5 best floating markets around Asia

by Jessica Festa on

When traveling, it’s always fun to head over to the local open-air markets and gain some insight into the culture and their products. To make the browsing experience even better, some markets forgo street stands and set up shop right in the water. To see this for yourself, checkout this list of the five best floating markets around Asia.

Damnoen Saduak Floating Market
Ratchaburi, Thailand

While there are myriad floating markets in Thailand, one in particular stands out for the rest. The Damnoen Saduak Floating Market is located about 60 miles southwest of Bangkok and is best experienced early in the morning before the crowds arrive and the heat gets unbearable. The market is very colorful and lively as merchants paddle down the canal in their canoes selling fresh fruit and vegetables which are usually grown directly by the seller. The market also has some history behind it, as Damnoenssaduak was the name of the canal made by military soldiers and local people during King Rama IV’s reign. Back then there weren’t rivers and canals, making transportation quite limited. This was a concern for the king in terms of the country’s economic growth, and the result is the canal that is now home to the Damnoen Saduak Floating Market.Cai Rang Floating Market
Can Thao City, Vietnam

Located about 3 miles from Can Tho City is the largest floating market in the Mekong Delta. Hundreds of boats gather to sell food, plants, fruits, and vegetables, hanging their goods on a tall pole so that potential buyers can easily see what is being sold. If you don’t want to drive the short distance from Can Tho City and instead want a more relaxing, scenic experience, opt to do the 12 mile boat loop. Just make sure to leave early, as the market begins at 5AM and closes before noon. Bonus: Seeing the sunrise over the Mekong Delta, the sky glowing orange as life on the river begins for the day, is a can’t-miss experience.

Banjarmasin Floating Market
Banjarmasin, Indonesia

The Banjarmasin Floating Market is located on the Barito River and takes place from 5AM to 9AM each morning. It is very traditional, and a way for locals to trade goods such as handicrafts, seafood, spices, fruits, and vegetables from boat to boat. To get there, the journey will take about 20 minutes by waterway.

Aberdeen Floating Village
Aberdeen, Hong Kong

The Aberdeen Floating Village is more than just a market (as you can probably tell by its title). On the Aberdeen Harbour reside about 600 junk boats that house approximately 6,000 people. These boat locals are mainly Tanka people who arrived in Hong Kong around the 7th-9th centuries and hold a long history of marine and fishing culture and tradition. To sample fresh seafood, you can visit one of the many boat restaurants, the biggest being The Jumbo Floating Restaurant which is a major tourist attraction that serves high-quality Cantonese-style seafood.

Srinagar Floating Market
Jammu and Kashmir, India

Every morning from 5AM to 7AM the Srinagar Floating Market takes place on Dal Lake as vendors go to buy, sell, and trade vegetables. Most of the produce has been picked only hours beforehand, so you know what you are getting is fresh. In fact, about 1,250 acres of land surround the lake and are used for cultivating veggies. A visit to this market will not only guarantee a cultural experience, but also beautiful scenery as the lake is lush with lotus flowers.

Holiday gifts for food (and drink)-loving travelers

by Laurel Miller on

Holiday shopping is easy if the people on your list like to eat and/or imbibe. If they’re into travel–be it armchair or the real deal–the options are endless This year, think beyond the predictable bottle of wine or pricey “artisan” cookies and give reusable, portable, eco-friendly gifts or small-batch edibles that are the taste equivalent of a trip abroad.

As for where to get these items, look at farmers and flea markets, street fairs, specialty food shops, wineries/distilleries, and boutiques. One of my favorite spots to shop: foreign supermarkets.

For the green at heart

An inflatable wine bag is ideal for wine and spirit-loving travelers. They’re multi-use and work equally well for olive oil, vinegar, or other fluid specialty products.

A logo tote bag (preferably made from recycled materials) from a specialty food shop, winery, etc. is great for practical recipients. A co-worker recently brought me a signature navy blue number from Neal’s Yard Dairy, a famous cheese shop in London. In two months, it’s traveled to South America and across the U.S., doing time as a souvenir satchel, laundry and grocery bag, and all-purpose carry-on. When I don’t need it, i just roll it up and stash it in my duffel bag or day pack. Love it.

