Warsaw, Poland: an up-and-coming European museum destination

by Meg Nesterov on


As an EU member with a good exchange rate and low prices, Poland is becoming a popular tourist destination in Eastern Europe. Most of the love goes to Krakow, with its original architecture and “new Prague” charm, but capital city Warsaw has plenty to offer as a European museum destination. While much of the old town was leveled in World War II, the restorations have been painstakingly done and the tumultuous history makes for a great basis for museum exhibitions.

Like Berlin, Warsaw has embraced its past and given the visitor plenty to learn from and new investments mean state-of-the-art attractions and exhibitions.

Given all of the places to see, Warsaw could easily fill a week (or two) on a Europe trip. Here’s a look at some of Warsaw’s best museums.
Only-in-Warsaw

Warsaw (Up)Rising Museum – Warsaw’s proudest museum is a hi-tech interactive experience detailing the events of the two-month rebellion of the Polish people against the German forces as well as what preceded and followed. It borders on being overly comprehensive, the hundreds of artifacts can overwhelm, as can the crowds who line up daily. Be sure to follow museum signs as you walk through, as the chronological exhibit doesn’t necessarily follow the logical path.

Gestapo Headquarters and Pawiak Prison – Two of the city’s most unassuming buildings were once the most feared. Not as flashy as the Rising Museum but equally effective, the former Gestapo HQ contains a few stark cells that once held prisoners to be interrogated and often tortured before being taken to the prison, along with very professionally-done interactive displays telling the experiences of the poor souls held there. Most of the prison in the former Jewish ghetto has been destroyed, but dozens of artifacts and exhibits explain the prisoners’ conditions and attempt to describe the horrors that happened there.


Fryderyk Chopin Museum – Another hi-tech, multimedia extravaganza, this brand new space dedicated to Poland’s most famous composer goes beyond the usual exhibition with a fully customizable experience. Sample sounds from a rare score, read letters to the important women in Chopin’s life, and see a recreation of his Paris drawing room.

Palace of Culture and Science – Not so much a museum as a gift Warsaw can’t hide away, the tallest building in Poland was a gift from Joseph Stalin and it’s hard to go anywhere in the city without seeing the Soviet beast. Though the building is enormous, not much of it is open to the public. It’s worth a trip to the terrace for panoramic city views (see above photo) or spend an afternoon making sense of the bizarrely curated Museum of Technology.

Want more history? There are also museums dedicated to the Polish People’s Movement and Polish Independence, plus the many churches and monuments of the restored Old City and Krakowskie Przedmiescie street. Warsaw’s Jewish culture is also well-documented at the new Jewish Museum and Wola district historical museum.

Well-done in Warsaw


Center for Contemporary Art at Ujazdowski Castle – A few blocks away from the Gestapo Headquarters, the building has a history as a royal residence, medical hospital, and now modern art museum. Some of the most innovative artists in Poland and Europe are showcased here: November saw a show focused on Internet-shaped culture such as a scrolling display of Twitter results for the phrase “Best day ever.”


Warsaw Zoo – In addition to being a nicely-maintained habitat for animals, this zoo has a fascinating and heroic past. Diane Ackerman’s book The Zookeeper’s Wife tells the story of the zoo director who aided in war efforts and saved many Jewish Poles from the Nazis by hiding them in the animal cages.


Royal Castle and Wilanow Palace – Just outside the Old City, the Royal Castle was also rebuilt from scratch and houses a slew of antiques and artwork, as well as excellent temporary exhibitions such as Leonardo da Vinci’s “Lady with an Ermine” and other treasures from other museums. If you visit in good weather, it’s worth a day out of town to visit the grand Wilanow Palace and gardens, the Polish Versailles.

Not exhausted yet? Small museums also specialize in collections of cars, trains, military weaponry, horse-riding, caricatures, and Polish physicist Marie Curie. See the In Your Pocket Warsaw guide for more info.


