Galley Gossip: A question about why I’m based in New York when I live in California

Dear Heather,

Reading your comments about being on reserve in New York made me wonder; why don’t you fly out of LAX? I know quite a few people at United who commute west coast to IAD, but that’s primarily because you can’t get the great international flying anywhere else in the system and their seniority goes a lot further.

John in MRY

Dear John,

Good question, John! In fact, it’s a question that my own family and friends have asked often. But first I’d like to address the airport / city codes you mentioned in your question for our readers who are not familiar with airline lingo…

Back in 1995, my classmates and I were offered several base choices prior to graduating from flight attendant training. Because the bases were rewarded by class seniority and class seniority was determined by age, which made me one of the more junior people in the class, I only had three real options – San Francisco, Miami, and New York. My plan was to eventually live at each and every base the airline offered. That’s why I took the job in the first place. To travel. To experience new things. To live in different places.

San Francisco: San Francisco would have been my first choice, except for the fact that the base was (and still is) one of the most senior bases in the system. When it comes to working for an airline seniority is everything. It determines what you fly, when you fly, and days off. Not to mention, the cost of living in California was (and still is) expensive for a flight attendant. A new hire back in 1995 only made a salary of $17,000 the first year. And because only a handful of people from my training class were going to San Francisco, all of whom were from San Francisco, I knew it wouldn’t be easy to find a couple of roommates to share a small place in the short four days the airline allotted before we were all off and flying our very first trip. Though I didn’t go to San Francisco, I knew that one day I would transfer there as soon as I acquired a little more seniority and my pay checks were just a wee bit bigger.

Miami: The majority of the people in my training class wanted to go to Miami, whether they had enough seniority to hold it or not, and most of them did not. The base was (and still is) the second most junior in the system. Of course the weather is always nice, the beaches are beautiful, single life, for me, would have probably been a lot of fun, and the cost of living in 1995 was not bad, not bad at all. I remember seeing an ad in the newspaper for a one bedroom apartment near the beach for $500 a month. It seemed like a dream, a dream that I could actually attain as a flight attendant. Miami was the base for me – but there was just one other place I wanted to go to first.

New York: An hour after my silver wings were pinned to my blue lapel, I was whisked away to the airport where I quickly boarded an airplane that flew to New York. At a window seat I sat, and I’ll never forget looking out of that window at all of those twinkling lights down below as we descended into La Guardia Airport. It was a beautiful sight. Nor will I forget freezing my you-know-what off as I stood outside the deserted airport in the middle of December, two large suitcases lying at my feet, with absolutely no idea what to do next. A not so beautiful sight. I chose New York because I just wanted to go to the one base I knew I’d like the least, just to experience it, and then transfer out as soon as possible. Since I knew most of my classmates would get stuck in New York, I figured it’d be fun to experience flying life with all my new friends. As bad as it seemed at the time having to share a small house in Queens with six other full-time flight attendants, two commuters, a Border Collie named Monica, and Boris, a Russian yellow cab driver who lived in the basement, those were some of the best days of my life.

It’s been fourteen years and I’m still based in New York, even though I live in Los Angeles. Here’s why…

Seniority: New York is the most junior base, yet we have, I think, the best flying. Now, fourteen years later, I’m holding pretty good trips, like transcons from New York to the west coast. That’s one long and easy flight. If I were based in LA, a very senior base, I’d be stuck working up and down the west coast, multiple legs a day, and because flight attendants don’t get paid until the aircraft pulls away from the gate, you do not want to spend very much time on the ground, which is exactly what happens when you work multiple legs a day – waiting in the airport between flights, boarding, deplaning, etc. A flight attendant can easily be on duty for twelve hours but only get paid for eight of those hours when working this type of trip. I work a reduced schedule, so I have to make the most of my days at work. That’s why it’s very important I hold good trips in order to be able to drop them.

Reserve: Reserve, to put it quite simply, is hell. There’s is not one flight attendant I know who enjoys being on reserve. When on reserve, except for a few scheduled days off, you are on-call to the company for a month. Because New York is a junior base, my chances of holding off reserve are good. In fact, I’ve actually held off for a year until this month, and now I am just 15 people from holding off again. For me, it’s much easier to commute to work than to be on reserve, and I do hope to be off reserve again soon. Fingers crossed.

Because I love New York – There’s just something about the energy in New York City, an energy I can’t explain, that does not exist anywhere else. The moment I step off the airplane and walk into the JFK terminal, I feel alive, and creative, which is good when you write about what you do for a living. I love New York so much, in fact, that I even enjoy the brief drive through Manhattan in the dark on the way to Newark airport after being called out for a 5 a.m. sign-in on reserve, which has already happened twice this month – two days in a row. Let’s all pray it doesn’t happen again.

