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Bear spray accidentally discharged inside Grand Tetons visitor center

Visitors to the Grand Tetons National Park visitor center got a very unpleasant surprise recently when a can of bear spray was inadvertently discharged inside the building. The incident prompted an immediate evacuation of the entire facility, as the potent pepper spray soon spread throughout the center.

Apparently, one of the park’s rangers was preparing for a morning program in the visitor center’s auditorium when a man entered the room and quickly grabbed a seat without first taking a look at the chair. In doing so, he sat down directly on the can of bear spray, releasing its contents throughout the room, and sending the occupants scrambling for the emergency exits.

The powerful chemical didn’t stay contained to the auditorium for long however, as the ventilation system soon pumped it throughout the rest of the building. By the time an emergency response team arrived on scene, more than 20 people were suffering side effects from exposure to the pepper spray.

Bear spray is an incredibly potent version of the same pepper spray that is commonly used by police or for self defense by individuals. In this case however, it has to be strong enough to take down a 500 pound bear rather than a 200 pound person. The spray is actually an oil that is blasted out via an aerosol, and when this particular can went off inside the visitor center, it not only spread throughout the facility, itended up contaminating merchandise in the gift shop, including t-shirts and stuffed animals.

Anyone who has done any hiking in the American west knows that bears are a potential danger, particularly in national parks such as the Grand Tetons or Yellowstone. In many places, bear spray is actually mandatory gear before heading into the backcountry, and the ranger in this story was likely preparing to instruct visitors on its use. Unfortunately, they received first hand experience in just how powerful the spray actually is in a way that is usually only reserved for the bears.

Five classic Chilean foods

Chilean food doesn’t have the glamour and romance of the cuisine of its neighbor, Argentina, nor the complexity and exotic Japanese influences bestowed upon the contemporary dishes of its other neighbor, Peru. I just returned from my second visit to Chile, where in between consuming epic quantities of manjar (dulce de leche) and pisco sours, I found more substantial food to love.

Chilean food is of humble origins; a combination of indigenous influence, simple technique, and hearty, regional ingredients designed to sustain and nourish the body despite limited means and harsh climate. Today, Santiago is a glossy, metropolitan capital of seven million, and there’s no shortage of high-end dining with regard to various cuisines. But travel beyond the city limits, and you’ll see tweaks on Chilean specialties depending upon what part of the country you’re visiting.

Northern Chile is largely high-altitude desert, while Central and Southern Chile have more of a focus on seafood. The following is a very simplified list, but they’re five of the most classic dishes to be found throughout the country.Try them for a taste of Chilean culture and history.

1. Empanadas
Not to be confused with the Argentinean variety, which are essentially a culture within a culture, the Chilean empanada is usually baked, larger and flatter in composition (either crescents or rectangular in shape), and less varied in variety. But what’s not to love about a tender, flaky pocket of dough stuffed with seasoned ground beef, hardboiled egg, and olive; roasted vegetables, or melted, stringy cheese? Not much. Find them at panaderias, shops, markets, or restaurants offering “comida typica.”

2. Curanto
This is a specialty of the lovely island and archipelago of Chiloe in Chilean Patagonia’s Lake District. Curanto is a shellfish, potato flatbread, and meat bake believed to have been inspired by Polynesian luau via Easter Island (Rapa Nui). It’s traditionally cooked in a pit that is covered with seaweed or the leaves of nalca, an indigenous plant related to rhubarb. The potato flatbreads, milcao, and chapalele (the latter flavored with pork cracklings), are delicious street foods in their own right that can be found in coastal towns throughout this region. A curanto is a must-see if you’re visiting Chiloe.3. Pastel de choclo
Sort of an indigenous shepherd’s pie, this comforting dish is composed of ground corn (choclo) mixed with hard-boiled egg, olive, and usually ground beef and/or chicken. It’s baked and served in an earthenware bowl called a paila, and it makes me all warm and fuzzy inside.

4. Caldillo de Congrio
Okay, I confess that I have a particular dislike for the congrio, or conger eel, which is an obsession in Chile. It’s not that it’s bad; I just don’t care for most fish as a rule (for the record, it’s fairly mild, white, firm, and rather dry and flaky). But I would be remiss to not include it, because it’s such a classic. Whether fried or served in a caldillo, or brothy soup seasoned with cilantro, carrots, potato, and fish stock, it’s hearty, rustic, and very representative of Chile’s culture of subsistence and commercial fishermen.

5. Chupe
This is a somewhat generic term for a creamy seafood stew enriched with milk or cream. Depending upon where you are (or what country you’re in, because it’s also found in Peru and Bolivia), chupe might contain shrimp (thus, it would be called chupe de camarones), fish, chicken, beef, or lamb. It also contains vegetables, potatoes or yuca, and tomato, but the magic is in the addition of merquen, an indigenous (via the Mapuche people) spice mixture made with smoked, powdered cacho de cabra chili. The end result is fragrant, complex, and delicious.

