Travel writers: You need what Book Passage offers

The Book Passage Travel and Food Writers Conference had its 20th anniversary in August of this year. It was small, there were approximately 75 students. The conference is made of the usual stuff — formal talks by travel writers and classes taught by food bloggers and panel discussions about social media and breakfasts made blurry by staying up too late the night before. Book Passage is expensive, inconveniently located, and doesn’t include the cost of staying overnight at the limited hotel options nearby. And Book Passage can, I believe, make a very big difference in your trajectory as a travel writer, making it worth every dime. It was probably the most exciting, meaningful conference I’ve had the good fortune to attend.

A disclaimer and some context, first. This year was my first year at Book Passage. A travel writer friend, Jen Leo, had been badgering me for years to attend. (Jen is one of the regular voices on This Week in Travel, she launched the LA Times travel blog, and she edited Sand in my Bra, a travel compilation.) “YOU need to go,” Jen told me, “Promise me you will save all your ad money from this year to attend.” Then, shortly after TBEX (the Travelblog Exchange, a bloggers conference) in Vancouver, Don George offered me a faculty spot teaching a course on travel blogging. (Don contributes here at Gadling, but he’s also the author of Lonely Planet Travel Writing (How To), a contributor to National Geographic Traveler, and one of the founders of Book Passage.)I accepted and attended my first Book Passage as faculty. This means I didn’t pay the conference fee and that some of my expenses were covered. That said, let me assure you, I wasn’t there for the money. I was there to teach, to participate in panel conversations about social media, and to find out what all the fuss was about. By the end of the weekend I was equal parts delighted and really angry with myself for putting it off for so long. I was wildly honored to be there as a teacher, but I wanted to be a student every minute I wasn’t teaching. Jen was right, I needed to be at Book Passage. And if you are serious about your work as a travel writer, but having a hard time finding your way, or just looking for the next sign post, you do too. Why? Here is what you can find there.

A Sense of Possibility. Travel writing can, at so many junctions, seem like an impossible career path. For those of us who are truly in love with words and writing, it can be deeply frustrating and demoralizing. But the environment at Book Passage is all about encouragement and possibility. There are places where your stories can see the light of day and at this conference, you will meet people who genuinely want to help you make that happen.

An Emphasis on Creating Good Work. On the first night of Book Passage, I listened to Tim Cahill (the founder of Outside magazine, author of Road Fever, and so much more) talk about new media. He struck me as something of a curmudgeon, a guy with tendencies to dismiss the digital world as not worthy of attention simply because it was digital. But I changed my mind about that when he said something along the lines of “all the Twitter and Facebook and blogging tools in the world are not going to help you if you can’t tell a story.” This emphasis on creating good work was repeated throughout the weekend. There are no easy shortcuts, you must sit and write and do so until it is good. It is hard and it is worth it.

Valuable Critiques from Respected Pros. For a little extra money, you can book an hour with a writer or editor who can help you whip your story into shape. They’ll give you actionable notes that can get you unstuck or out of your own head. This isn’t coddling positive feedback, it’s a private session that will make your work better. If you’re further along, you can do three days of this in a small group with Tim Cahill. His students seemed positively shinier by the end of the weekend.

Access to Experts. Book Passage is small with a low student/faculty ration. The travel-blogging class I co-taught with Jim Benning (the editor and co-founder of World Hum) had 12 students — that’s a lot of one on one time with plenty of opportunity for Q&A. Plus, faculty were always accessible between sessions — in the book store, over breakfast, during afternoon breaks on the patio. They don’t disappear when the sessions are over. They’re next to you in line for lattes and they are genuinely interested in what you’re doing.

Really Great Company. Book Passage is the travel writer’s tribal gathering. It doesn’t matter where you’re going next: Phnom Pehn or Honolulu or Dar es Salaam. Somebody has been there and can’t wait for you to go, but mostly, they can’t wait to read what you have to say about it. Really. These are people who are just as compelled to write as they are to travel and they understand. Not only do they want you to have an amazing adventure, they want you to write well when it’s over. And you kind of love all of them for that.

Fairy Dust. I’m a firm believer in conference fairy dust. At big conferences, you find it in the hallways between sessions or in the hotel when it turns out your New York friend has the room across the hall and you have a bottle of Scotch. At big events if you want fairy dust, you have to look and get offsite and make plans. But at Book Passage, the fairy dust seemed concentrated, like something great could happen at any moment. Like an editor could say, “That’s a great idea, write me that! I want to publish it.” Or an idea could go from abstract to concrete in front of your eyes. Or you could go home inspired, knowing that yes, it’s a fool’s path, of course it is, but you would not have it any other way. I saw all these things happen.

