New photography book on food and travel profiles meals around the world

There are a few key things that unite mankind, one of which is the need to eat. Whether the act itself is one of indulgence or subsistence is largely a cultural and geographic, and not just economic, issue. It’s this dichotomy that forms the theme for a fascinating new addition to the food and travel book genre.

What I Eat: Around the World in 80 Diets
is the work of photographer Peter Menzel and writer Faith d’Aluisio. The duo traveled to 30 countries to profile 80 vastly different people and the “food that fuels them over the course of a single day.” Each profile features extreme examples of the subject’s diet and caloric intake, rather than a daily average, and provides a window into world foods we might not otherwise be aware of.

The authors also note on their website, “While we have been diligent about providing cultural context and geographic relevance in each of our stories, the people profiled represent only themselves and no one person, or even five, can represent an entire country. Please use this work to further your exploration and understanding of the world.”

Profiles include a Maasai herder in an extreme drought in Kenya’s Great Rift Valley, a Bangladeshi seamstress, a Latvian beekeeper, a Minnesotan teen who works in a mall, a Mexican rancher, and a Tennessee man who is a candidate for obesity surgery.

You can see a slideshow of sixteen of the book’s subjects on Time’s website, here.

My year in adventure travel: a look back and a look forward

Happy Boxing Day everybody! As I sit here stuffed with my mother-in-law’s cooking after a traditional Spanish Christmas, I’m thinking back on all my travels in 2010 and looking forward to 2011. One of the best parts about my travel year has been sharing it all with you. I love the comments you’ve sent suggesting sites to see and trails to take, and was especially amazed by the outpouring of support I got from Ethiopians and Somalis for my series on their countries.

Early in the year I took my wife on a road trip in Ethiopia for our tenth anniversary. I have always wanted to go there and it didn’t disappoint. A combination of nice people, good food, awesome coffee, and tons of historical and archaeological sites shot it right to the top of my list of favorite destinations. So much so, in fact, that we’re going back in 2011! We haven’t finalized our plans, but we’ll be doing another road trip to a different part of the country and then I’ll spend a month or so in Harar, a fascinating city I want to learn more about. So expect a series about Ethiopia in 2011, including at least one trek to a certain remote castle in the rugged Ethiopian highlands.

Harar is the gateway to Somaliland, an emerging nation that has broken away from the chaos in the rest of Somalia. My two weeks there shattered every preconception I had about the region. Somalilanders are working hard to build a peaceful nation in a region notorious for war and corruption. Since they aren’t recognized as a country, they’re receiving very little assistance from the outside world. I’m proud that my series of articles helped in a small way to publicize their efforts.

As regular readers will know, I always celebrate my birthday with a long-distance hike. When I turned forty I hiked the Hadrian’s Wall National Trail. This year for my 41st I hiked the East Highland Way, Scotland’s newest trail. For my 42nd (moan) I plan to return to Scotland. I’m not sure where I’ll go, so I’m hoping one of you can help me decide. I want a hike of about a hundred miles over beautiful but rough terrain, with a steady diet of historical and archaeological attractions. Any ideas?

All these wanderings really filled up my hard drive. The gallery features some photos that didn’t make it into the original series. I hope you like them.

There were some less-adventurous trips in 2010, such as exploring the tombs of Rome, the sights of Yorkshire, and the legend of Jesse James. I’ve also had plenty of wonderful armchair adventure travel courtesy of my fellow Gadlingers. Two of my favorite series have been Andrew Evans’ amazing trip around Greenland that left me green with envy, and Catherine Bodry’s exploration of Yunnan, China, graced with her beautiful photos.

It’s been a wonderful year with a great team and great readers. I’m looking forward to 2011!

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Ethiopian Jesus


It’s Christmas, when the Christian world celebrates the birth of Jesus Christ. The Muslim world celebrates too because in Islam Jesus is considered a prophet.

Christianity has spread all over the world. One of the best things about travel is the different world views it exposes you to, and one of these insights is that religious artists have created Jesus in their own image. Europe has a white Jesus, Africa has a black Jesus, and Latin America has a Latino Jesus.

So what did Jesus really look like? The Bible is a bit sketchy about his personal appearance, but being a Levantine Jew he wouldn’t have looked like the Nordic hippie we’re familiar with in the West. He probably looked a bit more like this picture above, which is in the 16th century church of Ura Kidane Mihret on Lake Tana, Ethiopia. Brown skin, dark eyes and hair. . .this is what most people in ancient Judea looked like.

