Bowermaster’s Adventures — LaDigue

I often ask audiences to define paradise. While responses vary, a high percentage involves some combination of white sand beach, coconut palm and blue-blue sea scenario. It’s so pervasive I’ve long been curious where the notion first originated. Honeymoon brochure? 1940s movie? Similarly, as I travel and explore I keep running into places touted as “paradise on earth.”

A couple islands in the Seychelles make that list, dating back to the mid-1700s when one of the first visitors to Praslin, Charles (Chinese) Gordon, went away convinced he had seen the site of the original Garden of Eden. Having spent yesterday – a gray, humid day – exploring it and nearby La Digue, it’s clear how legends get started.

When Asia split off and drifted away from Africa, breaking up what 160 million years or so ago was the single continent of Gondwanaland, it left in its trail a couple hundred granite “droppings” scattered across what we now know as the Indian Ocean. This makes the Seychelles different from most island groups around the world, which are volcanic. The Seychelles are remnants of continental drift. Characterized by boulder-covered hills and hard mountains as high as 2,700 feet above sea level they are surrounded by narrow coastal plains and extensive coral reefs.

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Out of the 115 islands in the group, 42 are granite; the rest are made up of coral and washed-up rubble. While they are chock full of endemic wildlife, the people here are all immigrants; there were no indigenous Seychellois, everyone came from someplace else beginning with pirates in the 15th century. From a wildlife perspective, they are among the most protected on the planet thanks to a 1993 law guaranteeing its people the right to a clean environment. As a result the country holds a record for the highest percentage of land under natural conservation, nearly fifty percent.

Of the 75 endemic plants here, the most famed is the coco de mer. The trees grow for 200 to 400 years. The male fruits are long and slender, while the female fruits often weigh upwards of forty pounds, are the world’s largest seed and are nicknamed the “love nut” due to their suggestive shape. They got their name from Maldivians, a thousand miles away. When the nuts washed up onshore those faraway locals were convinced they must have come from underneath the water, thus “coco from the sea.” I asked my guide Marianne if anyone ever gets hit by falling, forty-five pound coconuts, which would definitely addle you, and she smiles. “The only time people get hit is at night. Because the male coconut and female coconut are love making then and sometimes they fall.”

I spent the morning in the beautiful Vallee de Mai, a UNESCO World Heritage Site since 1972, packed with the tall trees. Dark and humid under its canopy, the forest has a primeval feel and is a natural greenhouse fostering tall palms of a half-dozen varieties, as well as jackfruit, kapisen, ferns, vanilla and philodendron. The wet and dark also nurtures endemic black parrots and blue pigeons, kestrel and swiftlets, fruit bats, geckos, tree frogs, skinks and rare chameleons, sizable snails, slugs and freshwater crabs. Standing next to twenty-foot tall palm leaves with lizards scampering over my feet it all feels very … prehistoric.

Twenty minutes away by local ferry is La Digue. The fourth largest island in the Seychelles means it is not very big, just three miles by two, home to 2,500 people. From a coastal plateau it culminates in the Nid Aigle (Eagle’s Nest) a thousand feet above the sea. But few come to La Digue for its heights but rather for its meandering boulder-strewn beach – Anse Source D’Argent – which is invariably included on every “best beach” list ever published.

I bike to the end of the island and then pick my way along the beach as the sun sets, scrambling around gigantic granite boulders curved by time and weather tumbling into the sea, sloshing from small crescent beach to small crescent beach of talcum powder pink sand, barely cooled off by plunging into the thirty degree Celsius waters. I keep my eyes open for a sign directing me to the Garden of Eden, but instead discover only a corral of thirty giant, one-hundred-year-old tortoises. By day’s end rather than Eden, I’m beginning to wonder if the place didn’t share roots with “Jurassic Park.”

Read more from Jon at Bowermaster’s Adventures.

Bowermaster’s Adventures — Welcome to the Sea of Zanj!

