OpenTable Diners’ Choice winners for American grub

by Tom Johansmeyer on

Once your barbeque is finished and you’ve cleaned up the long, you’ll probably want to leave the house for your next meal. You’ve done your share of cooking and coped with the mess. When you’re looking for a restaurant to make your life easier tomorrow, check out OpenTable‘s list of top shops for Best American Cuisine. The winners come from 2.5 million OpenTable user reviews of more than 9,000 restaurants. And, since these are quintessentially American restaurants, you’ll extend your celebration of independence by an extra day.

Since all this is so close to July 1, you can also use it as a way to stretch Canada Day a bit. The food really isn’t any different anyway, except for a few moose dishes, I suspect.

Caroline Potter, billed as OpenTable’s dining expert, calls this “a great time to be an aficionado of American cuisine. From a melting pot of culinary influences, today’s chefs have created a cuisine that is truly our nation’s own.”

So, ready a long list of restaurants that will blow your independence-oriented mind? Look for them after the jump.

I was surprised by how few states are represented. There are 53 restaurant winners on the list, but only from 22 states. I guess Montana, Idaho and oregon don’t have much to offer … though I doubt that’s true. There are some fantastic restaurants in New Hampshire, but none made the cut. So, take this list with a grain of salt. After all, nine of the winners are the Capital Grille.

New York and California, unsurprisingly, led the way, each occupying 11 percent of the results, though neither was able to top the Capital Grille’s 17 percent. Missouri, Colorado and Maryland followed with nearly 8 percent each.

The 2009 Winners of OpenTable’s Best American Cuisine Awards

• Abacus – Dallas, TX
• Aria – Atlanta, GA
• Blue Hill – New York, NY
• Blue Hill at Stone Barns – Pocantico Hills, NY
• Bluestem – Kansas City, MO
• Café Trio – Kansas City, MO
• Capital Grille, Atlanta – Atlanta, GA
• Capital Grille, Boston – Boston, MA
• Capital Grille, Chicago – Chicago, IL
• Capital Grille, Denver – Denver, CO
• Capital Grille, Kansas City – Kansas City, MO
• Capital Grille, Lombard – Lombard, IL
• Capital Grille, Minneapolis – Minneapolis, MN
• Capital Grille, Orlando – Orlando, FL
• Capital Grille, Tampa – Tampa, FL
• Charleston – Baltimore, MD
• Charleston Grill – Charleston, SC
• Cheevers Cafe – Oklahoma City, OK
• Chez Betty – Park City, UT
• Dal Rae – Pico Rivera, CA
• David Drake – Rahway, NJ
• Eddie Merlot’s, Fort Wayne – Fort Wayne, IN
• Eddie Merlot’s, Indianapolis – Indianapolis, IN
• ELEVEN – Pittsburgh, PA
• Eleven Madison Park – New York, NY
• Fearing’s – Dallas, TX
• Flagstaff House – Boulder, CO
• Gayle – Philadelphia, PA
• Gramercy Tavern – New York, NY
• Lahaina Grill – Maui, HI
• LJ’s and the Kat Lounge – Hagerstown, MD
• Lola, A Michael Symon Restaurant – Cleveland, OH
• MICHAEL MINA – San Francisco, CA
• Mulvaney’s B&L – Sacramento, CA
• Murray’s Restaurant & Cocktail Lounge – Minneapolis, MN
• Niche – St. Louis, MO
• Paseo Grill – Oklahoma, OK
• Per Se – New York, NY
• Providence – Los Angeles, CA
• Sweet Basil – Vail, CO
• The Dining Room at The Langham Pasadena – Pasadena, CA
• The French Laundry – Yountville, CA
• The Prime Rib, Baltimore – Baltimore, MD
• The Schoolhouse at Cannondale – Wilton, CT
• Tilth – Seattle, WA
• Tristan, Charleston – Charleston, SC
• Vie – Western Springs, IL
• Vintage Tavern – Suffolk, VA
• VOLT – Frederick, MD
• White Barn Inn – Kennebunk Beach, ME

$50bn needed to keep train system from going off the rails

by Tom Johansmeyer on

The Federal Transportation Administration believes that $50 billion is needed to repair major metropolitan train systems … and another $5.9 billion a year to maintain them. Railways that need the money, it continues, are in Boston, Chicago, New York, San Francisco, Philadelphia, New Jersey and Washington, D.C. Together, they carry more than 80 percent of the train passengers in the country – amounting to more than 3 billion passenger trips every year.

