Element Hotels: made for do-it-yourself foodies

by Kendra Bailey Morris on


Back in 2006, Starwood Hotels & Resorts Worldwide, Inc. made a bit of history when it launched the first hotel brand that requires all of its hotels to pursue LEED certification. Element Hotels, which are designed for longer stays and come complete with multi-purpose, modular furniture, flat-screen televisions and fully equipped ENERGY-STAR appliances are not only aesthetically appealing, but are also about as eco-friendly as anyone can get.

Yet, it’s their flagship culinary program in partnership with Whole Foods that makes a stay at Element Lexington truly value-added, especially for health conscious foodies. Along with the hotel’s many delicious amenities, which include a “Rise” breakfast bar, featuring an array of healthy options from hot sandwiches and smoothies to a complimentary “Relax” evening reception (occurring four nights a week) complete with savory appetizers, beer and wine, Element Lexington will offers Whole Foods cooking demonstrations for its guests right on the premises.

Cooking classes will take place twice a month, and will feature five Whole Foods fresh ingredients or less, so guests will be able to easily recreate these meals back in their rooms. After the cooking class is over, attendees then have the opportunity to purchase a “Meal-in-a-Bag” (for $15.00 or less for two servings) to cook on their own, making both shopping and cooking a breeze. Additionally, guests will get to take home co-branded recipe cards and special coupons to be used at the Bedford Whole Foods. For those wanting to shop for themselves, a special shuttle from the hotel will run several times weekly to the grocery, and for folks that don’t have that kind of time, ingredient order forms will be provided to have groceries delivered and even unpacked in guestroom kitchens.

In keeping with all things organic, Element Lexington has also planted a vegetable garden on the property which boasts in-season delights such as Roma tomatoes, basil, cantaloupe and cucumbers. Produce and herbs from the garden will be used for both Rise breakfast menu items and the Relax evening reception along with the weekly outdoor summer BBQ featuring organic meats, garden burgers and soy hotdogs grilled up each Wednesday by the general manager of the hotel.

Yet, the culinary perks don’t stop here. “Restore”, Element’s on-site organic pantry, offers healthy on-the-fly snacks 24 hours a day, and twice a week guests can ride the hotel’s complimentary shuttle to the local farmer’s market in order to pick up their own produce. And, it won’t be difficult to work off all those calories since Element offers an array of complimentary wellness programs including bikes to borrow, running maps, a full-service fitness center and an all-saline, chlorine-free pool.

Clearly the culinary landscape for travelers is forever changing and evolving, with more of us, especially business travelers, seeking healthier, budget-friendly accommodations that allow for independence along with a sound commitment to the environment. With this in mind, it’s nice to see the hotel industry starting to respond.

–Kendra

World’s longest bike race gets underway on Sunday

by Kraig Becker on

As that little bike race in France comes to an end this weekend on the Champs Elysees, an ocean away, another one will begin, as the inaugural Vuelta Sudamericana gets underway from Rio de Janeiro, Brazil. The “expedition race”, as it is billed, is 134 days in length, making it the longest stage-race in the world.

The Vuelta is brought to us by the same deviously adventurous minds behind the Tour d’Afrique and the recently launched DreamTours, which lets you build your own cycling adventure. The organizers of the race have years of experience handling these types of events, and they allow the riders to focus on the journey while they take care of all the logistics.

While the race does run 134 days in length, only 110 of those are actual riding stages, with 23 rest days and 1 travel day built into the schedule as well. At the moment, 23 riders from all over the planet are set to embark on the ride, which begins on Sunday and will cover nearly 7500 miles, passing through Brazil, Argentina, Uruguay, Chile, Bolivia, and Peru before ending in Quito, Ecuador four months from now. Along the the route they’ll peddle through steamy jungles, across arid deserts, and over mountain passes, climbing as high as 13,780 feet in the Andes.

The riders won’t be at a loss for interesting scenery either. Along the course they’ll pass by Iguazu Falls, Aconcagua, the tallest mountain in South America, the Atacama Desert, the driest place on Earth, Lake Titicaca, the highest navigable body of water in the world, and the lost Inca city of Machu Picchu. All in all, a fairly great tour of the continent.

Of course, not all of us have four months to go cycling around South America, so the entire ride is also broken down into nine smaller sections allowing cyclists who can’t do the entire distance to join and leave at a variety of points along the way.

To learn more about the Vuelta Sudamericana, check out the official website, where you’ll find updates from the riders starting soon. There is also more info on the route, profiles of the riders, an F.A.Q. and a detailed look at the event. This seems like a great adventure for anyone who is into long distance cycling, and makes the Tour de France seem like a short ride in the countryside.