Gift a wine key (opener) salad tongs or bowl, chopsticks, or other kitchen utensils made from local, sustainable materials such as wood, antler, bone, bamboo, or shell. Do a quick online search or ask (I’ve said it before, I’ll say it again: phrasebooks) about the origins of said object. If you have any qualms about the eco-aspect, don’t buy it and let the shopkeeper know why.

[Photo credit: Flickr user noramunro]Drink coasters are always appreciated. I’ve picked up woven palm versions in Indonesia, as well as purchased colorful Portuguese azuelos tiles for this use. If the country or region you’re visiting is famous for its leather, woodwork, ceramics, or even recycled metal handicrafts, you’ll probably find a nice, inexpensive set of coasters. Again, be sure they’re made from sustainable materials.

Vintage kitchenware–even if it’s not functional–can be a great gift, especially if your intended is a collector. Salt-and-pepper shakers, wine openers, cheese knives, a set of Melamine bowls: hit up antique stores or street fairs, because you’re sure to find treasures at affordable prices.

For the adventurer

A pocketknife or plastic folding knife from a famous cheese shop or winery is indispensable to hikers, campers, foragers, and DIYer’s who enjoy a good picnic while on the road. Just make sure your loved ones aren’t the type who don’t check their bags when they fly. A mini-cutting board of wood/bamboo or slate is also a nice gift.

Know someone who’s into mountaineering or other high-altitude pursuits? Coca leaf tea (or for a less effective but more entertaining option, caramels or hand candy) really works, and it’s legal.

For the locavore

If you have a friend of the “Eat local/Support family farms” variety, a gift from your travels can still fit the mold. Whenever and wherever I travel, I make a point of purchasing local, handcrafted foodstuffs: jam or other preserves, honey, cheese, candy. What I buy depends upon where I am and whether or not I have to abide (cough, cough) by customs regulations or have access to refrigeration.

If customs and temperature aren’t an issue, consider a gift of cheese, charcuterie, or even some spectacular produce (A would-be suitor once presented me with a tiny disc of goat cheese and one perfect peach before I departed on a flight; I wasn’t into the guy but loved the thoughtfulness of his gift).

If you you’re looking for a shelf-stable product, some suggestions: leatherwood, manuka, or tupelo honey (from Tasmania, New Zealand, and the Florida Panhandle, respectively); sea salt (I love the red alaea salt from Hawaii); Argentinean dulce de leche; drinking chocolate; real maple syrup; dried chiles or posole from New Mexico; palm sugar from Indonesia; spices from India or Morocco; Spanish saffron or paella rice–look for Calasparra or Bomba from Valencia; Provencal chestnut cream; Italian tomato paste or canned sardines (canned tuna from overseas is very often not from a sustainable fishery); barbecue or hot sauce; heirloom dried beans; stoneground grits…

I particularly like to buy items grown/produced by farmer co-ops but unless they’re manufactured for export or are a dried good, beware. A jar of manjar (the Chilean version of dulce de leche) I purchased from a tiny bakery wasn’t sealed properly, and was contaminated with mold when opened. Botulism or other foodborne illness is not a thoughtful gift (although I suppose it’s better to give than receive…), so make sure you’re getting professionally packaged goods.

[Photo credits: wine opener, Flickr user corktiques; honey, Laurel Miller]

On a tight budget this year? Make your own edible gifts based upon your recipient’s interests, favorite holiday spot, or ethnic heritage. Check out the below clip for an easy holiday recipe; bonus points if you know where Moravia is.

10 unique modes of transportation around the world

by Jessica Festa on

Cars, trains, buses, and planes aren’t the only way to get around a country. From the Bamboo Train in Cambodia to the Rail Cart in the the Philippines to the Couch Bike in Canada, here are ten unique modes of transportation from around the world.

Chicken Bus
Guatemala, Central America

While variations of the chicken bus can be found in many different countries (this reminds me a lot of taking the tro-tro in Ghana, Africa), this vehicle is used not only to transport people but also livestock, hence the name. These U.S. school buses are very eye-catching as they are colorfully painted and decorated. When taking one expect cramped conditions, as chicken buses tend to be packed to capacity, and hectic driving at Nascar speeds.Sled Dogs
Alaska, USA

Sled dogs are highly trained dogs that are used to pull a dog sled, which is a vehicle without wheels that glides over snow and ice. If you need a mental image, think Santa being pulled by reindeer, only you’re not flying and there are dogs instead of deer. Endurance and speed are the two main qualities that sled dogs must possess, and this transportation type has become a popular winter sport in other countries around the world such as Japan and Germany.

