When in Pisa, do as the Asians do

by Chris Owen on
We stopped in Pisa, Italy this week on a tour of the Mediterranean to see the Leaning Tower of Pisa. In contrast to lots of other landmarks and places of interest that we had seen in Italy, the tower and surrounding attractions were surprisingly well kept. Beautiful actually. I guess I had expected it to look like other things we had seen on our journey, which, over time, had become respectfully known, to us as “more old stuff”. Apparently we were not alone.

I saw this coming early on in our 9-day tour on Carnival Cruise Line’s new Carnival Magic and thought “I wonder how long it will be until we start saying dismissively: “Oh, more old stuff” but continued shooting photos, more than 1200 so far, to record what we had seen.

Recording our time at major landmarks with historical significance required that we be in the shot. Otherwise we could simply Google it and choose from a number of other photos, most of which would be better than mine. So off to what I thought was the good side of the tower, the one professional photographers would have chosen, to take our personalized photo we went. The plan was to be really inventive and use trick photography to make it look like I was holding up the tower. It’s really technical, I came to find out.

Before I had visited the tower I thought getting a shot like this would be relatively easy. The tower is not going anywhere so that leaves the subject (me) and the photographer (my wife Lisa) as the variables that can move to make it all work. Visualizing what this would look like through the lens, I positioned myself at an optimal place and instructed Lisa where to go. I figured a few tweaks here and there and this should be a wrap quickly then we would go find a nice wine bar to park at for the rest of the day.

Today I learned that it is difficult to tell “the photographer” what to do as they are the ones that are actually looking through the camera lens. When that photographer is your wife who has a new, well-deserved camera and takes some fabulous shots without your input, the moon and the stars align to make for a situation that can go sour really fast.

Such was the case as I tried to direct this scene with the sun at my back.

All I got out of that was the looming meltdown that has to happen on every journey, just to get over the regular life vs. travel life tension in the air. One blow-up and we are propelled into the next dimension, the one that allows us to move along and enjoy traveling.

Suddenly I found myself wishing I had paid more attention/tattooed on my body the helpful photo tips of Gadling’s Dana Murph which I had read but was having difficulty recalling right now in the heat of battle.

Moving to the other side of the tower, the side where the light was good, it was obvious that this was where we needed to be to take this photo.

I wanted one of the photos you may have seen before. One with the tower being held up, pushed over, or coming out of the pants or heart of somebody.

I was not alone.

Apparently the desire to be attached to the Leaning Tower Of Pisa is a universal one that transcends all ages, races, colors or creeds.

It did look like Asians are big on showing themselves pushing the tower over while other peoples of the world seem to want to hold it up and/or have expressions of horror on their faces as they attempt to make it look like the tower is falling on them.

I’m not sure if that means anything. If I had more time I might have polled these people with a battery of qualifying questions but we had just one day here.

I settled for a photo of my open hand holding up/stroking the tower, the open hand being universally accepted as a non-threatening symbol of friendship.

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Where Would You Travel for a Meal?

by David Farley on
Just what motivates us to travel? What exactly inspires us to get on a plane and, thousands of miles later, blurry eyed and sleep deprived, to step into a place that was hitherto unknown to us? I’d be willing to guess that for an increasingly large amount of leisure travelers, “food” might be near the top of the list.

Last week, hundreds of hungry people attended the Lucky Rice Festival in New York City, an annual weeklong feast of all things Asian and eating. During the “Grand Feast,” where a couple dozen chefs served up Asian-inspired snacks and curious cocktails (a martini spiked with a whole baby squid, anyone?) in a large Mandarin Oriental hotel ballroom overlooking Central Park, I put my hypothesis to the test. I asked some of the chefs at the festival – many of whom are New York City’s most esteemed toques – to answer one simple question:

Where would you travel for a meal?


“Malaysia. I’m fascinated with the growth and interest in Southeast Asian food. Thre are so many undiscovered foods there that we in America have not even discovered yet. I’d also eat my way through the spice route.”
-Todd English
Celebrity chef, owner of umpteen restaurants

“I would say Morocco. I’m fascinated with spices. I’d like to have a local, say, in Marakesh, take me to the food and spice market and from there we’d construct an entire meal out of what we buy.”

–Angelo Sosa
Top Chef alum (season seven)
Executive Chef, Social Eatz

“Thailand. I’d just travel around the country and eat everything I saw. I did that when I was in France and it was great. I’d try to find new stuff, food that hasn’t really come here yet, food that’s unknown to us.”

–Eric Hara
Executive Chef at 9 Restaurant and Pier 9

“Vietnam. I’ve always wanted to go there. The country’s culinary history is amazing. There’s a long story behind every dish there. From a chef’s perspective, Vietnam would be great.”

–Brandon Kida
Chef de Cuisine, Asiate

“I would go to Portland, Oregon. I was just there, actually, and now I already want to go back. The food and restaurants there are incredible. The people are willing to do interesting and creative things with food there. They’re doing their own coffee, their own distilling. There’s just a lot going on in Portland.”

–Brad Farmerie
Executive Chef, Public

“Well, India for sure. But I’d also go to San Francisco. It’s such a great food city. I’d go there and focus eating California cuisine.”

–Hemant Mathur
Executive Chef, Tulsi

“Apart from just staying here in New York City, I’d go to Bangkok. Specifically, I’d go to David Thompson’s new restaurant. It’s called Nahm, which means ‘water’ in Thai, in the Metropolitan Hotel. I trained under him and I haven’t eaten at any of his restaurants since he left Australia. After that, there would be a thousand more restaurants I’d eat at.”

