The top 50 cities for quality of life

If you don’t live in Vienna, you might consider moving there.

A new survey lists the top 50 cities for quality of life and Vienna comes out as number one. The survey, conducted by Mercer, a human resources consultancy firm, looked at criteria such as infrastructure, economy, housing, recreation, personal and press freedom, and education. Vienna certainly scores high in all that, plus it has historic neighborhoods and cool clocks. It’s just a shame the Toilet Bar had to change its decor.

The top ten cities are:

Vienna
Zurich
Geneva
Vancouver
Auckland
Dusseldorf
Frankfurt
Munich
Bern
Sydney

European cities dominate the top fifty. No U.S. city shows up until number 31 (Honolulu) followed by San Francisco (32), Boston (37), Chicago and Washington (tied at 45), New York City (49) and Seattle coming in surprisingly low at 50. Canada did much better with Vancouver at number 4, Ottawa at 14, Toronto at 16, Montreal at 21, and Calgary at 28.

Mercer actually surveyed 221 cities, with Baghdad scoring dead last. Go figure. They also listed the most eco-friendly cities, with Calgary taking the top spot.

Image of Cafe Central, Vienna courtesy Andreas Praefcke via Wikimedia Commons.

Flight delays and making the best of it (Or, Zen and the Art of Airplane Maintenance)

May 1; Leesburg, Virginia — Sometimes you don’t have to travel far to have an adventure: I re-learned this lesson yesterday in the usually predictable confines of Dulles International Airport just outside Washington, DC.

I’d been in DC for five fabulously stimulating days and was scheduled to fly home to San Francisco on a 5:35 pm United flight. I arrived at Dulles around 3:00 and settled in for a sandwich and some airport email and reading time. My plane — a Boeing 777 usually reserved for international flights, which had flown in from Geneva earlier that day — was listed as on time. The afternoon sailed smoothly by until 4:45, when a gate agent announced that the flight was going to be delayed for mechanical reasons. She said they would make an updated announcement at 5:30.

By 5:25 the boarding area resembled a refugee scene: A long queue of people waited to confront two beleaguered ticket agents, and around them a ragged semicircle of travelers brandished their cellphones, complaining to colleagues, lamenting to loved ones, exasperatedly seeking alternative flights.

Then one of the ticket agents made an announcement that only about half the people could hear. “Can anyone fly to San Jose instead?” At once everyone who did hear assaulted the counter and those who didn’t began to call out, “What did she say? What did she say?” Afraid of missing something, they rushed the counter too. It was a stampede, with people waving their tickets in the air, elbowing their way forward, demanding their rights.After a few frantic minutes, five fortunate passengers sprinted across the corridor, clutching precious new boarding passes, and raced onto a Denver-bound plane just as its doors shut. The rest of us looked worriedly at each other. Casablanca, I thought.

I overheard a man in a business suit say something authoritatively to a young couple and followed him to the wine bar to ask what he’d found out. “There’s no way that plane is going to fly,” he said. “They’re trying to find another plane that could be flown here, but then they have to find a flight crew as well. They said they won’t know for three or four hours if they’ll be able to get a plane here tonight or not. So basically we just need to sit tight until they know what the situation is.”

Fifteen minutes later I Skyped to my wife: “The agent just came on and said that they’re looking for another plane that can come here and take us to SFO but they’re having problems, because it’s a larger kind of plane that usually just flies internationally, so they’re having trouble finding one that’s available…. I have a feeling we’re going to end up spending the night here….”

About ten minutes later the gate agent came back on the intercom and said that the flight was cancelled and that we should all proceed to the United service counter where we would be given a voucher for a hotel and dinner and a ticket for a flight to SFO the following day.

Like wildebeest we galumphed down the corridor toward the service counter, where two more harried agents waited. After standing in line for an hour and 20 minutes, I was handed a voucher for a hotel, a dinner voucher for the grand sum of $15 (woohoo!), and a boarding pass for the 4:08 pm flight to SFO.

“What about my check-in bag?” I asked.

“You’ll pick that up at the United baggage area when you arrive in SFO tomorrow,” the agent said brightly.

“And where am I staying?”

“The Lansdowne Resort, you’ll really like it,” she said.