Human Powered Rickshaws
Kyoto, Japan

While urbanization across Asia has mostly done away with this traditional form of transportation, you can still find them used in certain areas where cars are not accessible in Kyoto, Japan, as well as in some parts of India. According to Kelvin Lim of BootsnAll, many rickshaw “drivers” wear a special foot-glove that helps them travel through various types of terrain without slipping.

Elephant
India and Asia

In India and many places in South East Asia, an elephant is not only an animal but also a mode of transport. When I was Vietnam I actually went on an elephant ride with a local school owner named Roy who explained to me that “in many Asian countries we use animals to help with labor”. While once used to carry the wealthy around, today exploring a country on the back of an elephant is a big tourist attraction.

Habal Habal
Philippines, Asia

The Habal Habal is a unique motorcycle that can seat many people. The simpler versions seat 4-5 people, with a seat that extends over the back wheel, while the more complex type of Habal Habal can seat up to thirteen people and their luggage with the addition of wooden planks acting as benches.

Rail Cart
Philippines, Southeast Asia

The rail cart is most commonly found in the Philippines and is literally a cart that is pulled along rail tracks by a person, people, or a horse. The special wheels on the cart allow for quick transport but, unfortunately, are not always fast enough to get out of the way of the real trains that also use the tracks.

Reed Boat
Lake Titicana, Peru

Lake Titicana stretches across the countries of Peru and Bolivia and is home to many floating villages around Southern Peru. These villages are inhabited by the Uro people, who use natural resources, like reed, to construct homes and boats. The boats are light but resiliant and, built in the shape of a dragon, are said to have been used by the anicent Incas to ward off evil spirits.

Camel Back
Jordan, Middle East

While there are many places where camel rides are popular, one way to try out this transport option for yourself is by trekking through the beautiful rose colored deserts of Wadi Rum in Jordan. Cairo, Dubai, Mongolia, Morocco, and many deserts in India are also known for being camel riding hotspots.

Couch Bike
Canada

When I found this highly unusual mode of transportation, I was kind of expecting it to be from America. The Couch Bike, which is literally a couch that you pedal like a bike, pokes fun at sedentary culture while providing an eco-friendly alternative to driving. Just make sure you know the traffic laws of the city you’ll be riding in, as the vehicle may not be legal to drive in all areas.

Monte Toboggan Ride
Madeira, Portugal

This unique transport mode is only for the adventureous. Once a popular mode of transport in the 1800’s-early 1900’s, it is a big tourist attraction today in Madeira. Passengers sit in a wicker or wooden tobaggan and ride down the mountain from Monte to Funchal. While an exhilerating experience, you don’t have to worry too much about crashing as there are two locals “steering” the vehicle from the outside. It’s kind of like being a kid again and having your parents pull you around in a sled, only your parents probably weren’t yanking you down a steep mountain with winding turns.

10 restaurants that let diners pay as much as they wish

by Jessica Festa on

Hate searching around for the perfect restaurant to fit your budget? What if you could eat somewhere that allowed you choose how much you paid for your meal? If you eat at one of these ten restaurants, you can.

SAME Café
Denver, Colorado

SAME Café is a unique restaurant that came to be from community service. After spending time volunteering at food banks and shelters, the Birkys, the creators of SAME Café, decided they wanted to create a place that could assist those who were having financial trouble. Not only are there no set prices at the restaurant, there is no set menu, with daily selections being made with fresh, organic ingredients and being funded by patron donations. There is no cash register, but instead a donation box where people can pay what they feel is fair. If a person cannot pay, they are encouraged to volunteer for an hour at the eatery.Karma Kitchen
Berkley, California; Chicago, Illinois; Washington, D.C.

Karma Kitchen doesn’t put a price on their bills, but instead a message: “Your meal was a gift from someone who came before you. To keep the chain of gifts alive, we invite you to pay it forward for those who dine after you”. The eatery serves lunch on Sundays (each restaurant schedule varies) and is run completely by volunteers (anyone is welcome to give some of their time), and sustains itself through the generosity of others.

