park, met when Lain knocked on Harwood’s door to ask what should be done with the Municipal Auditorium, which sits within the park.

Quickly, the conversation turned to the closed park, and what might be done to help it. Although they were bent on seeing it come back to life, they say their efforts to rehabilitate the park were not always greeted with warmth by its neighbors.

Although they surveyed several thousand residents, and held two public meetings, “some people told us to stop doing it. This was their park,” Harwood recalls. “We had to be bullheaded, and do what had to be done.”

Disaster funds, which are less restrictive than federal block grants, were available, but it seemed like other projects in New Orleans had a much higher priority, and the park was not listed on city officials’ priority list. “Basically, it seemed like the city was just going to keep the park locked, and that was it.”

The organizers gathered 2,000 signatures demanding that the park be reopened, put together a second line parade that stretched from Congo Square to City Hall, and essentially drove home their point that the park was important to the people who lived in New Orleans. “We did a lot of knife-twisting, using the media, to get the city to admit that this park existed,” he said.

Once work got underway, the PULAP group got an unexpected surge of support when contractors cracked the Armstrong statue. “People were really pissed,” Harwood recalls. There was lingering frustration over the fact that a portion of the park remained fenced in, despite all the renovation work that’s taken place.

Although the park now gleams under streetlights in the evening, Lain says there is more to be done to bring the park back to the way it was when he was young. “Those lagoons used to be clean enough to swim in,” he says, gesturing to the ponds on the north side of the park. He and Harwood have numerous ideas, beyond the concert series, to attract more visitors, whether locals or tourists.

Wireless Internet, like the service available in New York’s Bryant Park, could guarantee users all day long, and help people in the neighborhood who don’t have Web access. Food trucks and coffee stands might attract city workers who have few affordable choices. The organizers would like to see the park used by school bands and other young musicians, who could earn their performance stripes by playing traditional New Orleans jazz.

But, for now, says Lain, the improvements will come one step at a time. “This park needed a champion and our organization is just that,” Lain said.

For more on the New New Orleans, click here.

[Photo credits: Micheline Maynard]

Muqtada Al-Sadr Promotional Posters–Why Saddam’s Hanging Makes For Good Advertising


Like it or not, Muqtada Al-Sadr is the new face of Iraq.

Posters of him are everywhere in the Shia areas, alongside the faces of his father and father-in-law, who both rose to the rank of Grand Ayatollah. They appear on the upper corners of this poster. His father was murdered by Saddam Hussein, a Sunni who oppressed the Shia.

Iraq has always been divided between the minority Sunni and the majority Shia, two sects of Islam with more similarities than differences, but enough differences to create centuries of bloodshed. Check out the BBC for a good summary of the differences between Sunni and Shia. Since the beginnings of Islam the Sunni have been in charge, and every subsequent colonizer or national government has kept the Sunnis on top. Everyone, that is, until the Coalition established democratic elections and suddenly the majority got to rule.

Muqtada Al-Sadr popped onto the American radar during the Coalition occupation. He criticized the U.S.-led occupation and in response, the Coalition closed down his newspaper. Al-Sadr’s Mahdi Army then rose up in revolt. The Coalition tried to arrest al-Sadr, which led to a protracted battle with heavy losses on both sides. Al-Sadr remained a free man.

This bloody victory made Al-Sadr’s reputation. He soon controlled large areas of Iraq and killed off many of his opponents and forced many Sunnis to become refugees. He also installed his version of Sharia law. Alcohol vendors and other “undesirables” were frequently executed. On the other hand, his organization distributed food and rebuilt infrastructure.

Al-Sadr also played the political game. His party did so well that Prime Minister Nouri al-Maliki, shown on the lower right of this photo, had to form a coalition with him. Al-Sadr’s greatest personal triumph came when Saddam Hussein was executed, a scene that appears next to al-Maliki in this poster. It seems to say, “Vote for us, we got rid of Saddam.”Below is another al-Sadr poster, with the man himself on the right. The faceless figure in the center could either be the Imam Ali or Mohammad. The Imam Ali is often shown with his face depicted, and even the Prophet Mohammad is sometimes depicted in Shia art. The periodic flare-ups of indignation against depictions of Mohammad are mostly a Sunni phenomenon.

