Night at the Valencia Aquarium – Videos and More


It was a dark and stormy night when I visited the Valencia Aquarium, The Oceanografic in the outlandish City of Arts and Sciences complex. No really, it was dark and stormy. When I arrived at around 6 PM, the sun had set, and it was raining intermittently. I was cold and worn out and definitely ready for a couple of hours of underwater magic.

The Oceanografic closes at 8, but I had a 9 PM reservation at L’Oceanografic Submarino Restaurant, a suprising gem hidden beneath the strange, intriguing building above at the right (designed by Felix Candela to resemble a water lily). I figured I’d arrive at 6 and kill the hour in between, not realizing that meant I’d be visiting an aquarium in the dark. Had I known that many of the exhibits are outdoors, or that natural light illuminates some of the enclosures, I’m not sure I would have chosen to visit at night, but I did — and I’m glad. There was an esoteric thrill to the ambience. As people poured out of the last dolphin show holding jackets over their heads to stay dry, I couldn’t help but feel like I was participating in some kind of secret aquarium lock-in. And, the other-worldly atmosphere of the restaurant at the end of the evening felt all the more exclusive.

The Oceanografic has to be one of the finest aquariums I’ve seen anywhere. It’s beautifully, artistically designed, and I never felt like I was in a preschool, which is what aquariums often feel like to me. Let’s start with a video of one of the most wonderful sights at the Oceanografic: the jellyfish (be sure and select the HD option!).

I’m partial to the jellyfish, but wouldn’t want to underrepresent the aquarium’s other precious marine inhabitants (of which there are over 45,000). Here’s a quick tour of some of the highlights:

The Valencia Oceanografic, which opened in 2002, is the largest aquarium in Europe at 360,892 square feet. It is a center both for education and for research, and has already been privy to over 100 animal births. The aquarium is divided into 10 sections, with 80 percent of the exhibits underground.

There are several restaurants at the aquarium, and one opens up for dinner at 9 PM: Submarino. That’s where I headed, slightly drenched, after killing the in-between hour in the nearby mall, for what turned into a lavish, decadent dinner of inspired modern cuisine on my final night in Valencia. The decor was stunning and the circular underground dining area was surrounded by wall-to-wall windows into an enormous tank of palometa, swimming counter-clockwise all around.

Check out the gallery for images of the amazing Submarino restaurant, and some more of the terrific marine animals the Oceanografic has to offer.

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Read more about Valencia here!

[Photos and video by Annie Scott.]

This trip was sponsored by Cool Capitals and Tourismo Valencia, but the ideas and opinions expressed in this article are 100 percent my own.

Top ten cutest residents of the Valencia Bioparc

The zoo in Valencia, Spain, known as Bioparc Valencia, is full of wonderful animals in deluxe, non-depressing enclosures. You’ll find it on the western border of the city, easily reachable by bus or subway (you’ll have to walk about 15-20 minutes if you take the subway).

Bioparc Valencia is a new zoo which opened in March 2008, and its philosophies include sustainable design, scientifically-created habitats to ensure the well-being of the animals, specialized animal care provided by teams of both biologists and veterinarians and a concept called zoo-immersion for guests. Zoo-immersion means that when you enter an area of the zoo, which is divided into geographical ecosystems (currently only the African savannah is open, but Southeast Asia and the Neotropics are next), you will be surrounded by vegetation and landscaping appropriate to the animals you’re viewing, and in some cases, like with the ring-tailed lemurs, you’ll be inside an enclosure with the animals. The lemurs run all around their habitat, jumping over your head and crossing your path like cats.

And that brings us to #1 of our Top Ten Cutest Residents of the Valencia Bioparc: lemurs in trees (above and below)!

Cutest residents #1 through #4 are included in the video above. Here are the rest:

5. Blue butt monkey

So you like a cute blue-footed booby. How do you feel about a blue butt monkey? I feel pretty good about him.

6. Kirk’s dik-dik

This little antelope is only about knee-high. I’m so jealous of whoever Kirk is. (Kidding.)

7. Ostrich

I get the feeling this ostrich thinks he blends in. He doesn’t. He stood very still and tried as hard as he could to make me think he was a tree, but I totally knew he was an ostrich. All. Along.

8. Rhino (I know)

You may point out, and you’d be right, that an animal like a rhinoceros is not normally called “cute,” but this guy’s wrinkly muzzle and his graceful, tri-clump feet are adorable. No? Agree to disagree.

9. Aardvarks in a heart-shape

I spotted these two aardvark lovers sleeping together in the dark, curled around each other into the perfect shape of a heart. My guide told me that some visitors think aardvarks are ugly, but I think they’re tremendous.

