New restaurant in Mexico City combines unique architecture and experiential dining

by Jessica Festa on

Tori-Tori, a new Japanese restaurant located in Polanco in Mexico City, Mexico, has recently finished completion. The project began in 2009 as a joint venture between the Mexico-based firm rojkind arquitectos and the design company Esrawe Studio, with the aim to create a unique contemporary space.

While the restaurant serves Japanese cuisine, the ambiance is more cosmopolitan than many other Japanese restaurants on the market. Imagine an interior full of open spaces, a bar, and terraces that always keep the guest close to natural vegetation.

The inside is actually an extension of the outside, where the facade seems to grow organically from the ground in a mass of steel ivy. You can see through to the restaurant and vice versa, and the pattern on Tori-Tori’s outside controls the ambiance on the inside by filtering light, shadows, and views.

As for the food, guests can expect an array of options, including salads, curries, pastas, fish dishes, beef, chicken, sushi, sashimi, nigri, and more. For more information, click here. Or, to get a better idea of the design of Tori-Tori, check out the gallery below. All photos are courtesy of photographer Paúl Rivera.

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Vegan meets soul food at Souley Vegan in Oakland, California

by Jessica Festa on

Craving the comfort of southern style cooking but don’t want the meat? Or maybe you just want a healthy option to soul food? Souley Vegan in downtown Oakland, California, can provide you with exactly what you’re looking for.

Owner Tamearra Dyson, a vegan since she was 16, grew up eating soul food. Her goal was to adapt the food that she loved into a healthy, vegan alternative that everyone could enjoy. According to Casey Capachi of OaklandNorth.net, some of the menu items include BBQ tofu, vegan macaroni and cheese, potato salad, cheese-less cheesecake, and yams baked with agave and organic raw sugar. They also have a Cayenne Lemonade, a tasty southern-themed cocktail.

Souley Vegan is located at 301 Broadway at the intersection of Broadway and 3rd in downtown Oakland, California.

Hungary introduces “fat tax” on unhealthy foods

by Kraig Becker on

A new bill found it’s way onto the political docket in Hungary earlier this week, that if passed would create the world’s first “fat tax.” The Eastern European country’s parliament will now consider the bill, which would raise the price of foods that are deemed as unhealthy. Proceeds from the new law would then be used to cover the rising costs of state-funded health care.

When the bill was originally drafted a few months back, it was immediately dubbed as “the hamburger tax,” but later the Hungarian government decided that fast food restaurants would not be subject to the new tax. Instead, they’ve chosen to levy the tariff on items found in grocery and convenience stores that are deemed to have too much salt, sugar, or fat. If the law goes into effect, those items would go up in price by 3.7 eurocents or roughly 5¢. There will also be a 10% increase in the price of liquor and soft drinks as well.

The bill will be debated by the Hungarian Parliament later this summer, but is expected to easily pass into law, making the country the first to actually institute higher fees on unhealthy foods. It is estimated that the law would generate as much as 111 million Euros or approximately $157.6 million. Those funds that are sorely needed to help keep Hungary’s cash-strapped health care system afloat.

What are your thoughts on this so-called fat tax? Would you pay a little more for foods you love that might be deemed as unhealthy? Is this any different than the so called “sin tax” on cigarettes or alcohol?

Celebrate Italy’s 150th birthday in Torino

by Meg Nesterov on

150 years ago, Italy became a country. Well, sort of. Venice and Rome didn’t join for another 9 years, so many Italians will be waiting until 2020 for the big celebration of the Risorgimento, as the unification is called in Italian. Nevertheless, as Italy’s first capital city in 1861, Torino (aka Turin, home of the famed Shroud) is celebrating all year, including the reopening today of the Risorgimento Museum, with free admission for the rest of March. This weekend also marks the reopening of the Automobile Museum, with a huge expansion and total concept overhaul, fitting for a country that gave birth to the Ferrari, the Lamborghini, the Alfa Romeo, and Torino’s own Fiat.

Beginning this summer, the history and evolution of Italian fashion will be celebrated just outside Turin at La Venaria Reale. La Venaria Reale will also host a Leonardo da Vinci exhibition starting in October 2011. Not to leave out food, visitors can attend “royal dinners” all spring through fall, sample traditional regional dishes, and learn about their history as part of the unification. Buon compleanno, Italia!

Learn more about Italy’s birthday events at eng.italia150.it and

www.dreamofitaly.com

5 German drinking destinations other than Oktoberfest

by Gadling Staff on

As the towering, stumbling behemoth of German drinking destinations, Oktoberfest overshadows the many rich traditions of beverage consumption throughout the rest of the country.

While Oktoberfest resembles an overpriced frat party to my discerning eyes, these destinations promise beautiful settings, affordable prices and plenty of friendly locals ready to raise a glass and say Prost!

1. Palatinate Wine Festivals

While Germany’s premier wine region is best known for its world-class white wines, it’s quantity over quality at the region’s many wine festivals, and that’s no negative. Germans pack the streets in rural wine country to gulp down Weinschorle, a mixture of wine and sparkling water served in .5L glasses. Live music and lots of pretzels complete the scene.

2. Bamberg Rauchbier

Bamberg is one of Germany’s best-preserved medieval cities, and home to the highest density of breweries in the world. Their most famous brew is Rauchbier; a smoked beer that tastes like delicious beer bacon. Add that to the bizarrely low prices for everything in this bustling university town and you’ve got a winner.

3. Hessen Apfelwein

Hessen, a central state that includes Frankfurt is well known to Germans for its Apfelwein (apple wine). Similar to the American or British hard ciders you may be used to, Apfelwein is typically more tart and sour. It’s best experienced in Hessen Apfelwein taverns where they usually pair this wine with a massive plate of meat.

4. Stuttgarter Wasen

Cannstatter Wasen, also known as the Cannstatter Volksfest, takes place in Stuttgart at the end of September or beginning of October. It’s not that different from Munich’s Oktoberfest –you’ll find tents filled with top-notch German beer, loud drunk people and all the grilled bratwurst you could ever desire. But you can throw back that Ma� (liter glass) of Hefeweizen without the feeling that you’re in a tourist trap.

5. Oberkirch Schnapps

Oberkirch, a small town perched on the outskirts of the Black Forest, boasts 891 schnapps distilleries in the nearby vicinity. Try some pear schnapps, blackberry, raspberry, apple … the list goes on. Bonus: the entirety of the Black Forest is stunningly gorgeous with lots of outdoor activities.