Six to seven hundred years ago the very first to explore what we know as the Indian Ocean were Arabs, from Persia and the northern deserts. Searching what every sea-faring explorer of the time was seeking – trading routes and new lands to colonize – they explored what came to be known at the time as the Sea of Zanj, the Sea of Blacks. From the Maldives to the east coast of Africa (Somalia, Kenya, Tanzania, Mozambique, Madagascar, the Seychelles islands, Mauritius, Reunion and more the Arabs put down roots, built sea ports. During the 1600s pirates, who used the islands off the coast of Africa as both temporary hideouts and permanent homes, followed the black Arabs. It wasn’t until the late 1700s that Europeans – sailing from Spain, France, England, the Netherlands and more – first explored the region. It’s a rich history, going back nearly eight hundred years; this past spring I spent two months exploring the seas between the Maldives and the coast of east Africa, in search of all those roots (and routes) and coming up on a sizable number of a species that it turns out is not so new to the region: Pirates.

Stay tuned over the next few weeks from dispatches from Jon at Bowermaster’s Adventures.

Bowermaster’s Adventures — Bluepeace

Saffah Faroog sips a mango juice and continues explaining the history of the Maldives oldest environmental group, Bluepeace, which celebrates its 20th anniversary this year. He is its communications director, a volunteer like the rest of its staff, and has a great story to share – the organization has a great web presence and a long history of doing the right thing in the Maldives by keeping environmental stories in the news. There’s no lack of subject matter with beach erosion, species loss, the impact of climate change and rising sea levels and the still lingering after effects of the 2004-tsunami still daily stories.

“Perhaps the most impressive thing for us here in the Maldives,” he says, “is that just two years ago I would never had a conversation in public with you like this, not about these subjects. We had to be very careful about everything we wrote, anything we said in public or private, because almost anything could be construed as a potential criticism of the government, thus possibly resulting in recrimination.

“You have to remember that our new president was a journalist turned civil rights activist who was jailed and tortured and once held in solitary confinement for 18 months for criticizing the government. And that wasn’t so long ago.”Faroog is from one of the southern atolls but has lived in Male most of his life. A writer and editor, he’s traveled outside of the Maldives a few times, has even seen snow, in Bhutan. He volunteered fulltime for six months last year to help get the new president elected. His take on the new administration is “so far, so good,” but he admits that as well as a handful of serious environmental issues – which President Mohammed Nasheed has already taken on directly, especially in the court of world opinion – there are other serious issues that need immediate attention.

“Here where we sit, the capital island of Male is one of the most crowded places on earth. One hundred thousand people live on an island just one square mile. In the last few years we have serious problems of drugs and gangs. One third of everyone under twenty-five uses heroin; we have stabbings and murders on the street every week. The drugs manage to sneak through the airport or the seaport. It’s becoming a dangerous place to live and the president has to do something about that.”

My experience in island nations is that it’s hard to talk with locals about long-term environmental issues like climate change and rising seas since their temperament is to look only as far as tomorrow or next week, not decades into the future, a kind of island version of manana. Faroog agrees that it can be tricky here too. “The impacts of climate change seem very far away to them, which I understand. But we have to keep having those conversations.

“In Male we are just one meter above the sea; they are already building a new island that is two meters above sea level, which should be sufficient. But when those on the outer islands hear the new president talk about creating a fund from tourist revenues to use to buy land to move us one day from the islands … they think that sounds crazy.

“Of course rising seas are our major concern. But so are warming seas, which impact our coral, lead to more erosion, harm the fish life and impact daily life. Everything here is simple … and everything is connected.”

Bowermaster’s Adventures — Fishing in the Maldives

Mohammed Jarrad and his four-man crew left the dock in their slow-chugging dhoni at five this morning. When I meet them unloading the day’s catch just as they sun disappears it means they’ve been at it for fourteen hours, a typical day for a Maldivian fishermen. The haul? About 150 kilos (330 pounds). Not bad, he says, about average. “Though sometimes we have days when we catch 500 kilos … but those are fewer and fewer.”

