Mom deserves the very best, the sweetest treats life has to offer and when I came across this
read I thought about the fast approaching day for Mum’s all across the globe.
At Epicurious / Bon Appetite online, you will find a number of good ideas to cook up in the kitchen for any day at
that. The recipe here for the Ecclefechan
Tart could be a little tricky, but it’ll surely impress mom to see you put the time into making that tart rather
than picking up a box of Sara Lee. The tart itself has a texture similar to pecan pie, but a taste filled with
hints of cinnamon, lemon peels and raisins hiding inside. The tart is a specialty in Borders, a
southeast region that stretches from the English border just south of Edinburgh.