Don’t become a hermit: eight tips for solo business travelers

by Tom Johansmeyer on

Solo business travel can be downright depressing. Even if you hate team dinners (and your colleagues), don’t mind dining alone and prefer a bit of privacy, frequent individual business trips can turn you into a hermit. After a while, you socialize almost not at all, become intolerant of other people and seek out the types of conversation that can only be held in your own head. Along the way, you can become perpetually annoyed or even seriously depressed. The tendencies that characterize your personal life can invade your job performance, as well. Sucking at work can take a toll on your self-esteem, intensifying the problem. Before you know it, you’re beholden to this toxic dynamic — extracting yourself requires a triumph of the will, which is unlikely when you’re trapped by the pressure of a seemingly inescapable situation.

Prevention is really the only course of action at your disposal. Otherwise, you’re left waiting for someone else to notice the problem and pull you out of your rut. For lone road warriors, unfortunately, regular exposure to anyone is rare. Clients are most likely to realize the situation, but that’s more likely to result in a call to your boss than to you. Your extrication from the perils of solo business traveler life thus could come at the cost of a ding to your career. To avoid this, you’ll have to be, as the management gurus say, “proactive.”

Your sanity and livelihood are on the line. Fortunately, you’re inherently equipped to protect yourself, and the travel environment offers much that you can use. However, both your mind and the hotel offer plenty in the way of temptation, so try to stay on an even keel.

Here are six ways to ward off hermitdom for the solo business traveler:

1. Dinner should not be “do not disturb”
Avoid room service at all costs. Once you get a taste of the convenience, even if you have a good reason that first time, you’ll slip into the habit of eating in bed every night. It won’t take you long to have an excuse for every occasion. Go down to the restaurant. If you have access to a car, leave the property. Otherwise, you’ll start to think that meals should be consumed in hiding. Some restaurants offer a communal table for business travelers: take advantage of it.

2. Join the club
Most business travelers have some form of elite hotel status, allowing them to hang in the club-level lounge. Skip the hotel bar, and use the exclusive offering instead. Sure, the food (and sometimes the booze) is free, which is always a plus. More important is that you’ll be around people like you. Shared experiences lead to natural conversations. And, if you and the other guests in the club are on long-term projects, you may wind up with some new friends. You may have a companion for dinner a night or two a week.

If your hotel doesn’t have a club level (or if you don’t have the status yet to get in), see if it has a manager’s reception. These are not at all uncommon (I stayed at a Homewood Suites in a Nashville suburb for that had one nightly). You can snack a bit, get some free liquor and meet the other road warriers who live the way you do.

3. Seek open spaces
You don’t have to work in your room. Instead of holing up in your cave, take your laptop down to the lobby — it has all those seats for a reason. Listen to the piano player while you peck away. Or, sit by the pool. Just being around people will help you remember that they exist.

For many professionals, confidentiality is a concern, but don’t let this become an excuse. Find a seat with your back to a wall, and you should be fine.

4. Take your client out
Yes, this is like volunteering for more work, but you’ll get something out of it. In addition to maintaining some human contact, you’ll strengthen your business relationship. Forego big team dinners in favor of one-on-ones where you can get to know each other. Just be careful not to get too chummy: it’s a business relationship first.

5. Check out the local color
If you’re on a long-term assignment, join a local gym instead of using the one at the hotel. Hit Craigslist to see if there are any groups around that share your interests. At first, you’ll be plagued by the nagging thought, “But, I’d have to drive (or walk or take the subway) to go.” Think about what home life is like for a normal person, though. You leave the house all the time. It shouldn’t be any different because you’re in a hotel.

Local networking groups can be a great outlet. You’ll meet people who want to be met, and you’ll further your career … all while keeping yourself from going nuts.

6. Find a friend of a friend
You may not know anyone where you’re going, but there’s a decent chance you know someone who does. Ask around. A friend of a friend can help you get oriented and give you an occasional buddy for dinners and drinks. It may be awkward at first, but that will go away. In the end, you’ll make a new friend, and you’ll get the hell out of your room for a while.

7. Meetups and tweetups
The internet can be useful. I’m always seeing traffic on Twitter for various get-togethers. Poke around. Also, cruise LinkedIn (if your mindset is professional) and Facebook (if it’s not). There’s always something going on in just about every city, and social media can make it pretty easy to find something that will turn you on.

8. Treat yourself to a spa experience
Chances are you need it anyway. Line up a massage one evening, and enjoy human contact of the most relaxing kind. Sit in a hot tub for a few minutes afterward. Then, go back to the drudgery of solo business travel at least somewhat refreshed.

Hotel owner makes Latino employees change their names

by Katie Hammel on

Taos, New Mexico, is home to a large Spanish-speaking population. There are a lot of Latino people living and working in the town. So it follows that many people there have traditionally Latino names. You would think a guy from Texas (another state close to Mexico and home to many Hispanic people) would understand that. But not Larry Whitten.

When Whitten came into town to take over as the manager of a run-down hotel, he told his Latino staff that they needed to change their names to more Anglicized versions. As CBS News puts it, “No more Martin (Mahr-TEEN). It was plain old Martin. No more Marcos, now it would be Mark.” Of course, the staff and many of the town’s residents were not happy. Nor were they pleased when Whitten fired several Hispanic employees and forbade those remaining from speaking any language but English around him, because he feared they were talking about him in Spanish.