I sincerely hope I’ll be invited to return to Book Passage next year as faculty. But even if I’m not, I’m going to do what Jen Leo told me to do all those years ago. I’m going to save my money and go as a student. You should too. See you there.

Image: The Travels of Babar Record Cover by Dominus Vobiscum via Flickr (Creative Commons)

Biking the car-less streets of New York City after Hurricane Irene

I’ve suddenly found myself stuck in New York City after my 3-day Rome trip canceled. Watching the news last night, it looked like Manhattan would be without power and struggling even to survive the ‘storm of a lifetime’ on Saturday.

Instead, after Hurricane Irene passed through the city earlier this morning there was an erie calm. As I woke up, I wondered if we were in the eye of the storm.

It turns out, Irene may have some strong winds on the back side, but for now, a little fun could be had by biking through the empty streets of the city.

Here’s what I found at 5th Avenue, Central Park, Times Square, Grand Central Terminal, the U.N. Building the Queensboro (59th Street) Bridge and the East River. Wide open streets and unencumbered riding! A video is the best way for me to describe the morning:


There was a atmosphere in the city today. One biker told me he saw people playing Wiffle Ball in Times Square. Tourists, with nothing else to do, gathered on Broadway, umbrellas in hand, just to look at the streets.


New York is an amazing city, but after a snow storm or situation like we had today, the break in monotonous city life offers a chance look around them and see just how great this place is.

I thought I’d had enough of Irene after experiencing it from the air, but today Irene brought many of us a pleasant surprise, and some time to reflect on how thankful we are that it wasn’t worse.

Cockpit Chronicles: One long date with Hurricane Irene

Plunk, plunk, plunk, went the water as it dripped from the ceiling into a trash can behind me.

“I’d just as soon call it quits here and go to a hotel.” the captain said, looking at the latest weather report for Santo Domingo and the radar picture of hurricane Irene which was just northwest of our destination. All of Puerto Rico, where we were contemplating our decision, had just been through the hurricane and much of the island was without power. In our 200 square foot operations room at the San Juan airport, water was leaking all around the room.

Plunk, plunk, plunk.

We had just flown down from New York heading to Santo Domingo (SDQ) on what was supposed to be a turn-a one day trip, just down and back-but prior to beginning the approach, we were sent a message from our dispatch telling us to divert to San Juan.

Another flight just six minutes ahead of us had just touched down after breaking out of the clouds shortly before the minimum height required to see the runway. They said it was just heavy rain on the approach.

There were four surprised pilots in our cockpit at that moment; the captain and myself, along with the relief co-pilot and a check airman who was giving a line check to the captain. All of us were in agreement that we needed to go to San Juan. Dispatch could have had information that we just weren’t privy to at the moment. The same policy applies (at our company) if any pilot had said ‘go-around’ during the approach, the flying-pilot is required to climb away from the ground and ask questions later. In this case, dispatch is very much part of our team. In this case, we didn’t have time to discuss the particulars with our dispatcher. We had to trust that they had information about the airport, terminal, gate, runway, or some other operational need to get us back to San Juan.

After working our way around the tail end of the hurricane, we were now faced with turning back and flying through the same turbulent weather on our way to San Juan. Fortunately fuel wasn’t a concern, since we had more than four hours available for our 45-minute flight to our alternate airport.

The climb out was just as bumpy as the arrival. Most of the time we were in the clear, but the chop would still be an issue for our passengers, who were probably nervous after we discontinued the approach into Santo Domingo.Approaching San Juan, we were faced with two runways, one of which had ILS approach that was inoperative, and the other had no runway lights. Fortunately it was daylight, but seeing that runway in the heavy rain could be a challenge.

As we intercepted the glide slope at 2,500 feet, which is done by joining a radio beam that goes from the runway threshold out along the centerline at a three degree angle for more than 10 miles, the airplane began to descend on the autopilot. The glideslope then seemed to bump up, causing the airplane to climb when it was supposed to be descending. After it settled down, we were now high, and we weren’t likely going to be able to ‘capture’ the glideslope in a way that would be stable.

As I’ve detailed in a previous Cockpit Chronicles, an approach that is no longer stable must be discontinued. We have a ‘no-fault’ go-around policy at the airline which is designed to remove any chance a pilot would want to continue an approach that doesn’t look right. The captain made the right choice and elected to intercept it again after going around.

