Vahrehvah.com: A superb resource for Indian cooking

Finding this Indian cooking website has changed my world. I can cook basic Indian food, thanks to my mum, but when it comes to anything a little complicated, I get a lazy — especially because (from experience) — after a hours of work, the end result has not been worth the effort. I would also blame the disaster dish on me living in Spain: “All the spices are not available and what are available just don’t taste the same.” It’s all rubbish. What I needed was a good guide and I think this is it!

A bad translation of “vah reh vah” in English would be “that’s just awesome”, but it’s enough to give you the gist. The website has recipes of over 230 Indian dishes, but the best part is that many of the Indian recipes have a video guide to go with them.

The “Vah chef” Sanjay Thumma is a great host. Very Indian. But great. His passion and talent for cooking is evident in the videos. For example, in his video that teaches you how to prepare Hydrabadi Biryani (one my favorite Indian dishes), he gets a little emotional in the end; when he tastes what he made, I’m pretty sure that his eyes welled-up with joy!

Another element key in making this website a super hit: Since it is targeted towards non-resident Indians, he often mentions in his recipes ingredient replacements should you not be able to find something specific in your country. You can also help yourself on this front by checking out the site’s Cook’s Thesaurus.

You can also access Sanjay Thumma’s video channel on YouTube. He is quite a personality, you will enjoy watching him. He has won a gold medal for his recipes in the All-India Chefs competition for culinary arts, and all the video work is his own production done in his digital studio, that by the way, has just gone HD!

Other than Indian food, there are recipes for other cuisines; however they don’t have video content. A must visit if you want to cook some good Indian food.

Travel-Inspired Tattoos

I spent 29 years on Planet Earth without ever getting a tattoo. Then, in March of this year, I took the plunge. Why? Well, for me, I was finally inspired to get inked because I had an idea that was special to me. It connected me to set of memories that I never wanted to lose and had a unique personal story involving two amazing trips that I had taken.

On the inside of my left forearm I have my last name tattooed in Hindi. While traveling to India twice in 2007, I had learned that my last name (pronounced baarish in Hindi) meant rainfall. And both times that I went, despite the fact that it was not monsoon season, it poured in Delhi. The running joke amongst my Indian coworkers and friends was that I had brought the rain with me.

Immediately, I knew that I wanted to get baarish tattooed somewhere on my body. I had several of my Indian friends in Delhi and in the States write the word on paper for me (I did not want any misspellings, or worse, a completely different word tattooed by mistake). I debated where on my body to get it, what tattoo parlor to go to and whether I should try to get back to India to have it done there.

It took me a year to gather up the nerve to get inked. Now I wonder why I waited so long. My tattoo is an incredible reminder of two amazing trips to my favorite country in the world. It immediately stirs up memories of friends, places, foods, smells and experiences. And it’s my family name, in which I take a great deal of pride.

I almost got another trip-inspired tattoo this past spring. That story is less sentimental and more comical. Though it could have been tragic. While out in Osaka, Japan one night, after several sakes and Yebisu beers, my friends and I met up with a tattoo artist. He introduced us to his friends and showed us their studio. In my drunken stupor, I actually thought it would be a novel idea to get a tattoo of the Yebisu logo. Thankfully, the studio was closing and no one was available to do the job. I dodged a bullet on that one!

Have any trips motivated you to get inked? Have you gotten a tattoo while on a trip? Do you regret that shamrock on your lower back that was inspired by a few too many pints of Guinness? Share in the comments.

In India, the Focus is on Mid-Market Hotels

A combination of growing demand from business travelers and a souring economy have led hotel developer Accor to focus on mid-range hotels in the world’s largest countries. So far in India, the formula seems to be a good one. As the country grows economically, more people will be traveling there for business purposes. Smaller businesses or independent entrepreneurs who don’t want to spring for a 5-star room have few options. Accor’s budget brand, Ibis, has already opened one location in Gurgaon. The company also has two Novotels in Hyderabad. These hotels are focused on providing solid service with a few extras, but nothing in terms of the over-the-top luxury seen at a 4 or 5-star. The strategy is to be attractive both to domestic and international business travelers.

Currently, over half of Accor’s India bookings come directly from corporate buyers seeking bulk rates. However, the mid-range prices and services could be attractive to independent travelers seeking an economical alternative to India’s current hotel options.

Strike Shuts Down Bollywood

Over 100,000 Indian TV and film workers went on strike in Mumbai today. They are protesting unfair wages and the prevalent practice of hiring non-union crew members. Some of the industry’s biggest stars, like Shah Rukh Khan, showed solidarity by agreeing to not cooperate with movie studios until the strike ends. Union members complain that studios and production companies have not honored an agreement which they signed nearly two years ago.

This is bad news for fans of the epic song-and-dance-filled melodramas. Most of the industry’s highly anticipated, big-budget productions were slated to hit theaters in the upcoming months. Now their releases are in doubt. Also on ice are the productions of insanely popular TV soap operas. The bottom line: if you are traveling to India and dreaming of taking part in a Bollywood film (like Sylvester Stallone) or are a connoisseur of Indian TV, hold your breath (or, rather, don’t). Surely theaters won’t be closing down or TV going off their air, but it’ll be reruns until the studios and unions make nice.

Show Us that Betel Nut Smile

While a coffee or cigarette habit might leave a stain on your teeth, that dull yellow hue is nothing compared to the effect of the betel nut. The juice produced while chewing this mild stimulant can lead to red, or even black, teeth. As a result, most urban young people in East and South Asia refrain from the age-old habit, opting for vices like smoking which do not do so much damage to outward appearances until later in life. But for older people and some country-folk, the tradition of chewing continues.

But what does betel nut (also called areca nut) do for you? Aside from having important symbolism in many cultures (it is often used at weddings as a sign of love and longevity), it provides a buzz similar to drinking an espresso. Though the nut, which is often chewed wrapped in a betel leaf, is natural, it has been linked to cancer in several medical studies.

With the sheer number of pictures of betel nut chewers smiling, one might think that perhaps the health risks and tooth discoloration are worth it. Though the U.S. has tried to control the import of betel with heavy taxes, it is still available in many Asian grocery stores.