OpenTable Diners’ Choice winners for American grub

Once your barbeque is finished and you’ve cleaned up the long, you’ll probably want to leave the house for your next meal. You’ve done your share of cooking and coped with the mess. When you’re looking for a restaurant to make your life easier tomorrow, check out OpenTable‘s list of top shops for Best American Cuisine. The winners come from 2.5 million OpenTable user reviews of more than 9,000 restaurants. And, since these are quintessentially American restaurants, you’ll extend your celebration of independence by an extra day.

Since all this is so close to July 1, you can also use it as a way to stretch Canada Day a bit. The food really isn’t any different anyway, except for a few moose dishes, I suspect.

Caroline Potter, billed as OpenTable’s dining expert, calls this “a great time to be an aficionado of American cuisine. From a melting pot of culinary influences, today’s chefs have created a cuisine that is truly our nation’s own.”

So, ready a long list of restaurants that will blow your independence-oriented mind? Look for them after the jump.

I was surprised by how few states are represented. There are 53 restaurant winners on the list, but only from 22 states. I guess Montana, Idaho and oregon don’t have much to offer … though I doubt that’s true. There are some fantastic restaurants in New Hampshire, but none made the cut. So, take this list with a grain of salt. After all, nine of the winners are the Capital Grille.

New York and California, unsurprisingly, led the way, each occupying 11 percent of the results, though neither was able to top the Capital Grille’s 17 percent. Missouri, Colorado and Maryland followed with nearly 8 percent each.

The 2009 Winners of OpenTable’s Best American Cuisine Awards

• Abacus – Dallas, TX
• Aria – Atlanta, GA
• Blue Hill – New York, NY
• Blue Hill at Stone Barns – Pocantico Hills, NY
• Bluestem – Kansas City, MO
• Café Trio – Kansas City, MO
• Capital Grille, Atlanta – Atlanta, GA
• Capital Grille, Boston – Boston, MA
• Capital Grille, Chicago – Chicago, IL
• Capital Grille, Denver – Denver, CO
• Capital Grille, Kansas City – Kansas City, MO
• Capital Grille, Lombard – Lombard, IL
• Capital Grille, Minneapolis – Minneapolis, MN
• Capital Grille, Orlando – Orlando, FL
• Capital Grille, Tampa – Tampa, FL
• Charleston – Baltimore, MD
• Charleston Grill – Charleston, SC
• Cheevers Cafe – Oklahoma City, OK
• Chez Betty – Park City, UT
• Dal Rae – Pico Rivera, CA
• David Drake – Rahway, NJ
• Eddie Merlot’s, Fort Wayne – Fort Wayne, IN
• Eddie Merlot’s, Indianapolis – Indianapolis, IN
• ELEVEN – Pittsburgh, PA
• Eleven Madison Park – New York, NY
• Fearing’s – Dallas, TX
• Flagstaff House – Boulder, CO
• Gayle – Philadelphia, PA
• Gramercy Tavern – New York, NY
• Lahaina Grill – Maui, HI
• LJ’s and the Kat Lounge – Hagerstown, MD
• Lola, A Michael Symon Restaurant – Cleveland, OH
• MICHAEL MINA – San Francisco, CA
• Mulvaney’s B&L – Sacramento, CA
• Murray’s Restaurant & Cocktail Lounge – Minneapolis, MN
• Niche – St. Louis, MO
• Paseo Grill – Oklahoma, OK
• Per Se – New York, NY
• Providence – Los Angeles, CA
• Sweet Basil – Vail, CO
• The Dining Room at The Langham Pasadena – Pasadena, CA
• The French Laundry – Yountville, CA
• The Prime Rib, Baltimore – Baltimore, MD
• The Schoolhouse at Cannondale – Wilton, CT
• Tilth – Seattle, WA
• Tristan, Charleston – Charleston, SC
• Vie – Western Springs, IL
• Vintage Tavern – Suffolk, VA
• VOLT – Frederick, MD
• White Barn Inn – Kennebunk Beach, ME

Hydrogen fueling station coming to San Francisco Airport

If you drive a fuel cell vehicle, you’ll be able to recharge at San Francisco International Airport. The hydrogen station that is planned will also be used for a fleet of airport shuttle buses and San Francisco Municipal Transportation Authority hybrid buses. This project has been funded in part by a $1.7 million grant from the California Air Resources Board (ARB).

