Let’s say, It’s been a long day and you find yourself wantin’ to ‘bus a lime’ and chill out for a
while, but you’re hungry. Your taste buds get to feelin’ a little Trini and you
decide you’d like some roti with all your favorite
fillings. Only problem is all the Caribbean restaurants in your neighborhood are closed and you’re forced to
make your beloved island dish. No prob. Roti lover’s gather around as I found a
pretty easy recipe guide to one of Trinidad’s culinary
delights. Throw on some calypso, turn up the heat and get in the kitchen. When you’ve finished you might
want to switch to some Marley, grab your Carib, call up some friends and chow down on your delicious roti together.