Gadling’s favorite destinations for 2011

by Alex Robertson Textor on

We travel a lot, to destinations both well-known and unfamiliar. In our defense, it is our job to travel like mad, to explore the world and then write about our discoveries.

Though most travel writers find something or other of interest in most places we visit, there are always those personal favorites that rise above the rest. This year, we decided to scribble our favorites down for you. Some of these spots we’re tipping for greater coverage in 2011, while others are simply tried-and-true favorites that we can’t stop raving about to our friends and the various publications that allow us to write for them. Over the course of this week, we’ll weigh in on our favorite hotels, airlines, gadgets, apps, and websites.

So, without further ado: Gadling’s favorite destinations for 2011.

Mike Barish. St. Kitts. I genuinely enjoy how locals and visitors frequent the same beach bars and restaurants. During evenings on the strip, I’d recognize staff members from my hotel doing the same thing I was doing: enjoying the ocean breeze with a cocktail and some jerk chicken.

Kraig Becker. Everest Base Camp, Nepal. For adventure travelers, a visit to Everest Base Camp is one of the best treks in the world. The 12-day hike isn’t just about the destination, however, as you walk in the shadow of the Himalaya each day, passing through sleepy mountain villages steeped in Sherpa culture along the way. The scenery, and altitude, is a breathtaking once-in-a-lifetime adventure.
Catherine Bodry: Ko Chang, Thailand and Sayulita, Mexico.

Joel Bullock: My favorite new roller coaster of 2010 is Carowinds’ Intimidator. Carowinds is located on the border of North and South Carolina in Charlotte in the heart of NASCAR country. It was only fitting that the park design a racing-themed roller coaster that bears the nickname of racing legend Dale Earnhadt. Intimidator is an exciting ride. It’s the tallest, fastest, and longest roller coaster in the South East.

David Downie: As a general trend, I revisit places that have fallen off the tourist maps, or that have been taken for granted, and delve deeper into favorite destinations such as Paris and Rome, which are infinitely rich and fascinating and satisfying. Cities: Paris (art, culture, walks, museums, food, wine), Rome (art, culture, walks, museums, food, wine), Genoa (food, wine, scenic beauty, history, magically restored architecture), Bologna (food, food, food and atmosphere and architecture), Helsinki (scenic beauty, atmosphere, seafood). Countryside destinations: Burgundy (wine, food, vineyard and mountain scenery), Massif Central (hikes, scenery), Drome-Provencal (ditto, plus truffles and wine), Tuscany (art, culture, museums, wine, food, vineyard and mountain scenery), Italian Riviera (ditto).

Don George. (1) Peru‘s Sacred Valley. I finally made it there this year and was enchanted by scenery, history, culture, people, cuisine. Machu Picchu is of course life-transformingly amazing but the other untouted ruins all around the valley are equally amazing. (2) Kyoto, Japan. The cobbled back quarters of this ancient city are as enchanting now as they were when I first visited 30 years ago. Tiny temples, impromptu shakuhachi concerts, apprentice geisha in full splendor. (3) Aitutaki, Cook Islands. Incredible island scenery, hospitable people, stunning lagoon, peaceful and laid-back lifestyle, thriving dance, carving, and textile arts scene.

Tom Johansmeyer. If you’re a cigar smoker, nothing beats Esteli, Nicaragua. On just about any budget, you can spend a few days down there. Make a few calls in advance, and you’ll have the opportunity to tour tobacco fields and cigar factories. Even if you aren’t a smoker, it’s amazing to see such craftsmanship in action.

Jeremy Kressmann. Hanoi, Vietnam for its great history and architecture, awesome cuisine, and intriguing Cold War sights. Secondly, Laos. The rugged north of the country has great hikes and the buzzing cultural capital of Luang Prabang is totally worthwhile.

Grant Martin. Bogotá. Forget what you’ve heard about kidnappings, drugs and danger, Bogotá is the new cosmopolitan capital of South America. With quaint, brick streets, a buzzing commercial district and a hip, young population, there’s not much to dislike about this place. Get there before the rest of North America figures it out.

