Ramadan begins in the Muslim world: a report from Turkey


Yesterday was the first day of Ramadan (or Ramazan, as it is called in Turkey), a month-long holiday in the Islamic faith of fasting, prayer, and reflection. For observant Muslims, eating, drinking, smoking, and sexual activity is prohibited from dawn to dusk for 30 days. The elderly, ill, pregnant and nursing mothers, as well as (interestingly) menstruating women are excused. Before dawn, drummers traditionally walk the streets to wake people up to eat a last meal before the fast begins. At the end of the day, the fast is broken with an iftar meal which usually involves special pide flat bread in Turkey.

While many Westerners choose to avoid travel to Muslim countries during Ramadan due to the awkwardness of eating during the day, the nights can be a fun and fascinating time to observe the celebrations and feasts. As Turkey is a fairly liberal country and Istanbul particularly secular, I was curious to see how behavior would change in the city, particularly during the current heatwave. The night before Ramazan began, I headed to the supermarket to stock up on provisions, not wanting to flaunt my food and drink purchases (including very un-Muslim wine and bacon) while others were fasting. While it wasn’t like the pre-blizzard rush I expected, I did spot quite a few Muslims carb-loading on pasta, cookies, and baked goods in preparation for the fast.The first morning of Ramazan, I followed tweets from my fellow Istanbulites reporting on the drummers who woke them pre-dawn but they weren’t heard in my neighborhood. Outside on my street of fabric wholesale stores, it was tea-drinking, chain-smoking, kebab-eating business as usual. Heading down to posh Nişantaşı, the Soho of Istanbul, shop girls still smoked outside designer boutiques and sidewalk cafes were busy as ever. I spotted a few Turkish workmen lying languidly on the grass in Maçka Park, though whether their fatigue was due to fasting or the unbearable humidity is debatable. Hopping on the (blissfully air-conditioned) tram to tourist mecca Sultanahmet, visitors brandished water bottles and crowded outside restaurants as ever, but the usual touts outside the Blue Mosque were hard to find, as were any signs of Ramazan being observed. Slightly different was the waterfront Eminönü area where the Galata Bridge crosses the Golden Horn; the usual dozens of fishermen where cut down to a handful on either side and the plethora of street food vendors serving the thousands of ferry commuters were fewer.

That evening near Taksim Square, hardly any restaurants had closed and even the fasting waiters seemed good-natured about serving customers. Just before sunset, lines started to form outside bakeries selling pide, and at the dot of 8:20pm, restaurant tables quickly filled up and several waiters sat inside and ate ravenously. The mood was convivial and festival-like on the streets, and special concerts and events are put on nightly throughout the month. This month’s English-language Time Out Istanbul provides a guide to Ramadan as well as a round-up of restaurants serving iftar feasts, but curiously, almost all of them are at Western chain hotels.

While it’s hard to tell if people are fasting or just not indulging at the moment, here in Istanbul, life goes on during Ramazan. As the days go on, I expect to notice more bad moods and short tempers, particularly with the already slightly deranged taxi drivers craving their nicotine and caffeine fixes. Little will change for a non-Muslim traveler during Ramazan, particularly in tourist areas, but it’s still polite to be discreet about eating and drinking in public as a courtesy to those fasting. I look forward to Şeker Bayramı (Sweets Festival) next month, the three-day holiday marking the end of Ramazan, and the equivalent of Christmas or Hanukkah, with a little bit of Halloween thrown in. During the holiday, children go door to door and get offered candies and presents, Turkish people visit with family, and everyone drinks a lot of tea.

Any other travelers experiencing Ramadan this month? Tell us about your experience in the comments.

[Photo credit: Flickr user laszlo-photo]

Photo of the Day (8.4.10)


Every time I see a hot air balloon I want to burst into song. All I can hear is “Up, Up and Away” by Fifth Dimension, and I get a strange urge to don bell bottoms and break out my old tie-dyed t-shirts (yes, I still have them). While this isn’t quite reflective on a 1970s trip, this photo of a hot air balloon festival sure is, well festive.