Traveling in Iraq, I’ve been constantly confronted with posters of a man with Iraqi and Western blood on his hands, a symbol of the ongoing sectarian divide. Sadr’s organization claims it has renounced violence, but with the ongoing clashes between Sunni and Shia I find that hard to believe.

Don’t miss the rest of my series, “Destination: Iraq,” chronicling my 17-day journey across this strife-ridden country in search of adventure, archaeology, and AK-47s.

Coming up next: “Video Games With A Refugee!”

[Both photos by Sean McLachlan]

Kentucky’s Forbidden Donuts

For a place that doesn’t get a whole lot of national press, Kentucky must have as many claims to fame as any state in the country. There’s thoroughbred horseracing, famous family feuds, bluegrass music, and the nation’s most storied college basketball team. And in the food and drink arena, the Bluegrass State is known for KFC, the Bourbon Trail, mutton BBQ, hot browns, burgoo, and mint juleps, not to mention backwoods Old Kentucky favorites like squirrel and possum.
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But I’d never heard of Kentucky as a mecca for donut connoisseurs until I read a piece in the New York Times a few weeks ago. William Grimes described the state as “the last calorie-filled province in an enormous swath of territory where the glazed twist, the apple fritter, the chocolate-iced Long John and the vanilla-cream Bismarck hold sway,” and I was hooked.


Regular readers might recall that I’ve gotten into trouble with my wife over the years for taking the family on long detours to Western New York State’s Amish Country in pursuit of donuts. With that unpleasantness in mind, I didn’t insist on hitting all seven donut shops scattered around the central and northern part of the state mentioned in the article. But we were already planning a long-weekend trip to Kentucky when the Times piece came out, so I added donuts to our weekend to-do list.

Our first stop was Hadorn’s Bakery, an institution in Bardstown, a lovely small town in the heart of bourbon country, for more than 26 years. Hadorn’s didn’t make Grimes’s list but I smelled the place from a block away and noticed the line snaking out the door at 9 a.m. on a Saturday morning and figured it had to be good.

I had to recalibrate my order three times while standing in line though, as the hungry individuals standing before me snatched the last of the pumpkin donuts and two other varieties before I could call out my order. But I came away with a half dozen decadent little beauties: two glazed, two chocolate glazed, a caramel glazed and a pretzel donut.

The plain glazed were 60 cents, the others 70 or 80, and they were all light, moist, fresh and melt-in-your mouth treats. On my walk back to the hotel my plan to divvy up the donuts when I got back to the room went up in smoke, and my wife and sons had to battle it out for what I’d left in the bag.

On Sunday morning, I was ready for round two at Burke’s Bakery in Danville, another appealing small town that hosted the Vice Presidential debate in October. Burke’s was part of the NYT piece and also came highly recommended by Stuart Meyer, who produces a show called Small Town Flavor. Meyer featured Burke’s in an episode of their show (see below), and after watching the segment, I was ready to get in my car and make the 8-hour drive before the clip had even ended.


But you never want to digest too much hype before seeing a movie and donuts are the same way. Burke’s doesn’t open until Noon on Sundays and they bake only a few varieties of donuts rather than their usual full assortment, so I was unable to get the coconut frosted special or any of the others I had in mind. I had a crumb donut and a glazed, both quite good and a bargain at 60 and 65 cents, but it wasn’t the this-donut-has-changed-my-life experience I was hoping for.

On Monday morning, I was geared up to try the maple bacon donuts at Nord’s Bakery, a popular neighborhood joint in the Germantown section of Louisville, but my sons, ages 3 and 5, decided to sleep in late, after we dragged them out late three nights in a row. I didn’t have the heart to wake them up but I feared that my chances of getting one of their famous maple bacon donuts were dwindling with each passing minute. Still, as we set off from our hotel around 10 a.m., I felt like we still had a shot since it was a weekday.

But by the time we found the place, alas, the maple bacon donuts were history. I did feel a bit better though when Martha, the young woman at the counter, told me they’d sold out hours ago, rather than mere minutes, and my mood brightened further after I tucked into a crunch nut donut that was full of nutty, coconut goodness.

