The Meaning Of Mate In Argentina

While upon first glance many people believe the locals in Argentina are drinking tea, but the concoction is actually a blend of herbs. Mate, an infusion prepared with yerba mate leaves called “Ílex paraguariensis,” contains caffeine, herbs and proteins as well as hot water. It has been drunk since Pre-Colombian times by the Guaraníes, a local group in South America. Argentina is the world’s number one producer of yerba mate, making this a great cultural experience to have while traveling in the country.

During my visit to Argentina, I saw people everywhere carrying thermoses of hot water and mates, metal cup-like things with bombillas, which are the long metal straws poking out. In every shop and market you will also be able to find ornate mates for purchase. Luckily, I got to try mine with a local friend and learn more about what mate means to locals in Argentina.

“It’s merely an infusion, but it has a huge meaning of sharing,” explained my local friend Javier Viñuela, whose mother had prepared some mate for a group of us in her home. “As it usually happens with food, drinking mate is a way or excuse to share with friends and family.”How it works is like this: the person who “ceba el mate,” or prepares it, is the first one to take a taste. After that, this person begins passing the mate to those next to him or her, who give it back to that main person to prepare again for those next in the circle. When you say “thanks” after sipping, it means you don’t want to drink anymore. For this reason, it’s important not to thank everyone each time you take a sip, but only once you’ve had enough.

Mate can either be taken bitter or sweet. For first-timers, I would recommend adding some sugar or honey, as the herbs can be quite pungent if you’re not used to it. Moreover, being one of the last to sip it can also help to take out some of the bitterness, as by then the hot water has taken away some of the flavor’s intensity.

During my first time trying it, I added sugar to help ease the bitterness. While the first few tastes were hard to swallow, once you get used to it the flavor is actually quite nice. Aside from sharing, there are other reasons people enjoy drinking mate. For one, many locals in Argentina find the drink delicious. Additionally, it’s a cheap way of “having a drink” for a long period of time with friends. And for those on a diet or having digestion issues, mate is said to be a diuretic. For the best mate, I’ve heard from many locals that Rosamonte (pictured above) is the best brand.

Argentina’s National Pastime: Pato




While most people believe soccer to be Argentina‘s national pastime, I was surprised to learn from a local that it’s actually something with very unsavory beginnings. Pato, or duck, is a game that combines polo and basketball, and is the national sport of Argentina. To play, two teams of four on horseback fight for possession of a ball that is equipped with six leather handles. The object of the game is to fling the ball into a tall net, as the team with the most goals is the winner. So why is the game called duck? Because in the early days, gauchos used a live duck instead of a ball. Back then, the game was so intense that many players lost their lives not only by being trampled by the horses, but also by being stabbed in moments of passion.

For a better idea on how the game is played, check out the video above.

Earth Day Travel: Recycled Sites From Around the United States

Recycling – with all of the environmental issues the world is facing as well as the upcoming Earth Day holiday – is a hot topic. However, while most people think of recycling in terms of paper, plastic and aluminum, there is another type of recycling that is becoming a growing trend across America: re-purposing travel destinations.

Imagine eating in a restaurant that was once a church, immersing you in an atmosphere of stained glass windows, an alter and Biblical murals. Or, what about sleeping in a hotel that not only housed foreign diplomats after Pearl Harbor and served as an Army Hospital for wounded soldiers, but also held a classified secret government bunker used by Congress? Instead of getting rid of history, these types of places are refurbishing them and allowing travelers to experience them in a new way.

To help celebrate Earth Day, we’ve put together a list of recycled travel sites from around the United States. For a visual idea of these unique places, check out the gallery below.

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Miracle In Milan 2012: Italy’s Muscular Metropolis Goes Global

Rome stands for romance, history, art, architecture and fab food. Florence is for culture; Venice is for moody beauty and atmosphere.

What about Milan?

Milan is where the technocrat Prime Minister Mario Monti comes from, the little gray man whose job is to save Italy from bankruptcy. Bankruptcy seems unlikely: in the midst of this unending “recession,” Italy prospers and Milan is booming.

Muscular Milan is Italy’s biggest city, the source of a third of this fabulously rich nation’s income, the location of most of Italy’s high tech and heavy industries, the capital of the country’s fashion, business, finance and banking.

