Manhattan Project: The Rebranding Of Thai Cuisine

Thai cuisine is not very good. That is, if you live in the United States and you’ve never been to Thailand and the only opportunities you’ve had to eat it are at one of the many mediocre restaurants that exist here.

The first time I ate Thai – embarrassingly in my mid 20s when I was living in Los Angeles for a few months – it was something of a revelation. The combination of sweet, sour, spicy and salty flavors all conspired to taste like nothing I’d ever eaten before. But the more I ate Thai and the more that I learned about it and talked about it with food-loving friends, the more I realized how average most of the Thai restaurants are in the United States – particularly in Manhattan where I’ve been living most of the last decade.


In New York City, we’ve had to travel to Queens to get decent Thai food. Which is fine but somehow the borough of Manhattan (not to mention the Bronx, Staten Island and Brooklyn) have escaped good Thai – at least until recently.
In the last few years, a handful of Thai restaurants (albeit more expensive and, often, serving elevated takes on the cuisine) have fired up their burners and are serving, for the first time, inspired fare.

Kittichai was one of the first. Then came Rhong Tiam, which earned a Michelin star and thus an acknowledgment that things were changing on the Thai dining landscape in Manhattan. And now there’s Lotus of Siam, the import from Las Vegas (which many foodies had dubbed the best Thai restaurant in the country), Ngam, Zabb Elee, Betel and Kin Shop, to name a few.


Manning the stoves at Ngam is Hong Thaimee, a native of Chiang Mai and a former model. Chef Thaimee prepares traditional Thai as well as Siam-inspired takes on American comfort food. She infuses lemongrass in a burger and tops it with shredded papaya, for example. Or she puts massaman curry in a pot pie and covers it, not with a pie crust, but with a piece of roti bread.

Thaimee said one reason why quality Thai never took off in Manhattan is because of its association with cheapness. “Thai needs to be rebranded,” she said. “People think Thai is spicy and cheap. It’s like the new Chinese food and I hope to help elevate it out of this stereotype.”

Another new Thai restaurant to open in Manhattan recently is Kin Shop, Top Chef winner Harold Dieterle’s homage to Thai cuisine. “I started working in the city around 2002 and the Thai food scene was quite weak. I’m not trying to be rude about it, but the only real spots to get decent Thai food were in Queens. Manhattan was just full of mediocre takeout spots.”

And what does chef Dieterle attribute to this trend in better quality Thai cuisine in Manhattan?

“As people raise their expectations and learn more about the food and culture they’ve probably wanted to get dishes that are more representative of what Thai food really is.”

Jay Cheshes, food writer and restaurant critic for Time Out New York, has a slightly different take on it: “Even the top Thai cooks in New York have long kept the best stuff to themselves, afraid the most fiery funky dishes were just too much for western palates. At places like Zabb Elee in the East Village, though, that’s started to change. And with all the New York chefs exploring potent Thai flavors all of a sudden there’s no excuse for making do any more with generic pad Thai.”

A Traveler In The Foreign Service: The World Of Foreign Service Nationals

Imagine working in an office where all of the most experienced employees with the most seniority and institutional knowledge were the underlings. And what if all the chiefs were foreigners, many with a dodgy command of the local history, language and culture? That’s a bit what it’s like to work at an American embassy overseas.

State Department Foreign Service Officers, (FSO’s) generally spend two years each in their first two overseas assignments – unless it’s a danger post, in which case they spend just one. After that, a typical assignment lasts three years. In many cases, it takes at least a year to really acclimate to a new country, so it’s often almost time to leave by the time an FSO really begins to feel at home in a place. And you usually have your onward assignment a year or so before you leave a post, so mentally you’re already in the next place before you leave post.

The system is set up this way for good reason – the U.S. government doesn’t want FSO’s to “go native” – essentially adopting the host country’s interests over those of the U.S. But the flipside of all the moving around is that embassies have a merry-go-round of Americans hopping on and off all year round. The local employees, called Foreign Service Nationals (FSN’s), are in many ways the foundation of each mission, because they tend to stay in their jobs for decades, if not their entire working lives.FSN’s help FSO’s acclimate to the local politics and culture, provide institutional knowledge, and serve as de-factor representatives of the U.S. government, even though they aren’t U.S. citizens. FSN’s are very much like local mentors – an odd dynamic because it’s unusual to be in the position of having to teach a new boss every few years. If they like their bosses, they’ll warn them when they’re making mistakes, but if they don’t, they might just stand by and let them fail.