We repaired to Sunergos Cofffee next door with a bag full of the little treasures, (they don’t mind and their coffee is great) and my 3-year-old son James devoured his chocolate glazed donut so quickly that he tried to attack my wife’s donut while it was still in her mouth – a sure sign that he knew he’d stumbled across a pretty damn good find.

“This kid is like the Homer Simpson of donuts,” my wife complained, trying to restrain him with an outstretched leg.


Nord’s was the clear winner of our Kentucky donut quest – the others were very good but these were sell-your-soul-to-the-devil-for-them good. Like the Rolling Stones song, I didn’t quite get the donuts I wanted, but I learned that the Bluegrass State does indeed have one more little known treasure to be proud of: its forbidden donuts. But if you want to reach donut nirvana in Kentucky, you need to get your donut loving behind out of bed much earlier than I did to get the good stuff.

[Photo credits: Dave Seminara]

The New New Orleans: A Stroll Down Freret Street

Everyone who visits New Orleans has strolled through the French Quarter at least once (whether they remember or not). Many shoppers have walked some of the three miles of Magazine Street’s commercial zone, while football fans have made their way through the Central Business District en route to the Superdome.

But Hurricane Katrina created an opportunity for other parts of New Orleans to come into their own. One place that many visitors have yet to find is Freret Street, in Uptown New Orleans. And even some locals stay away, because of Freret’s checkered history – which merchants and restaurant owners are doing their best to obliterate.

Freret began as a commercial area for people who were left out of New Orleans’ most powerful social groups: the French Creoles, who governed old society, and the wealthy “English” traders and business owners, who dominated the CBD and built their homes in the Garden District. Instead, the neighborhood, named for brothers William and James Freret, became a refuge for Italian and Jewish residents, who shared the commercial district.

But population shifts took place in the 1950s, driving middle class residents to the suburbs, and by the 1980s, when bakery owner Bill Long was shot and killed in the doorway of his store, Freret was disintegrating.

Help came in 2001 when the National Trust for Historic Preservation adopted Freret Street under its Main Street program. Yet, the neighborhood took a body blow from Katrina, whose damage can still be seen, and its comeback never seemed farther away.

But seven years after the storm, Freret is a symbol of the New New Orleans, where a handful of business pioneers and long time stall warts provided the nucleus for its growth to take place. Bars, restaurants, businesses, and a monthly fair have popped up in a few short years, and the sounds of construction resonate as cars and pedestrians ply the bumpy street between Tulane and Loyola Universities.

“You could see the revolution happening with just a few places, and just a few pieces finally falling into place,” says Greg Ensslen, a property developer and New Jersey transplant who has lived in the neighborhood since 1984.

%Gallery-170747%The growth has happened primarily with support from locals, and some help from out of towners like Chip Apperson, a veteran restaurateur who came down from Memphis with his wife after the storm to restore a home in New Orleans’ Bywater neighborhood.

Eventually, he bought Long’s bakery and turned it into the family friendly High Hat Cafe. The menu is divided between Louisiana and Mississippi Delta specialties, with home made pies and heavenly fried chicken, and a bar that invites people to settle in for hours.

Still, Apperson says, “It took a while for people to think about coming to this part of town.”

He and other business owners credit one of New Orleans’ trendiest drinking establishments, Cure, for leading Freret Street’s resurgence. Housed in a century old fire station, Cure has become a destination bar that has landed on many of the country’s top-10 lists for its individually crafted artisan cocktails and breathtakingly romantic atmosphere.

Its owner, Neil Bodenheimer, and his business partners envisioned a place that would pay homage to the drinks that made New Orleans’ reputation and create new cocktails tailored to individual tastes.

Ensslen, who can tell you the history of every building in the commercial district, thought Bodenheimer was way ahead of himself when they first discussed the ambitious project in 2008. “I said, ‘Freret isn’t mature enough. Come back in five or six years,'” Ensslen recalls.

Bodenheimer didn’t listen, and Cure began a comeback for Freret that seems to have picked up even more steam in just the past year. “We are farther along in our evolution than we ever thought we’d be,” Ensslen says.

Now, post-Katrina businesses serving everything from pizza to po’boys vie for locations amid places like Freret Hardware and Freret Paint that were already neighborhood fixtures.

One place drawing nearly as much buzz as Cure is The Company Burger, which opened in August 2011, and has already drawn high profile visitors including food television host and writer Anthony Bourdain.