Resort? I had been expecting an airport Hyatt or Hilton. The Lansdowne Resort sounded, well, vaguely thrilling.

“Go to transportation pick-up area 2H, and a shuttle from the resort will pick you up.”

I left the counter and realized that I had no idea what lay ahead. I was going to spend the night at a place called Lansdowne Resort, a place I was certain I would never otherwise have experienced in my life. I didn’t have to worry about my bag; all I had in the world was the laptop-bearing backpack that I’d kept as carry-on. A voucher was burning a $15 hole in my pocket. I felt lighter and lighter with each step. I was on an adventure!

That’s what happens when our well-laid plans go astray. One moment the day is all organized and itineraried; we’ve already lived it in our minds, we’re already arriving in San Francisco. And then the universe sends a little gift – your flight is cancelled; there’s a rupture in the fabric of certainty and expectation. The itinerary is out the window. Suddenly an alternative stream of possibilities, sunlit, floods into the scene.

Or at least, that’s the way I chose to take it….

As I write these words, it’s a sun-washed morning in northwest Virginia, and I’m swaddled in terrycloth splendor in my very comfortable room at the Lansdowne Resort. Last night I arrived at this spacious retreat set among green rolling hills and white golf carts and had a delicious dinner of grilled salmon and Sauvignon blanc at the estimable On the Potomac restaurant. The tab was considerably more than my allotted $15, but it was worth it.

After dinner I went for a walk under the stars. The night was beautiful, warm enough that I was comfortable in just a sport coat, quiet, the air almost caressing. A convivial group was gathered around a terrace fire pit, drinking and laughing. As I walked farther, I came upon an area of what looked to be expansive and expensive homes, no doubt following the contours of the resort’s lush fairways.

Of course, there were challenges to overcome. First there was the toothbrush issue. I channeled my inner Bear Grylls and briefly considered foraging for a twig and a few sprigs of mint among the resort’s manicured grounds — but as it turned out, I foraged in my bathroom and found, nestled among the stalks of Shampoo, Conditioner, and Body Lotion, a blue extract called Mouthwash, which served as the perfect toothbrush-in-a-pinch.

Then there was the clothing conundrum. I didn’t have a change of garb, but luckily, I discovered a stream in that same bathroom, peeled off my sweaty clothes and plunged them into the flowing water, then washed them in the sap of the Bath Gel plant. Finally, after laying them out to dry nearby, I crept up to the closet, carefully pried it open, and spied a woolly white Lansdowne-Crested Bathrobe. With a single leap, I wrested it from its perch and subdued it. That would serve as cover for the night.

This morning my hair looks like it’s been dancing to the beat of savage drums and my beard recalls Tom Hanks in Castaway, but this just adds a little more gritty glamour to the scene. I can hear myself at a future cocktail party: Yes, my flight was canceled at Dulles and suddenly I was thrown back on my own resources; I had to use all my wits to survive….

The truth is: I feel marvelously light. I don’t have to make any decision about what clothes to wear; I don’t have any choice. I don’t have to lug my check-in bag around; I’m as buoyant as the pack on my back. The sun is shining, the golf carts are revving up, the golfers are cleat-clattering on their way to the course, and the birds are tweeting the old-fashioned way from fulsome green trees. The day stretches infinitely, invitingly ahead.

This morning I’ve re-realized a truth that I once lived by: Traveling without baggage – of both the literal and the figurative kind – is wondrously lightening and liberating.

This morning I’ve re-realized a truth that I once lived by, and that too much business and too little adventure has obscured in the past year: Traveling without baggage – of both the literal and the figurative kind — is wondrously lightening and liberating. The metaphor has woken me up like the Virginia sun: light pack, light feet, light soul. And now, for half a day, I’m soaring, suspended, with nothing to do, nowhere to be, adrift on the winds of possibility.

Before long I’ll take a shower, exchange terrycloth for Oxford cloth and corduroy, wander around the grounds a bit, plug in my laptop and do the work I would have done if I were at home – some reading, some writing. But I’ll get to do it among the rolling green hills and gracious estates of this corner of Virginia I would never otherwise have known existed. One more piece in my picture-puzzle of the world will have been serendipitously filled in.

