Be a part of Christmas history in Weimar, Germany

by Jessica Festa on

Did you know that the first Christmas tree was erected in Weimar, Germany? Or, that one of the most famous Christmas carols, “O, Du Fröhliche” was composed there, as well? If you’re looking to have a traditional Christmas as well as be a part of the holiday’s past, then Weimar may be the perfect place for you.

In the early 1800’s, on the night before Christmas, a man named Johann Wilhelm Hoffmann decided to do something special to cheer up the poor children of the town. So, he erected a Christmas tree outside his shop in the market square for the town to enjoy.

To celebrate Hoffmann’s gesture and the holiday, the Weimar Christmas Market will take place from November 24 to December 22, 2011. During this time, the town center is illuminated by tiny lights, the air smells of roasted nuts and just-baked Stollen cake, and carolers create the background music for the cozy scene. Visitors to the market can purchase items from craftsmen and traders, such as traditional pyramids and nutcrackers, glassware, and wooden toys from different parts of Germany. An ice skating rink, mulled wine, Santa Claus and, of course, a Christmas tree, are other things to look forward to at the event.

Enjoy art and brunch in the same place in Berlin, Germany

by Jessica Festa on

What do you get when you mix an American editor and art curator and a French chef? Heroes, a venue in the Neukölln district of Berlin, that is equal parts food and art. In fact, there is an exhibition space in the back of the restaurant.

This small cafe has a funky, laid back vibe with flashes of bold colors against white walls. A bright red lamp sits next to a navy blue vase, while a red, green, yellow, and purple stripe pattern form rainbow-esque slants on the walls. And, the kitchen actually looks like a real home kitchen.

While the menu depends on who is working, some usual items include crepes, salads, quiches, fruity French toast, cookies and chocolate cake. Some of the specials you are likely to encounter combine American and French fare and include stewed chicken, meatloaf, or French beef stew. On Sundays, patrons can enjoy Heroes famous brunch, which includes an array of options such as eggs, toast, pancakes, French toast, and more.

In terms of art, Heroes showcases different exhibitions every month or so, with the current one being “Big Face and Friends” by Emily Ritchie, a series of unusual and abstract images that are also interesting and thought-provoking. Book exchanges, film viewings, and concerts are also part of the experience at Heroes.

To see a full list of events, click here.

Serial public art around the world

by Libby Zay on

Public art exhibitions featuring a common sculpture that is multiplied and then embellished by various artists have been popping up in cities worldwide since 1998. Artistic director Walter Knapp first came up with the idea and convinced artists to dot Zurich, Switzerland with a collection of artfully-decorated lions. Within a year, Chicago businessman Peter Hanig had taken the idea and ran with it, using life-sized cows for an exhibition titled CowParade that is still circling the world today.

This idea of serial public art spread like wildfire into over 70 cities across the United States and many other locations worldwide. Tourism administrations seem to think the installations draw a crowd, while the exhibitions typically end in pieces being auctioned off to charity. It’s a win-win for all–unless, of course, you think the artworks are an eyesore.

From mermaids to gorillas, click through the gallery below to see a sampling of serial public art from around the world.

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Germany opens new military museum in Dresden

by Sean McLachlan on

A new military museum has opened in Dresden, Germany.

The Militärhistorisches Museum der Bundeswehr opened today and is sure to court controversy. With the shadow of the Third Reich always looming over the German historical consciousness, the design of the displays was a delicate matter. The museum’s director says that the focus is on individuals, both as perpetrators and victims, as well as the many who stood aside and did nothing.

The museum covers the entire history of armed conflict, not just World War Two, and features many graphic images of death. German war atrocities are shown with an unflinching eye. Other countries don’t get off lightly either. The American bombings of Hiroshima and Nagasaki, which killed more than 185,000 people (mostly civilians), are memorialized with an artwork showing the victims’ shadows left by the bombs’ blasts.

[Photo courtesy Bundesarchiv]

5 best fast food chains around the world

by Jessica Festa on

While fast food often gets a bad rep, you can’t expect to eat all of your meals sitting in down in slow food restaurants. And, when traveling abroad, you will sometimes find that fast food doesn’t always necessarily mean greasy fries and fattening burgers. Travelers can make their quick dining experiences worthwhile by visiting these five delicious and budget-friendly fast food restaurants, located all over the world.

Giraffas
Brazil

This chain has over 350 restaurants spread across the country and over 30 years of experience. It’s no wonder then that they’re considered one of the best, even handing out steel knives and forks for guests as well as open plates instead of cardboard boxes for those not taking their food to go. And, have you ever heard of ordering Filet Mignon from a fast food joint? Now you have.

Mr.Lee
China

Unlike the greasy Chinese fast food restaurants that many Westerners are used to, Mr.Lee serves lighter options, such as California Chicken, a cold meal drizzled with red and green sauce, and Beef Noodle Soup, made with a unique recipe that can be customized with various spices and sauces according to the customer’s tastes. If you’re having your soup to stay, you can expect to be served in a ceramic bowl instead of styrofoam or plastic.

Nordsee
Germany (and other European locations)

If you look at their website, this certainly doesn’t look like a fast-food restaurant. With an emphasis on sustainable, healthy cuisine, you can expect dishes such as Alaska pollack, grilled salmon, and sushi, all with drink recommendations to accompany your meal. For example, ordering a salmon fillet should be accompanied by a glass of light red wine.

Teremok
Russia

This chain has 111 restaurants and 80 street stalls in Russia, featuring items you wouldn’t normally see on a fast-food menu. According to Sean O’Neill at BudgetTravel.com, you can get salads, soups, and porridges, as well as their most popular item, blinis. If you’ve never heard of a blini, it’s a thin pancake shaped like a triangle and wrapped around the customer’s choice of a sweet or savory filling. For example, salmon roe and red caviar are two filling favorites at this eatery. Teremok also features a low-alcoholic beverage known as kvass, which is prepared using rye flour with malt or sometimes honey beer.

Steers
South Africa

While their feature items may be burgers, these are unlike the burgers that are served at most fast food restaurants. In fact, when McDonald’s first arrived in South Africa in 1995, locals scoffed at the puny 3 ounce meat patties. In South Africa, where red meat is a food favorite, they have Steers, which offers a delicious and filling 7 ounce burger made of 100% pure beef. If you’re still hungry, you can order triple stacker burgers with fresh toppings and full racks of ribs.