Its menu is deceptively simple: burgers, from beef to turkey and lamb, fries, and a few desserts including brownies made from owner Adam Biderman’s mother’s recipe. But the food is restaurant quality, turned out by highly skilled chefs pulled from other New Orleans establishments.

Biderman, who grew up in New Orleans, decided in 2010 that he wanted to sell burgers and wanted to do so on Freret. “The burger thing was here, and I knew I had to get open,” he said. He found his spot: a 6,400-square-foot day care center in a strip mall with 40 parking spaces, and a week later signed a deal.

His parents were taken aback, not least because the street’s reputation. “I wasn’t allowed to come to Freret Street,” he recalls. And, despite Cure’s presence, his parents and business partners asked, “Are you sure about Freret Street?”

Biderman was. In his original business plan, he estimated the burger joint would attract 200 customers a day. “Now we do 200 a day at lunch on a weekday,” he says. He sold out on his first three days in business, and there are often customers waiting to get in each day when The Company Burger opens.

But despite drawing chefs and locals, Biderman says The Company Burger and Freret, in general, are still not a destination for many visitors. Without a car, Freret isn’t all that easy to reach. The business district is several blocks from the St. Charles Avenue streetcar, with infrequent bus service. You may wait a few minutes or more for your taxi to arrive, although everyone says cab drivers are getting savvy to the activity.

Despite burgers and the hot dogs served at Dat Dog, some local business owners think the street is in danger of becoming overpriced, especially for the contractors who swing by the paint and hardware stores early in the day for supplies. There isn’t much retail, although there have been rumors a Trader Joe’s might open up nearby.

Biderman, though, sees “nothing but potential” for Freret, which he thinks is becoming its own brand. Even if tourists don’t find their way to the street, the New New Orleans will thrive regardless.

“People are aggressively taking back their own neighborhoods,” he says. “There’s a young, exciting energy among people who have decided to make their lives here.”

For more on the New New Orleans, click here.

[Photo credits: Micheline Maynard]

Iraq Road Trip: Who Takes The Ultimate Adventure Vacation And What’s It Like?


We heard our first gunshots a week into our trip. We were resting after a long drive in our Baghdad hotel when shots crackled through the night. Anyone who was sleeping immediately got up. Nothing wakes you up quicker than gunshots in Iraq.

Insurgency? Sectarian violence? No, a wedding taking place in front of the hotel.

Iraqis like firing in the air when they’re celebrating – when their team scores a goal, when someone returns from the Hajj, when someone gets married, or just because they’re happy. It used to freak the hell out of the American soldiers.

When we got outside we found a crowd of guys dancing to a brass band while women stood to one side and clapped. A few of the younger girls danced with each other. The men were all dressed in Western styles, as were some of the women. Other women, especially the older ones, wore the abaya, a loose cloak of black cloth covering everything except the face and hands, which some women cover as well.

The appearance of a crowd of Westerners didn’t slow down the wedding at all. Most people kept on dancing like we weren’t even there. Some came up to say hello. One guy stuck his phone in front of my face and showed me a photo of himself in uniform next to some American soldiers. “Friend! Friend!” he shouted over the music.

Soon the bride and groom went up to their room and the party broke up. We went to our rooms too. We had another long, dusty drive the next day.

Heat and dust. Way too much heat and dust on this trip. And I went in October.

Iraq is a big country and its best sights are spread out over hundreds of miles, so we did a lot of driving. We went the length of the nation, from Basra in the swampy south to Kurdistan in the mountainous north. Much of our time, however, was in the vast desert in the middle.

Driving is easy thanks to an excellent highway system built by Saddam Hussein. It’s been well maintained ever since. The absence of potholes would put many U.S. state highways to shame. Despite the good roads, travel is a lot slower than in peaceful countries because of the numerous checkpoints. Concrete blast walls line the roads where watchtowers and armored personnel carriers keep a close eye out for terrorists. Sometimes the guards waved us through, sometimes they held us up, once for as long as two hours.

Blast walls, like the one shown above, aren’t just for checkpoints. They’re everywhere – in front of government buildings, schools, gas stations, mosques and dividing Sunni from Shia neighborhoods. Security is a constant issue here and you’re never allowed to forget it.