10. The mama and baby hippo

Last, but certainly not least — probably best, in fact — are the mama and baby hippo who love to swim together in an enclosure where you could watch their behavior underwater. Click here to watch the video: Mama hippo and baby hippo swimming together – cutest video ever.

Read more about Valencia here!

[Photos and video by Annie Scott.]

This trip was sponsored by Cool Capitals and Tourismo Valencia, but the ideas and opinions expressed in this article are 100 percent my own.

Mama hippo and baby hippo swimming together – cutest video ever

In case you missed it, last Friday, we published Mother hippo rescues a baby wildebeest in Kenya – African wildlife. Today we have yet more hippo love to share: a video of a mother hippo and baby hippo swimming together at the Bioparc Valencia, the smashing zoo in Valencia, Spain. I think it’s safe to say we love hippos.

I filmed this myself with an HD Flip camera on my latest trip to Valencia, Spain. Having recently visited Zambia on a safari, I thought the African animals at the zoo might not impress me as much as usual. Boy, was I wrong.

Bioparc Valenica allows you to get so close to the animals — and not because the enclosures are small (they’re actually larger than most I’ve seen). Furthermore, it provides you with experiences you definitely wouldn’t have on a safari, like watching hippos swim underwater right in front of you.

According to my Zambian guides, hippos can hold their breath underwater for four to five minutes. They prefer to be underwater during the day because it’s hot. On this particular day in Valencia (November 27, 2010), it was actually cold, so the hippos are hanging out underwater for the opposite reason: the water’s heated. There’s nothing like a heated pool on a chilly day!

The mother hippo has the most wonderful face, and every time I see that little hippo’s feet, my heart melts into jelly. I hope yours does, too.

Read more about Valencia here!

[Photo and video by Annie Scott.]

This trip was sponsored by Cool Capitals and Tourismo Valencia, but the ideas and opinions expressed in this article are 100 percent my own.

A new nativity scene: Jesus, Mary, and a Pile of Poo

When I was little, it was my Christmastime job to arrange my family’s nativity scene on a shelf for all to see. I would ponder how the birth of Christ must have gone down, where the wise men had stood to get the best view, and whether camels and sheep got along. The one thing I didn’t think about was someone needing to take a dump. That was mistake number-one.

It was my first holiday season living in Seville, Spain. And there, the nativity, called the Belén (or Bethlehem), is the cornerstone of the holiday decorations, depicting the entire city of Jesus’ birth. So while I missed the snowmen, Christmas trees, and Macy’s storefronts of my Chicago home, I was glad that I would still be able to set up a nativity scene in my temporary one.

In the Plaza de San Francisco, a huge square in the city’s cobblestone center, was the annual nativity festival. I had never seen the plaza so full-full of white tents, of artisans, of families.

There, it’s also the kids’ jobs to assemble the nativity. Each winter the kids pick out new figurines to add to their scenes. On tiptoe, they peer over the edges of the makeshift booths, thrusting their little fingers at the characters and set-dressings they want in their Belén that year. Some buy miniature pig legs, rabbits, and morcilla (blood sausage). Others buy miniature gardens, loaves of bread, and tables. Observing the tradition amid the throngs of shoppers, it looked to me as if the children were preparing tiny, ceramic feasts for their tiny, ceramic Jesuses.Finally, I reached the edge of the plywood booth and surveyed the miniature rivers, mountains, stables, and farmers that stretched for at least 15 feet on either side of me. And that’s when I saw him: a boy, bent over, pooping. He was holding the sides of his jeans around his knees.

I furrowed my brow, blinked a few times, and moved on from the rogue pooper. But soon I realized he was not alone. He and his minions were everywhere. They came in all shapes, sizes, and styles. Some were small, simple cartoonish; others were large, ornate, and lifelike. But all assumed the ill-famed position-a Hershey’s Kiss-shaped plop of poo under their exposed hind ends. Some were exhibitionists, and others bashful, hiding their deed behind a haystack.

I decided to purchase my Belén from an artisan with a collection of fun, juvenile-looking figurines. They were small enough to fit into my suitcase without worsening my already abysmal luggage fees (I don’t travel light).

After dwelling on the mischievous pooper for several days, I finally summoned the courage to ask my brash host mother why the little guy was defecating in front of the Christian savior.

“So, I went to the nativity fair the other day and saw figurines of boys and men pooping…” I hesitated. “Well, we have nativity scenes in the United States, but I have never seen that figurine before,” attempting to ease into the inquisition. “Who is he?”

“Just a guy,” she responded, not getting my point. “He could have been a shepherd, a stable boy, or anyone else.”