“Go-around, leave the flaps at 5, positive rate, gear up.” The captain called out while flying the go-around manually.

“Tower, one-five three-eight is going around,” I told the tower as we climbed through 2,500 feet.

A go-around is a busy moment. And just as you’re going through the litany of calls and performing the actions required, ATC becomes interested in just why you’re going around.

“Roger fifteen thirty-eight, can you turn left to 360 degrees?” they ask, assuming we’re going around because of the weather.

The heading looked fine to me, and I glanced at the captain who was flying. “Sure.” He said busily performing the missed approach.

By this point, the 226 passengers on board were justifiably nervous. But neither go-around was caused by the weather conditions immediately in front of us, and at this point, we were too busy to give them an update or explanation for our second go-around of the flight.

Coming back for the second time, the captain elected to hand-fly the airplane in case another ‘bump’ of the glideslope occurred. With 100 feet to go before arriving at our decision altitude, the runway came into view. The relief pilot didn’t wait for the captain to call for the windshield wipers and reached up between us to turn them on. With all the fuel on board, we were heavy, and since the runway was likely covered in water, it was important to touch down early and stop quickly. The captain did just that, and as we turned around at the end of the runway to back-taxi to the exit taxiway, I felt spent.

On Cockpit Chronicles, I probably incorrectly give the impression that every flight is easy and routine. That’s the case far more often than not, but there are days where you earn every penny. Before we left on this trip, the captain had been talking about retiring as early as next week, and I have to think this flight made the decision easier.

Plunk, plunk, plunk.

“Captain, do you have an estimate on when you can go? I need to tell the passengers something,” the gate agent said while standing in the doorway of the office.

“Let me talk it over with these guys and I’ll let you know,” said the captain while motioning to his two first officers.

The agent closed the door and went back to the gate.


Our view of Hurricane Irene as it left the Dominican Republic

We talked about the weather in Santo Domingo and what the radar was depicting. SDQ was reporting good ceilings and visibility. The hurricane was a few hundred miles west of the airport, but we’d likely have a similar bumpy ride back. The radar depiction (shown above) looked far uglier than what was outside.

We talked to dispatch over the phone and they said planes were getting in to SDQ. Staying in San Juan would have been difficult anyway as there were likely no hotels available anyway, and the agent told us the power was out in much of the city.

“I’m good to go,” I said, while the relief pilot agreed enthusiastically.

“Ok, I’ll pull up the paperwork,” the captain replied.

Two passengers elected to stay in San Juan probably because of the long and eventful flight getting here and the ominous lightning off in the distance, and I can’t blame them if they were scared. But this was going to be an exceedingly safe flight as far as I was concerned.

The rest of the passengers were boarded again and we pushed back two and a half hours after we arrived. It was my turn to fly and while there were clouds along the route of flight, the ride wasn’t too bumpy. I was relieved to see the lights from the Santo Domingo airport nearly ten miles out.

The outbound passengers were glad to see us, and seemingly happy to get off the island after experiencing the effects of hurricane Irene. Little did they know the same hurricane would be arriving in New York just four days later.

Three pilots are on all flights that are scheduled to exceed 8 hours, and while ours was originally supposed to go over by just five minutes, I was glad to have the relief pilot on board after clocking in a challenging ten hours. The three of us all slept during our breaks in the back (the check airman, deciding that the captain had passed his check ride, elected to go back to New York on a direct flight from San Juan.)

While on my fifty-five minute break, I slipped into a deep dream-something that rarely happens during my crew rest period. But this time I dreamt about an oversized female dispatcher staring at a computer screen while picking up a phone.

And I think her name was Irene.

A postscript:

Unfortunately this isn’t my last rendezvous with hurricane Irene. I was scheduled to fly to Rome Saturday night but that trip from JFK has obviously been cancelled. So now I get to have a closer look at the hurricane, this time while on the ground in New York.

Cockpit Chronicles takes you along on some of Kent’s trips as an international co-pilot on the Boeing 757 and 767 based in New York. Have any questions for Kent? Check out the Cockpit Chronicles Facebook page or follow Kent on Twitter @veryjr.

Stepping Outside of Manhattan for a Long Island Experience

For the urbane traveler, New York City is thought to be the apogee of culture and excitement. But during late summer and early fall, everyone – even visitors – could use a respite from the sweaty, crowded, concrete jungle. And there’s no better place to visit than the city’s equally alluring neighbor, Long Island.

