Flags without countries

by Sean McLachlan on


Do you recognize this flag? Neither did I. It’s the flag of Lapland. Lapland isn’t a country, but a region in northern Norway, Sweden, Finland, and Russia where the Sámi (Lapps) live. Only Norway recognizes this flag, and it’s flown throughout the country on February 6 to celebrate Sámi National Day.

I discovered this flag in Aberystwyth, Wales, of all places, while walking along the seaside promenade. It was flying proudly in the stiff breeze and caught my attention because I’d never seen it before. Then I noticed a whole line of flags I’d never seen before. A sign explained that because the Welsh so rarely see their flag flying in foreign countries, they decided to fly the flags of various European regions that are seeking autonomy or independence. The display of flags without countries was an interesting lesson in European politics and history. Several are shown in the gallery.

%Gallery-129478%Europe is a patchwork of different languages and cultural groups. Many are subsumed into greater national entities and this causes friction. One of the deepest divides in Europe is between is in Belgium, where Dutch-speaking Flanders in the north and French-speaking Wallonia in the south may very well become two different countries. Luckily this debate has been nonviolent, although not always civil.

Many regions are looking for greater linguistic recognition. France’s strict one-language policy has raised the ire of groups that speak other languages, such as the people of Britanny and Alsace. Some linguistic regions, like Occitania, run across more than one country, further complicating any attempt at greater recognition.

Some independence movements are small, like that in Sardinia, while other are marred by a radical extreme that has undermined the legitimacy of the general movement, like in Corsica and the Basque region.

While none of the flags shown here represent actual nations, they do reflect the feelings of vibrant cultures that enrich Europe. Many of the people who fly these flags probably realize they won’t ever see true independence, and some may not even want it. They fly these flags to show the world who they are. And you never know, when the monument was set up in Aberystwyth, it included the flags of Latvia, Lithuania, and Estonia, and they’re real nations now!

If you’re interested in flags, check out the amazing Flags of the World website for lots more.

Hertz to offer Lotus Evora in Europe

by Chris Owen on

Two-door, four-door, sedan or compact not your idea of an exciting selection of rental cars? How about a $75,000 Lotus Evora? Hertz has introduced the Lotus Evora to key European rental markets, following a successful launch of the coupe in Italy in 2010.

“We are very proud to offer the Lotus Evora for exclusive hire in Europe following its rental success in Italy, thanks to our extended partnership with Group Lotus” said Michel Taride, president of Hertz International reports breakingtravelnews.com.

The move marks an extension of Hertz’s partnership with Group Lotus and is the launch car of the new Adrenaline Range in the Hertz Fun Collection of Germany, Spain and the UK, and also joins as a special car in the Fun Collection in France.
Similar to the Hertz Adrenaline Collection in the United States which includes 60’s and 70’s muscle cars Chevy Camaro SS, Ford Mustang 5.0 GT Premium and Dodge Challenger R/T, the Adrenaline Range in Europe will showcase the most exciting new vehicles in Hertz’s fleet with high quality, enhanced performance, and beautifully designed vehicles, with the Lotus Evora as the hero car.

“The hugely popular Lotus Evora is the perfect ambassador for our new Adrenaline Range, combining style, elegance, agility and sportiness to make driving journeys a dream come true.”

The Lotus Evora will be available to hire from Hertz France’s Biarritz, Bordeaux, Marseilles, Nice and Paris Charles De Gaulle airports and Paris Porte Maillot, Germany’s Frankfurt Rhein-Main and Munich airports, Italy’s Rome Fiumicino and Milan Linate airports, and Spain’s Madrid and Barcelona airports.

“We are pleased to extend our agreement with Hertz; the exclusive collaboration provides the perfect opportunity to make our stunning world class sports car available to the luxury rental market,” said Group Lotus director of sales Guillaume Chabin.

Rates start from 250 euros per day, and confirmed reservations are guaranteed.

Flickr photo by exfordy

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Venice’s Island of the Dead, Isola San Michele

by Gadling Staff on

Half an hour away by vaporetto, Venice‘s waterbus, from the chaos of Saint Mark’s square, is the Isola San Michele, a stopping point between the city of Venice and the island of Murano. Circling the city of Venice by boat towards the north, the lagoon is paved with small islands, but Isola San Michele turns heads. It is a small island surrounded by terracotta brick wall punctuated by arched tips at regular intervals. Cypress trees peer over the wall giving the appearance of a floating garden in the lagoon, until you pass round the front of the island and notice a grand entrance with three arched gates with white steps disappearing into the water. Above the gates is a simple white cross, marking the entrance to Venice’s Island of the dead.