“Well, what is he doing pooping?”

Cocking her head to the side, she let out a little chuckle, reminding me that I, the stupid American, had emerged once more. “Well lots of things happened at the birth of Jesus,” she began. “The three wise men came with gifts, the shepherd tended his flock, and probably someone had to poop. We call him the caganer.”

I stared at her, waiting for further explanation. There wasn’t any. So I turned to my pocket Oxford University Press dictionary. Shitter. Caganer means shitter.

The following winter, in my family’s Indiana home, the Plaza de San Francisco and my host mother’s frankness were distant memories. It was a week before Christmas, and Frosty, the Douglas-Firs, and Silent Night felt like the holidays. And as always, I assembled the nativity scene. My family’s reaction was a mixture of shock, disgust, and crude delight.

But now, to my family, the caganer is a staple of the Christmas season. He’s a reminder that Christ was-and is-here with the angels, with the wise men, and with all of us, even in the biggest of dumps.

K. Aleisha Fetters is a Seed.com contributor.

Top ten cheap local fast food items worldwide

Food is usually a major cost on the road, a significant component of any careful travel budget. Very good, inexpensive food is on offer in most of the world’s destinations, no matter how expensive average meals may be. Here are ten delicious fast food items from ten different destinations around the world.

1. Burritos, San Francisco. San Franciscans are passionate about their burritos. It’s easy to inadvertently inspire an argument through an offhand if opinionated claim about your personal burrito likes and dislkes. Try a riceless burrito at La Tacquería (2889 Mission Street) or drizzle your burrito from Tacquería Cancún (2228 Mission, among other locations) with distinctive green salsa. For $6, you’ll be sated for hours.

2. Currywurst, Berlin. Currywurst is an extraordinarily popular German fast food, a sliced pork sausage doused with curry sauce. At Konnopke’s Imbiss, a famed food stand in Berlin, a currywurst goes for just €1.70 ($2.25).

3. Okonomiyaki, Osaka. This delightful, greasy food item can be found in a number of spots around Japan, though it is firmly associated with Osaka. It’s a cabbage pancake topped with several ingredients. These often include pork, green onion, other vegetables, shrimp, fish and seaweed flakes, mayonnaise, and a dark sauce. An all-but-the-kitchen-sink okonomiyaki in Osaka will set you back around 750 yen ($9).

4. Pintxos, San Sebastián, Spain. For just a few euros, you can fill up on extraordinary pintxos (Basque tapas, see above) in countless bars in the lovely seaside city of San Sebastián. That San Sebastián is also home to some very expensive restaurants is an entertaining notion to contemplate while you’re scarfing three perfect €3 ($4) pintxos for lunch in a crowded bar. See Todo Pintxos for a listing of pintxos perches.

5. Hawker centres, Singapore. Many of Singapore’s hawker centers, which are more or less open-air food courts, serve up very high quality portions of food for very little. As little as S$4 ($3) will get you off to a good start. Among Singapore’s many hawker centers, check out Maxwell Hawker Centre, Chomp Chomp, and Lau Pa Sat.6. Kizilkayalar’s Islak burgers, Istanbul. They’re cheap, at 2 lira (under $1.50) and they’re delicious. These small burgers are a late night Istanbul mainstay. Kizilkayalar has two locations in Istanbul.

7. Bò bía, Saigon, Vietnam. This delicious Vietnamese food item consists of pickled vegetables, sweet sausage, small dried prawns, and noodles wrapped in a rice paper roll. This typical Saigon street food item, adapted from Chinese popiah, is cheap and delicious. Cost: around 10000 dong ($.50) per portion.

8. Chivitos, Montevideo. Chivitos are the top Uruguayan fast food option, a huge mess of a beef sandwich with egg, bacon, mayonnaise, vegetables, and other toppings. A fast track to a heart attack for sure, but a delicious one. The cheapest chivito at Guga Chivitos goes for 90 pesos ($4.50).

9. Som Tam, Thailand. This spicy salad made with not-yet-ripe papaya is a popular street food (and restaurant dish) across Thailand. It’s an appealing taste sensation, with sweet, salty, spicy, and sour components. A decent helping of som tam shouldn’t set you back more than 60 baht ($2).

10. Roti, Port of Spain. The capital of Trinidad and Tobago is full of roti shops selling this extraordinarily filling Caribbean fast food, and locals have very strong opinions about which shop does the best job. You shouldn’t need to part with more than TT$30 ($4.75) at any of several dozen roti shops for a perfect lunch.

Thanks to fellow Gadling contributors Jeremy Kressmann and Meg Nesterov for suggestions.

[Image: Flickr / RinzeWind]