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Our tour leader told us that “sometimes” we’d have a police escort. “Sometimes” turned into “most of the time.” We usually had a different group of cops each day and it was luck of the draw whether they’d be friendly or aloof. The annoying thing about them was how they often got in the way of my interacting with regular Iraqis. People tend to treat you differently when have an armed escort. There were a couple of times, though, when I was really, really grateful for their presence.

We started out with ten travelers, six of whom only stayed for nine days while I and the rest stayed for the full 16. Because of a scheduling mixup I had an extra day alone in Baghdad at the end. That led to some weirdness I’ll get to later. My companions came from all over – Canada, the UK, Norway, Spain; we even had a couple of Americans. One kept saying he was from Canada, and while I generally have a problem with Americans pretending to be Canadians, I let it slide in this situation.

There were no women. This was both good and bad. It’s interesting to travel in the Middle East with women because they get to speak to a lot more local women and thus have a very different experience. I traveled in Syria with a woman and it was fun comparing notes at the end of the day. We had two completely different trips. The presence of a woman does tend to complicate things in Muslim countries, though.

We were all seasoned travelers and nobody appeared particularly nervous, although we all got uncomfortable at times and dealt with it in different ways. One middle-aged guy was really gung-ho, like he regretted never being in the army and was trying to compensate. Once when we got out of the bus to visit a mosque in the tension-laden city of Mosul he told us to, “Lock and load, boys.”

Gag.

Everyone had read up on Iraq and had their own special interests in archaeology, politics, or religion. All except for Mr. Gung-ho, who knew almost nothing and cared even less. He was just there for the bragging rights.

One guy was a doctor who fortunately never had to use his emergency room skills, and another was a programmer with a talent for photography. He has an awesome travel photo collection online. My roommate was a 68-year-old Norwegian engineer who groaned every time he looked at the electric wiring. He kept taking photos of dodgy fuse boxes and substations so he could give a lecture to his coworkers when he got home. He’s also an accomplished sailor who took small boats across the Indian Ocean and far north of the Arctic Circle. If I’m doing stuff that cool 25 years from now I’ll consider myself a success.

The Iraqis treated us with a mixture of wariness, curiosity, and friendliness. In “My War,” Colby Buzzell’s excellent memoir of his time with the U.S. Army in 2003-4, he noted that “[the women] would stare at us but as soon as you made eye contact, they would look away. The Iraqi men were a little different. They stare too, but don’t look away, and if you wave, which is something they never initiate, they wave back, nervously.”

Things have changed a bit since then. The women still look away, except for a few younger ones who will hold your gaze and smile for a tantalizing moment. The men have chilled out much more. They rarely wave first, but when you wave or say salaam alaykum most burst into a smile and return your greeting. In the frequent traffic jams the folks in the next car would often roll down their windows and start a conversation.

The general impression I got from a lot of Iraqis was that they wanted us to understand that we were welcome.

Another thing Buzzell noted was that every time he went on patrol he’d come back with his pockets stuffed with gifts. This happened to us too. Possibly my weirdest experience in Iraq was one night at a restaurant along a highway. It consisted of one huge dining room serving up quick dinners for hungry motorists. The crowd was mostly truck drivers, busloads full of pilgrims, and a weightlifting team loading up on carbs.

The TV was playing “Black Hawk Down.” A bunch of the Iraqis were really getting into it and I got sucked in too. It’s a damn good movie, after all. I don’t know if the Iraqis found it ironic to be watching an American war movie in the middle of Iraq, but I sure did. I kept waiting for them to cheer when any of the American soldiers got tagged. That never happened.

After seeing American troops blast through Mogadishu, we headed out to our bus. On the way out, the owner of the restaurant came up to me with a smile, said “welcome,” and gave me a pack of chewing gum.

Who knows? Maybe he did the same thing when American soldiers were on his street instead of just his television.

Don’t miss the rest of my series, “Destination: Iraq,” chronicling my 17-day journey across this strife-ridden country in search of adventure, archaeology, and AK-47s.

Coming up next: “Moqata Al-Sadr Promotional Posters – Why Saddam’s Hanging Makes For Good Advertising!”

[Photos by Sean McLachlan]