Ground-level intelligence on the top restaurants in the country

by Tom Johansmeyer on

Everybody loves to publish lists, but few have so much data as OpenTable upon which to draw. So, when that site puts out a list of top spots, it’s definitely worth a look. The latest, “Fit for Foodies,” is the result of 3 million restaurant reviews, which ultimately led to 50 restaurants that are definitely worth your time. Upon quick inspection, I haven’t been to any of them (which probably makes the list even more legit — my palate is disappointingly simple).

What’s pleasantly surprising is that there don’t appear to be many clichés. Rather than go with critic favorites, this list runs down what eaters dig, so if you find yourself in one of the 13 states represented, ditch the guidebook and take a stab at what turns the locals on.

Unsurprisingly, California turned in the greatest presence, with 15 of the spots on the list (30 percent of the total). New York came in with nine (18 percent). After that, it gets interesting. Illinois gives us seven restaurants, Massachusetts and Washington (state) three and Louisiana, Minnesota, Pennsylvania and Texas responsible for two. Georgia, South Carolina and Maine each posted one.

Click here to see who made the top 50 >>

It’s Rioja Restaurant Week in NYC and Chicago!

by Katie Hammel on

Last January, my husband and I took a trip to the Rioja region of Spain. We sampled Rioja wines and visited underground cellars by day, and hopped from bar to bar snacking on tapas and drinking Rioja wines by night. We found that there were several Rioja wines that we loved, at that the tapas served there (while not incredibly creative like those offered in the Basque country) were simply delicious. So I was very excited to see that this week, October 18 to 25, is Rioja Restaurant Week both here in Chicago and in New York City.

From now until Sunday, dozens of restaurants in both cities will offer special deals and dishes to celebrate the wine and cuisine of the Rioja area. Some will offer $12 tapas and wine pairings and others will offer $25 or $50 prix fixe menus paired with wine. Other specials offered as part of the promotion include a 15% discount on dinner or a 20% discount on a bottle of Rioja wine. Not a bad deal. This means that at Eivissa, a Catalan tapas restaurant in Chicago (for example), you can either get a multi-course dinner for two for $50, or just nosh on their signature tapas, which are half off weekdays from 4pm-6pm, and enjoy a bottle of Rioja wine for as little as $30.

Over 50 restaurants in NYC are participating, along with nearly 30 in Chicago.

Family Guy in a corn maze at 105-year-old farm

by Jamie Rhein on

In Utah, Edward and Jacob, the two guy hotties in Twilight, have found corn maze fame. At Connors Farm in Danvers, Massachusetts, Brian and Stewie from Family Guy are representing pop culture in an elaboratelyy, mowed cornstalk design.

The presence of both of these mazes is an indication of how many family-owned farms have stayed in business over the years. To stay afloat, keeping up with the times through ingenuity, multi-tasking and hard work is a must. Connors Farm is a perfect example of how many farms have changed.

Back in 1904, when the farm was established, the family took the produce by truck to Boston to sell the goods wholesale. This worked out fine until the price of sweet corn fell in the 1950s. Opening a small, roadside stand became the best option for making money. That move has developed into a family-fun, farm produce fresh gold mine.

Over the years, the stand has expanded to include fresh baked goods, gourmet pastas, jars of jams, jellies and sauces and the farm’s own products. The farm also partially operates as a U-pick establishment where visitors pick what’s in season. The annual Strawberry Festival, pony rides, hay rides, and autumn corn maze have made Connors Farm a multi-purpose, multi-age destination most of the year.

The Family Guy corn maze has turned out to be a brilliant choice. It’s attracted serious, media attention, for one thing. The video after the jump is a fun trip through the maze blended with Family Guy footage from FOX25NEWS in Boston.

There are two weeks left for this corn maze. The last night is October 31.

The international top five crappy pizzas

by Catherine Bodry on

Bad pizza? Isn’t that an oxymoron? Nope – despite the simplicity of melted cheese on dough, there is indeed such a thing as horrible pizza. I know; I ate some in Kaili, China – a town that has maybe 3 Westerners living in it, in a country that generally doesn’t do bread or cheese. I should have known better. All the ingredients were super-processed and frozen, and it tasted as though I was eating a fake, plastic pizza.

The hilarious list comes from Tom Gates over at MatadorNights, and includes such vivid descriptions as “[the cheese] sweats as if masturbating,” definitely not something I want my pizza to do.

The top five worst pizzas in the world (excluding my pizza in Kaili, which definitely deserves a mention) are served at:

  1. Pronto Pizza in La Serena, Chile
  2. Te Pizza el Gallso in Buenos Aires, Argentina
  3. San Marcos SRL in Florence, Italy
  4. Suba Galaxy Hotel in Mumbai, India
  5. Italian Pizza on Koh Chang, Thailand

I’ve eaten plenty of delicious local food in India and Thailand and know better than to order pizza there, but the lure of my favorite comfort food has certainly convinced me to override common sense and order a pizza (or hamburger, or fries, or spaghetti) at restaurants aimed towards foreigners. My advice comes from experience: ignore the evil voices trying to convince you how good the melted cheese with herbs will be, and go for the curry. It’s cheaper, and oftentimes the curry you get back home – especially if you live in BF Alaska – will be along the same lines as the pizza you’ll get in Asia.

[Via iamkohchang.com]

Gadling Take FIVE– Week of Oct. 10 to Oct. 16

by Jamie Rhein on

During this week, the start of Gadling’s 5th birthday celebration, we’ve also highlighted aspects of eco-friendly travel and have continued to ferret out travel bargains. Brenda found a screaming deal on a trip to China. Heather’s weighed in on how to get free beer from a flight attendant and provides a reminder as to what NOT to do as well. I haven’t been given free beer on a flight, but I have been given free wine.

Here five other posts that cover subjects from sports to destinations to eats. This week was filled with such goodies, it was hard to pick.

  • Although it may not be the cheapest destination to reach, Alice Springs, Australia has much to offer. Mike was fortunate enough to see this Outback location from the vantage point of a hot air balloon. Lucky him!
  • In one of the most creative ways to fund travel that I’ve heard about in awhile–if ever, Daniel Seddiqui lined up 50 jobs in 50 states. Katie’s post highlights how Daniel did it and gives just enough of a taste to make us want more details about Seddiqui’s grand idea. We’ll have to wait for his book. Here’s hoping he’ll send it Gadling’s way when he’s done.
  • One of the great things about traveling is being exposed to the variety of ways in which people entertain themselves around the world. Grant found an amazing video of people playing Sepak Takraw in Thailand, something he relates to volleyball and hackey sack with an acrobatic twist.
  • Sepak Takraw isn’t the only unusual aspect of Asia we’ve highlighted this week. Catherine found out about a dwarf village in China. This village near Kunming is actually a theme park where 80 dwarf residents perform musical numbers. I have to say, this place sounds odd, but very intriguing. Catherine’s wondering if she should go there after she moves to Kunming in the next couple of weeks. I’m wondering how can she not?
  • In Chicago, Felony Franks is an intriguing restaurant that hires ex-convicts to serve up the dogs and french fries. Tom also points to similar establishments doing good work while serving the public in San Francisco and Trenton, New Jersey.

And one more. Here’s some music for your weekend. In the “Top 10 travel-themed 50’s songs,” a follow-up to Jeremy’s post on the “Top 10 travel-themed ’80’s songs,” there are some songs you probably know. One song I didn’t know before has become my new favorite. “Wayward Wind” captures so much about how hard it is to pin a world traveler down.