Travel then and now: Travel to the USSR and GDR

by Meg Nesterov on

This year is the 20th anniversary of the fall of the Soviet Union and 21 years since the reunification of Germany. While citizens of the USSR and GDR were unable to travel abroad and restricted in domestic travel, foreign travelers were permitted under a controlled environment. In the early nineties, if you were a foreigner looking to go abroad to the Eastern Europe or Central Asia, you called your travel agent and hoped to get approved for a visa and an escorted tour. After your trip, you’d brag about the passport stamps and complain about the food. Here’s a look back at travel as it was for foreigners twenty years ago and today visiting the biggies of the former Eastern Bloc: the United Socialist Soviet Republic (USSR) and the German Democratic Republic (East Germany).

Soviet Union/USSR (now: independent states of Armenia, Azerbaijan, Belarus, Estonia, Georgia, Kazakhstan, Kyrgyzstan, Latvia, Lithuania, Moldovia, Russia, Tajikistan, Turkmenistan, Ukraine, and Uzbekistan.)

Travel then: Before 1992, most tourists were only able to enter the Soviet Union with visas and travel itineraries provided by the state travel agency, Intourist. Intourist was founded by Joseph Stalin and also managed many of the USSR’s accommodations. Like North Korea today, visitors’ experiences were tightly controlled, peppered with propaganda, and anything but independent, with some travelers’ conversations and actions recorded and reported. Read this fascinating trip report from a Fodor’s community member who visited Russia in 1984 and a Chicago Tribune story with an Intourist guide after the glasnost policy was introduced.Travel now: UK travel agency Thomas Cook bought a majority stake in Intourist last year, gaining control of their tourist agencies, and many of the old Intourist hotels can still be booked, though standards may not be a huge improvement over the Soviet era. In general, the former Soviet Union now welcomes foreign and independant visitors with open arms. Even Stalinist Turkmenistan is softer on foreigners since the death of dictator Saparmurat Niyazov in 2006. Russia now receives as many visitors as the United Kingdom, the Baltic and Eastern European states are growing in popularity for nightlife and culture, and Central Asian states have a lot to offer adventurous travelers (including Azerbaijan’s contender for New 7 Wonders, the Mud Volcanoes). This year, Estonia’s Tallinn is one of the European Capitals of Culture. While a few FSU countries are now EU members, several still require advance visas, letters of invitation, or even guides; check the latest rules for Azerbaijan, Belarus, Russia, Turkmenistan, and Uzbekistan before you make plans.

German Democratic Republic/East Germany/DDR (now: unified state of Germany)

Travel then: After 40 years apart, East and West Germany were reunited in 1990. Like the USSR, travelers to the GDR had to deal with visas and an official state travel agency, the Reisebüro. Western tourists in West Germany could apply for day visas to “tour” the Eastern side but were very limited in gifts they could bring or aid they could provide (tipping was considered bourgeois and thus officially discouraged). Read this Spiegel article about the East German adventure travelers who snuck into the USSR to see how travel to inaccessable is often the most exciting, no matter where you are coming from.

Travel now: November 2009 marked the 20 year anniversary of the fall of the Berlin Wall and Berlin is now consistently lauded as one of the world’s hippest and most vibrant cities. The city is full of museums, monuments, and memorials to document the time East Germany was walled off from the rest of the world, from the sobering Berlin Wall Memorial to the tongue-in-cheek DDR Hotel. Outside of Berlin, Leipzig’s Stasi Museum documents the gadgets and horrors of the Stasi, the GDR’s secret police. For more on life in the GDR, Michael Mirolla’s novel Berlin deals with cross-border Germany travel and the fall of the republic, and film Goodbye Lenin! is a bittersweet look at life just before and after the fall of the wall.

Gadling readers: have you traveled to the USSR or GDR? Have you been recently? Leave us your comments and experiences below.

[Photo credit: USSR flags and GDR ferry postcards from Flickr user sludgeulper, Berlin Wall by Meg Nesterov]

The sushi invasion of Eastern Europe

by Meg Nesterov on

Traveling through Eastern Europe recently, what stood out to me the most (aside from ultra low prices and varying success with capitalism) is the extreme popularity of sushi. Particularly in Kiev and Warsaw, sushi restaurants are nearly as prolific as the national cuisine and if you find yourself in a fashionable restaurant, odds are raw fish will be on the menu.

