Gadling

It’s good to be back in Ethiopia again.
I’ve noticed some changes since my last trip to Ethiopia. More high-rises are going up in the capital Addis Ababa and ATMs have finally appeared. The Internet is faster too, although it isn’t the full broadband promised by the government.
Addis is fun, but my real destination is Harar, a medieval walled city in eastern Ethiopia. The whole city is a UNESCO World Heritage Site. Harar is reached by a ten-hour bus ride run by two companies–Salaam Bus and Sky Bus. I’m taking Sky Bus (“German technology, Chinese price”) which like its rival offers modern coaches, breakfast, and even a TV playing Ethiopian movies and music videos. This luxury can’t change the fact that you’re stuck in a bus for ten hours, though.
For some reason Ethiopians like to start long trips at an ungodly hour of the morning, so at 5:30am we set out through the darkened streets of Addis Ababa. The only people on the streets are a few sad-eyed prostitutes and drunks staggering home, and joggers zipping along during the only hours the streets aren’t choked with exhaust. A homeless man, bulky under layers of rags, grasps a telephone pole and does a series of quick deep-knee bends.
The sky brightens to the east as the buildings thin out and the countryside opens up. Thatched roof huts called tukuls dot the landscape like haystacks. Farmers with adzes over their shoulders stroll to their fields while tiny children wield thin sticks to control herds of goats.
The road is asphalt all the way but modernity creates its own hazards. Increased speed on aged, bald tires leads to blowouts and more than once we have to creep along the edge of the road to pass overturned trucks. One blocks the road entirely. The bigger vehicles turn around back in the direction of Addis, now two hours behind us. My heart sinks. Our driver doesn’t like that option so he steers the bus off road. Thorn trees scrape the metal sides of the bus like witches’ fingernails. We run over several bushes and sharp stones and I’m positive we’ll puncture a tire, but we emerge victorious back on the road and speed along. Not two miles further on we pass an overturned beer truck. Smashed bottles lie in glittering heaps and the tang of alcohol wafts through the cabin.Little else happens and I feel a bit lonely. Last time I did this route I was sitting in the middle of a half dozen college girls who all wanted to practice their English. Harar was taking care of me even before I arrived. This time the woman next to me gives me a friendly smile and a hello as she sits down and the proceeds to ignore me for the next ten hours. That’s a Western trait I hope doesn’t catch on in Ethiopia. I stare out the window. The defunct Addis-Djibouti railway snakes by, its rails slowly rusting under the sun. We pass little villages next to sheer gorges cut into the hard-baked soil. In the rainy season they become filled with raging torrents. Now none of them have more than a trickle.
We stop for a pee break. The men stand behind thorn bushes as the women cross the street and squat behind a low ridge. As I come back to the bus I see the driver throwing out a pile of trash into the field. All along Ethiopia’s roads you can see plastic bags blowing in the wind. The Ethiopians don’t think anything of it now but some day they’ll regret it.
Then it’s another several hours before we stop at Hirna, a collection of concrete buildings on either side of the highway, for lunch at a noisy little two-room restaurant. I look in vain for an empty table until a man waves me over with a hand covered in sauce.
“I’m Kete, want some lamb?” he asks as he indicates a platter of injera bread and a long bone with some meat stuck to it.
I roll up my sleeve and order a cup of rich Ethiopian coffee. All food is finger food here. You tear off a piece of bread and dip it in some sauce, or use it to grab some meat from the lamb shank.
Kete works for an NGO helping children orphaned by AIDS. They provide education, vocational training, and healthcare. I’ll be covering their branch in Addis later in this series. We chat until his phone rings and he’s called off to a meeting. “Sorry,” he shrugs, “work never stops. Enjoy your trip.”
Soon our driver comes through the restaurant clapping his hands to tell us to get back onto the bus. The highway to the east of Hirna winds up and down a series of ever higher hills. The land is drier but people still wrest a life out of it. Ever since leaving Addis we’ve been driving through the Oromo region. The Oromo are the largest of Ethiopia’s many ethnic groups and populate the region all the way to the Somali lowlands. Harar is an island in the middle, separate from but reliant on the surrounding Oromo.
We arrive in the mid-afternoon and park on the main street connecting the new city with the Jugol, the walled medieval Harar. My spirits lift immediately. I say goodbye to Mrs. Silent, grab my backpack, and head towards my hotel. A bejaj, one of the blue three-wheeled motor rickshaws that are everywhere in Ethiopia, sputters up and the driver asks, “Where are you going?”
“Ras Hotel.”
“I’ll take you there for 15 birr.”
“Fifteen birr? It’s only a five-minute walk away.”
He looks confused.
“You’re been here before?”
“Yes, last year.”
He grins and shouts “Welcome back!”
He does a quick 180 and speeds off, one hand still waving.

Don’t miss the rest of my Ethiopia travel series: Harar, Ethiopia: Two months in Africa’s City of Saints.

Coming up next: Harar tour: a walk around one of Africa’s most unique cities!