As he and his team hand the fish up onto the dock from the back of the flat-decked boat they fill plastic crate after plastic crate with dorado, blue and yellow fin tuna, skipjack and one sizable barracuda. By law, every fish caught in Maldivian waters has to be caught by “pole and line.” No net fishing, no bottom trawling no seining. Which is a good thing for the health of the fishing grounds, which extend 200 miles off the edges of the Maldives 26 atolls. Yet there are still problems.

Sharks, which used to be prolific here, are largely gone due to over fishing (thanks, as in so many parts of the world, to China’s demand for shark fins). Sea cucumber numbers are quickly declining and the government stopped issuing export licenses for fishing for giant clams to prevent serious exhaustion and possible extinction. Tuna and the other popular edibles, while still abundant, have all diminished for a simple reason: Demand. The permanent population of the Maldives has boomed in the past decade, to nearly 400,000. Add to that the 600,000 tourists now coming every year and the pressure mounts.
“Unfortunately we see the pressure on the fish,” says marine biologist Anke Hofmeister, citing the lobster haul as example. “Sometimes the fishermen will bring in female lobsters with the eggs scraped off, hoping we won’t notice (taking female lobsters is illegal), and often they are smaller than the law permits. But the demand is high from the resorts, so too often some buyers are looking the other way.”

As a percentage of the country’s business, fishing has slipped as tourism has boomed. In the 1970s fishing provided thirty percent of the nation’s revenues; in the 1990s, fifteen percent, in 2000, just six percent. By comparison, tourism now provides over forty percent of the country’s GDP.

Watching these tuna fisherman do their job is one of the wildest fishing scenes I’ve ever seen. A commercial fishing boat here is rudimentary in comparison to much of the rest of the world. Twenty to twenty five feet long, wooden, with a long, flat deck interrupted only by a small, three-sided cabin, which is used mostly for shade during the long, hot days at sea. A long rudder, usually manipulated by the captain’s foot, does the steering.

Eight to ten fishermen (always men, never women) bait long poles and cast off the deck simultaneously, and have been known to reel in more than one thousand tuna in an hour. Boats with automated poles can be even more “productive.”

Half the catch in the Maldives is for local use, the other half is frozen or canned and exported to Southeast Asia, a $50 million a year enterprise. Mohammed J. and his four-person crew go out six days a week, motoring at least two hours from home each morning. His take this day for the 150 kilos will be about $375, split among five men. On average, each man will earn around $350 a week.

As the setting sun turns the sky purple and orange I ask how often they see green turtles – illegal to catch, but once a mainstay of the local diet here – and he says “every day.”

“It is hard to watch them just swim by,” he says of the turtles, which can weight up to four hundred pounds. “But we do.”

I trust that he’s telling me the truth, though he looks away as he is answering. It’s hard in these communities for them to change their habits; certainly his father and grandfather and great-grandfather fed their families off green turtles often.

See Jon Bowermaster and get a discount subscription at Wend Magazine

Our good friend Jon Bowermaster has a headlining article over at this month’s Wend Magazine called Every Ocean, Every Ecosystem, in which he recounts his travels around the world, sea kayaking past every continent and through every ocean. It’s an interesting and sobering look into our rapidly changing ecosystem and the current state of nature, excellently told by a talented writer.

To celebrate our colleague and the publication into Wend Magazine we’re teaming up with Wend to launch a promo. Subscribe to Wend using the promotion code “gadling” to get an $18/year subscription, or hook yourself up with a digital subscription for only $5 at http://www.wendmag.com/subscribe.

Additionally, anyone who subscribes using our promotion code will get a copy of this month’s Wend Magazine with Bowermaster’s article hand sent to them.

Make sure to check out Bowermaster’s Adventures at Gadling for more dispatches around the world!