And that, John, is why I’m based in New York. Thanks for the question, and if you, or anyone else, have another question feel free to email me at Skydoll123@yahoo.com

Happy Travels,

Heather Poole

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Photos courtesy of (Vintage airline poster) www.allposters.com, (New York City) Morrissey

Flight attendant foils kidnappers with flight attendant training skills

Heather Poole, Gadling’s very own flight attendant who knows the moves to take care of herself and everyone else on a loaded plane, brought this China Daily article to our attention. In China, a flight attendant who two guys had kidnapped, got away by using the anti-hijacking techniques she learned in flight attendant training.

The attendant, an employee of Shanghai Airlines, learned — in preparation for the Beijing Olympics — how to stay calm, act obedient, keep the kidnappers engaged, discretely untie a rope, and make a run for it when the kidnappers weren’t paying attention to her. According to the story, one of the men got into her car at a green light and forced her to pick up another man at a different location.

They took her bank card and her pin number. Her quick thinking probably saved her life. It turns out that, last July, these two guys killed a woman motorist they had kidnapped. This was discovered after she told the police what had happened and they were able to apprehend this pair.

As this story points out, one that is corroborated by Heather’s Galley Gossip post on recurrent flight attendant training, flight attendants know the moves that make a difference in air travel. Maybe their theme song ought to be “Kung Fu Fighting.” Everyone knows Kung Fu fighting, fast as lightning … although in this case, rope skills and calm were the key ingredients.



That flight attendant is something of a hero … something these women are definitely NOT. Click the pictures to find out what kinds of trouble they were getting to in the air.


Galley Gossip: Rock of Love – on the airplane!

“When he walked aboard the flight the first thing I saw were the boots, and then the cool jeans and long blond hair. He didn’t wear any makeup and his skin was clear and soft, a beautiful complexion. Then I noticed the bluest eyes I’ve ever seen. We were flying from Orlando to Los Angeles, I think,” said my mother, who is also a flight attendant for the same U.S airline that I work for.

“I remember thinking to myself when he walked past me to his first class seat, Oh no, this is going to be a difficult flight. Because of the rock-n-roll connection. I don’t like trouble on my flights,” my mother added rather sternly.

“How did you know it was him?” I asked as I plopped down beside her on the sofa in the crashpad. Together we sat side by side watching him, the guy wearing the cool jeans and the long blond hair, on television.

“I just knew. Maybe it was the bandanna,” she said.

My mother was talking about Bret Michaels, of course, star of the reality TV show Rock of Love Bus on VH1.

So what do two flight attendants who are both on reserve at the same time do when they’re waiting for crew schedule to call and send them who-knows-where at a moments notice? They watch TV, and I mean a lot of TV. Me, I like the reality shows. I’m not afraid to admit it. My mom, she likes to watch the weather channel and Fox news. So imagine my surprise when I came home from a horrendous two-day trip, a trip that I’ll be writing about soon, and found my mother – my mother! – sitting on the sofa and watching Rock of Love Bus.

“I don’t know how he can stand looking at all of them,” my mother said, not once peeling her eyes away from all of them, all of those scantily dressed women desperate to get Bret’s attention on the television show. “They all look the same, don’t they? I’m surprised he doesn’t go for a more classy type of girl, a Jacquelyn Kennedy type.”

I burst out laughing. I mean we were talking about Bret Michaels, were we not? Somehow I couldn’t imagine Jackie Kennedy on the bus, particularly that bus!

“I just think he deserves better than this!” She pointed at the television just as one of the female contestants began dancing around a pole. She shook her head. “He’s a smart guy. Believe me, there’s a lot more to him than this show and these goofy girls.”

As I watched the man being manhandled by several half naked women, I mumbled to myself, “I can’t remember which band was he in.”

“Poison,” my mother said matter of fact. I looked at her. She looked at me. “Oh wipe that stunned look off your face!”

Now flight attendants see celebrities sitting in first class all the time. In fact, on my very first flight back in 1995 I had Goldie Hawn onboard. Last night I saw Peter Greenberg and Kanye West. After awhile you just get used to seeing them. It’s no big deal. And while some celebrity passengers make good impressions, others don’t. I won’t be going there. But trust me when I tell you that flight attendants have all kinds of celebrity passenger stories to share. Only when it comes to celebrities on the airplane, my mother is the last person to get star struck. Except for the time she chatted with one of the lead singers in the band Air Supply and the time Al Gore said hello to her in the airport terminal, she rarely ever mentions famous people.

“Why do you like Bret Michaels so much,” I asked, because…well…I know why I like him. He has a great sense of humor! But my mother?