For FSO’s, the challenge is figuring out how to manage people who know a lot more than you do. In Budapest, for example, I managed one woman who had been with the embassy for 43 years, dating back to the Communist era. Thankfully, she was a wonderful person to work with, but even so, it’s a bit odd to have 20 somethings managing people who have decades of seniority.

FSN’s can progress in their careers with the embassy, but only to a point, because FSO’s run each mission. In most countries, FSN’s make considerably less than FSO’s, but the U.S. government is still considered a great employer, particularly in developing countries where good jobs are scarce. During the two years I worked at the U.S. Embassy in Skopje, for example, I don’t think a single FSN voluntarily quit their job. My section had ten local employees and a decade after I first arrived, they’re all still working there. How’s that for stability?

Every American embassy has areas where only “cleared” Americans (that is, Americans with security clearances) can go. The practicality of this is that FSN’s can spend their entire working lives in a building they’ve only seen fractions of. They can wonder what’s on the floors they can’t visit but they’ll never know. (In reality, they aren’t missing much in most cases.)

In countries where stable, good paying jobs are scarce, FSN’s are often some of the most talented, best educated people in the country. It is not uncommon to find people with master’s degrees or Ph.D.’s willing to work as security guards or drivers at U.S. embassies in developing countries where good opportunities are scarce. Some are able to work there way up to professional positions at the embassy but even those who stay where they are are often grateful just to have a job where the paychecks arrive on time twice a month.

U.S. embassies have to comply with local labor laws and in many countries that means that FSN’s have a remarkable amount of leave. For example, when I lived in Macedonia, women could take a maternity leave of up to two years, much of it paid. That has changed, but the system is still very generous by U.S. standards.

I viewed my FSN’s as a kind of local family. They were more than just co-workers to me because when you arrive in a new country you’re a bit like a child. You’re a witness to all kinds of things happening around you, but most of it goes by in a blur and you only comprehend a fraction of what’s going on. Good FSN’s will help you understand more.

I was particularly close to my group in Skopje. Often times in life, you can’t appreciate a situation until its gone, but as my time in the country started to wind down I realized that I might never see some of them again. It’s an out-of-the-way country that is expensive and inconvenient to get to, and besides, it’s hard to go back someplace where you have so many memories – everything changes and you feel lost in nostalgia.

On my very last day of work, after saying my goodbyes, I decided to walk home from the embassy. I’ll never forget that walk because I shed a few tears for the first time in many years. In leaving my FSN’s, I felt like I was leaving family members behind. Thanks to the magic of Facebook, I’m still in contact with most of them. But I still miss them and some of the other FSN’s I worked with in Trinidad and Hungary.

After working for the U.S. government for 15 years, FSN’s are eligible to receive green cards. I always told my FSN’s that someday, my dream is for them to come to the U.S. because I want them to start their own businesses so they can get a taste of what it’s like to boss an American around. They deserve to have that feeling, if only once.

Read more from “A Traveler in the Foreign Service” here.

Celebrate National Park Week: 5 Luxe Places You Can ‘Camp’ Sans Tent



National Park Week has begun! Many travelers will be taking advantage of free access to our country’s best national parks but, if they’re anything like this writer, won’t want to sleep in a tent after.

So, instead of camping try “glamping” at some of these great hotels near national parks that let you enjoy nature without giving up your creature comfort – no camping required.

Four Seasons Resort Jackson Hole, Wyoming
Just minutes from Grand Teton National Park and a short drive from Yellowstone National Park, Four Seasons Jackson Hole offers a famed wildlife safari program, complete with an in-house wildlife biologist. Can’t make it during National Park Week? Enjoy special backstage access to these National Parks through the hotel’s summer packages.

Moonlight Basin, Montana
Located just 18 miles from Yellowstone National Park, Moonlight is surrounded by Montana’s spectacular Rocky Mountains. Moonlight Basin’s Mountain Concierge Team can plan experiences from rafting on the Gallatin River to fly-fishing adventures and more.

Estes Park, Colorado
As a gateway to Rocky Mountain National Park, the year-old Della Terra Mountain Chateau is one of the area’s most luxe boutique properties.

Terranea Resort, California
This Destination Hotels & Resorts property located on the Southern California coast in Rancho Palos Verdes offers a unique starting point for exploration of Channel Islands National Park.

Travaasa Hana, Maui
The closest lodging to Haleakala National Park, filled with beautiful hikes through bamboo forests, past towering waterfalls and the famous “Pools of Ōheo.”