Milan is also an experiment in globalization, Italian style. It is pioneering a new brand of tourism-friendly Dolce Vita. This may be bittersweet but it looks like a way forward for aging, debt-plagued Italy.

Kaleidoscopic armies of immigrants are pouring in, opening shops and providing services, cooking, cleaning, doctoring and melding with the locals. Colorful disorder – homelessness and shantytowns included – is repainting a dour town that used to be nicknamed “the moral capital of Switzerland.”

Compared to the joyless workaholic city I lived in nearly 30 years ago, Milan is unrecognizable –except for the perennial streetcars, outsized cathedral and other hulking old buildings. It’s not only multi-ethnic, but also animistic and chaotically alive. Much of the city center is closed to traffic now and has been re-landscaped and groomed. Café terraces spill where trucks and buses once thundered along. The prospect of frivolous enjoyment of the kind reserved for Romans now energizes the streets – especially those nearest to the center of the spider web cityscape.Does anyone remember the classic neo-Realist movie “Miracle in Milan” by Vittorio de Sica, an uplifting postwar fable about survival, generosity and abject materialism, complete with the dove symbol of the Holy Ghost and the comic Totò cast as a slum-dwelling Christ figure?

Today’s Milanese miracle is profane, messy and not always comical. Most surprising for the Milanese, this may well be a post-Catholic miracle. The capital of the Roman Empire when Christianity was declared the official religion, the fountainhead of saints Ambrose and Carlo Borromeo, the historic home of Italian bigotry and site of the Duomo – possibly the world’s most astonishing, cavernous cathedral – appears to have officially relegated religion to the B List.

Business always came first. Now pious religiosity comes after shopping, wining, dining and soccer.

Global millions cheer for Milan AC and Inter, the city’s two A-Series soccer teams. Who cheers for Saint Ambrose or Carlo Borromeo? San Siro is the hero!

On a recent visit I helped a group of Indonesian soccer fans find their way to the San Siro stadium, then picked my way between passing street cars, through herds of wannabe fashion models to the cathedral, known locally as the Duomo.

The Duomo rises from the center of the spider web of Milan’s ancient streets. It bristles with spires. Topping the porcupine roof on a pinnacle is a statue of the Madonna called “La Madonnina.” She’s visible for miles, the tallest thing around, though currently her spire is under restoration – and is about to be relegated to second-tallest by Milan’s pointy new skyscraper. Maybe that’s why the Madonnina’s magic is ebbing.

Hundreds of feet underneath her in the cathedral’s crypt the embalmed body of Saint Carlo Borromeo lies in a crystal casket wearing fancy dress. At ground level an eerily realistic statue shows Saint Bartholomew flayed, holding his skin. The Madonnina, crypt and flayed saint have been pilgrimage sites for centuries. Today 99 in 100 visitors see them through a camera lens and don’t know what or who they are. Visitors wear sinfully casual clothes, babel in tongues and seem indifferent to symbols of religion and authority.

After a frothy cappuccino under the glass canopy of the Galleria – one of the world’s first shopping malls – I did the rounds of my favorite churches. Milan has dozens of gorgeous Romanesque and Baroque places of worship. Was I surprised to find them empty? Not really.
San Babila was closed for restoration, wrapped in scaffolding and flanked by an unusual Fashion Madonna.

A single Italian voice echoed in the 1,000-year-old apse of the Basilica of Sant’Eustorgio as a group of baffled Chinese sought the bones of the Magi.

In the exquisite smallness of San Satiro, American art historians lectured loudly about the cleverness of Bramante in creating his false architectural perspective.

But it was the lonely priest in the abandoned pews of San Bernardino alle Ossa, the city’s repository of age-mottled skeletons, who spoke volumes with his silence. In the church’s secret ossuary, once packed by the pious, I had the skulls and crossbones to myself. It was chilling, a memento moriout of sync with the times, a message not of hope but of resignation.

Walking from church to dark, incense-scented church, I glanced up and saw the underfed fashion models staring down from giant advertising posters. Their bones looked oddly like clothed horses. Had any of them visited San Bernardino alle Ossa or seen Saint Bartholomew at the Duomo?

But these pre-modern thoughts were drummed out by the joyous ringing of streetcar bells and the voices of merrymakers partying everywhere, enjoying the unpredictable, unexpected miracle of life in Milan 2012.

