Lost WWII Planes Discovered In Mint Condition In Myanmar Jungle

Twenty-five years ago a British farmer by the name of David Cundall overheard a group of American World War II vets discussing how they had buried a squadron of unused Supermarine Spitfire fighter planes in the jungles of Burma. The plan was to leave them there until the RAF needed them, at which time they could be dug up and pressed into service. But as the war ground to a halt and newer planes replaced the Spitfire, there was never a need to retrieve the hidden aircraft. So, they’ve stayed there, buried under 40 feet of soil, ever since. That story struck a chord with Cundall, who was a farmer at the time, and for some reason felt compelled to go looking for the lost planes. Two-and-a-half decades, and $210,000 later, he has found them, and the discovery has exceeded his imagination.

Cundall started his search about 15 years ago, making regular trips to Burma, which is now known as Myanmar, to comb the jungles there. Earlier this year, he finally found what he had been looking for but while he expected to locate about 20 planes, he has actually discovered nearly 140. All of them are still stored, wings folded back, in their original crates and are wrapped in wax paper and covered in grease. That has kept them in near mint condition, even after being buried in the jungle for nearly 70 years.

After the discovery, Cundall petitioned the government of Myanmar for permission to begin excavating the vintage planes. They have recently granted him that permission, and he is now free to start the process of digging them up and shipping them home. And why exactly would he want to dig up all of those old planes? Because each of the Spitfires is estimated to be worth about $2.5 million when sold to a collector. That makes the entire find worth roughly $350 million.

It seems this lost cache of British fighters may not be the only one either. According to the “Business Insider” story linked to above, there are rumors that more than 230 Spitfires were buried somewhere in Queensland, Australia, as well. To date, none have been found, but that hasn’t stopped anyone from searching.

[Photo credit: RAF via WikiMedia]

Exploring Downtown Asheville, North Carolina

Asheville, North Carolina, is a town of many titles. Self Magazine considers it the Happiest City for Women, while to Rolling Stone, it’s America’s New Freak Capitol. Outside Magazine calls it one of America’s Best Outside Towns, while AmericanStyle names it among the country’s Top Arts Destinations.

Indeed, Asheville offers a little something for everyone. Many visitors are drawn by the city’s proximity to the historic Biltmore Estate, scenic Blue Ridge Parkway and famed Great Smoky Mountains. But Asheville’s charming downtown district is a treasure all of its own, with its array of Art Deco buildings, art galleries, socially conscious boutiques and gourmet restaurants. The “Buy Local” movement is strong in Asheville, with many store windows sporting signs that read “Love Asheville, Choose Independent” and “Local Is The New Black.” You won’t find any McDonald’s or fast fashion chain stores, but you will find an eclectic mix of places to eat, shop and see. Here are some highlights from a recent trip.

%Gallery-169243%Eat

Asheville’s array of artisan and ethnic food shops make it a perfect town for sampling. Start at the Laughing Seed Café, where you’ll find fresh, organic, farm-to-table vegetarian food. If the famed house veggie burger leaves you hungry, try a kathi roll at Chai Pani, a funky Indian street food joint. Then, unwind with a cup of Hotcha green tea and a book on Eastern philosophy in the pillowed recesses of Dobra Tea; their smoothies are also incredible. Cap off your eating adventure with sweet tea truffles at The Chocolate Fetish.

If you decide to go beyond downtown Asheville, don’t miss the inventive Mexican fare at White Duck Taco Shop, like the Banh Mi Tofu taco or the delectable Chips and Queso. Down at the Biltmore Village, you’ll find the Corner Kitchen, which offers gourmet but unpretentious cuisine that is sourced from area farmers and producers. The Obamas are said to be fans.

Shop

If you’re in the market for handblown glass terrariums, hemp tunics and natural oatmeal soaps, you’ve come to the right place. The historic Grove Arcade and Woolworth Walk are Asheville’s shopping epicenters, playing host to a variety of local artists, crafters and small business owners. The Mountain Made gallery at Grove Arcade is a highlight, with artisan products from across western North Carolina. Book lovers will get lost at the Battery Park Book Exchange and Champagne Bar, a cozy spot that combines two of life’s greatest pleasures: books and bubbly.