There is a sense of serenity when you step off the vaporetto onto the unstable platform at Isola San Michele. It is one of Venice’s best-kept secrets, as most tourists will continue on the boat to Murano. The cemetery is both tranquil and surreal. Venice as a city is silent after the cruise ships go home, there are no cars and the only sound you’ll hear are the occasional footsteps echoing through the alleys and sometimes a church bell. In the cemetery the silence is broken only by birdsong. Walking between the tall cypress trees, you are aware of crunching gravel beneath your feet and you feel something is out of place.Unlike Pére Lachaise in Paris, Venice’s cemetery is surprisingly “modern,” there are no tombs or mausoleums dating back for centuries, no hoards of tourists scouring the graves name-hunting. Here, the graves are tightly packed line by line, with the path lined with cypresses running down the middle towards the grand arched gates where the coffins are carried up from funerary gondolas. If you’ve seen the cult classic, “Don’t Look Now,” the front view of the gates, as approached by boat, look familiar. From the waters, the gates are an ominous “momento mori,” a reminder of our mortality; looking out from the inside through the wrought iron, you glimpse the city of Venice lingering in the distance across the waters, a peaceful reflection of life.

Walking away from the central division of the cemetery, you’ll find the neo-classical mausoleums and tombs dating back to the 19th century that belong to prestigious Venetian families. Memorial walls for the dead, circle the island’s perimeter, while rows of tall white columbarium walls, containing plaque-covered niches for cremated remains, close in on small pathways as you head back to the vaporetto jetty.

While Isola San Michele is not one of the great monumental cemeteries – like those found in Paris, Milan or London – Isola San Michele is a curiosity, it is after all the resting place of Igor Stravinsky, Sergei Diaghilev and Ezra Pound. A key player in Venice’s history, surrounded by the calm waters of the Venetian lagoon, almost forgotten behind its terracotta walls and under its cypress trees – welcome to Venice’s Island of the Dead.

Celebrity Silhouette debuts to rave reviews

by Chris Owen on

Celebrity Cruises new 2,886 passenger Celebrity Silhouette debuted this week in Hamburg, Germany. Initial reviews indicate the line’s fourth new ship in less than three years offers far more than a cookie-cutter version of her three older sisters.

“The most striking change was replacement of glass blowing with the Lawn Club Grill, allowing more passengers to enjoy 1/2 acre of real grass in an engaging and tantalizing culinary experience with views of the lawn and the best oceanviews available” cruise expert Stewart Chiron, CEO CruiseGuy.com, told Gadling late Thursday from Hamburg.

Fans of Celebrity Silhouette’s three sister-ships will find familiar features including the signature Lawn Club, an on-deck area with actual growing grass. New in this part of the ship is the 48-seat Lawn Club Grill, replacing the Corning Glass Works feature on earlier models. The open-air outdoor restaurant allows guests to select and grill their own meats, barbecued pizza or fresh vegetables by themselves or with the help of the ship’s chefs at night for an additional fee. Accompanying beverages include wine, frosty buckets of beer and pitchers of sangria.”I’ve been on the new ship for about 12 hours now, and already love the few changes Celebrity has made to this ship” said Linda Garrison of About.com.

Another change, a new complimentary breakfast and lunch venue called The Porch, serves lighter fare including sandwiches and soups. Not far is The Art Studio where guests are invited to explore the artist within them with a Master Artist from the ArtCenter South Florida via a variety of activities including jewelry making, learning to sketch, make a mosaic or travel journal of their vacation.

“The enhancements on Silhouette over her three predecessors are striking. The Lawn Club received six cabanas and hammocks” said Chiron.

Those cabanas can accommodate up to four guests and are WiFi-enabled in what the line calls “your own cabana-styled haven” called the Alcove. Cabana rental includes the use of an iPad, continuing a partnership/program with Apple offered on other Solstice-class ships that also enables self-guided tours of the ship’s extensive art collection.

“Celebrity Cruises’ Solstice Class ships were game changers when Solstice debuted in 2008” concluded Chiron “With the introduction of the fourth ship in the series, Celebrity further changed the game into uncharted territory.”

