Video Of The Day: Time Brushing Istanbul

by Meg Nesterov on


Recently a Turkish friend asked my daughter Vera’s middle name. It’s Alcazar, my grandmother’s maiden name from Trinidad, and more commonly known as a Moorish Spanish word for fortified palace. I was surprised to hear the response, “Oh, like the cinema?” It turns out there is an Alkazar movie theater just a few miles away from us on Istanbul‘s busy Istiklal Caddesi. Opened in the 1920s with various incarnations as a popular, adult, and art house movie theater, the Alkazar closed two years ago just before I moved here, but the facade remains. The above video by Vimeo user mustafa emre uses a “time brush” technique to show the historic building in its heyday and more recently. It’s a fun way to show how the past is just below the surface.

Seen any historic travel videos or photos? Share them with us by leaving a comment below or adding to the Gadling Flickr pool for another Video of the Day.

Top Travel Destinations, How Do We Count Thee?

by Chris Owen on

Reports and polls determining the top travel destinations in the world come to us in variety of ways throughout every year. Travel related companies tally internal data to make their lists. Government agencies publish the most frequented destinations based on incoming flights, hotel reservations and other criteria. Non-profit organizations have an unbiased tone to ranking top destinations too. Often, it is as important to consider the source as it is the ratings themselves.

Today, TripAdvisor announced the winners of its fourth-annual 2012 Travelers’ Choice Destinations awards. TripAdvisor ranks 440 outstanding destinations across the globe, including lists for Africa, Asia, Australia, the Caribbean, Central America, China, Europe, India, Mexico, the Middle East, South America, the South Pacific and the United States.

“The TripAdvisor community has once again helped pinpoint hundreds of the most amazing and beloved travel destinations of the year,” said Barbara Messing, chief marketing officer for TripAdvisor in a Hospitality-Industry report.

“For travelers planning their big annual vacation or just a weekend getaway, these awards highlight awe-inspiring travel locations of all varieties around the globe.”

Lets look at their top ten.

  1. London, England
  2. New York City, New York
  3. Rome, Italy
  4. Paris, France
  5. San Francisco, California
  6. Marrakech, Morocco
  7. Istanbul, Turkey
  8. Barcelona, Spain
  9. Siem Reap, Cambodia
  10. Berlin, Germany

TripAdvisor Traveler’s Choice Destination award winners were determined based on the popularity of destinations, taking into account travelers’ favorites and most highly rated places.

But wait. Last month, in “Suspicious About Hotel Reviews? You Are Not Alone,” Gadling reported that the United Kingdom Advertising Standards Authority had ruled that TripAdvisor’s advertised claim of “trusted advice from real travelers” was misleading because fake comments could be posted without verification.

If that is true and TripAdvisor based the 2012 Traveler’s Choice Destination award winners on the same faulty data, where should we look for information that can be trusted?

Maybe no where. Maybe we should consider rankings as entertainment because those who rank destinations stand behind their numbers.

“People may think if a place only got one diamond, it can’t be any good,” said Todd Cronson, regional manager for AAA Tourism Information Development in the Seattle Times. “That couldn’t be further from the truth. Maybe the lighting styles are out of date, maybe the furniture is older, but if it got a diamond from us, it’s perfectly clean, safe and well-maintained.”

Maybe the whole notion of a destination rating system, while coveted by those who rank high for bragging rights, should be viewed with caution.

Paul James, global brand leader of Starwood‘s luxury brands told the Seattle Times, “I thought a universal star rating system was essential. But the more time you spend in the industry, and you understand the complexity of it, the more you see a hierarchical star system as completely outmoded.”

Subjective criteria is always going to be difficult to measure. What one traveler finds essential, another may not care about at all. Instead, focusing on an easy-to-compare laundry list of features at the destination might be more valuable information to have.

Applying research theory used by professional travel agents for decades, make a list of must-have features and don’t give in on any of them. These are required elements you must have to be happy like, say, Internet access, safe and well-marked hiking trails or bike-friendly roads. Next, take that list and search for travel blogs that resonate for specific destination information.

Short of having a trusted friend who has been there, is eager to share what they did and how they did it, today’s travel blogs offer some of the best, most current and relevant information available…as opposed to basing travel decisions on a popularity contest.



Flickr photo by nattu

Heifer International: Working To End World Hunger, One Llama At A Time

by Laurel Miller on

Got an extra $20 burning a hole in your pocket and want to make a difference in the lives of others? Buy a flock of ducks. Eighty-five dollars will get you a camel share, while a mere $48 purchases a share in a “Knitter’s Gift Basket (a llama, alpaca, sheep and angora rabbit).”

Since 1944, Heifer International has provided livestock, and animal husbandry, agricultural and community development training to over 125 countries, including the U.S. The goal: to help end world hunger and poverty by improving breeding stock, providing valuable dietary supplements such as milk and eggs, and creating viable business enterprises for commodity products such as cheese, wool, honey, or crops cultivated by draft animals like horses and water buffalo.