Gadlinks for Wednesday 7.22.09

by Brenda Yun on


There’s nothing really great about summer coming to a close for many. For me, however, this is the time of year I look forward to. It’s time to pack my bags and hit the road! Come Thursday, I’ll be on a plane to California to spend nearly the whole month road tripping and writing. While I look forward to this time, though, there are other things I have to consider. For instance….




  • Before you hit the road, you have to break it to your loved ones, which is never (ever) easy. Here are a few tips on telling friends and family of your travels. [via BootsNAll]
  • Traveling abroad inevitably means arranging for your travel visas, which my cousin quickly realized can be quite a headache. Check out Part 1 and Part 2 of his trip to D.C. to acquire visas.
  • This is the best time of the year to see Europe, and if you’re there, you should check out these scenic mountain railways. [via OpenTravel]
  • The keyword this summer has been green tourism, and this article muses on all the new hype on this mode of travel. [via GoGreenTravelGreen]

‘Til tomorrow, have a great evening!

More Gadlinks HERE.

Antarctic tourism to get safer, more environmentally friendly

by Kraig Becker on

The 20th Annual Meeting of the International Association of Antarctica Tour Operators (IAATO) was held last month, with marine safety and the impact of travel on the Antarctic environment being the main topics of discussion. Attending members adopted measures that will hopefully ensure that travel to the region becomes safer, while also forming a working group to study ways to reduce the carbon footprint of tourism on the fragile ecosystem there.

Over the past couple of years there have been several high profile incidences involving Antarctic cruise ships, including the sinking of the MS Explorer back in 2007, and two ships running aground in December 2008 and again in February of this year. In response to these accidents, the IAATO passed a series of actions to enhance marine safety. The changes include mandatory participation in a satellite tracking program for all IAATO members, the conversion of all open lifeboats to partially or fully closed boats, and a new rule that stipulates that all ships sailing below 60º South have “a captain or appointed ice pilot with Antarctic experience.” The final new rule is in direct response to an investigation earlier this year that found that the inexperience of the captain directly played a role in the sinking of the Explorer. In the report that the IAATO released on the conference they indicated that G.A.P. Adventures, the company that held the charter for the Explorer, acknowedged the negative impact that the sinking of the ship had on the entire Antarctic tourism industry, and they encouraged the changes to restore confidence with travelers.The more than 100 IAATO members, from 14 countries, that attending the meeting also acknolwedged that global climate change was the greatest threat to the Antarctic continent, which led to the forming of the working group to explore more options for sustainable travel to the region. The new group intends to find ways to raise awareness of the threats to the frozen continent, as well as explore options for reducing the carbon footprint of travel to the area.

Personally, I think that the measures adopted are good steps for the Antarctic tourism industry. Clearly there are safety concerns, and it seems that operators have been playing with fire, especially since no one has been seriously hurt or died from the accidents that have occured there in the past few years. The changes are not likely to prevent further incidences however, but they may help to ensure that passengers continue to be safe and that they can be located more quickly by rescue crews, should the need arise.

The fact that that the IAATO is thinking about sustainable travel to Antarctica is encouraging as well, as it shows that they are moving towards becoming better stewards of the environment and ensuring that the continent remains in pristine condition for future adventure travelers to enjoy as well. It remains to be seen what kind of plans they put in place in this area however and how it’ll impact the industry as a whole.

Budget adventures near New York

by Kraig Becker on

In these difficult economic conditions we’re all looking for ways to save some money while still putting a little adventure into our lives. Now more than ever we need a distraction from the daily grind that won’t empty our pocket books. Fortunately, the New York Daily News is here to help, with some great suggestions for cheap adventures close to NYC.

The inexpensive escapse come in a variety of flavors, ranging from an epic mountain bike ride in the Allegheny Mountains of Pennsylvania to taking in the beauty of upstate New York via hot air balloon. Each of the suggestions includes a nice description of what to expect on the day long adventure, as well as some tips for stretching your dollars, such as the use of budget hotels, complimentary continental breakfasts, and unadvertised specials.

An example of one of the unexpected outdoor adventures includes a trip to New Hampshire’s White Mountain National Forest, which offers a tree-top canopy tour that put visitors at elevations between 1600 and 3000 feet as they fly through the scenic forest on ten zip lines and two suspension bridges. The travel package costs $115 but in addition to the canopy tour, travelers get a night’s stay at the historic Mount Washington Resort, a round of golf, and a visit to the hotel’s spa.

Each of the other budget adventures offer similar amenities on the cheap and with plenty of summer still ahead, it’s never too late to put a little adventure into your life. And at these prices, how can you resist?