Melanie Nayer. Shanghai. The city of old and new hit a turning point when it hosted the World Expo, and set the stage for Shanghai to become one of the most talked about–and visited–cities in the world.

Sean McLachlan. Ethiopia. Friendly people, rugged scenery, historic sites, and great coffee. What more could you want? Beautiful women, good food, adventure travel? Ethiopia has all that too.

Laurel Miller. Ecuador, especially Cotopaxi National Park (see above), because it’s stunningly beautiful, uncrowded, and there are loads of outdoor recreational opportunities. Ecuador is an amazingly diverse country, kind of like a mini-Peru but with very low-key tourism. There’s also great whitewater rafting/kayaking and mountaineering, fascinating indigenous culture, beautiful colonial cities, delicious regional foods, and the people are wonderful. There’s so much more to Ecuador than just the (admittedly spectacular) Galapagos.

Meg Nesterov. Bulgaria is cheap, creative, and easy to explore. Several of my most well-traveled friends already rave about it. Go now before tourism overexposes the country.

Heather Poole. Positano, Italy. It’s just so beautiful and the food is amazing. I’m a flight attendant and I have a four year-old son, as well as a husband who travels over 100,000 miles a year for business. Our life is like a game of tag. So when it comes to vacations all we want to do is relax. I love to be able to sit on a balcony and let the vacation come to me.

McLean Robbins. Telluride. It’s not new, but as ski towns go it feels non-commercial and relatively untouched. You’ll find truly friendly people (and your fair share of under-the-radar celebrities), but also the country’s best extreme skiing. And it looks like heaven when it snows!

Annie Scott. I’m big on Vienna. It’s a magical city that embodies everything I think of when I think of Europe: culture, history, cathedrals and class. I think the Swiss Riviera may be the most beautiful place I’ve ever been. Lake Geneva looks so pristine you could drink it, and the French influence gives everything from the dining to the shopping that elusive je ne sais quoi. Lastly, I had a marvelous trip this year in Zambia where the wildlife was rampant and the scenery was enchanting and unexpectedly dynamic: sweeping plains, dreamlike riverscapes and incredible trees. The thrill of being immersed in the bush is hard to match.

Alex Robertson Textor. Lima, Peru continues to pop. While the Inca Trail is old hat, Lima is emerging as a major destination on its own. Perhaps most notable is the Peruvian capital’s excellent restaurant scene, which is as disarmingly inexpensive as it is top-notch. I also have to mention green, rustic, jaw-droppingly beautiful Dominica as the Caribbean’s top adventure destination. Dominica has a number of fantastic eco-lodges that showcase the island’s natural beauty wonderfully and are priced reasonably.

Karen Walrond. As a diver, I love Cayman. Love it. Very touristy, but the diving is beyond anything I’ve seen, and i’ve been diving all over the world. And I’m partial to Grand Riviere in my homeland of Trinidad, which isn’t touristy at all. Between April and June, you can see Giant Leatherback turtles nesting in Grand Riviere.

[Image: Flickr | alepheli]

Top ten hostels in Europe

by Alex Robertson Textor on

Staying in a hostel in Europe is a rite of passage for budget-conscious travelers making their way around the continent. This is particularly the case for budget-conscious younger travelers. Here are ten hostels across Europe that either receive particularly high user-review grades or are notorious enough in one or another way to be noteworthy.

St. Christopher’s at the Winston, Amsterdam, Netherlands. The Winston presents itself as “an interactive museum of modern art.” However it refers to itself, it is without question one of the most dynamic budget hotels in Europe, with a few hostel-style dormitory rooms on offer. It’s got a restaurant on the premises and a nearby nightclub, and is aesthetically far more exciting that your average hostel.

Långholmen, Stockholm, Sweden. Ever wanted to spend the night in a prison? OK, a former prison? Långholmen is a rehabbed prison located just a stone’s throw from Stockholm’s supercool Södermalm nabe. Fantastic, and not as austere as you might expect.

Good Bye Lenin, Krakow, Poland. Tucked away in a corner of Krakow’s history-rich Kazimierz neighborhood, Good Bye Lenin replays the aesthetics of Polish socialism in a cheery, friendly space. Very atmospheric and fun.