My husband and I had differing theories as to the sushi invasion. I figured it was popular as it is the exact opposite of most Eastern European food. After many years of boiled meat, heavy sauces, and pickled vegetables, sushi must make a refreshing palate cleanser and a delicious novelty. My husband, who was born in what was then Leningrad, USSR, had a more subjective theory. He maintains it has to do with a way of thinking that is particular to post-Soviet and developing countries: after the oppression of communism, wealth and status are held in high regard; imported goods once impossible to obtain exemplify status and wealth. In other words, nothing says how far you’ve come from bread lines more than eating fish flown in from another country while wearing Louis Vuitton and texting on your iPhone.

In order to delve deeper into the sushi explosion, I consulted a few expats familiar with the former Eastern bloc to get their insights and found both of our theories supported.Political consultant, fellow Istanbullu, and Carpetblogger Christy Quirk easily qualifies as an expert in my book on the peculiarities of the FSU (former Soviet Union), with posts like how to tell if you’re in Crapistan (perhaps “many sushi restaurants” should be added to the checklist?) and how to buy a suit in the FSU. She agrees with the post-Soviet (and new money) mindset theory, noting “nothing says ‘I have more money than sense’ more than eating overpriced frozen sushi from Dubai. EVERY self-respecting restaurant in the FSU — especially those that appeal to the Oligarch class or, more accurately, oligarch wannabes — must have a sushi menu.” She adds: “Our favorite ‘Mexican’ restaurant in Kiev had an extensive one (I hold that up as the paragon of ridiculous dining in the FSU but it did have good chips and decent margaritas, for which it deserves praise, not derision).” As a fellow expat, I understand the importance of a place with decent margaritas, even if the menu is a bit geographically confused.

Prague-based food and travel writer Evan Rail has fully experienced the, uh, Prague-ification of the Czech Republic after living in the capital for the past decade, concurs with the novelty theory and adds that food trends tend to take a bit longer to arrive in this part of the world. Sushi became big especially as “most of this region is landlocked, it’s quite noteworthy to encounter the salty, briny flavors of seafood, especially raw seafood. Fines de claire oysters went through a similar vogue in Prague a few years back.”

Evan further reports that in Prague, sushi is no longer the flavor of the month. “After [sushi], it seemed like every restaurant on every cobblestone lane in Old Town was serving Thai soup, but only a weak interpretation of tom kha gai — you couldn’t get tom yum for love or money. Now the vogue seems to be about Vietnamese noodles, which makes more sense given the Czech Republic’s long-term and quite sizable Vietnamese community. I’ve actually had some of the best bun bo hue I’ve ever tasted here, far better than anything I’ve found in Paris or Berlin.
But banh mi? Well, maybe in another five years…”

While all this may be further evidence of globalization, it’s become part of the food culture, for better of for worse. If you travel to Eastern Europe, be sure to try the local food and keep your mind open to what might be “local.”

Do you have another take on the sushification of Eastern Europe? Noticed another foreign food trend abroad? Leave us a comment below.

[Photo by Flickr user quinn anya]

Weekending: Varna, Bulgaria

by Meg Nesterov on


Back in September, the end of the Muslim month of Ramadan offered locals and expats like me an excuse to go on holiday while our American friends were celebrating the end of summer and Labor Day. With more time to explore than a typical Weekending trip, I checked out Turkey’s most western neighbor, Bulgaria, and fell in love with modern and medieval captials Sofia and Veliko Tarnovo.

The place: Varna, Bulgaria

Varna is known as the summertime capital of Bulgaria, a Black Sea beach town that’s a destination unto itself with several notable museums, an active cultural scene, and the gateway to the coastal resort towns.