“He just made a very good impression,” she said. “Which is why I don’t get what exactly is going on with all these girls on this bus!”

So what was it, exactly, about Bret Michaels that made such an impression on this somewhat conservative woman, my mother?

“His manners,” she said. “That’s what really stood out about him.” A few seconds later she added,” As I was refilling beverages in the aisle, I noticed him having a long and friendly conversation with his seatmate, not a young hot bimbo, but an older conservatively dressed business man. They really seemed to be enjoying each others company. He seems to be the kind of guy who can get along with anyone and everyone, and he’s one of the most pleasant passengers I’ve ever encountered.”

Which just goes to show, you can’t judge a book by it’s cover – or bandanna. And that goes for passengers and flight attendants alike!

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Photos courtesy of (Rock of Love bus) Robot_Zombie_Monkey and (Rock of Love, the first season) Hortensia V

Galley Gossip: Boeing Boeing grounded

January 4, 2009 was a very sad day on Broadway in New York City. While it is said that all good things must come to an end, does that really have to include the critically acclaimed Broadway show, Boeing Boeing? I mean this was one trip I didn’t want to end. Ever! But when the doors finally closed and the lights went to black, I was there (along with a full house) to say Buh-bye to an era of glamour and excitement so many people love to recall.

In the comedy, which is based on the movie of the same name (staring Tony Curtis and Jerry Lewis), an American architect living in Paris is juggling three flight attendants – I mean air hostesses – all of whom are his fiancee. How can one man juggle three different women? Easy. You make sure each woman is a stewardess from a different airline – Lufthansa, Alitalia, and TWA. Then you consult a timetable as if it were a bible, marking down each woman’s scheduled layover. Of course to make it run smoothly you must employ an overworked and disgruntled housekeeper who acts more like an air traffic controller. But when an old school chum comes into town things are turned upside down. As most of you know, schedules change and flights get delayed, resulting in turbulent chaos. That’s where the fun began.

While the simple set never changed, the talented cast took the audience on a fun filled ride. In fact, it was so much fun that I was barely conscious of the guy rustling a paper bag full of who knows what in my ear, or that my knees were practically under my chin, and that I could barely move my feet because the seating was so tight – much like a cramped middle seat in coach. Not to mention I purchased the cheap tickets that put me near the ceiling of the intimate, but ornate, Longacre theater, a beautiful theater that was built in 1913.

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The talented cast gave an excellent performance. I wonder if they could imagine the impact they had on the audience that night, the night they took their very last bow. As I looked around at all the people standing and clapping enthusiastically, I couldn’t help but wonder how many actually had a connection to a particular airline. Or were they aviation enthusiasts? Or were they just there to see a good show? Probably all of the above. And like that the show was over, the lights went to bright, and we all slowly filed out of the building, Playbill in hand, and onto the cold dark streets of New York.

“Boeing Boeing is done? Over? NOOOO! ” wrote our own Gadling writer, and pilot, Kent Wien when I mentioned I had seen the very last show. “I didn’t get a chance to see it! Is it going to pop up anywhere else?”

Pop up again, it will. Boeing Boeing will be back, touring in the fall of 2009.

Galley Gossip: Where did the service go?

Recently I read an interesting article in the New York Times, Up, Up, and Go Away, about an ex flight attendant who worked for TWA in the 1970’s when flight attendants were known as stewardesses and stewardesses were as glamorous as movie stars and passengers were treated like royalty and flying was..well…just better – in every way possible! The stewardess featured in the article above wrote about a recent flight she took from Miami to Charlotte and the lack of customer service onboard the airplane, on the ground, as well as the downfall of flying in general.

She wrote…

I have experienced the decline of service along with the rest of the flying public. But I believe I have felt it more acutely because I remember the days when to fly was to soar. The airlines, and their employees, took pride in how their passengers were treated. A friend who flew for Pan Am and I have a friendly rivalry over which airline was better. Friendly, yes. But we each believe we worked for the best.

Well that’s funny because I think I work for the best airline, and that’s an airline that’s still in business. And for the record, I, too, take pride in my job, as well as the way I treat my passengers, and this is during a time when passengers bash airlines for sport. Hey, times have changed. Flight attendants have changed. Passengers have changed. Technology has changed. Every single thing has changed. Has it not?

She wrote…

Airlines offer valid excuses for cutting back service. But what are they gaining when passengers leave a flight disgruntled, mistreated and hungry? It is surprising how easy it is to please passengers. Cereal and lots of coffee in the morning can do wonders for someone who had to leave home at 4 a.m. Pretzels and peanuts handed out with drinks make a difference in an era of flight cancellations and long security lines.