[Photo credits: Laurel Miller]

Climbers summit world’s second highest unclimbed peak

Way back in July we told you about an expedition to climb Saser Kangri II, which at the time had the distinction of being the worlds second tallest unclimbed peak. Two months later, we can now remove that qualifier from the mountain’s description, as a three man team successfully reached the summit in late August.

Located in a remote region of northern India, Saser Kangri II stands 24,665 feet in height and offers a significant technical climbing challenge to go along with the difficulties that are typically associated with high altitude. It was because of these challenges that the mountain remained unclimbed even into the 21st century, when most of the big Himalayan peaks have been conquered.

In July, climbers Steve Swenson, Mark Richey, and Freddie Wilkinson began their expedition by first traveling to northern India, then trekking three days to Base Camp. After spending a couple of weeks scouting the mountain, acclimatizing to the altitude, and establishing two camps, the team started their climb on August 21st. Over the next three days they made an alpine style ascent, overcoming a tough 5577-foot rock face in the process, to stand on top on the 24th.

Their adventure was far from over at that point however, as Swenson, who had developed a sinus infection on the climb, had his health take a turn for a worse. The infection grew into a serious respiratory issue, which could have been life threatening at high altitude, and he had to be evacuated from the mountain via helicopter on August 26th. He spent the next few days recovering in a local hospital, where he was later joined by his climbing partners, before the entire team made its way home.

With Saser Kangri II officially climbed, Labuche Kang III, a 23,786-foot tall mountain located in Tibet now has the distinction of being the second tallest unclimbed peak. It is likely to be a popular destination for future climbers looking to get their names in the history books by making a first ascent. As we noted in the original story, the tallest unclimbed mountain in the world is the 24,836 foot Gangkhar Puensum in Bhutan. That peak is considered sacred ground however, so climbing is strictly forbidden there.

New web tool helps you “find the best” adventures

A new web tool from Find The Best, a website designed to help consumers quickly compare a wide variety of products and services, may help you decide on your next exotic destination. The site, which joins a growing number of adventure travel aggregators on the Internet, looks to make the process of finding tour operators fast and simple.

The Adventure Travel & Tours search tool lists more than 1000 tours worldwide and can be sorted by region, country, cost, and duration. The rather basic interface allows you to apply a variety of filters quickly and easily, so you can find the perfect adventure in no time at all. For instance, you can look for trips in Africa, then narrow the search further by selecting specific countries, trip lengths, and a price range. You can even search by desired activities, level of difficulty, and the months that the trip is available. That last option is especially nice for those who can only get away during certain times of the year.

Once you have your search results, you’ll be able to click on links to get further information about the trip, the company that provides it, and how it can be booked. There is even a place for travelers to post reviews of the various tours, although I didn’t come across any in my searches. This is most likely a result of Find The Best still being in Beta and not having a large community yet.

If you’re looking for new ideas for your next trip, you may want to give this tool a shot – or at the very least, bookmark it for future use. It’ll definitely come in handy when seeking out new destinations for upcoming adventures.

2012 Summit For Someone registration is now open

Big City Mountaineers, the non-profit organization that provides urban youth with opportunities to build life skills through wilderness mentoring experiences, has announced that registration is now open for their 2012 Summit For Someone program. SFS gives adventurous travelers the opportunity to climb some of the world’s most iconic peaks, while raising funds to support the Big City Mountaineers program.

The process is simple. First, you select a mountain that you’d like to climb, such as Mt. Hood in Oregon or Mt. Whitney in California. Each of the mountains has a pledge value assigned to it ranging from $2400 for alpine rock climbs up to $8500 for a full blown mountaineering expedition. By signing up to climb a particular peak, you agree to raise the pledge amount for Big City Mountaineers. Once you’ve reached that goal, you’ll join a Summit For Someone climb on that mountain.

The SMS website has a full list of 2012 climbs which can be viewed here. Some of the mountains available include Grand Teton in Wyoming, Mt. Rainier in Washington, and Kilimanjaro in Tanzania. Difficulty levels range from beginner, meaning no mountaineering experience at all, to advanced, which is reserved for those who already have a variety of technical climbing skills. There are a number of intermediate options as well, offering something for everyone.

The beauty of the Summit For Someone program is that it gives travelers an opportunity to take part in a true mountain climb and a real adventure, while also raising funds to support a fantastic youth program. If you’re considering options for travel in 2012, perhaps an SMS trip would be the perfect opportunity for you.

[Photo credit: Walter Siegmund via WikiMedia]