LAN Airlines surprises restaurant-goers with free tickets to South America

Last night, LAN Airlines surprised nearly 200 unsuspecting patrons at Nuela restaurant in New York with free round trip tickets to South America. The Oprah-style giveaway kicks off the company’s Only in South America campaign, a multi-year effort to promote travel to the region.

In the midst of busy dinner hours, guests at the South American restaurant in Manhattan’s Flatiron district were directed to look under their tables for a major surprise. Moments later, everyone in the restaurant was holding a voucher for a ticket to any LAN destination in South America, including destinations in Argentina, Chile, Ecuador and Peru.

“It was a genuine pleasure to see the restaurant full of dinner guests enjoying South American dishes all of a sudden receive the unexpected news that they were getting the chance to travel to where our cuisine originates, just because they were at the right place at the right time,” said Chef Adam Schop. Schop was recently awarded Star Chef’s 2011 Rising Star award, and New York Times touted his arroz con pato (duck paella) “best tasting dish of the year.”

Those who weren’t lucky enough to be gifted with tickets can still enter an online sweepstakes to win tickets to Quito, Guayaquil, Lima, Santiago or Buenos Aires by following @LANAirlinesUSA. The contest ends October 13th.

Photo of the day – Lunchtime in Vietnam

If it weren’t for the modern water bottles on the tables, this photo could have been taken in any year. Flickr user American Jon captured a beautiful lunchtime scene at the Bac Ha Sunday market in Vietnam, with great color from the traditional costumes and perfect lighting. Bac Ha is known for the many ethnic minorities who are found only in the region, serving up unusual food like thang co, a blood porridge made with horse meat, as well as moonshine.

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Great Shoes for Hot Weather Destinations

There is no getting that pair of socks clean from the red dust, they are dyed a tie-dyed rust color from the dry campground. My feet needed a good soaking, too — a walk on the beach in the surf took care of that. Sure, my feet were filthy, almost to an embarrassing degree. But they were happy, not too hot, free from blisters and fatigue. I attribute this to picking the right shoes for that camping and hiking trip.

Keen McKenzie Water Shoes

I spent two weeks wearing these shoes almost every day. I wore them for long walks, trail hikes, schlepping around the city, stomping about in gravelly, dusty, washouts and on grainy flat plateaus where the sun baked the top of my ears. I kind of fell in love with them on about day three of my camping and hiking and road tripping adventure. After all, these shoes treated me right.

Keen’s McKenzie’s are really comfortable, it was no trouble to walk in them all day long. They’re closed (but well ventilated) so I wasn’t constantly knocking tiny stones out from where they’d wedged in under my arches. (The shoe is essentially your standard Keen sandal with the open bits enclosed in a mesh upper.) They’ve got a collapsible heel cup, meaning you can wear the shoe as a slide without damaging it, perfect for legging it to the campground loo in the middle of the night or navigating the TSA. They’ve got a solid hiker sole, so they’re grippy on trails. My feet were supported, not too hot, dry, and totally content in these shoes. Cost? 90 USD, your choice of three earthy color combinations.

The only issue — which wasn’t really a problem because I was in desert like climates — was that they took longer to dry than I’d like. I’d have regretted putting my feet into cold, clammy shoes on chilly mornings. But no worries, I’d also packed a pair of sport sandals.Ecco Coba Performance Sandals

I’m not crazy about the look of performance sandals, the designs tend towards a bit too orthopedic for my tastes. But I tried on a pair of Ecco’s WAVE footbed sandals at the Outdoor Retailer show and was pleased and surprised by how comfortable they are — and I ended up packing a pair for my recent adventure.

Ecco’s Coba sandals
feel like real shoes. Normally, I wear Chaco sandals, the model that’s not much more than a sturdy sole strapped to your foot with webbing. Ecco’s shoes gave me a lot more support. The foot bed has a waffle-y surface to it that aids in keeping your feet cool and it’s got a nice feel too it, a soft suede type finish. All three straps are adjustable and it’s easy to get them to fit just right — or to tweak them a little, if, like me, you find there’s a spot that needs a little breaking in. The sturdy soles were great for long walks or short trail hikes. And they’re light — I clipped them on the outside of my bag when I wasn’t wearing them and the weight they added was negligible. Cost? 130 USD. A bit steep; you might want to explore your options if you’re price sensitive. Two colors, white or “moon rock” — a natural light brown.