Linde North America, an engineering firm, has been engaged to design and install the system. “At the heart of the station is the Linde MaxFueler 90, a dispensing system whose fast-fill technology makes hydrogen fueling quick and easy, creating a similar experience to what motorists now get at their local service station,” says Mike McGowan, head of hydrogen solutions for Linde North America.

John L. Martin, San Francisco International Airport director, said, “The development and installation of a hydrogen fueling station at SFO is just a further extension of the Airport’s commitment to being a good steward of the environment. Whether it be the expansion of solar or wind energy systems, the continued use of CNG and biodiesel fueled vehicles, or being part of cutting-edge systems such as hydrogen fueling facilities, SFO is fully committed to reducing its carbon footprint in our community.”

The project is set for completion in early 2010.

$50bn needed to keep train system from going off the rails

The Federal Transportation Administration believes that $50 billion is needed to repair major metropolitan train systems … and another $5.9 billion a year to maintain them. Railways that need the money, it continues, are in Boston, Chicago, New York, San Francisco, Philadelphia, New Jersey and Washington, D.C. Together, they carry more than 80 percent of the train passengers in the country – amounting to more than 3 billion passenger trips every year.

We rely on these trains every day, but we aren’t keeping them in top shape. More than a third of the trains in these seven locations have equipment near or past their useful lives. The money needed to remedy problems, however, isn’t coming in. Eight percent of the equipment on these lines is in “poor” condition, with another 27 percent “marginal.”

William Millar, president of the American Public Transportation Association, makes the astute observation: “We don’t need another report – we need greater funding.”

JetBlue to cut (profits) back in Long Beach?

If you haven’t taken advantage of JetBlue’s cheap flights between San Francisco and Long Beach, you may want to act quickly. The low-cost airline is considering scaling back service through the latter, which is its hub on the west coast. The slow pace of improvements at the airport, which is city-owned, is the driver behind this decision.

There’s no cause for alarm just yet. JetBlue doesn’t have any formal plan to make the move, but it has announced that it is considering reducing or shifting Long Beach flights. Los Angeles International Airport is among the possible winners, as it would pick up some traffic from the changes.

Of course, Long Beach Airport is protecting itself. Spokeswoman Sharon Diggs Jackson said last Thursday that JetBlue hadn’t indicated that it was heading for the exits. In fact, she noted that the airline is planning to add another flight in May.

Three million passengers pass through Long Beach Airport every year – and JetBlue has the largest presence there. It’s also a profitable spot for the airline.

So, we’re clearly looking at a battle over leverage. Only time will tell the victor.

NYC to San Francisco for the price of a cab on JetBlue

I guess it pays to keep an eye on JetBlue‘s website. Last Thursday, the airline sold 200 seats on its New York-to-San Francisco route at $14 a pop. Unsurprisingly, it only took a few hours. Those living on the west coast still have a shot at a sweetheart deal, though, with 1,600 seats for flights between San Francisco and Long Beach, CA still unsold at mid-day on April 2, according to an Associated Press story on MSNBC.

JetBlue used this promotion to highlight its policy on not charging for the first bag you check. Some airlines are charging $15 a bag, which makes it more expensive for your luggage to take another airline than it would for you to fly yourself on JetBlue.

Financially, JetBlue is taking it on the chin with this deal. As of the fourth quarter of 2008, it cost the airline $300 to carry a passenger 2,900 miles (the distance of a coast-to-coast jaunt).

As always, there’s a catch. The trips have to be taken by April 8, 2009.