Ethiopia became Christian in the 4th century, and is the second oldest Christian nation after Armenia. The Ethiopian Orthodox Church has built incredible houses of worship all over the country, including the famous rock-hewn churches of Lalibela, stone buildings dug out of the bedrock.

For more on the fascinating culture that produced this image, check out my series on travel in Ethiopia.

Top ten simple ways to lower your travel carbon footprint in 2011

It’s almost a new decade, and the earth ain’t getting any younger, cooler, or less crowded. As travel enthusiasts (even if it’s via an armchair), there are plenty of small changes we can make that cumulatively have a significant positive impact upon the planet. When you consider the amount of fossil fuels required to fly or even take a weekend roadtrip, it makes even more sense to try and offset that footprint by traveling (and living) mindfully. Notice I don’t suggest actually giving up travel: I’m eco-conscious, not delusional.

Fortunately, the eco-travel industry is exploding (be sure to do your research, to make sure companies aren’t just using the term as a buzzword). If you’re a business traveler who doesn’t have a choice on where you go or stay, there are still a number of things you can do to minimize your footprint. And FYI, there’s a growing choice of eco-gear and luggage available for all types of travelers these days.

While it’s simply not realistic to devote every waking moment to living a greener, cleaner life (I confess I love my car, and I certainly can’t afford to buy green or organic products all of the time), doing the best you can does make a difference.

Below, my suggestions for painlessly lowering a travel carbon footprint, no treehugging required.

1. BYO water bottle
It takes over a million of barrels of oil to fulfill our lust for bottled water in the U.S. alone, and those empty bottles have to go somewhere (hint: a landfill). Buying bottled is also just a waste of money, unless there’s a legitimate reason to drink purified water. Get a BPA-free bottle, and carry it to work, on the road, and in the air. You can even go one further and bring your own filter or iodine tablets, so you don’t need to purchase water at all in areas where the supply is untreated.

[Photo credit: Flickr user Brave Heart]

2. Bring a reusable shopping sack/use Ziplocs
These amazingly convenient little guys convert into stuff sacks and are the size of a deck of cards. Many have clips so you can hook them on your belt loop or day pack. Try ChicoBags or Foldable Bags for fun, practical, affordable options.

Ziplocs have dozens of uses, but one of their big bonuses (especially if you buy the heavy-duty freezer ones; if you can find industrial-strength bio-bags, even better) is that you can repeatedly use them to store snacks and leftovers; just wash, turn inside out, and dry. Now you have a place to put those juicy blackberries you found while hiking, or stash that crottin from the farmers market.

3. Use refillable bottles for toiletries
Who doesn’t love saving money? Whole Foods and other stores of that ilk have bulk body wash, shampoo, conditioner, and soap (often biodegradable/paraben-free) so not only can you top off for under a dollar, but get an earth-friendly product, to boot.

4. Conserve electricity
This is as simple as turning off the light, heat, A/C, or ceiling fan when you leave (you’ll survive the slight increase or decrease in temperature upon your return, I promise). If you’re staying somewhere long-term, unplug devices or appliances when not in use, since they continue to draw energy.

5. Walk, rent or borrow a bike, or take the bus
Think of it as getting some exercise so you can eat more of the local food. It’s also an eye-opening, and often enlightening experience to travel with locals, or explore a place by foot.

6. Pack collapsible flatware and utensils
I realize not everyone travels with a bowl and spoon when they’re not camping, but travel writers don’t earn the big bucks. I usually end up buying a bag of granola and picking up yogurt or individual cartons of soy milk (which don’t require refrigeration if unopened), so I can cut down on food costs when I’m traveling. I even reuse and carry compostable utensils I acquire from dining out, and stash them in my car and backpack. There are all different makes and materials for collapsible dinnerware; REI has a great selection. As long as I don’t turn into my mother and start slipping half-gnawed dinner rolls into my purse, I think my little habit is harmless.

7. Shorten your showers/turn off taps while brushing teeth and shaving
Water shortage is a life-and-death issue in much of the developing world. At home, practicing water conservation is also important, even if you don’t live in a drought-stricken region. But when you’re traveling? It’s not just courteous, but critical.