I caved and on the trip home, I wore my Ecco Coba sandals with socks. They were so easy to get in and out of in the airport and on the plane that I went for the full on dorky socks and sandals look. Hey, I was surrounded by strangers. I’ll pack these sandals again for camping and outdoor trips, but heads up — they are not a water shoe, you really want something else if you’re planning on getting your shod feet wet. That’s why you I also packed…

Cheap Flip Flops

You need them for campground showers (and, honestly, some hotel showers), beach walks, leaving propped outside the tent, wearing with a summer dress when you can’t bear the idea of shoes any more, and those long, long stints in the car or bus. You can always find space for them in your bag, and after you’ve had a good walk in the ocean for disinfectant purposes, you can pass them on to some fellow traveler whose had a blowout. There are few items I’d categorize as disposable travel gear, flip flops (zoris, thongs, whatever you like to call them) are one. Get a pair. Spend as much as you like, from 5 USD to, well, you want to spend 70 USD on flip flops, you go right ahead.

African governments doing more to stop poaching of endangered species

This year in Africa, the fight between law enforcement and poachers of endangered species has flared into a war.

In the first two months of 2011, nine poachers were shot dead in South Africa. Despite this, poaching is up. In that nation alone, 333 rhinos were killed in 2010, and there have been 309 rhinos poached so far this year. It looks like the illegal hunters are set to break a grisly record.

Now South Africa is holding talks with Vietnam to reduce the demand for rhino horn, which some Asians use as an aphrodisiac and as a cure for cancer. Sometimes the horns are kept whole as curios or for religious rituals, as this 1930s photo of a Tibetan monk from the Bundesarchiv shows. The two governments are working on a plan to fight organized syndicates that trade in animal parts.

South Africa isn’t the only country seeing trouble, and isn’t the only country fighting back. In Zimbabwe, poachers have been poisoning water holes so they can kill animals silently and avoid detection by park guards. At least nine elephants, five lions, two buffaloes, and several vultures are known to have died.

Meanwhile, Rwanda, Uganda and the Democratic Republic of Congo are going to sign a treaty to cooperate across their borders to stop poaching of mountain gorillas and other species. The treaty also sets up joint research and education about the region’s diverse flora and fauna.

Watching a small village parade in Malta


I just returned from a week in the small island country of Malta. For our first trip with our nearly two-month old baby, we decided to rent a house outside the village of Xaghra on Malta’s smaller island Gozo. Picking us up from the ferry, our landlady explained how the town was gearing up for the national Victory Day holiday on September 8th as well as the village patron saint’s feast celebration, and each night there would be smaller festivities building up to the main event. Every night we’d walk to the square, choose among the handful of restaurants to eat (with a population of 4,200, it’s among the more cosmopolitan of Gozitan villages), and watch the square fill with people chatting, eating, and playing bingo, as it turned out. We saw girls in outfits that would be considered skimpy in a Miami nightclub flirt on the church steps with boys wearing shirts with religious icons. On our last night on Gozo, the square was more packed than usual and soon we discovered why: a parade was about to start!

%Gallery-133057%The village parade consisted mainly of a marching band and a large statue of the village’s patron saint, Our Lady of Victories, carried by a team of local men, many who had been enjoying a few Cisk beers. The make up of the band’s members was motley but memorable, including a tiny man carrying a drum that nearly dwarfed him, a boy barely in his teens playing among musicians decades older, a pretty young woman in high wedge heels. The band started out in the square, playing various Gozitan and Maltese anthems, before moving down the main road under a rain of confetti. We followed the band along the street until we were stopped in a bottleneck in front of Our Lady of Victories. You do NOT want to get in front of Our Lady, lest you want to be scolded by the man in charge of her and her (increasingly drunken) handlers. We moved aside and let the band continue down the street, leaving a thick carpet of confetti. Every child in town came out to gather bunches of confetti, build forts in it, and throw it at their friends.

As the crowd began to disperse, we stopped at a snack bar where they played a recording of the songs we had just heard, in search of a nightcap. Even a dozen years of living in New York with its legendary parades couldn’t compare to the fun we had at a small Gozitan feast, and this was just a warm up celebration! In New York, you wouldn’t see a child rolling around making confetti angels. In New York, you can’t touch the floats. In New York, you couldn’t buy a magnum of good local wine after hours and be told apologetically that it would cost 4 euro. But in Gozo, a family of Russian/American New York City expats from Istanbul could feel dazzled by a small village feast.