This photo, taken by Jillian Logee, is titled “Ascending Explosion” and was taken over Göreme, Cappadocia, Turkey. Between the colors of the balloons, the undulations of the hills, the contrasting colors of the landscape, we don’t know where to look first. But whatever man, it’s totally groovy…

Have a photo you think is far out? Submit it to our Gadling Flickr Pool and we might just choose to feature it as a Photo of the Day.

Wanderfly.com travel-planning site launches in beta


A new travel-planning website and booking engine is launching this month in beta, and I was excited to give it a test run, having first heard about the site this spring at a EuroCheapo travel happy hour. Wanderfly.com is a “personalized recommendation engine” that takes your interests, budget, and even social network connections to give you inspiration and help you plan your next vacation. Flights and hotels are pulled from Expedia, with restaurant recommendations, activities, and sightseeing descriptions culled from Lonely Planet, FourSquare, NileGuide, and Yelp.

Let’s say you have a week to travel in early September for Labor Day. Budget is under $1,000 per person for flights and hotels, and you’re interested in culture, beaches, and food. Plug all those into the search engine and you’ll get a series of destinations to review, refine, share, and book. While the site still has a few bugs (budget busters would sneak through the filters, the help feature is not fully enabled), the interface is slick and user-friendly, the features are thoughtful, and the content is reliable.

What’s cool about the site:

  • Since I’m currently based in Turkey, I loved that your point of origin could be pretty much anywhere in the world so I could run searches from New York and Istanbul to get a wide variety of places convenient for different parts of the world.
  • A wide (1,200 and growing) network of destinations gave me some ideas I’d never considered or even heard of (Kalingrad, Russia; Azemmour, Morocco; Krabi, Thailand), as well as some more tried-and-true vacation spots(Sunny Isles Beach, Florida; Mykonos, Greece; Split, Croatia).
  • Weather and news tabs give you an idea of the current climate (could be too hot on that Egyptian beach) and happenings, though you might come up with nothing for more obscure destinations. I also love that many of the news feeds are through Twitter accounts like @visitbritain, giving up-to-the-minute quickie items.

What will be cool about the site:

  • Ability to share trip ideas and plans with friends via email or Facebook is great for planning a trip with multiple people or getting feedback on a destination. Currently, Facebook Connect will tell you who you know in a given place, but I’d probably remember if I had a friend in Lutsk, Ukraine.
  • Festivals and special events come up via Eventful, but on the beta site event dates will pop up well after your search range so don’t plan around that blues festival just yet. There are also plans to add destination reviews, currency converters, and travel tips.
  • After all the searching, sorting, and sharing, you can actually book through the site, though only if you have a US credit card. The booking interface is also easy to use and gives options for frequent flier numbers, seat and meal preferences, and room types.

All in all, Wanderfly is a nifty new tool for dreaming and planning your next trip. If they could find a way to integrate time-sensitive deals, local blogs, and multiple-destination trips, this could be the only travel site you need.

5 reasons to be a tourist


After three months living in Istanbul, I’ve gained a stable of a few dozen Turkish words to string into awkward sentences; learned some local intel on what soccer teams to root for, where to get the best mantı, and the best Turkish insults (maganda is the local equivalent of guido); and have come to avoid Sultanahmet with the same disdain I used to reserve for Times Square when I lived in New York. Then a funny thing happened while wandering the Asian side or the city with some visiting friends: I stopped worrying and learned to love being a tourist. Letting your guard down and realizing you will ultimately always be a tourist no matter how “local” and “authentic” you can live, no matter how long you explore a place, is remarkably liberating, even fun. The old traveler vs. tourist debate is one of the most pernicious and tiresome in the travel world, and while there’s a lot of truth and value in being an independent traveler, tourists are a good thing, and being a tourist can be a lot less annoying and worthwhile than the travel snobs would have you believe.