Sometimes we need these little ruptures to refresh us, to renew our sense of wonder and wander. In the end, a flight cancellation for mechanical reasons can be a ticket from the universe – a Zen koan that retools our inner engine: How do you fly when there is no plane?

[Image credits: JoshuaDavisPhotography.com; SalimFadhley; Jurvetson]

19 perfect dive bars

We need dive bars more than we care to admit. They are the counterweight to a world overflowing with upscale lounges and designer “mixologist” cocktails, a way to keep it simple, hang out with friends old and new and tip back our favorite beverage. Gadling is a big fan of dive bars too. That’s why we’ve put together this list of 19 of our favorites. Where’s your favorite dive bar? Leave us a tip in the comments.

Crystal Cafe – Raton, New Mexico
The most remarkable thing about Crystal Cafe is the light up dance floor. That and the decor make you feel like you’ve traveled back in time, and that a disco maniac in a polyester suit will walk through the door at any moment. The bar is entirely retro, but not because they’re trying — the owners just haven’t changed anything since when the small town its located in was more happening.

Norma’s (a.k.a. the Domino Club) – St. Croix, USVI
Norma’s
is famous for two reasons: beer drinking pigs and a local brew called Mama Wanna. Animal rights concerns resulted in the pigs getting switched to non-alcoholic beer, but the patrons aren’t so restricted. Mama Wanna is some kind of wonderful spiced rum drink, and the local proprietress of this island hut tucked away in the jungle hasn’t even been tempted to sell the recipe yet. It packs quite a kick, so the locals use Elephant beer as a chaser.

Madam’s Organ Blues Bar – Washington, DC

With a slogan like, “Where the beautiful people go to get ugly,” how could you not love Madam’s Organ Blues Bar? Despite the popularity this bar enjoys, they haven’t managed to clean it up too much. There’s live music most nights, and more old couches upstairs than a used furniture store. After the bar closes, the local tradition is to grab a giant slice of pizza from one of the nearby all-night sliceries.Salty Dawg Saloon – Homer, Alaska
The buoys strung up on the outside of Salty Dawg Saloon, found inside a plain log and thatch cabin, hardly scream party time, but the partiers on the inside sure as heck do. The walls have thousands of dollar bills stapled to them, each one uniquely decorated by the patron who posted it. In true Alaska dive style, the floors are covered in sawdust. If you’re feeling frisky, you could even order a Salty Dog. The bar isn’t named for the drink, but they do serve them.

Neptune’s Net – Malibu, California
Despite this bar’s location in upscale Malibu, Neptune’s Net is a bit of a dive. You’ve got to fight (sometimes literally) for a table, it’s crowded with bikers, and the restrooms are of the portable variety. But it’s got some amazing fried seafood and beers a plenty. Plus, the outside tables have gorgeous views of the Pacific Ocean.

Crossroads Bar & Grill – South Royalton, Vermont
It’s dark, it’s dank, and it’s darling. Crossroads is the perfect dive bar where you could wile away a night, or an entire winter, given the local weather patterns. Set in the small and idyllic town of South Royalton, this bar is a meeting place for long time locals and cerebral students from the nearby Vermont Law School. There’s even a collection of offensive bumper stickers posted behind the bar, if you forget your reading material.

Gentleman Jim’s – Gaithersburg, Maryland
It’s not often you get a dive bar with two floors of drinking, but they’ve managed to make it happen in this industrial complex tavern. Upstairs is a small, windowless bar with a bit of a Cheers feel, since the variety of the patrons tends to be limited. Downstairs is the restaurant area with a service bar open to the public. What makes this place worth mentioning is the pizza — square, with sweet tomato sauce and a swiss cheese blend. Try it on a Monday or Tuesday for half price, and the happy hours are competitive as well.

The Alley Cantina – Taos, New Mexico
If it weren’t for the local crowd, a ratty old games collection, and $2.50 margaritas every day from 5 to 7, the Alley Cantina might not have even qualified as a dive. But thanks to the shuffleboard, crooked pool table, and some old french game where you’ve got to flick checkers around with your thumb, this is the perfect place to hang out and have a beer, or five. They’ve even got food, if you’re into fried.