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  • Unlike many of the purpose-built, touristy resort towns that litter the coast, Varna manages to maintain a nice balance of beach town and actual city. Pedestrian streets Knyaz Boris and Slivnitsa are great for window shopping and people watching day and night, and Varna has a handful of quirky and interesting museums to visit. The Archaeology Museum is one of the country’s best, and my visit to the creepily-cool Medical History museum (with nice Bulgarian lady following me around turning lights on and off as in VT) was one of my favorite travel experiences. Strolling the Sea Garden is a pleasant way to spend an afternoon, though the zoo is maybe the grimmest I’ve seen yet (I could have easily stuck my head into the lion’s cage with no interferrence) but with admission under $1, it’s hard to complain.
  • The variety of daytime diversions extends to nightlife too, with everything from sceney beach clubs to seedy casinos to dive bars. Indian Bar has an eclectic decor of Native American art and Italian soccer banners which manages to be more charming that offensive, while Saloon Bar is just the kind of place I’d love in my neighborhood: cheap drinks, good music, and a bartender that remembers you after one drink. Varna is also the birthplace to Happy Bar & Grill, a chain restaurant all over Bulgaria (and now in Spain too) that resembles a love child of Hooters and T.G.I. Friday’s, in the best sense. Happy has a vaguely nostalgic rock-and-roll Americana theme going on, a menu of Bulgarian food and pizza (they also have some sushi restaurants), and waitresses clad in miniskirts and nude pantyhose. There are several location including a tiki beach bar, and any of them are good spots to take advantage of free wi-fi, decent coffee, and as many ’80s music videos as you can handle. Varna is a bit pricier than other towns in Bulgaria but still a steal by Western standards.

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  • Lovely as Varna may be, the travel season is really limited to summer. While there is plenty to do in cool weather, there is greatly reduced transportation in and around town, many waterfront cafes will close in winter, and you’ll miss out on experiencing the summer scene. The Black Sea has been the hot weather refuge of many Europeans for decades and Varna retains some old-school (and Communist-era) flavor (see the above photo of the thermal pools frequented by the elder residences) while joining the modern world with boutique hotels and sushi restaurants popping up to serve a growing international clientele. If you visit Bulgaria in cold weather, your time would be better spent exploring the old towns and museums in central and western Bulgaria.
  • I’d be remiss in wrapping up a series on Bulgaria without pointing out the obvious obstacle: Cyrillic. Invented in Bulgaria and not Russia, the alphabet is less complicated than you think but takes some adjustment and practice to feel comfortable reading signs and maps. I was fortunate to travel with my Russian-speaking husband who could at least read the alphabet (though Russian and Bulgarian are as dissimilar as English and Spanish) but I got the hang of it quickly enough. Rather than trying to memorize the alphabet in advance, transcribe a few key and familiar words, such as your name, your hotel, and the towns you are visiting so you can begin to recognize the characters. Also, Bulgaria’s quirk is the reverse head nod: they nod horizontally for yes, vertically for no. This feels very foreign the first time you experience it but makes an odd sense after a few days.

Getting there

Most of the international flights to Varna are from Eastern Europe, though the great budget carrier Wizz Air flies from London and Sofia. Bus service is excellent throughout the country (about 7 hours from Sofia) or from Istanbul (10 hours) or Bucharest (7 hours), but train service is slower and less comfortable.

Make it a week

Rent a car or bus hop along the coast if the weather is good, taking note that if a town has a foreign name (like Golden Sands) it’s probably an overbuilt tourist town. You could also combine with other regions of Bulgaria. I fit in Sofia, Veliko Tarnavo, and Varna comfortably in an 8 day Saturday – Sunday trip, traveling between cities by bus and returning to Sofia for my international flight on Wizz Air.

Read about more Weekending trips here.

Weekending: Veliko Tarnovo

by Meg Nesterov on


The best part of expat life for me are the travel opportunities, especially when living in Turkey, conveniently located where Europe meets Asia. Expat travel takes on a new twist as you seek out the new and unfamiliar as in any new destination, the newly familiar of your adopted home city, and the old and familiar of your original home city. You luxuriate in the things your expat home lacks, compare versions of similar foods and drink, and wonder where you’d hang out, what you’d cook, and where you’d buy groceries in this foreign place. I recently took a week-long trip to Bulgaria (read about Sofia here, and I’ll finish up with the Black Sea town Varna) and fell in love with the country’s old architecture, young creativity, and most of all, the prices.