[Image courtesy of Yellowstone National Park]

History Museum Takes Interactive, Social Approach

History museums offer a collection of artifacts and other objects of scientific, artistic, cultural or historical importance, making them available for public viewing through exhibits that may be permanent or temporary. For some, history museums are an exciting look at the past with lessons for the future. To others, they are just boring old places full of old stuff. In Denver, the new History Colorado Center opens this weekend in an attempt to change perceptions of the state history museum experience with highly experiential exhibits that put visitors in the stories and make history fun.

Visitors can take a virtual soar off a historic ski jump, “yearbook” themselves in a 1920s hairdo for a small town high school, become a miner who must set the dynamite correctly to explode, and play a trading game swapping goods at a historic trading fort.

Live performances, hands-on projects, lectures and more will also serve to continually keep spaces alive.”The point to all this is that we want to put you in the center of the story – with all the pathos and humor and even the ridiculousness,” said chief operating officer Kathryn Hill to the Victoria Advocate.

The new History Colorado Center looks to be much more than a museum too. As a source of civic connection and a place for statewide interactive dialogue, the Center will bring educational programming to Colorado communities in new ways that promise to increase awareness, heighten interest and broaden participation with History Colorado. Once the transformation is complete, History Colorado will reach people of all ages and backgrounds, in all parts of the state.

The $110 million History Colorado Center opens to the public on Saturday, April 28, 2012.




[Flickr photo by an untrained eye]

Grounding Of Costa Concordia Brings New Rules For Cruise Travel

After the grounding of Costa Concordia in January, the governing organizations of the cruise industry ordered an Operational Safety Review both in response to the troubling Concordia grounding and as part of the industry’s continuous efforts to review and improve safety measures. Now, the review is complete and has resulted in three new policies that promise to address safety concerns.

These three new policies, which go beyond international regulatory requirements, address safety issues related to passage planning, personnel access to the bridge and lifejackets. Each of these three policies will be reported to the United Nations’ International Maritime Organization (IMO) for consideration at their next session in May.

“As highlighted by these wide-ranging policies, we continue to take proactive measures to improve the safety of passengers and crew across the globe,” said Christine Duffy, president and CEO of the Cruise Lines International Association (CLIA) in a Wall Street Journal statement.

The three policies answer questions asked about specific topics concerning the Costa Concordia grounding:

Passage Planning – The topic of “passage planning” came up concerning reports that the captain of Costa Concordia had chosen to take the ship off course as a salute, a show of respect, for a retired captain that lived ashore.

Under the new policy each passage plan is to be thoroughly briefed to all bridge team members well in advance of its implementation and it is to be drafted by a designated officer and approved by the master.

Personnel Access To The Bridge – At one point in the investigation of the Costa Concordia grounding, it was believed that unauthorized personnel were on the navigational bridge at the time of the incident.

To minimize unnecessary disruptions and distractions on the bridge, the new policy states that bridge access is to be limited to those with operational functions during any period of restricted maneuvering or when increased vigilance is required.

Lifejackets – Although there were plenty of lifejackets on board Costa Concordia, the nature of the accident caused some passengers and crew members to be in the wrong place at the wrong time and not have one.

Under the new rule, in addition to the statutory requirement of carriage of lifejackets for each person onboard, cruise lines have adopted a policy of carrying additional adult lifejackets.

The number of additional adult lifejackets to be provided must not be less than the total number of persons berthed within the ship’s most populated main vertical fire zone. This ensures that the number of lifejackets carried is far in excess of the number of persons actually onboard the ship.

These three rules are in addition to a new emergency drill policy requiring mandatory muster for embarking passengers prior to departure from port. That new policy was released previously and also consistent with the industry’s announcement January 27 of a complete safety review in response to the Concordia grounding and as part of the industry’s continuous efforts to review and improve safety measures.

The Cruise Lines International Association, European Cruise Council, and the Passenger Shipping Association put forward the new policy with the support of their member cruise lines.

Under the new muster policy:

  • A mandatory muster of all embarking passengers will happen prior to departure from port.
  • Late arriving passengers will be promptly provided with individual or group safety briefings that meet the requirements for musters applicable under the International Convention for the Safety of Life at Sea (SOLAS).
  • The policy is designed to help ensure that any mandatory musters or briefings are conducted for the benefit of all newly embarked passengers at the earliest practical opportunity.

The Cruise Industry Operational Safety Review also included a comprehensive assessment of the critical human factors and operational aspects of maritime safety. The industry’s efforts also are consistent with the framework and spirit of the International Safety Management Code.

“We look forward to working collaboratively to identify any additional operational issues that will achieve our longstanding goal of continuous improvement and innovation in shipboard operations and safety,” added Duffy.

[Flickr photo by darkroom productions]