Samos, Greece: The Land Of Wine And Honey

My introduction to the island of Samos was a trunk infested with thousands of tiny, prowling insects, feasting on an open bag of fertilizer. We had just arrived in Pythagorion, a port city named after Pythagoras, the famous mathematician who was born there, and the owner of the hotel we were to stay in had come to pick us up. But just as I was about to hoist our bags into the trunk of her car, I noticed all the insects and thought better of it.

I ended up putting the suitcases in the back seat and walking to the hotel, an inauspicious start to our visit to say the least. After a glorious week in Patmos, Pythagorion seemed unimpressive, despite its attractive harbor area, so we dropped our original plan to base there for a week and rented a car to explore the island’s wild and beautiful south and west coasts.

As soon as we had our own wheels, we fell in love with Samos. It’s a place worthy of any superlative you can conjure. I found the island’s largest towns to be mostly forgettable, but almost everything in between them was magic, especially on the west side.The name Samos means “high” in the ancient Ionian dialect of Greek, and historians assume the island was thus named after its mountainous interior. By mid-summer, the island’s terrain is mostly brown, but in early June, it was still delightfully green and punctuated with wild flowers and aromatic pine trees.

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As we drove west on a dizzying, but scenic, road from Pythagorion towards Kambos, the base we chose in the southwest, we passed a slew of stands selling honey, one of Samos’s best exports. I didn’t indulge at first, but after seeing so many of the places, my curiosity got the best of me and I spent the remainder of my week drizzling honey on anything that moved.

Near our base in Kambos, a pleasant enough one horse town that serves as a convenient base for exploring the beautiful west end of the island, we fell in love with a psili ammos beach. I say “a” rather than “the” because psili ammos means “fine sand” in Greek and you find lots of beaches with this name all over the Greek isles, including two on Samos.

Both are great, but the Psili Ammos beach just outside Kambos may be the best beach for kids I’ve ever experienced. It’s a lovely beach with unbelievably shallow water, so even my 2- and 4-year-olds could comfortably wade very far out from the shore.

From Kambos, take a drive out to Kalithea and Drakei to see one of Europe’s last great, undeveloped coasts, filled with stunning cliff top panoramas of the blue Aegean and the surrounding islands. Around every curve, you’ll want to pull over and get our your camera. Western Samos has the feel of a wild, virgin paradise. There are no tacky souvenir shops or much of anything, save the odd taverna here and there but the natural beauty is astounding.

Just as interesting as the coastal drives are excursions into the mountainous interior. We drove up to the enchanting mountain villages of Vourliotes and Manolates for stunning views and a taste of village life and stumbled across a group of drunken seniors celebrating a religious festival on a Monday morning.

You could easily idle away a week on a beach in Samos but the most rewarding part of my ten days on this addictive island were hikes I made up to Panagia Markini, a 13th Century cave church near Kallithea, and the 10th Century Evangelistria convent, near Kambos. Both are fairly strenuous but the views are astounding and the icons behind the curtain in the cave church are haunting and beautiful.

If you look at a map of Samos, you’ll see little black dots with crosses, signifying churches and monasteries that were built all over the interior of the island, many of them in hard to find locations to ward off invaders. Working monasteries like Panagia Vrontiani and Megali Panagia have beautiful frescoes and are well worth a visit.

Samos also boasts good, sweet wine that can be bought straight off the back of a small vintners pickup truck for a song. I feasted on grilled souvlaki, calamari, octopus and other treats, always for about 7-9€, and I never had a bad meal. We experienced remarkable hospitality wherever we went and even our buggy car owner turned out to be a gem. We disliked the small rooms in her hotel but rather than pout or blame us, she helped us find a more suitable place to stay.

Our car rental experience seemed to sum up the island’s laid-back charm. We picked up our car in Pythagorion, in the island’s southeast, but later on decided that we wanted to drop it off in Karlovasi, where our ferry was to leave up in the island’s northwest.