For clothes shopping, head to Spiritex, an eco-fashion boutique that sells organic cotton clothing produced within a 120-mile radius. Both Frock and Minx offer expertly curated selections of women’s apparel, much of which is also made in America.

See

At the turn of the century, Asheville was a popular mountain resort for luminaries like F. Scott Fitzgerald, Thomas Edison and Henry Ford. Today, the city is home to an impressive array of Art Deco architecture, second only to Miami in the Southeast. The most famous example is George W. Vanderbilt’s famed Biltmore Estate, located just out of town. But downtown Asheville has a fair share of highlights too. The best way to tour the city’s architectural wonders is the free self-guided Urban Trail Walking Tour, which consists of 30 educational stops around the city. After winding up the two-hour tour, it will be clear why Asheville is regularly named one of the Most Beautiful Places in America.

[Photo Credit: Jessica Marati]

What You Need To Know To Successfully Hike The Inca Trail




For those looking to hike the Inca Trail in Peru, there is a lot of conflicting information when you search the web. To help you prepare and do it right, here is a guide on how to successfully hike the Inca Trail.

Why Hike To Machu Picchu

If you’re just looking to see Machu Picchu, you don’t necessarily have to hike, as there are also bus and train options. That being said, I personally recommend hiking to it if you are physically able to do so. By hiking the Inca Trail, you’re immersing yourself in the world of the Incas that much more by traversing the same path they did hundreds of years ago. You’ll visit numerous other ruins along the way, making the information your guides give you more visual. And, the sense of pride you’ll feel once you reach Machu Picchu on foot will be well worth any of the harder sections of the trek.

Getting In

Fly into Cuzco, Peru. This is where tour companies leave from, and where you’ll have your orientation the night before the trek.When To Book

While I’m usually a bit of a slacker when it comes to booking in advance, believing tour companies just advise you to book in advance to lock you in, this is not one of those times. When I did my trek in June, I booked in November. A friend of mine who wanted to join me attempted to book the same trip in February, but it was already filled up. As soon as you know your dates, make a reservation.

The reason for this is regulations allow only 500 permits to be given per day. This covers about 200 tourists and 300 guides/porters. They’re issued on a first-come, first-serve basis until all permits have been sold out. If you’re trying to go in June through August, book six months in advance. For those looking to go April through May or September through October, four to five months in advance should be good. Even during the low season it’s still best to try to get your permit three to four months in advance as to not risk missing out.




Who To Go With

Hikers are not permitted to do the trek on their own and must go with a licensed tour company. Important things to consider when booking include how knowledgeable their tour guides are, if they’re bilingual (if you don’t speak Spanish), how they treat their porters, their stance on environment issues, how well they feed the hikers and group size. While price may be a concern, make sure to really consider why a company is so much cheaper than others. If it’s because they don’t give their porters proper gear or skimp on food, opt for the more expensive company.

I went with Llama Path, and would highly recommend them. The guides had both gone for special schooling to allow them to work in Peru’s tourism industry, and there wasn’t a question they couldn’t answer on Inca history. While informative, they were friendly with the hikers as well as the porters. The porters were treated well, having special uniforms, eating adequate meals and being made to feel like part of the group, despite the fact they didn’t hike with us during the day. As for food for the hikers, expect to eat a lot. Because you’ll be trekking almost non-stop, you’ll be constantly hungry. Each day we received a snack bag, as well as three buffet-style meals and a before-dinner tea time with hot drinks and snacks. And in the morning, you’ll be woken up with a cup of hot tea and a hot towel brought to your tent.

Another reason this company really stands out is how on the last day they made us wake up at 3:00 a.m. to get to the Sun Gate before any other group. While that may sound torturous, being the only group at Machu Picchu and having the awe-inspiring site all to ourselves was an unreal experience.

If you’re the backpacker type, you may want to look into doing a group tour with GAdventures. While I didn’t personally participate in their Inca Trail experience, their group was directly ahead of mine the entire time. I spoke with the hikers in their group – all of whom seemed to be in the young 20s to early 30s hostel crowd. They all seemed to be having a great time, loved their guides and were being well fed.