The livestock species used to support disenfranchised communities are diverse, but traditional to their respective regions. They include goats, sheep, honeybees, beef and dairy cattle, water buffalo, yaks, horses, donkeys, llamas, alpacas, camels, rabbits, guinea pigs and poultry.

When I was a kid growing up on a small ranch in Southern California, we used to donate our male dairy goat kids (which, if sold here, would most likely be relegated to dinner) to Heifer. Although the program no longer ships live animals overseas (it’s easier and safer/more humane to ship frozen semen), the concept remains the same: using top bloodlines to improve the quality and enhance the genetic diversity of herds or flocks in impoverished regions.

Heifer teaches the concept of the “Seven M’s: Milk, Manure, Meat, Material, Money, Motivation and Muscle.” These are the benefits livestock animals provide to people in developing nations. With the training provided by Heifer employees and volunteers, the cycle of poverty can be broken, and families and villages can thrive. During the holidays or for birthdays, I like to make animal gift donations in the name of the recipient, an especially valuable lesson for children (who, let’s face it, really don’t need another electronic piece of crap to foster their ADD and lack of global awareness).

Never doubt the power of a furry friend to change the world. To make a donation, click here.

Check out this Heifer International gallery of animals and their proud owners from around the world:

%Gallery-154256%

Dramatic Everest Rescue Caught On Video

by Kraig Becker on

A dramatic rescue took place on Mt. Everest this past weekend where photographer and filmmaker Corey Richards had to be evacuated from the mountain by helicopter. Much of the incident was captured on film, which offers insight into high altitude mountaineering rescue operations that can be employed to save a climber’s life.

Richards was climbing the world’s tallest mountain as part of the co-sponsored National Geographic/North Face team that is preparing to tackle Everest’s seldom visited West Ridge. As part of his normal acclimatization process, he had made his way up to Camp 2, located at about 21,000 feet, and while there, he began to experience chest pains and was having trouble breathing. Fearing an impending case of Acute Mountain Sickness (AMS), better known as altitude sickness, Corey’s teammates sprung into action to help ensure his safety. After putting him on supplementary oxygen, ten other climbers loaded him into a plastic sled and started to lower him down the mountain.

The original plan was to take him to Camp 1 where he could be picked up by a helicopter, but the weather worsened as they descended, and they were forced to assist him all the way back to Base Camp at 17,500 feet. Along the way, the 28-year-old Richards had to periodically get off the sled and walk across large crevasses on out-stretched ladders.

Upon reaching Base Camp, Richards was taken to the village of Lukla, located at a lower altitude in the Khumbu Valley. Once there, high altitude doctors were able to examine him and they determined that it was best to send him back to Kathmandu for recovery. He is reportedly there now, feeling much better and weighing his options for potentially returning to the team.

Update: The video has been changed to no longer allow us to embed it here on Gadling. To check it out for yourself click here.

7 Great Hotels Where You Can Cook Like a Local

by McLean Robbins on

One of the best parts about a vacation? The food. We love trying local delicacies and adding to our recipe books with tips and techniques learned from our travels. Immerse yourself in native cuisine with these seven great cooking experiences that combine luxury travel with fun, hands-on cooking classes.

Time to Thai in Bangkok
Learn traditional Thai cooking in Bangkok at Lebua. You’ll cook a five-course meal with a Thai chef in this three-hour class taught in both English and Thai for the exceptionally affordable rate of $160 per person. Combine it with an overnight at this all-suite luxury property for a true one-of-a-kind experience.

Game & Guinness in Ireland
Fish for wild trout and learn to make homemade chowder at the Guinness family’s 18th C estate-turned-hotel in Cong, Ireland.

Green Gardening in Jordan
Garden alongside locals at the bio-garden at Radisson Blu Tala Bay Resort in Aqaba Jordan, then learn to cook traditional Jordan dishes like Mansaff (roast lamb in a saffron yogurt sauce) using the fruits of your labor.

Shopping and Tapas in Barcelona
Shop Barcelona’s legendary Boqueria with Spanish Chef Roberto Holz, then prepare a Mediterranean lunch at Hotel Arts Barcelona.

Surf n’ Seafood in Nevis
“Dive and dine” for your own spiny lobster at Four Seasons Nevis, then prepare it at a traditional Caribbean barbecue.

Food Safari in Australia
Discovery the bounty of Australia’s Kangaroo Island at Southern Ocean Lodge. The hotel hosts an annual KI Food Safari. Activities during the six-day journey will include hands-on classes with the island’s purveyors, who operate on a mostly small scale, sustainable and personal basis while tasting the unique products straight from the source.

Say Olé in Mexico
Learn the secrets behind perfect salsa, ceviche and more at one or three-day cooking classes (shown in the photo, above) at the luxurious Capella Pedregal in Cabo San Lucas, Mexico. We’d suggest the three-day class – it includes a trip to a local farmers market.