One of Long Island’s greatest draws is its southern shoreline. The best place to find roaring swells and superb fishing is at the end of the South Fork in Montauk. If you’re a beachgoer who prefers sun to surf, Montauk offers that, too. Check out the Montauk Point Lighthouse, which looks like a precarious beacon sitting at the end of the world. There are plenty of rooms in Montauk, but if you’re a camper, Hither Hills Campground puts you closer to the beach than any oceanfront property. While you’re there, stop for a savory bowl of New England clam chowder at the isolated restaurant Lunch in Amagansett. Also on the menu is the lobster roll, the now ubiquitous sandwich that Lunch claims to have originated. (Traveler beware: Before Labor Day, accommodations, even campsites, are hard to find, and traffic on Friday or Saturday out to the South Fork can be nightmarish.)

If you want a blend of the island’s high-priced Hamptons and relaxed Montauk (and desire a much shorter ride from Manhattan), jump into your car or ride the Long Island Railroad to the ferry stations of Bay Shore, Sayville, or Patchogue and sail over to car-free Fire Island. (Thursday to Saturday, you can hydrate at Blue Point Brewery in Patchogue, just a few blocks from the train station.) On Fire Island, plum trees and tall grass grow wild and create an idyllic vibe. The beaches are pristine and wild deer roam the dunes. If a peaceful day is your goal, head to the sleepy villages of Kismet or Saltaire, but if you’re looking to party, make Ocean Beach your destination. For a repast in OB, have a bite at Island Mermaid, next to the ferry, and enjoy views across the expansive Great South Bay. Sip down your meal with Fire Island’s indigenous libation, rocket fuel-a hopped-up piña colada.

For the more adventurous traveler, skip the ferry ride and drive to Robert Moses State Park. Find parking at field 5 and bike east, one mile past the lighthouse, onto Fire Island. Though at first the path is pocked with rocks and sand traps, once you reach the threshold of residential Kismet there are easy-to-traverse concrete and boardwalk paths. (You can also walk into Kismet and rent a bike in town.) After enjoying the quiet beaches, continue riding to the end of Atlantique, just a few miles down, and walk the mile along the beach to OB. The village of OB doesn’t allow bike riding on weekends. Further east and accessible by water taxi, or by ferry from the mainland, is a verdant sunken forest at Sailors Haven that is worth exploring.Another beach option that is less than one hour from Manhattan is Long Beach. This year, during the first two weeks of September, Long Beach will host surfing’s World Tour. The one-million-dollar prize purse (the tour’s highest ever) is attracting the world’s best surfers for the East Coast’s first ever Association of Surfing Professionals World Tour event. The town, which has a population of about 33,000 people, will be bustling. Expect skate parks, BMX riding, music venues, and crowds that are expected to reach the tens of thousands. (If you visit before Labor Day, purchase the “Beach Getaway” package for $21 from the Long Island Railroad ticketing machine; this includes round-trip fare and bargain beach access.)

Long Island also has some beautiful parks that are perfect for families, birders, and romantics. On the North Shore are Caumsett, a historic state park in Huntington, and the densely wooded Welwyn Preserve in Glen Cove. If hiking is your forte, a moderately strenuous trail begins just behind the Cold Spring Harbor library. The 26-mile adventure (though even trekking the first few miles is sufficient) makes you feel like you’re upstate.

The pearl of Long Island, however, is further along the North Shore: Wine country. Once dominated by potato fields, the North Fork has been transformed into vineyards and is ideal for winemaking thanks to its loamy soil, generous sunlight, and location between the sound and bay, which provides both natural irrigation and winds that dry the vines.

There are two roads on the northern prong that offer visitors access to the nearly 50 winemakers of Long Island: Routes 48 and 25. You’ll have a fine time traveling both, but my top five tasting rooms sit on or near to 48. If 9 a.m., midweek isn’t too early for you, Macari hosts the region’s first tasting and showcases beautiful views of its vineyard in the Mattituck Hills. Their Bergen Road is a beautiful red blend. Stop next at the island’s founding vineyard, Castello di Borghese (open at 10 a.m., a good hour before the rest). On Thursday and Sunday, tour with the owner, and an actual Italian prince, Marco Borghese. Try their pinot noir — they are one of only three vineyards in the region that attempt growing this finicky grape.

