Passports with Purpose: Travel bloggers fundraise for Heifer International

‘Tis the season as they say. Yes, you could take part in the hectic Christmas shopping frenzy, or you could put your money to more philanthropic efforts. That’s exactly the goal of Passports with Purpose, the brainchild of four travel bloggers: Debbie Dubrow of Delicious Baby, Pam Mandel of Nerd’s Eye View, Michelle Duffy of WanderMom, and Beth Whitman of Wanderlust and Lipstick. The blogging divas all decided that this holiday season it was time to give back, launching PWP to allow travel bloggers the chance to help raise funds for Heifer International.

Each participating blogger — and if you’re up on your travel blogs, you’ll recognize many of the names on the list — has gotten together a raffle prize. A $10 raffle ticket (which all goes to Heifer International) gets you the chance to maybe pick one of them up. Now, this isn’t your standard school raffle with homemade baked goods and a year’s worth of tree pruning; PWP prizes are something to get excited about. The list is long, but here is just a sampling:

  • 3 Nights at the Wyland Waikiki in Hawaii
  • Mountain Hardwear Women’s Mynx Jacket
  • Eagle Creek luggage
  • A collection of 5 Lonely Plant books

To take part in this great fundraiser, check out the full list of prizes, pick the one you want (or want to give to someone else!) and buy one or more $10 raffle tickets at FirstGiving. You’ll get the chance to win something cool and, at the same time, help out an organization committed to building sustainable communities around the world.

Planning to go to the inauguration? Here are some tips to be prepared

As I watched President-elect Barack Obama’s victory speech on November 4th, 2008, I vowed to myself that our family was going to be in Washington D.C. on January 20th — if only just to catch a glimpse of the motorcade as it went by. It’s going to be such a historic moment, I thought to myself. We should be there.

Two days later, as I was frantically googling hotels and other places to stay, I realized that my original idea of visiting the Capitol city wasn’t all that original. Prices had skyrocketed, but that didn’t seem to hinder hotels from completely booking all of their rooms. Disappointedly, I gave up on my idea of my historic trip.

Recently, however, the New York Times published a few strategies for those of you who haven’t given up on the idea of heading to Washington for the big day. For example, consider checking out Craigslist.com or Homeaway.com for some non-hotel lodging. You never know what you might get.

In any event, check it out. And if you do end up going to Washington, let me know — maybe I’ll see you there.

10 things I hate about staying at a hotel

What can cost upwards of $250 per night, has poor climate control and a bad bed? Of course, I’m talking about the hotel. This home away from home has been my residence on the road for quite a decent chunk of my traveling life, but I honestly can’t remember ever having spent a night in a hotel that beat the comfort of my own home.

It isn’t all doom and gloom though, I really appreciate the hard work most of the hotel staff put into keeping me happy, and there is nothing like the sight of a familiar hotel chain name when you are far away from home in a country you have never been to.

No amount of pampering or luxury can seemingly replace the luxury of your own bedroom. So, here are the 10 things I hate the most about staying at a hotel:

The bed

They say there is no place like home. And nowhere is that more the case than in a hotel bed. I’ve slept in hundreds of hotels, and not once did I ever find a bed that made me feel at home. Sure, I’ve stumbled into my room drunk, and passed out in the bed, but that doesn’t count.

I’m not sure whether it is because the mattress has been used by too many people, or just the subconscious thought of sleeping on poorly washed sheets.

The minibar

The minibar itself is a fine amenity. In the past I’ve been suckered into spending $6 for a diet coke, and did not care one bit. But the newfangled automated minibar with sensors really annoys me. Sometimes I just want to open the minibar to check out the assortment of beverages, and would love to do so without an evil computer instantly thinking I robbed the place of all their overpriced liquor.

I’d also like to ask hotels to stop stocking the minibar with too many obscure products. Sometimes a guest just wants a damn Snickers bar, and is not in the mood for a $12 organic dried peach and carrot whey protein energy bar.

Internet connectivity

There is something strange going on in the world of hotel Internet connections. I can stay at a cheap and smelly Holiday Inn, and get free Internet access, but the $200/night Hilton still thinks it’s cool to charge me $19.95 for 24 hours of online access. Apparently the minds in marketing have concluded that anyone who can afford an expensive hotel will be willing to spend even more.

Thankfully many hotels are allowing me to get online using my Boingo account, but Internet access is clearly still a major money maker for some places.

The worst offenders can be found in Europe, where it is perfectly normal to run into a hotel demanding $35 a night for access to the web. Not only is the price a major issue, I still run into hotels where the speed can only be described as “molasses crawling uphill in the winter”.

The Bathroom

Note to hotel cleaning crews: clean my bathroom. I mean really, how hard is it to make sure all the mold and pubic hair is washed out of the shower before you declare my room “spotless”?

I can often tell how good a hotel is by taking a 5 second glance at their bathrooms. More often than not, a hotel will consider a bathroom “upgraded” by merely replacing the shower nozzle with a new model.