Celebrity Silhouette joins her three older sisters Celebrity Solstice, Celebrity Equinox, and Celebrity Eclipse. Thursday’s naming ceremony of the 122,000-ton ship, the largest to be officially named in Germany, was streamed live on Celebrity’s Facebook page and officially named by US travel agent and Cancer survivor Michelle Morgan following a Celebrity tradition in supporting breast cancer charities.

Compared to her younger sisters, Celebrity Silhouette was also built with 17 additional cabins. Upcoming Celebrity Reflection, due in 2012, will add 89 cabins on an entire extra deck, increasing capacity to 3,030 passengers. New 251 square foot Aqua Class suites will be added with all the current amenities plus butler service.

Celebrity Silhouette debuts with sailings to the Holy Land and eastern Mediterranean from Rome’s port of Civitavecchia before repositioning to Bayonne, New Jersey to sail Caribbean itineraries through the winter. New Yorkers can enter to win a free ride on the new ship in the line’s NYC Celebrity Silhouette Sweepstakes through August 31, 2011.

Flickr photo by madle-fotowelt.de

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A New Globally Inspired Italian Cuisine? Not Just Yet.

by David Farley on
I was sitting at the bar of one of Italy’s most bizarre restaurants in one of Italy’s most bizarre towns about to watch a confrontation between a diner and a chef. A well-dressed man in his mid-30s had just wrinkled his nose at the menu and shrugged, murmuring something about not being able to recognize anything on the menu “You know what’s wrong with this country?” asked Pancho Garrison, 59-year-old Texas-born chef, who has lived in Italy most his life. The man shrugged again. “Italy is a country of mama’s boys. You’ve got the best cuisine in the world,” added Garrison, “but it’s time that you move away from your mama and start trying new things.” Then, as he usually did, he told the diner that he would bring out a procession of menu items for him to try and would not stop until he ate something he liked. On the house.

Sadly, the Grotta dei Germogli, located in Calcata, a medieval hill town about 30 miles north of Rome, recently shut down (but hopefully that’s just temporary). But if you were lucky enough to eat there, you wouldn’t have been wrong to think that Garrison was on a mission, that diner by diner he’s trying to change the way Italians eat. Watching Garrison work (and seeing people’s reaction to his cooking) was a thought-provoking exercise into the mind of the Italian eater. Thanks to people like Garrison and others in Italy who are actively trying to make the cuisine more progressive things are slowly changing in Italy. Is this going to be part of a revolution of a globally inspired Italian fare? Until very recently Italy was a country where the definition of “fusion cuisine” hardly went beyond mixing basil from Genoa and tomatoes from the Neapolitan countryside; where staunch Roman eaters considered northern Italian cuisine “foreign”; or digging up a baseball-sized truffle was easier than finding a non-Italian restaurant, eating outside the canon of Italian cuisine was nearly unthinkable. And, like at the Grotta, serving Italian-inspired dishes that included ingredients like peanut sauce, coconut milk, and curry to Italians seemed down right radical. But let’s not jump to conclusions. There are a lot more people who are perfectly satisfied the cuisine is lodged where it is.

But this night I was at the bar watching Garrison argue with the diner just another night. It’s perfectly fitting, though, that the Grotta was in Calcata, a hill town known as the “paesi dei artisti” because of the respected artists who moved here after the village was nearly abandoned in the late ’60s (among them are famed architect Paolo Portoghesi, sculptor Costantino Morosin, and painters Giancarlo Croce and Romano Vitali).

Garrison, who’s also an accomplished mosaic artist (he did all the work in the restaurant), said his menu worked because Mediterranean cuisine is so flexible. “It’s versatile enough,” he said from Grotta’s open kitchen, “that you can tweak it in ways that will change it just enough, but still keep its form.” Like the taglietelle with a coconut-tomato-basil sauce. It looks like it could be a standard tomato sauce, but then you try it and it’s like nothing anyone’s mom ever made. Or the gnocchi with almond pesto. To top it off, he would pair his menu with top-shelf (but surprisingly affordable) bottles of Italian vino.


And that diner who wrinkled his nose at the “unusual” menu? He said “buonissimo,” with the first thing Garrison brought out, curried meatballs on a bed of organic whole-wheat rice. He loved it. There’s one more convert.