The place: Veliko Tarnovo, Bulgaria

Veliko Tarnovo (also called Veliko Turnovo, so I’ll simplify as VT) is smack dab in the middle of the country, dominated by a 12th-century fortress, hills aplenty, and the Yantra River (a Danube tributary). Once the Medieval capital of Bulgaria, VT boats a bevy of sights and lots of daytrip possibilities. After the country was liberated from the Ottoman Empire, Sofia became the capital, but VT remains a popular tourist destination and a point of pride for many Bulgarians. Other than the spectacularly Soviet Interhotel (don’t be fooled by glam interior photos, the exterior is an eyesore from another era – see above on right), VT escaped much of the communist architecture of Sofia and retains a historic small-town feel.

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  • While I found Sofia to have the best prices of any European capital thus far, VT is even more budget. I stayed in the boutique Studio Hotel for 45 Euros a night, and ordered local wine in restaurants for 2 leva a glass (and that’s for a 250 ml pour, a third of a bottle!). Two people can hit the town with 40 leva (under $30 USD) in their pockets and come home with change to spare. Real estate signs advertise houses in nearby towns for 10,000 Euros, making you contemplate a rural Bulgarian life.
  • Endless people-watching fun. For a hill town of 70,000 people, the ladies sure know how to dress. On any given weekday afternoon, you may see women in 5-inch stilettos, miniskirts, skin tight jeans, or revealing dresses. The girls may look like they are on their way to a Jersey Shore nightclub, but more likely destinations are a university class or their grandmother’s house. Additionally, ’80s fashion is alive and well in Bulgaria – I spotted mullets (for women), big hair (for men), neon colors, high-top sneakers, and vests everywhere. An entertaining afternoon can be spent at a sidewalk cafe marveling “Did you SEE what she was wearing?!” with your travel mates.

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  • While VT is a charming place, it feels like a one-horse town after a few days of wandering the same streets up and down. The historical sights are lovely to see but small and a tad overpriced (6 leva for a quick tour of a church feels a bit extortionate when you realize it could buy you a meal or get you nice and tipsy). One upside to the tiny museums is few crowds, even in the height of the tourist season. Visiting the weirdly wonderful State Art Museum as the only patron while little old ladies followed me around, turning on and off lights, was a highlight of the trip. The (almost) nightly Tsarevets fortress sound and lights show is fun to see at least once, though I thought it could be improved with more lasers and the Beverly Hills Cop theme song; visiting the fortress by day is a little disappointing and best enjoyed as a scenic view.
  • Another downside to the small-town feel of VT is limited food options. More cosmopolitan Sofia offers sushi, Indian food, and modern Bulgarian; coastal Bulgaria boats seafood galore; VT has traditional and not-terribly-exciting Bulgarian food (which can be a good or bad thing) and pizza. This means a LOT of meat and after a few days, I was literally dreaming of salad. Also: be careful with drinking tap water. Although, opinions are divided on whether or not it is safe to drink, I was sick every day I drank tap water in VT until I discovered the CDC advises against it, and was much improved after switching to bottled water. One favorite place to eat and drink: the Malkiya Inter cafe is eclectically decorated with antiques and musical instruments, buzzing with locals celebrating birthdays or watching football, and serves tasty and cheap drinks and, of course, meat.

Getting there

Centrally located, travelers can fly into Sofia or Varna and bus or drive from there, about 3.5 to 4.5 hours. Bulgarian buses are cheap, comfortable, and clean, and have the added feature (not sure if its a good one) of playing raunchy Canadian comedies with Bulgarian subtitles; I saw the dreadful National Lampoon’s Going the Distance and the “Dan Ackroyd needs a paycheck” White Coats. Trains are available as well but slower and less reliable, though they can connect you to Istanbul and Bucharest.

Make it a week

After a few days in VT proper, rent a car and explore the central Balkans, stopping at Arbanassi for architecture (you can even hike from VT) and multiple monasteries. VT can easily be combined with trips to other major Bulgarian towns, small villages, or even neighboring countries like Romania. If the weather is good, head out to the beach for my next Bulgarian stop, Varna on the Black Sea.

Read my previous Weekending trips from Istanbul here.