And while I am on the topic of the shower; water pressure is another of my pet peeves. Hotels seem incapable of providing the right water pressure. I either find a shower that can shoot the tiles off the wall, or one that barely has enough pressure to rinse me clean.

The TV

The hotel TV is supposed to entertain you. But when you are faced with nothing but a selection of local channels and the occasional 24 hour news source, it is hard to get in bed with the remote and relax.

Thankfully more and more hotels are upgrading to flat panel TV’s and a wider assortment of channels, but many hotels still have a fugly wood grain TV with 9 channels of nothing, and a sticky remote.

There are still hotels out there where they offer Nintendo 64 games for a mere $19.95 a day. Even the most bored of kids won’t be able to entertain themselves for long with one of those 11 year old consoles.

The alarm clock

There are 2 things I hate about the hotel alarm clock; it is often impossible to program and there is always someone who sets the alarm for 4:30 am in the hope that I forget to turn it off before going to bed.

Thankfully I’m finding more and more hotels that upgraded their alarm clock to a more pleasant unit, and some have even started adding those nice iPod friendly alarm clock (just don’t forget to bring your iPod home when you leave!).

The hotel restaurant

If I arrive at my hotel after a long flight, I’ll often end up having to eat at the hotel restaurant at least once. Hotel restaurants are part of a global conspiracy to spread horrible food. Most of them have the same menu, with the same boring dishes.

It takes a lot of effort to make a burger taste bad, but the hotel restaurants have it down to an art. Of course, the only thing worse than a bad hotel restaurant, is having that same bad food delivered to your room for twice the price.

The thermostat

The hotel thermostat is evil. Inside the innocent looking device is a mind that is out to get you. You will never, ever manage to get the temperature in your room set to what you want. When you arrive, it’ll be in the 80’s. When you turn it down a little and leave, you’ll get back to a room in the mid 40’s. Just once, I wish a hotel would put a thermostat on the wall that does not force me to wake up every 4 hours to change its setting.

Sneaky hotel fees

Resort fee, energy recovery fee, towel fee, charitable contribution fee.

The list goes on and on, and each year hotels find new ways to add a couple of bucks to my bill. Of course, some of these fee’s and taxes are imposed upon the hotel by the local government, but the hotels are not without blame here either. The worst offender I ran into, was an airport hotel in Europe where the additional fee’s and taxes were more than the room rate.

The boutique hotel phenomenon

In the past, a hotel with tiny cramped rooms would be called a bad hotel. Nowadays it is called “a boutique hotel”.

The smaller the room, the more bohemian it apparently is. I’ve stayed in a $240/night hotel where there was not enough room to squeeze past the dresser and the bed. But these hotels justify their existence by adding mood lighting, dark wallpaper and filling the bar area with hip people.

Needless to say I am not a fan of the boutique hotel, but I’m man enough to admit that I might just not be hip enough to fit in.


Click the images below to learn about some of the weirdest hotels anywhere:


Michelin comes to Hong Kong. Will it ever be the same?

Michelin, the famous (or infamous) French restaurant guide has been branching out lately. Two years ago, Tokyo became the first Asian city to be visited by the star-giving gourmet food experts. This year, Tokyo received more stars than any other city. For those unfamiliar with the Michelin rating system: 1 star means your restaurant is awesome, two means it is unbelievably awesome, and three means you provide nothing less than orgasmic gourmet experience.

Hong Kong and Macau became the second Asian destination for Michelin. Two restaurants received the coveted three star rating, while two dozen others received one or two stars.

In the US and Europe, a Michelin star can make a chef’s career. The fame doesn’t yet translate in the Pacific Rim. But gourmet cuisine is definitely on the rise in Hong Kong. I hope the coming of Michelin doesn’t change the culinary atmosphere there. What would the city be without the chaotic dim sum joints, the hidden away seafood restaurants, and tiny noodle shops? The whole “food as art” thing has its place. There is nothing wrong with it. But if everyone suddenly goes gourmet, Hong Kong would lose its wild restaurant culture. If that happens, then the whole territory might as well just break off and sink into the South China Seas.

[Via Globespotters and The Standard HK]

Flights resume in Bangkok

Gadling has been following the situation in Bangkok over the past few days. Hundreds of thousands of domestic and international travelers were stranded when anti-government protesters occupied Suvarnabhumi Airport, the country’s international hub. Things came to a rather anti-climactic end yesterday (thankfully for those involved) when Thailand’s highest court convicted members of the ruling party of rigging elections held last year. Getting the result that they wanted, protesters simply abandoned the airport peacefully.

In the past few hours, those who were previously unable to leave have been flocking to the airport and to travel agents around the city in an effort to book their flights home. Cleaning and inspection crews have been working around the clock to bring the airport back to international standards. Airport officials claim that it will take two weeks before the airport is fully operational. For now, flights are trickling in. Travelers stranded might have to wait several more days before they can procure a seat on a departing flight.

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