Balmers, Interlaken, Switzerland. In operation for over a century now, family-run Balmers is Switzerland’s oldest hostel. Balmers offers dormitory rooms, private rooms, and tent accommodations. And lots of fresh air, obviously.

Meininger, London, United Kingdom. The Meininger chain of hostels can be found mostly in big cities across Germany and Austria. The London outpost, though not particularly British in spirit, is a welcome, well-scrubbed addition to London’s dreary hostel scene.Oops! Hostel, Paris, France. Far more stylish than your average hostel, Oops! injects a blast of fun energy in Paris’ Latin Quarter. Hotel interiors wizard Philippe Maidenberg is responsible for Oops!’s fresh interior design.

Hostel Archi Rossi, Florence, Italy. One of the best loved hostels in Florence, Hostel Archi Rossi offers free wi-fi, free breakfast, and complimentary walking tours of Florence. Archi Rossi is very close to the Santa Maria Novella train station, too.

Kadir’s Tree Houses, Olympos, Turkey. Near Antalya on Turkey’s Mediterranean coast, Kadir’s Tree Houses is a sprawling complex of bungalows, cabins, dormitory rooms, and campground. Kadir’s provides a great range of services (laundry and a travel agency, to name but two) and also includes both breakfast and dinner in its nightly rate.

The Pink Palace, Corfu, Greece. One of Europe’s most notorious party hostels, the Pink Palace is a garish temple of hedonism, just possibly the best place in the world to play spin the bottle in five languages. Woohoo!

Hotel 4 Youth, Berlin, Germany. There are two Hotels 4 Youth in Berlin. The branch on Schönhauser Allee gets especially high marks. 133 beds, conical pillows, and a few nice extras (seminar rooms, a pool room) make this a top Berlin hostel. Location in hip, bohemian Prenzlauer Berg is also a big plus.

(Image: foilman / Flickr)

Ecotourism’s next evolution: Rent a cow in Switzerland

by McLean Robbins on

Need to get away from it all? How about a month or season on a picturesque Swiss farm? Thanks to to enterprising Swiss farmers, professionals can now contribute to the local economy and “participate physically in the life of a medium-size mountain farm and to acquire at a preferential price genuine goods produced on the estate.”

Sure… but what does that mean? According to bmi Voyager, the concept was launched by herder and farm owner Michael Izor, who allows people to rent his cows in western Switzerland, just outzide of Zurich. “The animals are very calming and we hope it gives people a little perspective,” said Izor.

For £180 (one month) to £380 (a four-month season), one gets their choice of a specific cow, a preferential rate on local cheese, and access to the farm itself. The landowner then agrees to offer a tour of the estate and a meet and greet with the staff and your cow.

You’re also promised a light welcome meat – we’re hoping one that isn’t beef based! You’ll also receive a certificate of sponsorship and a picture of your cow, as well as a preferential rate on mountain pasture cheese at the price of CHF 16 per kilo.

Seasonal sponsorships include the above, but also require a commitment of four hours of mountain work, According to the website, “this work will consist of looking after the pastures and enclosures, preparing the fire wood, participating actively in the raking of the hay, etc. There’s nothing like work to fit in and get a better understanding [of the land].” A season-long contract also requires a minimum purchase of at least 10 kilos of cheese.

This surely brings new meaning to the term working vacation!

Image via Flickr user Artnow314.

Daily Pampering: Luxury ski chalets for the ultimate winter retreat

by Melanie Nayer on

Have a few hundred thousand dollars to spare and want to do something special this winter? You’re in luck! The Abercrombie & Kent group just added 18 new luxury ski chalets to its already grandiose offerings and starting this December, they’re available for you.

Enjoy the very best in private ski accommodations in the French and Swiss Alps, including your own personal chefs, housekeeping and private chauffeurs. Intrigued? So are we, so we’ve highlighted a few for today’s ultimate Daily Pampering:

France:

Chalet Montana sleeps 15 and occupies arguably the best spot in Les Carats, the most exclusive enclave in Val d’Isére at the heart of Espace Killy. Fabulous for experienced ski enthusiasts, Chalet Montana faces the black ‘Face de Bellevarde’ ski run, scene of the men’s downhill in the Winter Olympics of 1992.