–Ty Bellingham
Executive Chef, Kittichai

“Kerala, India. The food there is extremely fresh. If you want an oyster, for example, there’s a guy who will jump into the water right then and get one for you. It’s a such a great place. There’s no judgment there. And they have a 99 percent literacy rate.”

–Jehangir Mehta
Executive Chef, Graffiti and Mehtaphor

“Paris. Just to see Jean Francios Piege. I ate at his previous restaurant, which was in Hotel de Crillon, and it was one of those meals where it makes you stop and think about what food is all about. He has a new restaurant called Hotel Thoumieux.”

–Tien Ho
Executive Chef, Ma Peche

“Definitely Tokyo. I love Japanese food. I would get recommendations from friends. I love sushi and would go to the fish market to eat there.”

–Damien Hergott
Pastry Chef, Bosie Tea Room

“Taipei. There’s a great night market there and the best Japanese food outside of Japan. The best Chinese fusion. Plus, the food scene is really diverse.”

–Ching-He Huang
Chef & TV Personality, UK Food Channel

“elBulli. If I could get one of the last seatings there before it closed. The last time I was in Spain, I ate at almost every important restaurant, but I didn’t get to eat at elBulli.”

–Dale Talde
Top Chef alum (season 4)
Creative Director, Buddakan

Win a legendary golf outing from Hilton HHonors

by Kraig Becker on

Are you a golf fan looking for an epic escape with your buddies this year? Than you’ll definitely want to enter the Legendary Golf Getaway contest from Hilton HHonors, which could send you and seven of your closest friends, on a once in a lifetime golf outing.

The contest, which launched last week, will award one lucky winner a fantastic prize that will take them, along with their guests, to one of three Waldorf Astoria Resorts for four days of fantastic golf. The grand prize includes airfare for eight, lodging at the resort, complimentary tee times for three rounds of golf, and a clinic with the local pro. They’re even throwing in a $5000 Hilton Worldwide gift card and 100,000 Hilton HHonors points for the winner and 50,000 points for each of the guests.

The three resort options that are available to the winner include The La Quinta Resort & Club located in California, The Boulders, A Waldorf Astoria Resort in Arizona, or the Waldorf Astoria Orlando in Florida. Each of these locations offers a world class golf course to challenge players and plenty of fantastic fun while away from the course as well.

The contest runs through September 5th with a grand prize winner being selected a few weeks later. Six first prizes will also be awarded as well, with those prizes consisting of a TaylorMade R11 Driver and 50,000 Hilton HHonors bonus points.

To enter the contest click here, and then start pairing down your guest list to the lucky seven you’ll take along on this legendary golf outing.

[Photo courtesy Fevi Yu via WikiMedia]

GPS devices on flights? Maybe

by Chris Owen on
Is it even possible to use a GPS device on a commercial aircraft? That’s the question being asked by many who would just like to see where they are from time to time, on a device they are familiar with.

“Of the 10 airlines who responded to my query, only two (Delta and Southwest Airlines) gave an outright yes about GPS devices being allowed during flights. Three (Continental, JetBlue and United) said it’s at the discretion of the pilot. The other five said no, but then added that the pilot may permit use. Those five include Alaska and American” says Ann Tatko-Peterson of the
Contra Costa Times.

So it might be worth a try, but will it even work? Most sources say yes which is good news for travelers who may have tried iPhone apps that vary by quality from good as in FlightTrackPro to bad for WindowSeat.

“It might be okay, depending on several factors. Remember, at all times you must obey crew member instructions. On some airlines it is in their policies to not allow GPS receivers to be used while onboard the aircraft. On other airlines there might not be a policy against it, in which case it is up to the crew. If they tell you not to use it, you don’t use it, end of story” says GPSreview.net adding “Additionally, some GPS devices carry transmitters of some sort such as the Rino series from Garmin as well as Bluetooth GPS receivers. Since transmitter devices are not allowed on commercial flight this will also ground those types of GPS receivers from being used. In the end it is rare for all of the stars to align properly to allow the use of GPS onboard a commercial aircraft and I imagine it will only become more difficult with today’s security threats.”

Gadling has covered GPS gear for quite some time and noted the limitations of the technology before.

Our Kraig Becker found out “Despite some of these drawbacks to the use of a hand held GPS, they can be quite a powerful addition to anyone’s mandatory gear list. They are an excellent navigational tool, as long as the person using it is familiar with both the strengths and limitations of such a device. Finding our way in the backcountry has never been so easy, and we’re definitely safer than ever while on the trail.

Flickr photo by alvxyz

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Space race brings trip around the Moon by 2015

by Chris Owen on
We’ve heard of suborbital flights being booked by Richard Branson’s Virgin Galactic, those have been in the works for quite some time. So have various plans for a replacement vehicle for the retiring space shuttles. Now, the news about space travel brings us to the Moon with a flight around the moon available coming up as soon as 2015 says one company already in the business.

Space Adventures based in Virginia is the only company to have booked and offered commercial space travel, delivering astronauts to the International Space Station.

“The moon holds a special place in all of our hearts. It’s a symbol of the space future that humanity wishes for, a symbol of our curiosity, and something that we see every night. When the private moon mission launches, the eyes of the world will truly be upon those people, and it will truly be an extraordinary event,” Eric Anderson of Space Adventures told International Business News.

The price tag?

A round-trip for two looks to be right at $150 million.

Back in 2009, Gadling reported on a NASA focused on commercial space travel with a plan to spend $50 million of economic stimulus cash from the feds into putting the average traveler into space. Then, commercial space travel was not much more than a dream or something for a “weird news” column.

Now, as plans develop on several fronts, space travel may very well be within reach for everyday people…who have $150 million to spare.

Flickr photo by *L*u*z*A

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