Author and guide David Downie’s latest books are the critically acclaimed “Paris, Paris: Journey into the City of Light” and “Quiet Corners of Rome.” His websites are www.davidddownie.com, www.parisparistours.com, http://wanderingfrance.com/blog/parisand http://wanderingliguria.com, dedicated to the Italian Riviera.

Holistic Healing Practices From Around The World

Nowadays, it seems like there’s a pill or shot to cure every illness. But do we really know how safe these unnatural remedies are? Throughout my travels and by talking with locals from other cultures, I’ve learned there are many natural treatments that are also effective in promoting good health. For those who’ve ever wondered about the holistic secrets of other cultures, here are some answers.

Turkey

In Turkey, the trick to staying healthy is mesir paste. The concoction was invented in Manisa during the Ottoman Empire, when the wife of Sultan Yavuz Sultan Selim and mother of Suleyman the Magnificent became very ill. No doctor was able to find a cure, until one created a unique spice blend that seemed to bring the woman back to life. The mixture is a blend of 41 different spices that form a thick paste, and is used as a general cure-all and tonic. Some of the paste’s ingredients include black pepper, cinnamon, licorice root (shown above), coconut and orange peel. The country is so proud of their natural remedy, they celebrate a Mesir Festival in Manisa each year.Ukraine

One effective yet simple remedy that can be learned from Ukraine locals is eating a lemon slice – peel and all. Apparently, the zesty flavor of the peel and citrus of the fruit can help aid digestion, reduce bloat and help breathing maladies.

Singapore

According to Cecilia Soh, a Traditional Chinese Medicine Specialist at Singapore’s Eu Yang Sang, Traditional Chinese Medicine (TCM) sees “food as medicine and medicine as food.” Since 74 percent of Singapore‘s population is Chinese, TCM is widely used. For example, many Asians will boil chrysanthemum flower tea to clear “excessive yang” from the body. This includes symptoms like sore throat, indigestion, constipation and excessive eye mucus. Peppermint is another herb used as tea that alleviates these symptoms as well as headaches and upper respiratory infections.

Another common remedy is Perilla leaf (shown right), which helps alleviate seafood-poisoning symptoms. It is often cooked with seafood in order to stop the problem from happening in the first place. For cough, healthy digestion and smooth peristaltic movements, Apricot seeds are used.

The most sought after of all holistic medicines, however, is ground up pearl. During ancient times, royal families and wealthy merchants were the only ones who could afford this ancient health and beauty secret. The power can either be ingested or applied to the face for clear skin and anti-inflammation, although a doctor should be consulted before consuming.

Australia

The indigenous ingredient used by many Aussie’s to promote health and beauty is not only natural, it’s delicious. Ligurian honey, found in South Australia‘s Kangaroo Island, is very rare and powerful. In fact, it is where you can find the only strand of pure Ligurian bees left in the world. When I visited Kangaroo Island, I actually visited the Ligurian honey farm where they sold an array of honey foods, products and treatments. For beauty, the honey contains Vitamin E to help lighten blemishes and promote clear skin. Moreover, in terms of health, pure honey – like the Ligurian variety – is naturally anti-bacterial, and can be used to treat everything from minor wounds and inflammations to ulcers and arthritis.

There are also many natural remedies discovered by the Aboriginals in Australia. Tea tree oil, which is still common today in many parts of the world, is created by crushing up tea tree leaves and either applying the paste to wounds, or drinking as tea for internal ailments. The concoction works wonders and is thought to be more effective than over-the-counter prescriptions. Moreover, washing cuts and wounds with Emu bush leaves has been found to be just as effective as antibiotics, and more natural.

Aruba

In Aruba, there are two very natural remedies used to cure asthma. The first makes use of the aloe plant. Cut a piece, remove the skin, and slurp up the gel. While it may not smell or taste wonderful, it will help your respiratory system and promote good digestion. The other treatment involves boiling gecko lizards, and drinking the hot broth. According to the locals I’ve spoken to, this holistic trick cures asthma permanently.

Bolivia

Because a common problem experienced in Bolivia is altitude sickness, locals use their cash crop of coca leaves to help cure the ailment. You can either chew the leaves, or boil them for tea. Coca leaves are high in calcium and other nutrients, and can also be used to treat illnesses like malaria, asthma, headaches, wounds and even a low sex drive.