The Broken Spoke – Austin, Texas

The Broken Spoke has become legendary, perhaps regrettably to its loyal local clientele. It’s claim to fame is its long affair with country music, with legends like Willie Nelson having made regular appearances through the years. It’s got a country dance hall vibe, and they even offer blue plate special lunches to stick with the theme. Not a bad place to have a couple beers and get rowdy.

Norton Rats – Cusco, Peru
You might not guess that you could find a biker bar in a South American town at an elevation of 11,000 feet but, lo and behold, you can. There is simply no explanation for Norton Rats other than divine providence. They offer a wide selection of beer, and a view of the main plaza in Cusco from the narrow balconies. Flags from a hundred countries are nailed to the ceiling, giving you something to look at when your drinks get to you early due to the altitude. Even if the place has a bit of a divey vibe, its a welcome respite for travelers who have made it this far into the wild.

— The above was written by Writing Kimberly, Seed contributor.


Malachy’s – New York, New York
Malachy’s might be the most miserable place on Earth. Horrendous lighting, depressed staff, despondent clientele and a perfect Guinness every time. The fat, juicy 1/2 lb. burger is real good too. Somehow, the cook has been spared.

Nolan’s – Long Beach, New York
A free standing shack made of old cedar, Nolan’s looks like even the faintest ocean breeze will knock it over. Trashed motocycles and cars litter the adjacent lot. Every lifer in the place is crusty and pissed off. Coldest bottle of Bud ever served. Step out into the sun, across the street and stumble to the beach.

The Goat Hill Tavern – Costa Mesa, California
The Goat Hill Tavern, an out-of-the-way hole in Los Angeles Southern California, might be the region’s greatest anti-attraction. Hundreds of tap beers, cramped quarters, stale smoke and that God awful dive bar smell. Top it all off with the wannabe screenwriter next to you stirring his vodka with his finger while plotting his next “murder the movie exec” thriller at one in the afternoon. Lights, Camera, Misery!

PJ’s Pub – Baltimore, Maryland
Is PJ’s Pub the best daytime watering hole in history? Homemade Bloody Mary’s and baskets spicy Old Bay dusted steamed shrimp at noon chase away any hangover. Hours pass effortlessly until the Johns Hopkins engineering geeks and Lacrosse studs start to file in for their nightly revelry. Guys, if you’re lucky, maybe a girl will even show up.

Mission Hill Saloon – San Francisco, California
Mission Hill is the “Cheers” of dive bars. Dark, dingy and depressingly plain – but the misery stops there. Ice, ice cold beers served by good people. Excellent jukebox and locals that have no problem making you feel like a local.

The Cat’s Eye Pub – Baltimore, Maryland
Ah, the Cat’s Eye Pub. You can’t move, you can’t breathe. Old salts stare you down and threaten with daggers. Old cougars troll for new meat. Killer blues bands play way too loud, right in your ear. The lost leg of a dead sea captain hangs above the men’s urinal. Fun!

The Bronx Bar – Detroit, Michigan
The Bronx Bar is in the “happening” part of town, whatever that means. Great tunes, cold beers. Ultimately, it just looks real cool and divey from the outside. Pure American depression. Rejoice!

Catacombs Bar – Boulder, Colorado

Catacombs Bar is huge hole in the ground – literally. On a weeknight, it feels like “Land of the Lost.” Spacious and desolate, an alcoholic paleontologist’s dream. Tunes echo from the juke, drinks are served by pretentious, cruncher wannabes who are too cool for school. “Is there anybody out there?”

McSorley’s – New York, New York
Step down off street level and into history at McSorley’s. The oldest operating saloon in New York. Dingy, quiet – reverent even. Don’t go for the music, the TV, the pool table. Go there to drink, lament and repent. That’s what you do in a dive bar.

— The above was written by Drew Moss, Seed contributor.

Related:
* The 24 greatest cities in the world for drinking beer
* 15 more great cities for drinking beer
* The 20 greatest cities in the world for foodies
* The 25 greatest cities in the world for drinking wine

16 great farmers’ markets

Farmers’ markets are not only a great way to sample a community’s natural bounty, they’re also a unique setting to experience its culture. While each farmers’ market is different, a really good farmers’ market brings a sense of community to the cities and municipalities where they operate. Wondering where you can experience some of the freshest produce, tastiest snacks and friendliest people across the country? Check out our picks for 16 of our favorites below.