Physical Preparations

The hike is moderate, and if you’re in decent physical condition you should be able to do it. That being said, the trek reaches heights of 13,600 feet, and everyone is affected by altitude differently. Make sure to arrive into Cuzco a few days earlier to acclimate, get plenty of rest and avoid alcohol on the days leading up to the trek.

Additionally, the trail is about 30 miles total with some very challenging sections, particularly day two. First thing in the morning you trek two hours straight uphill, followed by two hours straight down, break for lunch, then continue hiking. If you’re not in shape – or even if you are – it can be quite difficult. While you don’t need to be a marathon runner, I’d suggest hitting the gym to get your endurance up beforehand.




Packing Tips

While your company will most likely give you a packing list the night before your trek, you’ll probably want to know what you need beforehand so you’re not scrambling around.

  • To enter the Inca Trail, you’ll need your passport, which they’ll stamp for you at the entrance.
  • Bring cash with you, not only to tip your porters and guides, but to purchase snacks at some of the small villages you pass along the way.
  • Make sure to bring some waterproof clothing, shoes, a poncho and a rain jacket, as the weather can be unpredictable and you do not want to be hiking for hours in wet clothing.
  • A four-season or below 10-degree sleeping bag will keep you much warmer during chilly nights than a regular one will.
  • You’ll want to dress in layers, as your body temperature will be changing from hot to cold frequently. Additionally, warm clothing and accessories at night are a must.
  • Pack some plastic bags to ensure your clothing stays dry.
  • Don’t forget your insect repellent.
  • You’ll be reaching high altitudes and spending hours in the sun, so sunscreen, sunglasses and a hat can help protect your skin.
  • Bring medications and basic toiletries only. You probably won’t be showering unless you opt to use the cold non-complimentary showers on the third day.
  • Pack your camera, and make sure to bring spare batteries. You won’t have electricity for four days, and you’ll be taking hundreds of photos.
  • Bring toilet paper and antiseptic hand gel, as you’ll be using the “Inca toilet,” also known as the bushes, quite a bit. When there is a real toilet, it will be of the squat variety.
  • Once you’re done hiking, you’re going to want sandals to rest your feet in.
  • At night you’re going to need a flashlight. Better yet, a headlamp allows you to successfully complete the hike at dawn on the final day.
  • Your tour company will supply boiled water for you to drink, but make sure to bring a water bottle to put it in.
  • While I tried to be tough and not bring the recommended walking sticks, I will admit I wish I had them. Luckily, one girl shared hers with me and the hike was much more enjoyable.
  • If you’ll be going swimming in the hot pools in the town of Aguas Calientes bring a swimsuit. Towels can be rented there.
  • While you’ll be fed a lot as long as you go with a reputable company, I would still recommend bringing extra snacks. With all the hiking you’ll be doing, constant hunger is inevitable.

I would recommend not renting gear through your tour company, as rental shops like Speedy Gonzalez at 393 Procuradores in Cuzco are cheaper.




What To Expect On The Trail

Machu Picchu isn’t the only Inca site you’ll see when doing the Inca Trail. You’ll pass sites like Q’entimarka (shown above), Sayaqmarka, Phuyupatamarca and Winaywayna, some of which are surprisingly developed and each of which had specific purposes for the Incas. Expect tough yet scenic sections of trekking as well as alternating climates mixed with stops at ruins and historical discussions. For example, along the way our group learned how the Incas survived longer than other cultures. This was mainly due to their ability to predict natural disasters by finding strange seashells not common in Peru. Additionally, we talked about how at first the Incas believed the Spaniards were the gods they had been waiting for and were friendly toward them until they started killing off their people. We also discussed the Incas informal language system, which incorporated colored strings, knots and sounds made by shells.

Inca Trail Alternatives

If you didn’t book the Inca Trail early enough to reserve a spot but still want to hike to Machu Pichu, some worthwhile alternatives are the Salkantay Trek, Lares Trek and Ancascocha Trek. These hikes will take you past Inca ruins and beautiful scenery, while also allowing you the sense of accomplishment when you reach Machu Picchu on the final day. Wait until you arrive in Cuzco to book these alternative treks, as you can save more than 50%.

[Images via Jessie on a Journey]

Vagabond Tales: Can Travel Writers Take A Normal Vacation?

I know what you’re thinking. Travel writers are always on vacation, so what a silly concept for an article.