We rely on these trains every day, but we aren’t keeping them in top shape. More than a third of the trains in these seven locations have equipment near or past their useful lives. The money needed to remedy problems, however, isn’t coming in. Eight percent of the equipment on these lines is in “poor” condition, with another 27 percent “marginal.”

William Millar, president of the American Public Transportation Association, makes the astute observation: “We don’t need another report – we need greater funding.”

Angry rush to cockpit forces Delta flight to land in Boston, not Tel Aviv

by Tom Johansmeyer on

When a Delta Airlines flight left New York for Tel Aviv, the passengers didn’t think they’d be stopping in Boston. After all, though it’s on the way, it’s a bit close to warrant needing to stretch your legs. An angry passenger rushing the cockpit, though, tends to make an emergency landing prudent.

Late last night, Delta Flight 86 boasted 206 passengers – 205 of which were perfectly reasonable. A 22-year-old Israeli man ran to the front of the plane and started to pound on the cockpit door. Passengers and crew put the smack down and subdued the nut-job until landing.

Now, the other passengers are stuck in Boston while an investigation is being conducted and luggage is checked.

As if flying weren’t irritating enough these days …

New England: dirty, sexy, sweet

by Tom Johansmeyer on

Mud and maple shroud every New England spring. Thanks to an economic climate that is devastating the travel industry, you can indulge for cheaper than ever. Properties in the New England Inns & Resorts Association (NEIRA) are adding maple to mud as the snow melts, and some are throwing in a bit of spice.

Mud & Maple Madness: Inn at Ellis River, Jackson, NH
From March 15 to May 21, pick up two nights at the Inn at Ellis River, and breakfast and lunch daily. The price (which starts at $479) also includes dinner for two and two massages.

Inn the Mood for Mud: Inn by the Sea, Cape Elizabeth, ME
For $679, pick up a night in a room with ocean views and a fireplace! (Hey, that’s a big deal to a city-dweller like me.) Strawberries drizzled with Rich Maine Mud chocolate Sauce™ will be waiting for you in your room, along with two mudslide cocktails and L.L. Bean gum boots (to make walking in the mud easier). The spa treatment for this package? You guessed it … mud mask.

Tap at Trapp: Trapp Family Lodge, Stowe, VT
From March 13 to April 13, $490 will get you two nights at the Trapp Family Lodge, breakfast every day, a sugaring demonstration and a traditional maple sap gathering experience. On Saturdays, you’ll be able to participate in the “sugar on snow” party.

Dirty, Sexy, Sweet: Colonnade Hotel, Boston, MA
A free car wash will remove the mud from your ride, a nice addition to the one-night stay in Boston’s Back Bay. The $279 room rate also includes Chocolate Mud Mousse for two, with sweet maple liquor, delivered to your room. Apparently, you won’t want to go downstairs for dessert.

March “lion” slams east coast

by Tom Johansmeyer on

From New Hampshire to the Carolinas, March came in, as the saying goes, like a lion. Snow, sleet and wind gusts reaching 30 mph have lead to for motor vehicle deaths, school closings and chaos at airports.

More than 900 flights have been canceled at New York area airports (JFK, Newark and LaGuardia). Hundreds more at Logan International Airport in Boston never left the ground, where the airport closed for more than half an hour to clear a runway. In Philadelphia, more than 40 people were stranded overnight.

Even the bus operators got into the delay and cancellation game. Greyhound and Peter Pan scrapped trips into and out of New York, Pennsylvania, Massachusetts and New Jersey.

So, get comfortable. It’s going to take a while to sort this mess out.