A branch of National car rental, which also offered by far the lowest rate for an automatic transmission car at 30€ per day, told us not to worry about making the 1.5-hour drive back to Pythagorion to return the car, even though they have no location near Karlovasi.

“Just leave it at the ferry, and put the keys under the mat, we’ll go get it,” said Alex, the young man we dealt with who told us there was no extra charge to leave the car anywhere on the island.

“But is that safe?” I asked. “I mean, what if someone steals it?”

“This is Samos,” he said. “Things like that don’t happen here.”

If there’s no bill for a four door Hyundai on my next credit card statement, I’ll know he was right about Samos.

If you go: We arrived in Samos via a ferry from Patmos, which takes about three hours, but you can also fly directly to the islands on a variety of European discount and charter airlines, or take a ferry from Athens.

If you want a very lively place with some nightlife or don’t have the budget to rent a car, Pythagorion might be a good base, but I much preferred Kambos. We stayed at the Sirena Village where we had an early season steal – a two-bedroom villa with breakfast and access to a lovely pool for just 55€ per day.

If you like to hike, definitely make the treks up to Evangelistria and Panagia Makrini. And if you have time, you can also hike from Kokari up to Panagia Vrontiani.

Definitely check out the honey stands west of Pirgos. There are all kinds of good places to eat but I absolutely loved the souvlaki at the little Vraxos restaurant in Vourliotes.

(Photos by Dave Seminara)

Tourism Australia’s New TV Campaign Makes An Obvious Mistake


Next time you send a message to your boss with a typo, don’t be so hard on yourself. At least you didn’t spend $242 million dollars on a 17-language TV advertising campaign, only to include an obvious mistake.

A new Tourism Australia campaign is attempting to get away from the stereotypical image of boozers and beach babes, and give the country a sophisticated facelift. Unfortunately, the editors overlooked a scene including a couple walking unaccompanied along a beach on South Australia‘s Kangaroo Island, clutching a bottle of wine. Not only is alcohol not allowed on the beach, but visitors are required to be accompanied by a ranger. To combat the guffaw, Tourism Australia’s managing director Andrew McEvoy is looking at the positive aspects of the ad, like high-quality shots, products and experiences. Likewise, the website has been revamped to include new language, containing words like “sophisticated,” “contemporary” and “inspiring.”

Most likely, the average viewer will not recognize the mistake; however, you’ve got to wonder how the tourism board overlooked this especially after spending such an exorbitant amount of money.

To see Tourism Australia’s latest ad, check out the video above.

Win A Trip To New Orleans With Sandeman’s Summer Sangria Challenge

Port enthusiasts will be familiar with the Sandeman brand, but this summer, the distinguished producer wants you to think of their fortified wine in a new light: as a mixer. For their Sandeman Summer Sangria Challenge, participants must submit a photo and original sangria recipe that incorporates a bottle of Sandeman Founders Reserve Porto.

Anything else goes ingredient-wise, but it’s helpful to remember that true sangria is a red wine punch from Rioja, Spain. Traditionally, it combines Rioja or another varietal of regional wine with Brandy and fresh fruit. It’s hard to improve upon a classic, but in my experience, Port makes everything better.

The winner will receive a trip for two to New Orleans to attend Tales of the Cocktail – the world’s premier cocktail festival – in July. To enter, visit www.facebook.com/SandemanPorto by June 1. Recipes should yield one pitcher of sangria.

[Photo credit: Flickr user divya_]

Budget-Friendly Option For Wine Tasting In Mendoza: A Self-Guided Bike Tour

As soon as you step off the plane in Mendoza, Argentina, it will be obvious that you are in wine country. Billboards advertising different wine brands, neatly terraced vineyards and marketing for numerous wine tours, cooking classes and tasting sessions will be everywhere you look. While many of these options are worthwhile, most are very expensive. On a recent trip to Mendoza, however, I discovered a fun and inexpensive way to experience the best wine the region has to offer – a self-guided bike tour.