Sure, climbing active volcanoes in Chile and staying in castles in Ireland sounds like an enjoyable time, and often times, it is.

But it isn’t exactly a normal vacation.

When others might be bathing on the sundeck of a dive boat on the Great Barrier Reef, travel writers instead find themselves interviewing the boat crew on the proper method for dealing with an irukandgi sting, lest they report an inaccuracy on one of the world’s deadliest creatures.

Or, when returning from four days in the Andes after having climbed over Peru’s Salkantay Pass, vacationing members of your tour group are enjoying $10/hour leg massages while you instead find yourself panting in the thin air of Cuzco in an effort to find an Internet connection because the four days in the Andes have left you woefully behind on deadlines.

Then, of course, there’s the electronic merry-go-round of attempting to keep all your gear charged. As the travel world gets sucked deeper into the shrunken screen of a smartphone, so too must travel writers add more tools to their yak hair belt. Writer, photographer, videographer, researcher, coder, Webmaster, blogger, ad sales director, marketer and, of course, social media ninja.

This constant juggle of responsibilities invariably leads to such pleasurable experiences as sifting through the markets of Pulau Bintan looking for a new adapter, clandestinely blogging from a van parked outside of a New Zealand McDonalds (free HotSpot!), buying camera lenses from a questionable Thai gangster in Bangkok and avoiding strange looks as you send emails from inside the airport bathroom because you’re on yet another six hour layover and it’s the only outlet in the whole damn airport.

Exciting? Yes. A vacation? No. Believe it or not, it’s actually a lot of work.

Which is why, on a recent cross-country road trip, I was bound and determined to simply take a normal vacation.

%Gallery-168852%I found, however, that this isn’t exactly easy. You can’t just go cold turkey on travel writing. On the very first day of my road trip in Asheville, North Carolina, I ended up having to sneak away to write about an experience at Bojangles, which was too good to not be told.

Thinking I had gotten it out of my system, the itch struck me again the next evening while grabbing a stout at the Broadway Brewhouse in Nashville.

When most normal people would simply enjoy the beer and figure out which bands they wanted to hear that night, I instead found myself crunching numbers in my head about how many breweries I would have to visit every day to write a book featuring every microbrewery in America (Answer: 5.82).

Similarly, later that night, instead of simply enjoying the music of Nashville’s hopping honky tonks, I instead found myself wracked with guilt for not compiling a “first-timer’s guide to Nashville honky-tonkin.”

And although I did better in Paducah, Kentucky, with only a ten-minute stop to take notes on the history of shipping on the Ohio River, I failed miserably once again about 90 minutes south of St. Louis when I learned about a winery inside of a cave.

“C’mon, it’s only a 15-minute detour,” I pleaded with my wife.

“Yeah, one-way.”

“But I really want to see this.” (Translation: This is the perfect topic for an article.)

And so the notepad came out once again, its tattered edges failing to collect dust in the way I had originally planned. A brief interview here, a few snaps of the camera there, and a sudden urge to a do a ten-part series on the oft-forgotten wine trail of the Ozarks. Sigh.

The problem for writers, I think, lies in our inquisitive nature. Towns on a map are not simply towns on a map; they are places with histories and stories to tell, and to pass by even a single place without uncovering its story is to commit the greatest form of travel sin. Rest and relaxation be damned, I want to learn about this place. And this one. And that one …

This thirst for not only knowledge, but the ability to compile and share that knowledge is not logistically amenable to a 4,300-mile road trip. The logical reality is that you can’t delve into the story of every single place you pass, and unfortunately, places are going to have to be skipped.

Which is why it was so painstakingly difficult to make the decision to pass by the 100th anniversary of the Mark Twain Museum in Hannibal, Missouri in favor of making it to the 100th anniversary of the Wyoming State Fair in the ranching outpost of Douglas, Wyoming.

The deciding factor was that one featured a Dierks Bentley concert and the other one didn’t. Bypassing 900 miles of towns and their associated stories (Lincoln, Nebraska: “What It Means To Be A Cornhusker”, Chimney Rock: “Oregon Trail Icons” and Ogallala, Nebraska: “Towns You Can’t Pronounce And Have No Need To Go To”), I eventually wound up at a KOA campground on the outskirts of Douglas en route to a jam-packed country music concert.