Saint Louis – Soulard Farmer’s Market

The Soulard Farmers Market began in St. Louis in 1779, making it the oldest continuously operating farmers market west of the Mississippi. In addition to the fresh fruit, produce, baked goods and flowers, the market includes a craft and flea market in the two wings of an old train terminal. A bit “Old World” in atmosphere, shoppers can buy live chickens, barter with vendors and enjoy a festive, energetic atmosphere all year round.

Indianapolis – Indianapolis City Market
The Indianapolis City Market was built in 1886 and today includes an arts market on Saturday, a farmers’ market on Wednesdays, cooking classes and ethnic theme events that may focus on the foods of Asia one week or the spices of the Middle East the next. The common thread through it all is that homegrown goodness of corn, tomatoes and other produce from the soil of Indiana.

Madison, Wisconsin
The Madison Wisconsin Farmers Market fills the grounds of the state capitol building and draws a huge crowd to the pedestrian-only mall and shops nearby. Fresh produce is only part of the fun. One Saturday, Wisconsin’s famous dairy cows may be on display; at other times there might be an iron man competition underway. Since it’s the state capitol, don’t be surprised if you’re asked to sign a petition or happen to see an up-and-coming politician working the crowd.

Kansas City – City Market
Kansas City’s City Market
overflows with activity weekend mornings all year when as many as 10,000 people have been known to shop for produce and bedding plants one more, artwork on another and bargains from the community garage sale another weekend morning. Valet service is available for big purchases. Some of the city’s most prosperous farm-to-table restaurants have found a naturally successful home here.

Des Moines, Iowa
All products sold at the Des Moines Farmers Market must be grown within the state of Iowa and that means 160 or more booths carrying the freshest produce grown in some of the world’s best farmland. There are also hand-made items, such as dried flower arrangements, seed murals and wheat weaving. A miniature train for children is a standard fixture and most Saturday mornings, you’ll find musicians, clowns or dance troupes performing.

Woodstock, Illinois

Voted the best farmers market in the state of Illinois in 2008, the Woodstock Farmers Market could easily be called a “producers market” because everything must be grown, raised or made by the seller. Located on the town square of this historic community, shoppers are accompanied by folk music performed live from a nearby gazebo on Tuesday and Saturday mornings.

Holland, Michigan

The Holland Michigan Farmers Market literally overflows with blueberries, cherries, strawberries and other fresh fruit from the fields of western Michigan. The market also carries farm fresh cheese, eggs, herbs and spices. In the craft area, handmade furniture is an unexpected treat. But just wandering the aisles, munching on freshly baked Danish and feeling the breeze from Lake Michigan is a treat in itself.

Columbus, Ohio – North Market
Columbus Ohio’s North Market comes with its own kitchen and James Beard-award winning chef to prepare meals right on the spot from items bought at the market. In addition to fresh dairy products, including ice cream, and prepared foods from international vendors, the North Market sells just the right utensils and cookware to bring any meal together.

Lincoln, Nebraska – Historic Haymarket
The Historic Haymarket in Lincoln, Nebraska was originally a place where livestock and produce were sold in the state capitol, but now it is the site of the trendiest restaurants and retail outlets in the city. Every Saturday morning from May to October, the activity jumps another notch when more than 200 of the Midwest’s best farmers bring their produce. It’s also the best place in the city for Kolaches and coffee.

Little Rock, Arkansas – River Market

As polished as any supermarket, the Little Rock Arkansas River Market, located in the historic Quapaw Quarter, is a year-round destination for ethnic cuisine, entertainment and in the summer months, some of Arkansas’ famous tomatoes and watermelons. Something is always happening at the adjacent park overlooking the Arkansas River, and just a few blocks from the William Jefferson Clinton Presidential Library.

— The above was written by Diana Lambdin Meyer, Seed contributor



Washington D.C. – Eastern Market

Casualty of a fire that ripped through the stalls in April of 2007, the historical Eastern Market has made a comeback and continues to serve meats, poultry, breads and gourmet goodies throughout the week in the South Hall, where many employees of nearby Capitol Hill migrate for lunch. On the weekends, stalls extend to the surrounding outdoor areas and offer antiques, crafts, photography, handmade jewelry and other collectibles. On our last visit, we purchased some vintage fruit labels and stocked up on distinctive greeting cards for less than a dollar apiece.