After referring to the locals as “mountain folk” in an interview and then being picketed by fired employees and their families, Whitten later apologized for the “misunderstanding” and said he was not against any culture.

Whitten denied that his actions were racist and said that he asked the staff to change their names for the “satisfaction” of guests who may not be familiar with Spanish names. One fired employee disagreed. “I don’t have to change my name and language or heritage,” he said. “I am professional the way I am.”

Joie de Vivre deals: Mobile Mondays, Twitter Tuesdays, Facebook Fridays

by Alison Brick on

Before you finalize your travel plans, check the calendar first.

The California hotel chain Joie de Vivre is offering deals galore, but you have to know where and when to look. If it’s a Monday, check your cell phone. If it’s a Tuesday, check Twitter. If it’s a Friday, check Facebook.

The day also determines the type of discount. You’ll get special offers at restaurants and spas on Mondays, while you’ll get news on hotel discounts on Tuesdays and Fridays — all through December 2009.

To fully be in the social-media loop, become a mobile subscriber by texting the message “JDV” to 888999, follow them on Twitter, and become a fan on Facebook.

These deals are in addition to their current “Third Night Free” promotion.

[Thanks, LA Times]

A Classic West Virginia Resort Returns to its Roots

by Kendra Bailey Morris on

Once commonplace in society, the ultra-luxurious retreats of the South were in abundance and served as the ultimate vacation spot for the well-to-do. Often found in off-the-beaten-track locales, such as sprawling alongside a private beach or set atop a lonely mountaintop, these lavish resorts served as private escapes for a variety of distinguished guests, from Presidents to wealthy businessmen.

Today, many of these bastions of lavishness live on, and in spite of a hefty economic downturn, have not only managed to stay in operation, but continue to offer their trademark impeccable service to those who can afford their hefty price tags.

Recently, one of the more notable resorts, The Greenbrier, has returned to the hands of its home state, West Virginia, after being purchased by West Virginia businessman, Jim Justice in May of this year, essentially rescuing the landmark from Chapter 11 bankruptcy. Originally owned by CSX Corporation and about to fall into the hands of hotel giant Marriott International, Justice, a Marshall University graduate and former CEO of Bluestone Coal Corporation, says he is committed to, “bringing back the treasure”.Justice firmly believes in taking a hands-on approach, and has started off his new role on the right foot, at least according to The Greenbrier’s employees, which number roughly around 1300. One of Justices’ first orders of business was to reach agreement with the unionized employees by sweetening their health care packages, 401(k) plans, and offering smaller perks such as daily free meals.

Next up has been Justices’ newest project, the Prime 44 West Steakhouse, which was created to honor West Virginia NBA Legend Jerry West. This October, Prime 44 has finally opened its doors to culinary critical acclaim. Under the direction of Chef de Cuisine, Michael Treanor who comes to The Greenbrier after several Ritz Carlton stints, and is himself a graduate of The Greenbrier Culinary Apprenticeship Program, the restaurant seeks to enhance the resort’s elegant yet cozy, mountain atmosphere by offering guests a classic steakhouse menu that boasts a bit of a diner’s club experience. In addition to eats, the decor of Prime 44 pays homage to West by displaying the largest public collection of his personal memorabilia, including the gold medal he won in the 1960 Summer Olympics.

When it comes to Treanor’s menu, local specialties are emphasized, such as a West Virginia Blue Ribbon Pork Duo, pinto beans with Virginia ham, and Cathy Justice’s own, “Best in Show Blue Ribbon Cornbread”. However, it’s the prime cuts that take center stage, ranging from an 8-ounce Wagyu tenderloin to the behemoth, Jerry West 44-ounce Porterhouse, which boasts an equally over-the-top price tag of $130 bucks.

In addition to The Greenbrier’s nine dining options, other culinary offerings are on tap for 2010, including The Greenbrier’s famous BBQ Mastery culinary series. Yet, it’s the 80,000 square foot Monte Carlo-styled casino Justice has planned for spring of next year that really have tongues wagging. Designed to bring a taste of James Bond (shaken not stirred) to the West Virginia mountains with 38 gaming tables and 320 slot machines along with plenty of live entertainment, the casino is sure to draw attention. In the meantime, until the gaming complex is built, guests can hit The Tavern Casino for an evening of money making (or losing) excitement.

Without a doubt, Justice has made his fondness for both his home state and his treasured resort abundantly clear, and many of us West Virginians are excited to follow along as one of our own takes our “crown jewel” into the next era.

—Kendra Bailey Morris

Get a free wedding in St. Maarten

by Katie Hammel on

Hosting a destination wedding is a great way to cut down on the expenses involved in getting married. Fewer guests equal less money spent on food, drinks and invitations, and fewer tables to seat those guests means your costs for flowers and rentals like linens and chairs will also be lower. Two Sonesta resorts in St. Maarten – Sonesta Maho Beach Resort and Casino and the Sonesta Great Bay Beach Resort and Casino – are now making the idea of a destination wedding even more appealing. . .and affordable.

Guests who book a seven night stay for themselves and 20 guests (10 rooms with double occupancy) will receive a free wedding package. And we’re not talking a single bottle of champagne and a sheet cake. No, this package includes the reception dinner and open bar. With my friends and family, that savings alone would be significant.

The package also includes the services of a wedding coordinator, marriage licensing services, wedding cake, corsage and boutonniere for the bride and groom, room upgrade, and 10% off of spa services.

[via HotelChatter]