  1. Get unabashedly lost – When I make a wrong turn in Istanbul, I’m so self-conscious about being “caught” as someone who doesn’t belong here, I find myself hiding in alleys furtively studying maps, seeking out street signs from the corners of my eyes, and acting as if that wrong turn was entirely planned for and intentional. Yet on a recent trip to Prague, I was on the hunt for a cafe recommended to me by David Farley, and after giving up on the hopes of finding a wifi connection, I started going into bars and shops and asking directions. Eventually I found the (excellent) Meduza Cafe, saw some interesting dive bars/casinos along the way, and got over my shame of toting a map around.
  2. Do something you could do at home – Sure, you came to Paris to see the Louvre and absorb the cafe atmosphere, not to sit in your hotel room and watch pay-per-view movies, but seeing the everyday abroad can be a great window into another culture. I’ve wandered malls in Buenos Aires, gone to the movies in Turkey, and had coffee at a Chilean McDonald’s (I’m also a big fan of zoos). Each place I have been surrounded by locals and experienced a surreal clash of the foreign familiar.
  3. Eat foreign foreign food – Sushi is great in Tokyo, but so is Korean, Chinese, Indian, and Italian; pretty much everything other than Mexican, which for some reason is a total fail in Japan. Just because something isn’t a “native” dish doesn’t mean it isn’t widely enjoyed by locals or “authentic” to the region. If you are insistent on only eating the national foods, you could miss out on great pizza in Colombia or cheap French food in Lebanon.
  4. Speak English – Learning please and thank you in a foreign language will get you a long way and it’s always a good idea to know a few key words, but English has become the lingua franca of the world and using it abroad is often easier and can lead to good conversations. My fractured Turkish is often met with English responses and I’ve met shopkeepers, bartenders, and taxi drivers eager to practice their English, discuss politics (apparently many Turks would like Bill Clinton to be president of their country, who knew?), or ask if the cafe they frequented while studying abroad in Raleigh is still around.
  5. Stop, gawk, and take pictures of stupid things – Another thing New York instills in you is to not look up, watch street performers, or act as if even the most ludicrous spectacle is anything other than commonplace. Remember when virtuoso violinist Joshua Bell played in the D.C. Metro? I’d bet that more tourists than locals stopped to listen. Or what if I’d let my embarrassment prevent Mike Barish from taking a picture of this sign in my neighborhood subway station? Could have been tragic. Soak up as much of the sublime and the ridiculous as you can.

Maybe one day we can eschew the traveler and tourist labels, shed our fanny packs and backpacks, realize we’re all a little obnoxious, and embrace the wonder and fun of exploring a new place in whatever way we want.

Beyond the kebab: Foodie blog Istanbul Eats now in print


Last night in Istanbul, a side street in the Galata neighborhood on the European side of town was packed with people eating Turkish street food such as çiğ köfte, salted cucumbers, and börek pastries, and drinking cold Efes beers and Turkish wines. The occasion was the publication of the book Istanbul Eats: Exploring the Culinary Backstreets,
a compilation of food and restaurant recommendations from the blog of the same name. So full of local foodies and fans of the blog that the event was broken up early by the Turkish police unaccustomed to boisterous Tuesday block parties.

Started by American expats Ansel Mullins and Yigal Schleifer last spring, Istanbul Eats is billed as “a serious eater’s guide to the city.” You won’t find any five-star restaurants, international chains, or tourist traps on Istanbul Eats; the blog focuses on small, traditional eateries; street carts; and mom-and-pop shops. Many of the establishments are only open for lunch, serve no alcohol, and take no credit cards. What you will find is authentic, often surprising, and always satisfying food. The pocket-sized book combines reviews with mouth-watering photography and visitor-friendly maps and info.

For now, the book is only available for sale online and in shops in Turkey, but is a must-read for anyone visiting Istanbul and looking to take home a taste of Turkey. If you want to read up on the culinary scene before your trip, the blog has a full archive of restaurant reviews, round-ups, and features on local favorite dishes. Afiyet Olsun!