“OK, Kyle,” I told myself. “You’re going to enjoy yourself like a regular traveler for a day. You’re not going to take videos of the concert and post them to your YouTube channel, you’re not going to research the 100-year history of the fair, and despite Douglas having been voted one of the ‘Best 100 small towns in America,’ you aren’t going to write an article detailing the friendly atmosphere of the main street diners where refillable mugs of coffee are still $.75 and ranchers gather for breakfast at 9 a.m. even though they’ve already fixed 12 fences and have been up since 2:45. And whatever you do, you’re not going to research how Douglas is officially known as the home of the ‘jackalope,’ and how hunting permits are sold for the jackalope hunting season, which runs on June 31 from midnight-2 a.m. Got it?”

“You’re also not going to draft quick posts about the happy hour special at Snake River Brewery that features three different types of meat (beef, elk, and buffalo), about where are the best places for encountering buffalo in Yellowstone National Park, or about how the Beartooth Highway was justifiably named by Charles Kuralt as the ‘most beautiful road in America.'”

You won’t do an expose on the Sunday afternoon pig races of Red Lodge, MT, tweet about the best places to stand-up paddle in Seattle, transcribe Lewis and Clark quotes from their famed landing in Long Beach, WA, or take any videos whatsoever while hiking the Hoh Rainforest of Olympic National Park or of touring the wine country of Oregon’s Willamette Valley.”

“You’re just going to put the computer away, put the notepad away, and try to enjoy yourself like an every day tourist. OK? The history of the Modoc Indians and digging in to the hippie/yuppie dichotomy of Mendocino, CA, can wait for another time.”

Right?

Want more travel stories? Read the rest of the “Vagabond Tales” over here.

[Photo credits: Heather Ellison]

Roadside America: Hudson Valley, New York

For many New Yorkers, it’s a fall rite of passage. Rent car. Book bed-n-breakfast. Drive somewhere with trees. Indulge in pastoral pleasures like hay rides, apple-picking, hiking, canoeing, etc. Return, wondering faintly if you should ditch city life to renovate a colonial home and take up beekeeping.

But often, planning a New York City getaway is a bit more complicated than that. First, there’s the cost of getting out of the city; a weekly car rental from Manhattan can often cost more than a flight to Europe. Then there’s figuring out where to go. The Adirondacks? The Catskills? Pennsylvania? Maine? And once you finally arrive at your destination, there’s the long process of disconnecting from city life. By the time you’re no longer checking your phone every half hour, it’s time to go home.

Thankfully, there is one getaway that is relatively easy to plan: a trip to the Hudson Valley, a region of upstate New York about two to three hours from Manhattan.The main town of Hudson is accessible either by car, which is more expensive but offers greater flexibility, or by Amtrak train. If you do decide to go with a car rental, try taking the PATH train from Manhattan to Hoboken, New Jersey. An Enterprise Rent-a-Car is walking distance from the train station, and rates are about 50 percent cheaper than in the city.

Accommodation-wise, Hudson is overflowing with charming bed-and-breakfasts. For cheaper accommodations with more privacy, try booking a homestay in a nearby town. I recently found a lovely two-bedroom townhouse in nearby Athens for just $125 per night, which is comparable to the cost for a single room in the region.

Apart from the stunning scenery, river views and fresh air, the town of Hudson offers a number of charming cafes, galleries, antiques shops and historic sights, which can easily be explored by foot. The food options are also top-notch. Head to Olde Hudson Specialty Food to peruse the selection of regional artisanal foodstuffs, like fresh eggs, cheeses and charcuterie. A few doors down, Hudson Wine Merchants offers a wide array of wines and liquors, including locally distilled whiskeys and spirits. The staff is familiar with the selection at Olde Hudson and can provide excellent pairing suggestions. Protip: the Hudson Red with the Chilean shiraz is pure bliss.

Cap off your artisanal picnic basket with a baguette from Café Le Perche, which also has an incredible French Roast coffee. And if you have a car, don’t miss a trip to Black Horse Farms in Athens, which sells fresh seasonal produce and gourmet grocery items from nearby producers.

Indulge carefully, though. You may never leave.

[Photo Credit: Flickr user eleephotographay]