8. Pick it up!
Your trash, as well as trash you find during hikes or other outings. At the beach (or lake or river), collect discarded bottles, plastic bags, and other flotsam that can kill or injure aquatic life or pollute delicate marine ecosystems (which ultimately affects human health). I always make a point of doing a beach clean-up during my sunset stroll when I’m on a coastal trip. I keep a couple of trash bags stashed in my car and backpack. If you can afford it, get
compostable bags, which can now be found at just about any decent-size grocery store, but be aware most are pretty flimsy.

This beach clean-up behavior has garnered me baffled looks and even finger-pointing and snickers in Southeast Asia and Latin America, and of course these items aren’t going to get recycled. But if getting them off the ground and out of sight can temporarily tidy up and preserve the natural beauty of a place, I feel like I’ve done something positive for the planet and the local people.

9. Learn what not to purchase
Ivory, sea turtle products, rhinoceros horn, tiger penis, endangered animal pelts or pets, certain species of plants: just say no. The same goes for shady tour operators. Do a bit of research and talk to fellow travelers to get feedback on what trips or companies to avoid.

I’ve been seduced by slick promotional materials and operators in the past. This would explain how I’ve variously ended up at a squalid Burmese refugee camp (not a “Thai Hilltribe village”) full of downtrodden people who most definitely did not want a bunch of gawking backpackers in their faces; ridden some horses that were little more than walking skeletons; floated on a raft made from endangered wood; seen my tripmates buy drugs off of our guide, and literally had to make a run for it after a clueless guide had us set up camp in a flash flood zone. I realize I’m deviating a bit from the eco-theme here, but my point is, be careful.

For more information on what animal and plant products to avoid overseas, click here.

10. Give back
If I’m headed to a developing nation, especially if I’m doing a trek or other outdoor trip with guides, I pack old clothes and shoes, and donate them when it’s over. Sometimes operators will ask clients for donations if they have anything they’d like to part with. This isn’t greedy, tacky, or sketchy; when you consider what the average Quechua porter on the Inca Trail makes in a year, you can see why your gift of a pair of child’s mittens is important. Bonus: Packing light and donating articles reduces the weight of your luggage, which burns less fossil fuels on the drive or flight home.

I do still feel uncomfortable making unsolicited donations, but one of my favorite travel memories is from a culinary tour I took in Morocco a few years ago. On our final morning, a couple of us collected a bag of clothes, shoes, and toiletries to donate to the poverty-stricken community we’d passed each day on the way back to our accommodation. After seeking out an old woman who was clearly the village matriarch, we used sign language to explain our motive. With a huge, toothless grin, she began passing out items to the crowd that had suddenly gathered around her. They thanked us profusely, and we went on our way.

That afternoon, on our way to the airport, I spied an ancient, wizened Berber man scuffing down the dusty road. He was clad in skull cap and jellaba, and a pair of size 11 running shoes that had belonged to a 5’11 woman in our group. He kept pausing to hold up one foot, then the other, staring at them with wonderment. I have very mixed feelings about spreading Western culture when I travel to developing nations, but if those Air Nikes found a second life and enabled an old man to walk more comfortably, then so be it. And you know, he looked pretty damn fly.

[Photo credits: bags, Flickr user foldablebags.com; bike, Flickr user Pörrö; sign, Flickr user Beau B]

Track Santa’s progress tonight courtesy of Google and NORAD

Once again this year, Google and NORAD (North American Aerospace Defense Command) have teamed up to help eager girls and boys the world over track Santa’s progress throughout the day. What is new this year is that you’ll also be able to follow jolly St. Nick using Google Maps and Google Earth, as well as your mobile phone.

As you read this, Santa has already set off on his appointed rounds and begun delivering those all important presents to children across the globe. You can follow his progress by going to the official NORAD Tracks Santa page, which is available in a variety of languages. You’ll also find information on how to track him in Google Earth by clicking here.

For the first time ever, you can track Santa while on the go as well. Google Maps for mobile users can launch their app and do a search for “Santa” to get the latest updates on his progress and you’ll also be able to receive reports via Twitter and Facebook too. Twitter users will find tracking info at @noradsanta and Facebook fanatics can click here for updates on that site as well.

Modern technology has made it easier than ever to track Santa’s sleigh and prepare for his arrival. Now you’ll know exactly when to take the cookies out of the oven and pour the milk, so they’ll both be as fresh as possible when he gets to your house. It never hurts to put the big guy in a good mood when he’s delivering the goods!

Merry Christmas everyone!