The scale doesn’t lie, at least not in New York

by Tom Johansmeyer on

Thanksgiving is right around the corner, and we’re all dreading the thought of stepping on the scale the next day … and making all kinds of empty promises about jogging and losing weight and not eating like that again next year. Some of us we’ll even unleash a stream of profanities and accuse the device of lying. Out in Queens, however, a few scales have been tested, and they won’t be fooling anyone at turkey-time.

Inspectors from the Department of Consumer Affairs have verified that the 741 luggage scales at New York’s JFK and LaGuardia airports. On the first run, 92 percent were found to be in compliance, and following repairs, a re-inspection showed a 98 percent success rate. The remaining 2 percent? Don’t worry: they won’t be used until they’ve been repaired.

With the extra fees that can be triggered by hefty bags, this is a pretty serious issues, especially in a market where airlines are trying to pick up a little extra revenue and consumers have become sensitive to additional charges.

How did international visitors enter the U.S. this year?

by Tom Johansmeyer on

If you visited the United States from overseas, you probably hit the ground in one of 15 ports of entry. These top first stops accounted for 84 percent of all entries from overseas in the first eight months of 2009– up almost 2 percentage points from the same period in 2008, according to the U.S. Department of Commerce. Traffic through the major ports is becoming slightly more concentrated. This doesn’t include visits from Canada and Mexico.

New York JFK, Miami and Los Angeles continue to be the top three ports of entry for overseas visitors. Through August, these locations accounted for 39% of all arrivals from overseas, an increase of a percentage point from last year. Miami was the only one of these three to post a year-over-year increase, and it was joined only by Orlando MCO, Philadelphia and Fort Lauderdale. Meanwhile, 11 of the top 15 ports of entry posted decreases in arrivals. This is hardly surprising, given that visits to the Untied States from overseas are down 9 percent so far this year.

Chicago was hit particularly hard, losing 18 percent of its entry traffic and moving into #7 on the list, behind Honolulu. Detroit lost 36 percent of its inbound visitor share, falling to #16 — after Boston, Philadelphia and Fort Lauderdale.

The Pierre spends $100 million for five diamonds

by Tom Johansmeyer on

It took $100 million in renovations, but The Pierre is now open … an occasion celebrated almost immediately with a AAA rating of Five Diamonds. The Pierre is now among only 113 hotels in North America and the Caribbean. Set just up from the corner of Central Park South and Fifth Ave and with amazing views of the park, The Pierre is inches from any luxury offering you could possibly want.

Heiko Kuenstle, the hotel’s general manager, says, “We are honored to receive this award in our first year of re-opening,” which he describes as “a tribute to our staff and our pursuit of excellence.” Kuenstle continues, “Our determination, from the moment we took over management of this hotel in 2005, has always been to be recognized as among the very best hotels in New York — which of course is tantamount to ranking among the world’s best. We say that with a full understanding that our job now only gets harder and that is to live up to the five diamond rating, every day and in every interaction with every guest.”

The Pierre is a Taj Hotels property, and Raymond Brickson, CEO and managing director of the parent company, is obviously psyched about the news. “Taj has always prided itself on running some of the best hotels in Asia,” he notes, “a fact that has repeatedly been acknowledged in international ranking going back decades. In India, our home base, Taj has always been synonymous with the very best.” Brickson explains, “We are just delighted with this AAA Five-Diamond award because it is an acknowledgment that Taj style and ongoing pursuit of excellence have been successfully transferred to North America.”

Tokyo restaurants tops in Michelin

by Tom Johansmeyer on

Tokyo is the top dining city in the world, according to the latest Michelin Guide. With 11 restaurants at three stars, it’s pushed past Paris, the former top dog in the culinary world. Eight of the nine Tokyo restaurants with three starts retained their Michelin ratings year-over-year, and three were bumped up from two stars to three for 2010. Paris has only 10 three-star restaurants in the 2010 Michelin Guide, and New York only has four.

According to Oyvind Naesheim, Nobu Hong Kong’s executive chef, “Tokyo is an unbelievable city for food,” continuing, “The passion and perfection at some top Tokyo restaurants show us why this city is so outstanding in fine dining.”

Two thirds of the 197 Tokyo restaurants listed by Michelin focus on Japanese food, focusing on common styles includingfugu, soba, sukiyaki, tempura and sushi. Three of the 11 three-star spots went to French Restaurants.

In total, Tokyo has 261 stars, more than any other city in the 23 countries that Michelin covers. Look for the list of Tokyo three star restaurants after the jump.

  1. Esaki, Classic Japanese (new)
  2. Ishikawa, Classic Japanese
  3. Joel Robuchon, French
  4. Kanda, Japanese
  5. Koju, Japanese
  6. L’Osier, French
  7. Quintessence, French
  8. Sushi Mizutani, Sushi
  9. Sukiyabashi Jiro Honten, Sushi
  10. Sushi Saito, Sushi (new)
  11. Yukimura, Classic Japanese (new)

Free wi-fi in Times Square

by Katie Hammel on

It’s been quite the week for free wi-fi announcements. Airlines and airports seem to be offering it up like mad, to much thanks from travelers who need to stay connected. The latest hotspot for free wi-fi: New York’s Time Square.
Yahoo!, in cooperation with Times Square Alliance, is now offering free wi-fi in the pedestrian-only area of Times Square. Just get online and head to http://m.yahoo.com. Laptop users will see a welcome screen and can then select “Times Sq Free Wifi” to connect to the web (you can use any site to search the web, not just Yahoo!).

The contract for free wi-fi in the area will last at least one year, with the possibility of a three year extension.

Now, if only we could get hotels to take note. . . .