A Better World Café
Highland Park, New Jersey

A Better World Café serves seasonal and sustainable fare, offering patrons an array of payment options for their meals. Diners can choose to:

  • Pay the suggested price (or give a bit more to help feed someone else)
  • Volunteer an hour of their time instead of giving a monetary payment
  • Enjoy the complimentary meal of the day if payment and volunteering cannot be done

With a focus on eating locally, patrons can expect fresh, healthy ingredients and meals such as soups, breads, salads, sandwiches, and desserts.

Jon Bon Jovi Soul Kitchen
Red Bank, New Jersey

Jon Bon Jovi Soul Kitchen is run by the Jon Bon Jovi Soul Foundation, which aims to combat issues that force individuals and families into economic crisis. Patrons can expect a 3-course, American-style meal beginning with a soup or salad and followed by an entree and a dessert. Ingredients are fresh and locally produced, and diners are encouraged to socialize with the people sitting next to them as they eat. While diners can pay what they please, donations of $10 cover the meal. If a patron cannot pay, they are allowed to donate some of their time to helping out at the restaurant in exchange for the meal.

Comfort Cafe
Denver, Colorado

The Comfort Cafe is a not-for-profit gourmet restaurant serving local, fresh, organic cuisine as well as vegetarian, vegan, and gluten-free items. The menu is all about simplicity, with few items containing more than six ingredients. Patrons choose the food they want to eat, with sampler plates also available. While all food is free, donations are appreciated.

DER WIENER DEEWAN
Vienna, Austria

DER WIENER DEEWAN is a Pakistani restaurant that allows patrons to eat as much as they want while paying whatever they please. The buffet includes daily choices such as lamb, chicken, curry, vegetarian dishes, and delicious desserts such as mango-semolina pudding.

Pay As You Please
Killarney, Ireland

Pay As You Please is a laid-back restaurant offering patrons free Wi-Fi and modern approaches to classical fare created by a trained chef. Delicious dishes include vegetarian, vegan, soul food, and pizza, and at the end of the meal diners can pay what they please. It is a good idea to make a reservation here, as it can get crowded.

Seva Café
Ahmedabad, India

Seva Café thrives on the belief that the people who dine there are not customers but guests and family members. While the menu changes daily, diners can expect vegetarian Indian and continental cuisine. After eating there is no bill, but instead an invitation to become part of the Circle of Giving, meaning that someone before you paid for your meal and it is nice to return the favor.

Indus Valley
Auroville Puducherry, India

Indus Valley is an open-air cafe set amongst the trees that runs on a gift economy philosophy. There are no prices listed, but instead patrons are asked to make donations to keep the eatery up and running. The restaurant offers simple Indian cuisine and even allows diners to place takeaway orders. On the weekends, there is also a bazaar at the cafe that sells local products including batik art, handmade soaps, naturally dyed fabrics, and more.

Lentil As Anything
Melbourne, Australia

Lentil as Anything has various locations in Melbourne and is a not-for-profit community organization. Their restaurants offer hearty and healthy vegetarian cuisine and ask that patrons donate what they think their experience was worth, from the food to the company’s philosphy and community.

Video of the Day – Paraglider collides with vulture

by Stephen Greenwood on

It’s been a wild month for ‘animals vs. adventurers’ on Gadling. First, there was the antelope that tackled a cyclist harder than any NFL linebacker could, then there was the kayaker that got up close and personal with a blue whale, and finally, the South African motorcyclist that saved a calf from drowning in a canal.

Today’s battle? An incredible video from Russian YouTube user Paravoffka, captured as he was paragliding high above the Indian Himalayas. Midway through his flight, a Himalayan Griffon Vulture became entangled in the slings of the main chute, causing Paravoffka to drop through the air like a rock (with an eagle clawing at it).

Luckily, Paravoffka deployed the emergency chute, which allowed him to regain enough control to crash land in a tree, breaking his fall and eventually allowing him to free the vulture. Incredible footage and a great example of another extreme situation handled well under pressure.

Have you battled any forces of nature recently? We want proof! Submit pictures to our Gadling Flickr Pool and leave video links in the comments section below. It could be our next Photo/Video of the Day!