Cool and slightly crazy, Chalet Himalaya is located on the piste in the hameau of La Daille in Val d’Isere. A former 17th century monastery, Chalet Himalaya sleeps 12 and is full of quirky features and facilities, such as the ancient stone window seats and the part-indoor, part-outdoor swimming pool which has an adjustable depth. Each of the bedrooms has an en-suite bathroom with vast bath which doubles as a steam room. Guests are catered for by a Mosimann’s chef.

The Shemshak Lodge is brand new for the 2010/2011 season and also sleeps 12. The lodge sits on the piste within walking distance of the resort of Courchevel 1850 in the Trois Vallees.Switzerland:

Chalet Kernow is stylishly furnished with antiques and contemporary pieces collected from around the world. The chalet sleeps 12, comes with billiard table, Sky Sports, Xbox 360, Wii, PlayStation2, networked Linn music system, outdoor Jacuzzi and ground floor mini spa with team room, sauna and massage room. Chalet Kernow is located within walking distance of the Medran ski lift and the facilities of Verbier’s shops, bars and restaurants.

Contemporary-rustic in style, Chalet Les Esserts is set over the ground floor of Chalet Sagittaire with access to its shared leisure facilities. The modern chalet sleeps 6 and features up-to-date sound and vision entertainment systems that compliment the traditional Swiss antiques.

The cost? The villas will be available in December at a starting price of $8,257 (Les Esserts in Swiss Alps in low season weeks) and will go as high as $122,685 (Shemshak Lodge in Courchevel French Alps).

Want more? Get your daily dose of pampering right here.


[Photo credit: Chalet Montana, Ross Woodhall]

Hotel cooking classes let you savor travel memories at home

by Laurel Miller on

You know what they say…”take only pictures, leave only memories.” But what if you want to take it home with you? That searing pad ka prow that leaves a film of sweat on your brow, a fragrant bouillabaisse, schnitzel so thin and crisp it practically floats?

What you need is a cooking class, from one of the many resorts, hotels, or cruises offering full or half-day demonstration and hands-on programs that let you recreate regional specialties. Depending upon the class, you might find yourself shopping at the local market for ingredients, visiting wineries, or truffle hunting.

In the Southwest, Inn on the Alameda joins up with the Santa Fe School of Cooking for “Muy Sabrosa,” a package demo class/lunch, and two nights stay, including breakfast, daily wine and cheese reception, and $40 gift certificate to Mucho Gusto cafe. Rates start $376 for two and dates are available throughout the year.

In Jamaica, Jake’s Island Outpost offers private lunch classes utilizing local ingredients, and featuring traditional dishes like “run down,” for just $20 a pop. Farmers often visit Jake’s to sell their produce, while fisherman pull up onto the beach each day, so guests can cook with with freshly-caught seafood. Crystal Cruises has hands-on classes on all Wine & Food sailings, which feature guest celebrity and award-winning chefs, winemakers, and mixologists. Each trip has a theme, such as sushi or Latin American food.

In Europe, Park Hyatt Hamburg has classes focused on seasonal ingredients such as spring asparagus, or cooking a Christmas goose. An October 16 class features quinces, apples, and pears from the “Old Land,” Europe’s largest fruit orchard, just outside of the city. Students will use the fruit to make braised venison with porcini. At Hotel Crillon le Brave, a charming boutique property in the Provence countryside, class participants this fall can immerse themselves in five, half-day intensives, including excursions to local markets, and the aforementioned truffle hunting. In Switzerland, La Réserve Genève’s chef lets guests in on his professional secrets during his Chef Workshops, each based on a different dish or theme, such as fresh pasta, or chocolate.

Chiang Mai and Chiang Rai, in Northern Thailand, are famed for their cooking schools and classes. Anantara Golden Triangle Resort & Spa lets students choose from one of four set menus in their half-day program, which includes a guided tour/shopping expedition of the Chiang Saen food market. Over in Abu Dhabi, Desert Islands Resort & Spa, on verdant Sir Bani Yas Island, offers the unusual experience of Arabic cooking classes, where students learn to prepare dishes like moutabel, and prawns haram.