To get to Maipu, where “The Roads of Wine” are located, take Bus 10 from the city center. The ride will take about 45 minutes and you can ask the driver where you should get off. Once you get to Maipu, begin walking north and make a right onto Gomez Street. Here you’ll find a charming house and sign that reads “Maipu Bikes.” Immediately upon entering the wrought iron gates and talking to the wife of the family-run business, we were offered a glass of fresh juice, handed a map and given an in-depth analysis of each winery. The bikes are 35 Argentine Pesos (about $8) to rent for the day. However, when the owner noticed I was staying at Hostel Mora she gave me a 10 ARS$ discount, so let them know what accommodation you’re staying at. Along with the bikes, we were given a bottle of water and backpack to keep our stuff in. With that and our map, we were prepared for a full day of wine tasting.There are 16 stops on the itinerary, including wineries; the Wine Museum; a beer garden; and opportunities to sample liquors, chocolates, olive oils, jellies, chocolates and, of course, vino. For tours and tastings you’ll usually have to pay about 20ARS$ (about $5), although there are some stops that have free offerings, such as complimentary admission and wine tasting at the Wine Museum and a free self-guided tour at Tempus Alba.

You can choose to start wherever you would like, although, I would recommend beginning at the Wine Museum to get a sense of the history and creation of the product. Here we got to browse contraptions from centuries ago that look more like torture devices than tools for making wine. We were also able to have a free tasting, and learn more about some of Argentina’s most famous wine-makers. From there, we went down the street to the family-run Viña María. I really enjoyed this place, as the girl working was a wealth of knowledge on wine in the area and educated us on how to pair our wine with food. The golden rule: drink what you think tastes good.

While all of the stops had something worthwhile to offer, such as llama-spotting at Trapiche and a tasting terrace with sweeping views of the vineyards at Tempus Alba, our favorite spot was definitely Entre Olivos. For 20 ARS$ (about $5), you’ll get a tour of the property, learn about olive harvesting and also see how olive oil is made. The best part, however, is the unlimited tasting that follows. Your first course is the olive oils and pastes, some of which include chardonnay mustard, olives with blue cheese, olives with garlic, chilli and different strengths of extra virgin olive oil. From there, you move on to the marmalade and jam table, tasting varieties like dulce de leche with coconut, apple with whiskey, pear with chardonnay, pumpkin with cinnamon and Malbec jelly. Next, it’s time to get a little tipsy, as you get to choose two shots from an array of liquors. Some of your options are dulce de leche, chocolate, spicy vodka, white chocolate, peach, pineapple and the strong-tasting Absynthe, which is served properly by lighting sugar on fire and adding it to the liquid.

And, if you still don’t feel as though you’ve sampled enough wine, you’ll be offered a complimentary glass of vino once you return your bike to Maipu Bikes. This was a great way to end the day, as we got to rest our tired legs while sitting outside in their peaceful yard. At this point, you will not only feel like a wine connoisseur, but also pretty budget-savvy, as your self-guided tour has cost you a quarter of the price of booking through an operator.

Relieve Your Tax Day Stress By Taking Advantage Of These Travel Deals And Events

Do you dread Tax Day? While you’ll still have to file your income tax returns, these leaders in hospitality are making April 17 more fun for travelers.

Loews Hotels

This April, Loews Hotels, which features properties across the United States, is collaborating with mixologists Tad Carducci and Paul Tanguay from Tippling Bros. to create a special menu for tax season. The hotel hopes to give guests a break during the stressful time by offering concoctions such as The Tax Audit, with American moonshine, simple syrup, club soda and fresh lemon juice, and The Tax Refund, which includes Woodford Reserve Bourbon, fresh lemon juice, honey syrup and shaken bitters strained over crushed ice with a cherry and orange garnish. The drinks will be available from April 2 to April 30.

Call 1-800-23-LOEWS or click here to book. Laguna Vista Lodge

Located in Eagle Nest, New Mexico, Laguna Vista Lodge immerses visitors in a beautiful mountain setting and allows them to relax in nature. To help relieve some of the stress associated with Tax Day, the hotel is offering a “Tax Day Special,” which allows guests to stay at the lodge for three nights, with April 15 costing only $10.40 plus tax.