Santa Monica, California – Virginia Avenue Park
There are several markets that sprout up over the course of the week in this beach city. The best is the Saturday one in Virginia Avenue Park where weekly appearances are made by local restaurateurs featuring the best of their menus.

New York, NY – Union Square Greenmarket
One of the best markets in New York City is the Union Square Farmer’s Market, which extends the length of the west side of the square. Stalls are filled with local fruits, vegetables, dairy, meats, poultry, fish, spices… just about anything you can imagine. At the tail end, you’ll find tables with artists selling their wares. We picked up some local goat cheese and wine, plus a hilarious comic-book version of the Grimm brother tales, handed to us directly by the author.

Chicago, IL – French Market
Inspired by European markets, the French Market was recently developed as an effort to promote community in the city. It’s located adjacent to the Ogilvie Transportation Center. The vendors sell delicious pastries and prepared foods as well as produce, meats, cheese and seafood. Grab some mussels and delicious Sicilian sandwiches before hopping on a train to the Chicago suburbs. Make sure to stop by Chicago’s world-renowned Green City Market while you’re in town.

— The above was written by M. Fuchsloch, Seed contributor

Portland, OR – Portland State University
Portland has long relished in its status as one of the country’s most eco-conscious, sophisticated food cities, and the town’s wealth of farmer’s markets certainly doesn’t disappoint. Each Saturday the shoppers of Portland flock to the grounds of Portland State University, home to Portland’s biggest and most famous of the city’s six recognized downtown markets.

San Francisco, CA – Ferry Building and Plaza
No list of farmers markets could be complete without mentioning this titan of the food world. Ground zero for the birth of slow food and much of the current revolution in local, organic eating sweeping the nation, San Francisco and the Bay Area is king and its historic Ferry Building and nearby Plaza Farmer’s Market is the capital building. Stop by for delicious favorites like locally produced cheeses, more mushrooms than you’ve ever seen and some tasty gelato.

White Collar Travel: Hotel Behavior Honed by Habit

Spend enough time on the road, and your instinct takes over. Soldiers would liken it to their training kicking in. unlike the warriors who protect our way of life, the business traveler’s reflex isn’t intentional. Rather, it evolves from experience and is honed by habit. After a while, you’re “always on” … which is what you want. When a networking opportunity arises – or you get the chance to pick up some competitive intelligence – you want to be ready to pounce.

A friend of mine was headed to Washington, D.C. a few years ago and invited me to tag along. I was involved with a small consulting company at that point and was between projects (which is code for: “I needed one”), so I dashed off with him for a few days. Taking advantage of the status I had with Hilton, I got us a suite on the club level, where we dropped our bags before heading to the lounge.

Again, I had no business plans for this jaunt. But, one of the other people in the lounge atop the Hilton Embassy Row turned to me and asked those four fecund words: “What do you do?” Forgetting my friend, I went from elevator pitch to the intricacies of my company’s style to a friendly game of “mine is bigger” (confession: his was) – standard fare among itinerant white collar folk. It ended with the swapping of cards, though we never spoke to each other again (and knew that we wouldn’t).It didn’t matter that the effort would lead to nothing – I’d suspected the outcome from the start, and I’m sure he did, too. I wound up in character because I couldn’t help it. This one-time trip offered little potential, but my response was driven by years of making connections. If I’d been on a long-term project, I might have seen the guy again in the lounge the next week. Maybe some business would have come from it.

And, my case is not unique. My mentor from an early consulting job once cut himself off mid-sentence when he heard someone at another table mention a competitor’s name. He listened intently for a few minutes before continuing with what he was saying. On planes, of course, we all talk, poke and prod to find a new client or get a sense of what the competition is up to.

The frequent business traveler, after a while, surrenders to the job – sometimes to a caricature of it. It’s only recognized as an occupational hazard years after you’ve given up the life, usually. Until then, it’s like a heartbeat – something the mind-body duality does for you.