Much like most memories, one tends to romanticize the past. I, too, worked when flight attendants handed out wings, playing cards and magazines, back when we had all the pillows and blankets a passenger could desire. I also served cereal as well as pretzels and three dinner choices – in coach – and trust me when I tell you just as many passengers complained about the service then as they do now.

“This is nothing but garbage!” one passenger shouted at me when I placed the penne pasta on the tray table in front of her. This happened in coach over ten years ago.

“Is this all you have?” is another response I heard often back in the day.

I also remember that airfares were three times what they are today, which enabled an airline to offer you three choices of garbage…I mean food…as well as amenities in coach. Sure ticket prices have gone up, but by comparison they’re cheaper than they were ten years ago. In 1995 I bought a ticket from New York to Dallas for $800. Last month I bought the same ticket for $350 – and that was for a flight during the holiday rush, which is the second busiest time of the year to travel!

She wrote…

What works best of all, of course, is a smile. I trained for six weeks to become a flight attendant. Although the main focus was safety, I spent almost as much time learning good service. Airline employees’ frustration and exasperation are all too evident to their passengers.

Yet as I stand at the door and greet my passengers with a smile on my face and a friendly “Hello, how are you?” half the time my greeting is either met with a sour face and goes unanswered or I’m told exactly how they are, which is never good. After four of five snide remarks I eventually stop asking how people are, I’m too afraid! Keep in mind, it’s not easy for me, either, but I still try to smile, even though I’ve been working just under the FAA legal limit. My layover is not the same layover experienced thirty years ago by stewardesses in the past who had 48 hours of free time before having to work one trip home. Based on my schedule of the last six years, I average 8 hours between the time I say “Buh-bye” and the time I say “Welcome aboard” and push back from the gate again.

She wrote…

Once, stuck on a tarmac in Newark for four hours, a planeload of passengers got McDonald’s hamburgers and fries courtesy of the airline.

Not only do passengers have to bring their own McDonald’s food onboard these days, I have to make sure that the passenger who keeps getting up and down and going into the lav with a cell phone in one hand and a crumpled McDonald’s bag in the other isn’t up to any funny business. While I, too, trained for seven weeks to become a flight attendant, learning good customer service skills, I was also sent back to training in 2001 to learn what to do in case of a terrorist hijacking. That’s why I might not be smiling as I serve drinks down the aisle in coach. I’ve got my eye on that passenger whose been acting a little strangely. A stewardess never had to carry hand cuffs, etc, in their tote bags, but a flight attendant does.

The decline in service is a direct result of ticket prices today, which is why our flights are always full, staffed with minimum crew, and why people who couldn’t afford to fly thirty years ago are flying today? And that, I think, is a good thing, in a way. The airlines are giving passengers what they truly want – affordable prices. Not embossed napkins. People are no longer willing to pay for service, and the airlines can’t afford to give it away for free, not anymore, not in this day and age. Which is why all you get on a flight is a cramped seat, a can of soda, and a paper napkin – in coach – while getting from point A to point B as safely as possible and for as cheaply as possible. If better service is desired, you have the option to pay for it by purchasing a ticket in one of the premium cabins. It’s up to you.

When I first started flying fourteen years ago, passengers in the premium cabins enjoyed the fine dining experience we provided, which is still pretty much the same service we provide in 2008. Only now, unlike then, the seats in first class and business class are always full. There are more top tiered frequent fliers battling it out for those oh so precious upgrades than ever before. A premium class passenger spends about $6,000 to fly from coast to coast, which in todays weak economy is hard for an executive to justify in an expense report to management, which explains why luxury airlines like EOS and MaxJet went out of business in less than one year.

And with all the electronic devices brought onboard today, passengers in our premium cabins don’t really want the long drawn out service of yesterday, no matter what they say, because when they want to eat, they want it now, and they want it fast, and when they’re done, they’re done!

“Take it away!” I often hear, and before the meal tray is even lifted from the table the computer is out and the fingers are typing.

What bothers me the most about these types of articles, and there are many, is the way in which people still want to compare flying back then to now. Can you really compare the two? No other industry in the United States is criticized as harshly, with such backwards thinking, as the aviation industry. When you talk about those glorious days when all the stewardesses were young and beautiful and wore hot pants and mini skirts and smiled as they lit your cigarette in the piano lounge onboard the 747 to Paris, keep in mind that flight attendants weren’t allowed to get married or have children and were subjected to periodical weigh-ins before their trips. Sounds good you say? Well don’t forget that with all the glamour came a lot of empty seats. Back then only the privileged could fly. So just remember that the next time you purchase a ticket and want to reminisce about the good old days.

Photos courtesy of (vintage black and white) Carbonated, (Passengers) Heather Poole, (Computer) Heather Poole