The most oddly situated tasting room is Waters Crest. Jim Waters, a retired fireman and 9/11 hero, took his garage-honed grape-stomping skills and opened his tasting room in a shopping center along Route 48. Though it’s hard to picture a quality tasting room in a strip mall, his whites and reds are unrivaled in the region. Waters also conducts Vine University, a two-day winemaking experience for those interested in learning the art. (The next one is September 10th and 11th.)

After leaving the shopping center, turn down Peconic Lane and look for a quaint yellow storefront just before the railroad crossing. This small shop is The Winemaker’s Studio, a newly opened tasting room. Winemaker Anthony Nappa breaks rules with his white pinot noir, which is typically a red wine, and his 2010 earthy Bordo, a cabernet franc that was released rebelliously early. His tastes are unique and his prices are unbeatable. The Winemaker’s Studio includes three other permanent winemakers-including John Leo, whose Family Red is superb-and Nappa also features a rotating list of noteworthy “weird” wines.

Another must-sip is Sparkling Pointe, the only winery in the state that produces purely sparkling wine. Their winemaker, born just outside of the gates of Champagne, France, has brought that acclaimed style to this Brazilian-themed, ultra-modern tasting room. Join them Friday nights for Brazilian dancing.

For breakfast or lunch, stop at Erik’s on 48. And for dinner head into Greenport or try one of the restaurants along 25. (If you find yourself on Route 25 with some extra time to drink, The Old Field Vineyards offers tastings in a rustic setting. You can also stop in at Bedell Cellars and afterward take your receipt to their sister winery up the road at Corey Creek for a free tasting.)

There’s no better time to visit the wine region than harvest season, which begins in late September. This year also happens to be an excellent time to responsibly tipple your way around the North Fork. 2007 and 2010 were the best harvests the region has ever seen, thanks to those years’ hot, dry summers. The 2007 reds are still available and the newly released 2010 whites are a prime vintage.

For accommodations, try the brand new Cedar House on Sound, which has billiards in the great room and solar panels on the roof, or Shinn Estate. Both are tranquil B&Bs run by winemakers, which means the juice keeps flowing.

If you’re traveling with kids, fear not. While you’re wining, abate the whining with stop-offs at the myriad pick-your-own apple, pumpkin, and berry patches in the area. Most of the family farms here have everything from hayrides to candy apples. Nearby, there’s shopping at the Tanger Outlet Center and fun can be had at the aquarium or at Splish Splash water park, until Labor Day.

Whether it’s beaches, parks, farms, or vineyards, there’s something for all on the island that dwarfs Manhattan.

Labor Day island getaways from Wanderfly

Labor Day is fast approaching along with the official end of summer. If you haven’t had enough sun yet, maybe it’s time for one more weekend of lying on the beach, fruity cocktail and fun book in hand? We asked our friends at Wanderfly.com, a web travel tool that helps you choose a vacation spot, for some Labor Day island getaways offering deals for the long weekend.

Domestic: Hilton Head Island, South Carolina
Hilton Head is a 45-minute drive from Savannah, Georgia (one of our favorite romantic destinations), with miles of public Atlantic beaches, dolphin cruises, and renowned golf courses. Not bringing your private yacht? ResortQuest will pay for your gas ($150 credit card) on Labor Day stays of 3 nights or more, plus free tennis and discounted golf.

Caribbean: St. Thomas, U.S. Virgin Islands
Feeling decisive? If you can book by tomorrow, you can save 35% on stays at Bolongo Bay Beach Resort in St. Thomas. They’ll also throw in a free sunset sail and cocktails at their beach bar. Summer is the low season for most Caribbean islands, but a tropical weekend knows no season. Check out more of Wanderfly’s picks for St. Thomas here.

Europe: Iceland
So Iceland might not be known for sandy beaches or fruity cocktails, but relaxing in the geothermal waters of the Blue Lagoon works pretty well too. Iceland Air is offering a free stopover in Iceland on flights booked to European cities such as Stockholm and Amsterdam. Just have time for one destination? Reykjavik is only about 5 hours from the East Coast with direct flights from New York, Boston, Washington D.C., and Orlando, as well as Minneapolis and Seattle.

If you’ve had enough sun, Wanderfly has plenty of other travel ideas. Visit their site and tell them what you’re looking for (with interests from art to extreme adventure) and how much you want to spend and they’ll give you personalized recommendations. Stay tuned for more Labor Day travel ideas on Gadling.

Hilton Head Island photo courtesy Flickr user Lee Coursey.