Dim Sum Dialogues: Wan Chai

The streets are seedy, ragged and flooded with dim red, yellow, and orange neon lights. In between tiny food stalls and convenience stores, dozens of young filipino and thai women in short leather miniskirts loiter outside modest club entrances.

Sometimes they call out offers for free cover charges or beseech pedestrians to come inside for just one drink. Sometimes they sit quietly, poised and complacently staring off into the distance, taking a drag from a freshly lit cigarette.

An electric sign on the street depicts a yellow sun traced by a multi-colored rainbow. Beneath the rainbow a kitsch, outdated eighties typeface spells out “Wan Chai” in English. However tacky the sign may be, it’s an appropriate ambassador for the district – a place that’s equally well-worn and colorful. A patchwork of individuals from all walks of life and professions.
Down the street, young men in business attire mingle outside of Carnegies, a loud pub famed for late-night dancing atop it’s central bar. Inside, mixture of ethnicities and ages sing along to the YMCA song – while a handful of people on the bar recklessly clutch a long brass railing for support.

A few more steps down the road, a group of high school students celebrating graduation stumble out of a 7-11 holding Smirnoff’s with straws. They hold a spontaneous competition on the sidewalk to see who can drain theirs the fastest. It’s permitted to carry open alcoholic beverages on the streets in Hong Kong, and a much cheaper option for those that would rather not pay the standard $6 or $7 USD for a drink inside the bars.

Many places in the area feature live 80’s and 90’s cover bands that perform songs by bands such as Eagle Eye Cherry, the Red Hot Chili Peppers, and of course… Michael Jackson. One of the most popular spots is a small place called Dusk ‘Till Dawn, and certainly lives up to it’s name – it’s not uncommon to see revelers spilling out on to the streets at sunrise, wearily hailing a cab. Others trek to the MTR station to catch the first morning train at 6.30am or catch the minibus routes that are run 24 hours a day.

The establishment of the district stemmed from the growth of the British administration in Hong Kong. It was once the central landing point for the British Royal Navy and other incoming foreign ships. Wan Chai became legendary for its nightlife and prostitution circles, especially in the 1960’s with US servicemen resting there during the Vietnam war. Stories from this era were featured in Richard Mason’s book The World of Suzie Wong, which was then turned into a feature film in 1960.

While Wan Chai is notorious for it’s nightlife, there’s no lack of activity in the district during daylight hours. A HK$4.8 billion extension was added to the waterfront Hong Kong Convention and Exhibition Centre in 1997, providing a total exhibition area of 65,000 m². Book fairs, art conventions, film festivals, technology expositions, and cosplay competitions all frequent the space – there’s a good chance that something interesting will be happening if you’re visiting on a weekend, so check out their schedule of events.

The Hong Kong Academy for Performing Arts and Hong Kong Arts Centre are also situated near the waterfront, making Wan Chai one of the few areas in the city to take in a selection of musicals, plays, and concert performances. For dining, there are restaurants of every price range and nationality – Thai stalls, Vietnamese cafés, Irish taverns, Mexican cantinas and of course Chinese Dim Sum or dai pai dong.

For bargain shoppers, there are plenty of small shops that specialize in clothing, shoes, sportswear and cheap domestic appliances. It’s not the high-end shopping found in Central, but there are plenty of great bargains that have found their way over from the mainland. Wan Chai also offers a few wet markets, with one of the busiest being on the fringe of neighboring district, Causeway Bay – near the Times Square MTR stop.

It’s safe to say that the face of Wan Chai is changing – especially from it’s heyday of infamy in the 50’s and 60’s. But it’s attraction to night owls will stay the same – which for many is a cheaper, grittier and more adventurous alternative to the steep streets of Lan Kwai Fong.

If you only have a few days in Hong Kong, don’t hesitate to include Wan Chai on your agenda.

Score Chicago deals and freebies with BrokeHipster.com

Okay, the name induces a slight eye roll – I’m not broke and I’m certainly no hipster, I just love a bargain – but the premise behind one of Chicago’s best new websites is pretty awesome. BrokeHipster collects all the top upcoming deals, from happy-hour specials and dining discounts to promotional parties and boutique sales, and puts them all in one place.

On any given day some of the freebies and cheapies might include: a promo party with an hour of free cocktails, a free tequila tasting, free museum admission, $2 beers or $1 burgers. The deals are all around in Chicago, and especially in this slumping economy, every bar, restaurant and store is looking for more ways to pull in customers with enticing offers.

If you find a stellar deal, just remember that BrokeHipster doesn’t create the deals, it just eliminates the legwork for budget travelers and frugal locals by putting the information together. It’s always wise to check directly with the establishment to verify that the deal is offered. There’s no cure for the heartache caused by the $1 burger that wasn’t.

Philadelphia’s oldest tavern toasts 150 years

The oldest continuously operated bar in Philadelphia (and one of the oldest in the country) began celebrating its sesquicentennial this week. McGillin’s Old Ale House opened in 1860, the year President Lincoln was elected, making it almost 150 years old.

While the anniversary isn’t technically until 2010, McGillin’s decided to start the party 150 days in advance, so if you find yourself in Philly, stop in and raise a glass. The bar has already started brewing and selling a special 1860 IPA and has a full schedule of anniversary events lined up, like book signings, an Oktoberfest party, and a Fall festival.

The pre-Civil-War tavern has a colorful history. When the original owner died, his wife took over the business and kept a list of troublemakers not allowed in. Among them was her own father. Locals consider the bar a Philadelphia institution and its “old-time character” has earned it spots on lists like America’s Most Authentic Irish Pubs (even though it doesn’t serve Guinness) and Coolest Bars in the U.S.

[via USA Today]

Retro cocktails and old-school ambiance at speakeasies around the U.S.

One of my favorite bars in Chicago, the Violet Hour, can be a bit difficult for first-timers to find. There’s no sign, no address, no windows, and upon first glance, no bar there at all. But if you look more closely at the boarded up storefront, you’ll see there is a door. And once inside it, you’ll be transported to another world – one where cell phones are not allowed, where plush curtains absorb the sound of patrons engaged in quiet conversation and candles provide the only light, where it’s “sitting room only” and capacity is strictly controlled, and where inventive cocktails are expertly handcrafted using ingredients like egg whites, rosewater, and homemade bitters.

The Violet Hour is a speakeasy style lounge. The old-timey uniforms of the staff and the novelty of the mystery location provide a gimmick that gets people in the door (once they find it anyway), but what keeps them coming back are the quality cocktails, quiet, relaxed atmosphere and extremely talented staff. Costing $12 each and taking around 10 minutes to make, the cocktails aren’t for those looking for a quick buzz. But for intimate evenings with friends, a romantic date, or just a darn good drink, the Violet Hour is worth searching for.

Along with the Violet Hour, Budget Travel also recommends several other speakeasy lounges around the United States. From Los Angeles to New York and Cleveland to New Orleans, these hip haunts serve up retro cocktails in glamorous throwback settings. You can “party like it’s 1929”, without that pesky Prohibition law.

Gadling Take FIVE: Week of June 27 to July 3

Happy 4th of July a day early. This week we’ve welcomed another blogger Kendra Bailey Morris who will be enticing us with posts about food in her series The Accidental Chef Travels. Oh, how we love to eat at Gadling. We’re hooked already.

Also Hotel Month has kicked off. Each day will bring a new angle to where to stay and helpful tips to make your slumber experiences good ones.

And here are five posts that offer insight into destinations. As always, I’ve had a hard time choosing.