The Japanese diet has historically been one of the healthiest in the world, consisting mainly of rice, vegetables, and fish. But the increase in “Western”-style fast-food joints has forced many Japanese to loosen their belts several notches.
Statistics from Japan’s government show that, on average, Japanese males are ten percent heavier than they were only ten years ago, and the women are packing it on almost as much.
This news has driven the Japanese government to require employers to reduce the number of overweight employees by ten percent by 2012 and 25 percent by 2015. Men whose waistlines exceed 34 inches will be considered overweight, while the limit for women is a downright husky 35 inches.
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