Belize

According to Joshua Berman, author of Moon Belize, the people of Belize still use many traditional herbs and plants to treat various illnesses, especially the Maya. Travelers can find “medicinal herb trails” throughout the country, and Maya healers are found in the Maya Centre and in some southern villages in the Toledo District.

Herbal medicine, often referred to as bush medicine, is a big part of Belize’s cultural heritage. Plants are used to treat everything from everyday headaches and coughs to more serious ailments like diabetes and infertility. One popular cure for digestive problems and upset stomach is taking allspice tree leaves and making them into a tea. Moreover, the native scoggineal plant is helpful for relieving headaches and fevers by tying it to the forehead. For the common cold or flu, contribo vine can either be made into a tea or soaked in rum. And, if you’ve got itchy or burning skin ailments, like sunburn or bug bites, relaxing in a bath prepared with gumbolimbo bark (shown right) is very helpful.

Colombia

In Colombia, natural remedies are very popular. For instance, using Rosemary by itself will help clear your lungs, while mixing the herb with ginger, half a lemon and honey is a cure for the common cold. If you want improved blood circulation, combine garlic and honey, and if you have swollen eyes you can put manzanilla (camomile) on your eyelids.

To help alleviate a strong cough, there are two remedies you can borrow from Colombian culture. One treatment is to ingest drops of eucalyptus. The other is placing half a potato near your pillow when you’re sleeping, which will not only help your chest, but will also put you to sleep. Furthermore, for times when digestive problems arise, Colombians will often boil an aloe vera plant (shown right), drink the water, and eat the plant with sugar or honey. Apparently, this cure is very fast acting, although not the greatest tasting.

Mexico

In Mexico, holistic healing practices are very common, as there is a lot of indigenous heritage there. Before actual medicine arrived, people used many fruits, vegetables and herbs to cure ailments. One very common natural remedy is eating seedless prickle – the fruit that comes from cacti – for diarrhea. For constipation, papaya and prunes are helpful. If you’ve got a case of conjunctivitis, many locals will make a “chicalote” infusion. This refers to a type of flower with thorny leaves, so you must be careful when picking it. Simply saturate cotton balls with the mixture and dab the eyes. In a few days, the problem will be gone.

Brazil

In Brazil, there are many natural remedies used to treat ailments. First there is açai almond (the actual fruit), which provides a dark green oil commonly used as an anti-diarrheal. Found in Pará in northern Brazil, it is thought to have strong energetic properties. The juice has an exotic flavor and is high in iron – excellent for people with anemia. Guaraná powder is another ingredient that is widely used to help intestinal problems, stop bleeding, relieve headaches and improve brain function. To use it, mash up a guaraná until it turns into a thin, reddish powder. The substance is extremely high in caffeine – four times more than regular coffee. There is also sucupira seed, which contains alkaloids used to help fevers, arthritis and acne. In fact, some pharmacological studies have found the oil from the seeds to be effective against schistosomiasis.

Morocco

In Morocco, where Berber Pharmacies, or herbalists, are popular, many locals seek medical help the holistic way. For example, pavor seeds are used to help soothe nasal congestion. Simply put them in a piece of cloth and knot it to form a ball. Then, place the sack under the clogged nostril while covering the other, and sniff. When having a toothache, Moroccans will put a clove on the tooth that is experiencing pain. These are the dried flower buds of the Myrtaceae family tree (shown right).

If dealing with insomnia, one popular holistic remedy is infusing red poppy flower into a tea. And, for fever or itchy eyes, locals will saturate a clean, white cloth with rose water and place it over their eyes or forehead, depending on which ailment they have.

India

In India, it is popular to use turmeric for acne. Grind it into a paste and apply it directly to the skin. You can also do this with sandalwood for the same effect. For an upset stomach, shaved ginger is often put on salads and other foods and ingested. Moreover, congee, or boiled rice with water, is eaten like porridge to promote general wellness.

Are there any natural remedies you’ve learned about along your travels?

[photos via avlxyz, dearbarbie, titanium22, Siona Karen, kthypryn, cyanocorax, Adrian Nier, Pixeltoo, borderlys, Koehler Images]