Call 1-800-821-2093 or click here to book.

Inn at Riverbend

Inn at Riverbend is a charming bed and breakfast in Pearisburg, Virginia, located near the Appalachian Trail, the New River and Virginia Tech. This Tax Day, the property is offering a “Tax Day Refund” package. Guests who book a room for April 15 and then stay on Sunday and Monday will receive a $75 refund on the spot.

Enter promo code TAX DAY REFUND when making a reservation. Click here to book.

Travaasa Hãna

Located in the town of Hãna on Maui, Hawaii, the Travaasa Hãna is a luxury experiential property set right on Kaihalulu Bay. To help guests relax during the tax month, the hotel is offering special classes, programs and pricing. First, there is their Tax Relief Menu, which includes an array of $15 offerings like a 30-minute personal training session, a one-on-one yoga and nutrition workshop, an extension from a 50-minute massage to an 80-minute massage or a select bottle of wine. Moreover, Travaasa Hãna is featuring a 15-course tasting menu with wine pairing for $150 per person.

Call 855-868-7283 or click here to book.

Travaasa Austin

Travaasa Austin in Austin, Texas, is set near the beautiful Balcones Canyonlands Preserve and tries to get guests active in nature. Just like their sister property above, in honor of Tax Day they will be featuring a $15 experience menu and 15-course tasting menu and wine pairing for $150 per person.

Call 855-868-7283 or click here to book.

Americano Restaurant at Hotel Vitale

Hotel Vitale in San Francisco, California, is a luxury property set right on the water. In honor of Tax Day, their onsite Americano Restaurant will be offering a “Tax Relief Special.” From now until April 15, guests will be able to purchase bottles of wine for half price from Monday through Friday, 11:30 a.m. to 2:30 p.m. and 5:30 p.m. to 10:00 p.m. The restaurant is famous for its delicious Italian cuisine, created using locally-sourced ingredients, which can be perfectly paired with their vino offerings.

Call 415-278-3777 or click here to make a reservation.

Grant Grill Lounge at the U.S. Grant Hotel

Located in downtown San Diego, California, the U.S. Grant Hotel has been a luxury property and city icon since 1910. This April 17, their onsite Zagat-winning restaurant, Grant Grill Lounge, is offering a specialty cocktail for only $4.17. To receive the discount, patrons must say the password, “DEDUCTION.” While sipping your libation, nibble on exquisite locally-sourced dishes like Jumbo Diver Scallops, California Sea Bass or Niman Ranch Pork Cheeks.

Call 619-744-2077 or click here to book.

New York Water Taxi

New York Water Taxi provides “entertaining, stimulating, and enlightening ways to see New York City’s dazzling skyline, celebrated bridges and lush waterfront parks while maintaining a community-conscious fleet that honors [New York’s] cherished waterways.” For those who can show proof of filing their taxes on April 15 and 16, they will receive a buy one, get one free ticket for the Statue of Liberty Express. This features a one-hour guided tour to see Lady Liberty as well as all day access to their Hop On Hop Off service.

Tickets can be purchased at either South Street Seaport, Pier 17, or West 44th Street, Pier 84.

Flat Creek Estate

Flat Creek Estate, located in Marble Falls, Texas, is an expansive vineyard and winery that regularly hosts festivals and events. To help people get their mind off Tax Day, the estate is hosting a Tax Day Festival on April 15, from 11:00 a.m. to 4:00 p.m. Guests will get to relax in the country, stroll through beautiful wildflowers and take a complimentary vineyard tour. Furthermore, discounted food and wine will be available, including a glass of wine and flatbread pizza from their wood-fired oven for $15. There will also be $5 glasses of wine and $10 bottles.

Flat Creek Estate is located at 24912 Singleton Bend East. Call 512-267-6310 for more information.